封面
市場調查報告書
商品編碼
1701520

純素市場規模、佔有率、成長分析(依產品、來源、通路、地區)-2025-2032 年產業預測

Vegan Food Market Size, Share, and Growth Analysis, By Product (Meat & Seafood, Creamer), By Sources (Almond, Soy), By Distribution Channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 157 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

2023 年純素食品市場規模價值為 172 億美元,預計將從 2024 年的 189.5 億美元成長到 2032 年的 412.3 億美元,預測期內(2025-2032 年)的複合年成長率為 10.2%。

隨著健康意識和環保意識的增強以及食品技術的進步,純素市場正在強勁成長。消費者越來越意識到動物農業對健康的益處和對環境的影響,例如森林砍伐和溫室氣體排放,因此更青睞植物來源食品。乳製品和植物替代品等創新正在增加純素食品的供應,進一步推動市場擴張。然而,高生產成本以及農村和低度開發地區的准入限制仍然是個挑戰。儘管存在這些障礙,但透過產品創新和新興市場的擴張,市場仍呈現出巨大的機會,預示著純素食品的前景光明。

目錄

介紹

  • 調查目的
  • 研究範圍
  • 定義

調查方法

  • 資訊採購
  • 二次資料和一次資料方法
  • 市場規模預測
  • 市場假設與限制

執行摘要

  • 全球市場展望
  • 供需趨勢分析
  • 細分機會分析

市場動態與展望

  • 市場概覽
  • 市場規模
  • 市場動態
    • 促進因素和機會
    • 限制與挑戰
  • 波特的分析

關鍵市場考察

  • 關鍵成功因素
  • 競爭程度
  • 主要投資機會
  • 市場生態系統
  • 市場吸引力指數(2024年)
  • PESTEL分析
  • 總體經濟指標
  • 價值鏈分析
  • 定價分析
  • 案例研究
  • 客戶和購買標準分析

純素市場規模(按產品和複合年成長率) (2025-2032)

  • 市場概覽
  • 肉類和海鮮
  • 乳精
  • 冰淇淋和冷凍食品
  • 優格
  • 起司
  • 奶油
  • 一頓飯
  • 蛋白質棒
  • 其他

純素市場規模(按來源和複合年成長率) (2025-2032)

  • 市場概覽
  • 杏仁
  • 大豆
  • 燕麥
  • 小麥
  • 其他

純素市場規模(依分銷通路和複合年成長率)(2025-2032)

  • 市場概覽
  • 離線
  • 線上

純素市場規模(按地區)及複合年成長率(2025-2032)

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲地區

競爭資訊

  • 前五大公司對比
  • 主要企業市場定位(2024年)
  • 主要市場參與者所採取的策略
  • 近期市場趨勢
  • 公司市場佔有率分析(2024年)
  • 主要企業簡介
    • 公司詳情
    • 產品系列分析
    • 公司分部佔有率分析
    • 收益與前一年同期比較對比(2022-2024 年)

主要企業簡介

  • Amy's Kitchen(US)
  • Beyond Meat(US)
  • Plamil Foods(UK)
  • Tofutti Brands(US)
  • Barbara's Bakery(US)
  • McDougall's Right Foods(US)
  • Edward & Sons Trading Company(US)
  • Danone SA(France)
  • Conagra, Inc.(US)
  • The Hain Celestial Group, Inc.(US)
  • Axiom Foods, Inc.(US)
  • Kellogg Company(US)
  • Impossible Foods Inc.(US)
  • Archer Daniels Midland Company(US)
  • Tofutti Brands, Inc.(US)
  • Nestle(Switzerland)
  • VITASOY International Holdings Limited(Hong Kong)

結論和建議

簡介目錄
Product Code: SQMIG30I2353

Vegan Food Market size was valued at USD 17.2 billion in 2023 and is poised to grow from USD 18.95 billion in 2024 to USD 41.23 billion by 2032, growing at a CAGR of 10.2% during the forecast period (2025-2032).

The vegan food market is experiencing robust growth, driven by rising health consciousness, environmental awareness, and advancements in food technology. Consumers increasingly prefer plant-based options as they become more aware of the health benefits and the environmental repercussions of animal agriculture, such as deforestation and greenhouse gas emissions. Innovations like dairy alternatives and plant-based substitutes have enhanced the availability of vegan foods, further propelling market expansion. However, high production costs and limited access in rural and underdeveloped regions pose challenges. Despite these hurdles, the market presents significant opportunities through product innovation and expansion in emerging markets, indicating a promising future for vegan food offerings.

Top-down and bottom-up approaches were used to estimate and validate the size of the Vegan Food market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Vegan Food Market Segments Analysis

Global Vegan Food Market is segmented by Product, Sources, Distribution Channel and region. Based on Product, the market is segmented into Meat & Seafood, Creamer, Ice Cream & Frozen Novelties, Yogurt, Cheese, Butter, Meals, Protein Bars and Others. Based on Sources, the market is segmented into Almond, Soy, Oats, Wheat and Others. Based on Distribution Channel, the market is segmented into Offline and Online. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Vegan Food Market

Advancements in food technology, particularly in the development of dairy alternatives and plant-based meat substitutes, have significantly enhanced the availability of vegan foods. These innovative products are meticulously crafted to replicate the taste and texture of traditional animal-based items, thereby facilitating a smoother transition for consumers embracing a vegan lifestyle. This increased accessibility encourages more individuals to explore vegan options, driving the growth of the market as they seek healthier and more sustainable dietary choices. Ultimately, these modernizations play a crucial role in promoting the adoption of veganism among a wider audience.

Restraints in the Vegan Food Market

The vegan food market faces certain limitations, primarily due to the higher costs associated with processed vegan products and those developed using advanced food technologies, which can make them less accessible for budget-conscious consumers. This financial barrier may hinder market growth as potential buyers opt for more affordable animal-based alternatives. Additionally, concerns over nutritional adequacy in vegan diets, particularly regarding essential nutrients such as vitamin B12, protein, omega-3 fatty acids, and iron, pose challenges for consumers. These factors collectively create obstacles that could impede the expansion of the vegan food market.

Market Trends of the Vegan Food Market

The Vegan Food market is increasingly characterized by a strong emphasis on whole foods, reflecting a significant consumer shift towards plant-based products crafted from unprocessed and recognizable ingredients, such as nuts, seeds, legumes, and whole grains. This trend underscores a growing consumer demand for transparency and authenticity in their food choices, as more individuals prioritize their overall well-being and health. As consumers seek out clean-label products that align with their values, brands are responding by innovating with whole food options that not only cater to dietary preferences but also resonate with ethical considerations, driving the market's expansion and shaping its future trajectory.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Customer And Buying Criteria Analysis

Global Vegan Food Market Size by Product & CAGR (2025-2032)

  • Market Overview
  • Meat & Seafood
  • Creamer
  • Ice Cream & Frozen Novelties
  • Yogurt
  • Cheese
  • Butter
  • Meals
  • Protein Bars
  • Others

Global Vegan Food Market Size by Sources & CAGR (2025-2032)

  • Market Overview
  • Almond
  • Soy
  • Oats
  • Wheat
  • Others

Global Vegan Food Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Offline
  • Online

Global Vegan Food Market Size & CAGR (2025-2032)

  • North America (Product, Sources, Distribution Channel)
    • US
    • Canada
  • Europe (Product, Sources, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product, Sources, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product, Sources, Distribution Channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product, Sources, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Amy's Kitchen (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Beyond Meat (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Plamil Foods (U.K.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tofutti Brands (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Barbara's Bakery (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • McDougall's Right Foods (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Edward & Sons Trading Company (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Danone S.A. (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Conagra, Inc. (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Hain Celestial Group, Inc. (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Axiom Foods, Inc. (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kellogg Company (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Impossible Foods Inc. (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland Company (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tofutti Brands, Inc. (U.S.)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • VITASOY International Holdings Limited (Hong Kong)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations