紅糖市場規模、佔有率、成長分析、按產品類型、按類型、按類型、按應用、按分銷管道、按地區 - 產業預測 2025-2032

2023 年全球紅糖市場規模為 228 億美元，預計將從 2024 年的 245.8 億美元成長到 2032 年的 448.2 億美元，預測期內（2025-2032 年）的複合年成長率為 7.8%。

根據市場洞察，烘焙和糖果甜點對低加工原料的日益偏好，顯著增加了對天然、未加工甜味劑（尤其是紅糖）的需求。向植物性飲食的轉變增加了紅糖的吸引力，因為與精製糖相比，紅糖加工程度更低，更適合純素。此外，包括特色食品、飲料和手工製品在內的美食日益流行，預計將進一步推動紅糖的消費。然而，糖攝取相關的健康問題、價格波動、保存期限比白糖短以及來自替代甜味劑的競爭壓力等挑戰可能會抑制整體市場的成長潛力。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 二次資料和一次資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態與展望

• 市場概覽
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024年）
• PESTEL分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 顧客購買行為分析

紅糖市場規模（按產品類型和複合年成長率）（2025-2032）

• 市場概覽
• 淺棕色
• 深棕色

紅糖市場規模：按類型和複合年成長率（2025-2032）

• 市場概覽
• 有機的
• 傳統的

紅糖市場規模：按類型和複合年成長率（2025-2032）

• 市場概覽
• 顆粒
• 液體
• 粉末

紅糖市場規模：依應用和複合年成長率（2025-2032）

• 市場概覽
• 喝
• 麵包店
• 乳製品

紅糖市場規模（按分銷管道和複合年成長率） (2025-2032)

• 市場概覽
• 離線
  • 超級市場/大賣場
  • 便利商店
  • 實體店面
• 電子商務通路

紅糖市場規模（按地區）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024年）
• 主要企業簡介
  • 公司詳情
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較比較（2022-2024 年）

主要企業簡介

• American Crystal Sugar Company
• Sudzucker AG
• ASR Group
• Cargill Incorporated
• Tate & Lyle Sugars
• Imperial Sugar Company
• Domino Foods Inc.（C&H Sugar）
• Raizen SA
• Organic Tattva
• 24 Mantra Organic
• Billington Food Group
• Garrett Ingredients
• Nordzucker AG
• Taikoo Sugar Limited
• Stereos International

結論和建議

Global Brown Sugar Market size was valued at USD 22.8 billion in 2023 and is poised to grow from USD 24.58 billion in 2024 to USD 44.82 billion by 2032, growing at a CAGR of 7.8% during the forecast period (2025-2032).

Market insights reveal a significant rise in demand for natural, unprocessed sweeteners, particularly brown sugar, driven by an increasing preference for minimally processed ingredients in baking and confectionery. The shift towards plant-based diets enhances brown sugar's appeal, as it is perceived as a more suitable choice compared to refined sugars due to its lower processing and vegan-friendly profile. Additionally, the growing popularity of gourmet foods, including specialty beverages and artisanal products, is expected to propel brown sugar consumption further. However, challenges such as health concerns related to sugar intake, fluctuating prices, shorter shelf life when compared to white sugar, and competitive pressure from alternative sweeteners may restrain the market's overall growth potential.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Brown Sugar market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Brown Sugar Market Segments Analysis

Global Brown Sugar Market is segmented by Product Type, Nature, Form, Application, Distribution Channel and region. Based on Product Type, the market is segmented into Light Brown and Dark Brown. Based on Nature, the market is segmented into Organic and Conventional. Based on Form, the market is segmented into Granule, Liquid and Powder. Based on Application, the market is segmented into Beverages, Bakery and Dairy. Based on Distribution Channel, the market is segmented into Offline and E-commerce channels. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Brown Sugar Market

The global brown sugar market is primarily driven by its distinctive flavor and moisture-retaining qualities, which render it a popular choice in various bakery and confectionery products. Its ability to enhance the texture, color, and taste of an array of items, including cookies, cakes, muffins, and sauces, further solidifies its appeal. As the bakery and confectionery industry continues to expand globally, the demand for brown sugar is anticipated to increase significantly over time. Artisan bakeries and gourmet brands particularly favor brown sugar for its rich flavor and more natural characteristics, reinforcing its position in the market.

Restraints in the Global Brown Sugar Market

The global brown sugar market encounters significant challenges due to fierce competition from a wide array of natural and artificial sweeteners, including honey, agave syrup, coconut sugar, stevia, monk fruit, and erythritol. Many of these substitutes present appealing advantages such as lower glycemic indices, reduced calorie counts, or unique flavor characteristics, making them attractive to health-conscious consumers. As more individuals seek out these alternatives, particularly in the context of functional or diet-specific products, the market for brown sugar may experience a decline in sales. The rising popularity and accessibility of these competing sweeteners could significantly hinder the growth of the brown sugar industry.

Market Trends of the Global Brown Sugar Market

The Global Brown Sugar market is witnessing a notable trend driven by the escalating demand for organic and unrefined varieties. As consumers become more health-conscious and environmentally aware, there is a growing preference for brown sugar that is free from synthetic additives and rich in natural molasses, which not only enhances flavor but also boosts nutritional value. This shift is influenced by the rising eco-consciousness and the desire for clean label products, positioning organic and unrefined brown sugar as a significant segment within the market. Consequently, manufacturers and retailers are increasingly focusing on these options to align with consumer values and capitalize on this trend.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Customer Buying Behavior Analysis

Global Brown Sugar Market Size by Product Type & CAGR (2025-2032)

• Market Overview
• Light Brown
• Dark Brown

Global Brown Sugar Market Size by Nature & CAGR (2025-2032)

• Market Overview
• Organic
• Conventional

Global Brown Sugar Market Size by Form & CAGR (2025-2032)

• Market Overview
• Granule
• Liquid
• Powder

Global Brown Sugar Market Size by Application & CAGR (2025-2032)

• Market Overview
• Beverages
• Bakery
• Dairy

Global Brown Sugar Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Offline
  • Supermarkets/Hypermarkets
  • Convenience stores
  • Brick-and-Mortar
• E-commerce channels

Global Brown Sugar Market Size & CAGR (2025-2032)

• North America (Product Type, Nature, Form, Application, Distribution Channel)
  • US
  • Canada
• Europe (Product Type, Nature, Form, Application, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, Nature, Form, Application, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, Nature, Form, Application, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, Nature, Form, Application, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• American Crystal Sugar Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sudzucker AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ASR Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle Sugars
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Imperial Sugar Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Domino Foods Inc. (C&H Sugar)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Raizen SA
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Organic Tattva
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• 24 Mantra Organic
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Billington Food Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Garrett Ingredients
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nordzucker AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Taikoo Sugar Limited
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Stereos International
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations