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市場調查報告書
商品編碼
1777316
柿子市場規模、佔有率及成長分析(按產品類型、分銷管道、包裝類型、最終用途和地區)-產業預測,2025-2032Persimmon Market Size, Share, and Growth Analysis, By Product Type (Fuyu, Danja), By Distribution Channel (Supermarkets, Online Retail), By Packaging Type, By End Use, By Region - Industry Forecast 2025-2032 |
預計 2023 年全球柿子市場規模將達到 16 億美元,從 2024 年的 16.7 億美元成長到 2032 年的 23.2 億美元,預測期內(2025-2032 年)的複合年成長率為 4.2%。
全球柿子市場正經歷強勁成長,這得益於消費者對這種種類繁多、營養豐富的水果的興趣日益濃厚。人們意識到柿子富含維生素 A、膳食纖維和抗氧化劑,對健康有益,這推動了生鮮產品和加工產品的消費。亞太地區在消費和生產方面都處於領先地位,突顯了這種水果在當地飲食和料理方法中的重要作用。商業生產技術的進步正在減少收穫後的損失並提高供應鏈效率。此外,低溫運輸物流的改善正在刺激國際貿易,西班牙、紐西蘭和以色列等主要出口國正在擴大產能,以滿足北美和歐洲的需求。總體而言,柿子市場預計將繼續擴大,同時適應不斷變化的消費者偏好。
Global Persimmon Market size was valued at USD 1.6 billion in 2023 and is poised to grow from USD 1.67 billion in 2024 to USD 2.32 billion by 2032, growing at a CAGR of 4.2% during the forecast period (2025-2032).
The global persimmon market is experiencing robust growth driven by rising consumer interest in diverse and nutritious fruits. The awareness of persimmons' health benefits, including high vitamin A, fiber, and antioxidant content, is boosting consumption of both fresh and processed varieties. The Asia-Pacific region leads in consumption and production, highlighting the fruit's integral role in local diets and culinary practices. Advances in commercial production technologies have reduced post-harvest losses, enhancing supply chain efficiency. Furthermore, international trade is thriving due to improved cold chain logistics, with major exporters like Spain, New Zealand, and Israel increasing their capacities to meet demand in North America and Europe. Overall, the persimmon market is set for continuous expansion as it adapts to evolving consumer preferences.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Persimmon market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Persimmon Market Segments Analysis
Global Persimmon Market is segmented by Product Type, Distribution Channel, Packaging Type, End Use and region. Based on Product Type, the market is segmented into Fuyu, Danja, Rojo Brillante, Persimmon and Chocolate. Based on Distribution Channel, the market is segmented into Supermarkets, Online Retail, Specialty Stores and Farmers Markets. Based on Packaging Type, the market is segmented into Boxes, Bags, Bulk Packaging and Clamshells. Based on End Use, the market is segmented into Fresh Consumption, Processed Products and Food Service. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Persimmon Market
The global persimmon market is experiencing significant growth due to rising consumer awareness regarding the health benefits associated with fiber, antioxidants, and essential vitamins. As health-conscious eating habits continue to evolve, more individuals are incorporating superfruits like persimmons into their diets, driven by urbanization and a heightened focus on healthier lifestyles. This trend showcases the increasing demand for nutrient-rich fruits, as consumers seek to enhance their overall well-being and nutrition. The growing appreciation for persimmons aligns with the broader movement toward healthful living, positioning the fruit as a desirable addition to modern diets around the world.
Restraints in the Global Persimmon Market
The global persimmon market faces significant challenges due to the seasonal nature of these fruits, which are harvested for a limited time during the year. Their brief shelf life complicates the ability to maintain a consistent supply, leading to difficulties in large-scale distribution. This inherent unpredictability can introduce fluctuations in pricing, creating obstacles for broader market penetration. As a result, the constraints associated with persimmon harvesting and storage may hinder the overall growth potential of the global persimmon market, affecting its ability to meet consumer demand throughout the year.
Market Trends of the Global Persimmon Market
The global persimmon market is experiencing a significant trend towards the adoption of smart farming and AI-driven cultivation techniques. As growers increasingly implement AI-based technologies for monitoring crop health, optimizing irrigation schedules, and improving harvest forecasts, the industry is witnessing enhanced agricultural efficiency. This precision agriculture approach not only leads to higher quality fruit and increased yields but also ensures a more sustainable allocation of resources. By leveraging data analytics and machine learning, producers can better respond to environmental challenges and market demands, positioning the persimmon sector for robust growth and innovation in the coming years.