非熱滅菌市場規模、佔有率、成長分析(按技術、類型、應用和地區)- 產業預測,2025 年至 2032 年
市場調查報告書
商品編碼
1755544

非熱滅菌市場規模、佔有率、成長分析(按技術、類型、應用和地區)- 產業預測,2025 年至 2032 年

Non-Thermal Pasteurization Market Size, Share, and Growth Analysis, By Technique (High Pressure Processing, Pulse Electric Field), By Form (Solid, Liquid), By Application, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 194 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

2023 年全球非熱滅菌市場規模為 34 億美元,預計將從 2024 年的 41.3 億美元成長到 2032 年的 196.2 億美元,預測期內(2025-2032 年)的複合年成長率為 21.5%。

全球非熱巴氏殺菌市場正經歷強勁成長,主要原因是對乳製品、家禽和肉品的需求不斷成長。都市化、可支配收入增加和人口成長推動了這一快速成長,導致消費者更加重視品質和安全。非熱巴氏殺菌的吸引力在於它能夠在不損害營養價值或口味的情況下消除有害微生物,這符合消費者對更健康食品的偏好。高壓處理 (HPP)、脈衝電場 (PEF) 和微波體積加熱等技術對於延長保存期限和消除防腐劑的需求至關重要。由於安全和品質仍然是消費者最優先考慮的因素,非熱巴氏殺菌領域將持續擴張。

目錄

介紹

  • 調查目的
  • 研究範圍
  • 定義

調查方法

  • 資訊採購
  • 二次資料和一次資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 細分機會分析

市場動態與展望

  • 市場概覽
  • 市場規模
  • 市場動態
    • 促進因素和機會
    • 限制與挑戰
  • 波特的分析

關鍵市場考察

  • 關鍵成功因素
  • 競爭程度
  • 主要投資機會
  • 市場生態系統
  • 市場吸引力指數(2024年)
  • PESTEL分析
  • 總體經濟指標
  • 價值鏈分析
  • 定價分析

非熱滅菌市場規模(依技術分類)及複合年成長率(2025-2032)

  • 市場概覽
  • 高壓處理
  • 脈衝電場
  • 超音波
  • 其他

非熱巴氏殺菌市場規模(按類型分類)及複合年成長率(2025-2032)

  • 市場概覽
  • 固體的
  • 液體

非熱滅菌市場規模(依應用分類)及複合年成長率(2025-2032)

  • 市場概覽
  • 食物
  • 飲料
  • 製藥

非熱巴氏殺菌市場規模(按地區分類)及複合年成長率(2025-2032)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲地區

競爭資訊

  • 前五大公司對比
  • 主要企業市場定位(2024年)
  • 主要市場參與者所採取的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2024年)
  • 主要企業簡介
    • 公司詳情
    • 產品系列分析
    • 公司分部佔有率分析
    • 收益與前一年同期比較對比(2022-2024 年)

主要企業簡介

  • JBT Corporation(USA)
  • ThyssenKrupp AG(Germany)
  • Elea Technology GmbH(Germany)
  • Pulsemaster(Netherlands)
  • Avure Technologies Inc.(USA)
  • Multivac(Germany)
  • Stansted Fluid Power Ltd.(UK)
  • Symbios Technologies(USA)
  • Lyras(Denmark)
  • Syntegon(Germany)
  • Krones AG(Germany)
  • Bosch(Germany)
  • Kobe Steel, Ltd.(Japan)
  • Dukane Corporation(USA)
  • FresherTech(China)
  • Nordion(Canada)Inc.(Canada)
  • Universal Pure(USA)
  • American Pasteurization Company(USA)
  • AseptoRay(Israel)

結論和建議

簡介目錄
Product Code: SQMIG20I2382

Global Non-Thermal Pasteurization Market size was valued at USD 3.4 billion in 2023 and is poised to grow from USD 4.13 billion in 2024 to USD 19.62 billion by 2032, growing at a CAGR of 21.5% during the forecast period (2025-2032).

The global non-thermal pasteurization market is experiencing robust growth, largely driven by heightened demand for dairy, poultry, and meat products. This surge is influenced by urbanization, rising disposable incomes, and population growth, as consumers become more quality and safety-conscious. The appeal of non-thermal pasteurization lies in its ability to eliminate harmful microorganisms without compromising nutritional value or taste, aligning with consumer preferences for healthier food options. Technologies such as High-Pressure Processing (HPP), Pulsed Electric Field (PEF), and microwave volumetric heating are pivotal in extending shelf life and eliminating the need for preservatives. As safety and quality remain top priorities for consumers, the non-thermal pasteurization sector is positioned for sustained expansion.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Non-Thermal Pasteurization market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Non-Thermal Pasteurization Market Segments Analysis

Global Non-Thermal Pasteurization Market is segmented by Technique, Form, Application and region. Based on Technique, the market is segmented into High Pressure Processing, Pulse Electric Field, Ultrasonic and Others. Based on Form, the market is segmented into Solid and Liquid. Based on Application, the market is segmented into Food, Beverages and Pharmaceuticals. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Non-Thermal Pasteurization Market

The Global Non-Thermal Pasteurization market is propelled by increasing consumer demands for food products that are devoid of chemicals, additives, and preservatives. Innovative non-thermal pasteurization techniques like High-Pressure Processing (HPP) and Pulsed Electric Field (PEF) play a crucial role in preserving the natural texture and nutritional integrity of food without the need for chemical additives. This trend underscores a broader movement towards minimal processing and healthier eating habits, particularly evident in the beverage and ready-to-eat food sectors. As a result, the market is experiencing significant growth, aligning product offerings with the preferences of health-conscious consumers globally.

Restraints in the Global Non-Thermal Pasteurization Market

The high expense associated with equipment utilized in non-thermal pasteurization techniques, such as High-Pressure Processing (HPP) and ultrasonic methods, poses a significant challenge for small and medium enterprises (SMEs). This financial barrier hampers widespread adoption of these innovative technologies, primarily due to the substantial initial investment required to establish specialized facilities. This issue is particularly pressing in developing countries, where cost considerations are paramount, thus limiting the ability of SMEs to integrate non-thermal pasteurization into their operations. Consequently, the promise of these advanced methods remains largely untapped within these essential market segments.

Market Trends of the Global Non-Thermal Pasteurization Market

The Global Non-Thermal Pasteurization market is witnessing significant growth driven by the increasing demand for sustainable food processing solutions. Technologies like High Pressure Processing (HPP) are gaining traction as they extend shelf life without the use of preservatives, effectively reducing food waste. As consumers and regulatory bodies become more environmentally conscious, companies are adopting non-thermal methods to minimize their ecological impact while adhering to stringent food safety and waste regulations. This shift towards sustainability not only enhances product quality but also aligns with global trends aimed at fostering greener practices in the food industry, ultimately driving market expansion.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis

Global Non-Thermal Pasteurization Market Size by Technique & CAGR (2025-2032)

  • Market Overview
  • High Pressure Processing
  • Pulse Electric Field
  • Ultrasonic
  • Others

Global Non-Thermal Pasteurization Market Size by Form & CAGR (2025-2032)

  • Market Overview
  • Solid
  • Liquid

Global Non-Thermal Pasteurization Market Size by Application & CAGR (2025-2032)

  • Market Overview
  • Food
  • Beverages
  • Pharmaceuticals

Global Non-Thermal Pasteurization Market Size & CAGR (2025-2032)

  • North America (Technique, Form, Application)
    • US
    • Canada
  • Europe (Technique, Form, Application)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Technique, Form, Application)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Technique, Form, Application)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Technique, Form, Application)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • JBT Corporation (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • ThyssenKrupp AG (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Elea Technology GmbH (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Pulsemaster (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Avure Technologies Inc. (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Multivac (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Stansted Fluid Power Ltd. (UK)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Symbios Technologies (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lyras (Denmark)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Syntegon (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Krones AG (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bosch (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kobe Steel, Ltd. (Japan)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dukane Corporation (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • FresherTech (China)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nordion (Canada) Inc. (Canada)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Universal Pure (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • American Pasteurization Company (USA)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • AseptoRay (Israel)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations