乳製品甜點市場規模、佔有率、成長分析（按產品類型、口味、分銷管道、包裝類型、地區）－2025-2032 年產業預測

預計到 2023 年全球乳製品甜點市場規模將達到 985 億美元，從 2024 年的 1027.4 億美元成長到 2032 年的 1438.8 億美元，預測期內（2025-2032 年）的複合年成長率為 4.3%。

隨著消費者對健康和便利的偏好不斷變化，乳製品甜點市場也不斷發展。隨著健康意識的增強，消費者青睞既美味又營養的食品，推動了對低糖、高蛋白和植物來源替代品的需求。此外，消費者也轉向高級產品，他們願意投資於採用高品質、有機和永續來源原料的產品。富含益生菌的優格和注入超級食品的糖果甜點等美味和功能性甜點就是這一趨勢的體現。製造商對此做出了回應，優先考慮潔淨標示原料並開發無糖和低脂等創新配方。此外，注重天然成分和獨特風味的高階和手工產品也顯著增加，尤其是在渴望新奇口味體驗的傳統市場。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 二次資料和一次資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態與展望

• 市場概覽
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024年）
• PESTEL分析
• 總體經濟指標
• 價值鏈分析
• 定價分析

乳製品甜點市場規模（按產品類型和複合年成長率） (2025-2032)

• 市場概覽
• 布丁
• 明膠
• 奶凍
• 起司蛋糕
• 優格

乳製品甜點市場規模（依口味和複合年成長率） (2025-2032)

• 市場概覽
• 巧克力
• 香草
• 水果
• 咖啡
• 焦糖

乳製品甜點市場規模（依分銷管道分類）及複合年成長率（2025-2032）

• 市場概覽
• 超級市場
• 便利商店
• 網路零售
• 專賣店

乳製品甜點市場規模（按包裝類型和複合年成長率） (2025-2032)

• 市場概覽
• 杯子
• 瓶子
• 盒
• 利樂

乳製品甜點市場規模（按地區）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024年）
• 主要企業簡介
  • 公司詳情
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Lactalis（France）
• Nestle（Switzerland）
• Danone（France）
• Dairy Farmers of America（USA）
• Yili Group（China）
• Fonterra（New Zealand）
• Arla Foods（Denmark）
• FrieslandCampina（Netherlands）
• Mengniu Dairy（China）
• Saputo Inc.（Canada）
• Unilever（United Kingdom）
• Schreiber Foods（USA）
• Savencia Fromage & Dairy（France）
• Amul（GCMMF）（India）
• Sodiaal（France）
• Agropur（Canada）
• DMK Deutsches Milchkontor（Germany）
• Froneri（United Kingdom）
• General Mills（USA）

結論和建議

Global Dairy Desserts Market size was valued at USD 98.5 billion in 2023 and is poised to grow from USD 102.74 billion in 2024 to USD 143.88 billion by 2032, growing at a CAGR of 4.3% during the forecast period (2025-2032).

The dairy desserts market is evolving in response to shifting consumer preferences towards health and convenience. As health awareness grows, consumers are increasingly favoring indulgent yet nutritious options, sparking demand for low-sugar, high-protein, and plant-based alternatives. This trend is complemented by a shift towards premium products, where consumers are willing to invest in high-quality, organic, and sustainably sourced items. Gourmet and functional desserts, including probiotic-rich yogurts and superfood-infused treats, illustrate these trends. Manufacturers are responding by prioritizing clean-label ingredients and developing innovative formulations like sugar-free and low-fat options. Additionally, there is a noticeable rise in premium and artisanal offerings, focusing on natural ingredients and unique flavors, especially in traditional markets craving novel taste experiences.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Dairy Desserts market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Dairy Desserts Market Segments Analysis

Global Dairy Desserts Market is segmented by Product Type, Flavor, Distribution Channel, Packaging Type and region. Based on Product Type, the market is segmented into Puddings, Gelatins, Custards, Cheesecakes and Yogurts. Based on Flavor, the market is segmented into Chocolate, Vanilla, Fruit, Coffee and Caramel. Based on Distribution Channel, the market is segmented into Supermarkets, Convenience Stores, Online Retail and Specialty Stores. Based on Packaging Type, the market is segmented into Cup, Bottle, Pack and Tetra Pack. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Dairy Desserts Market

The Global Dairy Desserts market is being driven by a growing consumer demand for products that offer a blend of enjoyment and health advantages. There is a notable rise in the popularity of dairy desserts that are enhanced with probiotics, high protein levels, and low sugar content, particularly among health-aware consumers. Items such as yogurt-based desserts, Greek-style mousses, and fortified puddings exemplify the intersection of indulgence and nutritional value. This trend is especially vibrant in urban settings and resonates strongly with millennials who are in pursuit of satisfying yet guilt-free dessert options.

Restraints in the Global Dairy Desserts Market

The Global Dairy Desserts market faces substantial restraints, primarily stemming from the production costs associated with functional and premium products that are currently in high demand. The incorporation of organic dairy, natural flavor enhancers, and specialty ingredients significantly raises production costs per unit. Moreover, the adoption of AI-driven solutions for product development necessitates considerable investment in digital infrastructure and the skilled labor required for effective implementation. These financial burdens can be particularly challenging for small and medium-sized manufacturers, restricting their capacity to compete against larger enterprises that are equipped to leverage advanced technologies and benefit from economies of scale.

Market Trends of the Global Dairy Desserts Market

In 2024, the Global Dairy Desserts market is witnessing a significant shift towards AI-driven personalization, revolutionizing consumer interactions and satisfaction. Brands are harnessing artificial intelligence to create customized dessert offerings tailored to individual preferences, health goals, and lifestyle data. Through the analysis of user information from apps, e-commerce platforms, and loyalty programs, companies are now capable of recommending specific flavors and product types that align with consumers' dietary profiles and activity levels. This innovative approach to hyper-personalization not only enhances the customer experience but also strengthens brand loyalty, positioning companies to meet the evolving demands of health-conscious consumers in a competitive landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Dairy Desserts Market Size by Product Type & CAGR (2025-2032)

• Market Overview
• Puddings
• Gelatins
• Custards
• Cheesecakes
• Yogurts

Global Dairy Desserts Market Size by Flavor & CAGR (2025-2032)

• Market Overview
• Chocolate
• Vanilla
• Fruit
• Coffee
• Caramel

Global Dairy Desserts Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Supermarkets
• Convenience Stores
• Online Retail
• Specialty Stores

Global Dairy Desserts Market Size by Packaging Type & CAGR (2025-2032)

• Market Overview
• Cup
• Bottle
• Pack
• Tetra Pack

Global Dairy Desserts Market Size & CAGR (2025-2032)

• North America (Product Type, Flavor, Distribution Channel, Packaging Type)
  • US
  • Canada
• Europe (Product Type, Flavor, Distribution Channel, Packaging Type)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, Flavor, Distribution Channel, Packaging Type)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, Flavor, Distribution Channel, Packaging Type)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, Flavor, Distribution Channel, Packaging Type)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Lactalis (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Danone (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dairy Farmers of America (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yili Group (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fonterra (New Zealand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Arla Foods (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FrieslandCampina (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mengniu Dairy (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Saputo Inc. (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Unilever (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Schreiber Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Savencia Fromage & Dairy (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Amul (GCMMF) (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sodiaal (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Agropur (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DMK Deutsches Milchkontor (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Froneri (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• General Mills (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations