膩子市場規模、佔有率和成長分析（按產品、分銷管道和地區）- 2025-2032 年行業預測

預計 2023 年膩子市場規模將達到 14.1 億美元，並從 2024 年的 14.5 億美元成長到 2032 年的 18.2 億美元，在預測期內（2025-2032 年）的複合年成長率為 2.9%。

隨著消費者偏好逐漸轉向西方美食以及加工食品消費的增加，市場動態正在重塑。技術進步正在提高肉類產品的保存期限和質量，推動市場成長。在餐廳和快餐連鎖店興起的推動下，蓬勃發展的酒店業不斷向消費者推出各種國際風味，從而推動了肉醬消費量的激增。市場領導者正在對各種肉類醬料進行創新，從傳統的雞肝擴展到牛肉、魚類，甚至起司醬等素食。在歐洲，肉醬通常與麵包或脆麵包一起食用，並經常加入惠靈頓牛排等傳統菜餚中。最近，肉醬的呈現方式變得多種多樣，例如切成片或切成薄片，進一步擴大了它的吸引力。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 次要和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 案例研究
• 監管格局
• 客戶和購買標準分析

膩子市場規模（依產品和複合年成長率） (2025-2032)

• 市場概況
• 雞
• 鴨子
• 魚
• 其他

膩子市場規模（按分銷管道和複合年成長率） (2025-2032)

• 市場概況
• 超級市場和大賣場
• 線上
• 專賣店
• 其他

膩子市場規模（按地區）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司詳細資訊
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• DUCs de Gascogne（France）
• Patchwork Traditional Rods（UK）
• Henaff（France）
• Terroirs d'Antan（USA）
• Rougie（France）
• Alexian Pate（USA）
• MyPanier, Inc.（USA）
• Army Brand（USA）
• Despana Brand Foods（USA）
• Prodo Group（Poland）
• Bakkavor Group Ltd.（UK）
• Hormel Foods Corporation（USA）
• Braehead Foods Ltd（UK）
• Pyman Pates（UK）
• Gourmet Duck（UK）
• Castle MacLellan Foods Ltd（UK）
• The Black Farmer（UK）
• Cornish Charcuterie（UK）
• The Real Cure（UK）
• The Potted Game Company（UK）

結論和建議

Pates Market size was valued at USD 1.41 billion in 2023 and is poised to grow from USD 1.45 billion in 2024 to USD 1.82 billion by 2032, growing at a CAGR of 2.9% during the forecast period (2025-2032).

Market dynamics are being reshaped by evolving consumer preferences favoring western cuisines and an increase in processed food consumption. Technological advancements are enhancing the shelf life and quality of meat products, driving market growth. The burgeoning hospitality sector, marked by the rise of restaurants and fast-food chains, continues to introduce consumers to diverse international flavors, contributing to a surge in pate consumption. Market leaders are innovating with a range of meat spreads, expanding beyond traditional chicken liver to include beef, fish, and even vegetarian options like cheese-based pate. In Europe, pate is popularly enjoyed with bread and crisp toast, and it features prominently in classic dishes such as Beef Wellington. Innovations are diversifying its presentation, making it available in loaves and slices, further broadening its appeal.

Top-down and bottom-up approaches were used to estimate and validate the size of the Pates market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Pates Market Segments Analysis

Global Pates Market is segmented by Product, Distribution Channel and region. Based on Product, the market is segmented into Chicken, Duck, Fish and Others. Based on Distribution Channel, the market is segmented into Supermarkets & Hypermarkets, Online, Specialty Stores and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Pates Market

The rising demand for convenient food options is significantly influencing the growth of the pates market, particularly in urban centers where fast-paced lifestyles and evolving dietary preferences are prevalent. As individuals increasingly seek quick meal solutions that require minimal preparation, pates have emerged as an appealing choice. Their ease of preparation and versatility make them a favored snack or meal option for consumers on the go, thus propelling the market forward. This trend underscores a shift towards convenient, ready-to-eat products that align with the modern consumer's need for efficiency without compromising on taste or quality.

Restraints in the Pates Market

Certain pates, particularly those made with meat, tend to be rich in fat and sodium, raising potential health issues like hypertension and elevated cholesterol levels. These health concerns could act as a deterrent for consumers, leading to a decrease in the overall consumption of pates. As a result, the market for pates may experience some restraint, as individuals become more health-conscious and seek to limit their intake of high-fat and high-sodium products. Consequently, manufacturers may need to adapt their offerings to cater to the growing demand for healthier alternatives, potentially reshaping the landscape of the pate market.

Market Trends of the Pates Market

The Pates market is experiencing a significant trend toward plant-based alternatives, fueled by the increasing popularity of veganism and flexitarian diets. Consumers are increasingly seeking healthier, sustainable options, leading to a surge in demand for pates crafted from natural ingredients like lentils, mushrooms, and nuts. This shift aligns with a broader movement towards conscious eating, as individuals prioritize products that are not only delicious but also environmentally friendly. As a result, manufacturers are innovating to create diverse flavor profiles and textures that appeal to both plant-based consumers and those looking to reduce their meat consumption, further driving the segment's growth in 2023 and beyond.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape
• Customer & Buying Criteria Analysis

Global Pates Market Size by Product & CAGR (2025-2032)

• Market Overview
• Chicken
• Duck
• Fish
• Others

Global Pates Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Supermarkets & Hypermarkets
• Online
• Specialty Stores
• Others

Global Pates Market Size & CAGR (2025-2032)

• North America (Product, Distribution Channel)
  • US
  • Canada
• Europe (Product, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• DUCs de Gascogne (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Patchwork Traditional Rods (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Henaff (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Terroirs d'Antan (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Rougie (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Alexian Pate (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• MyPanier, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Army Brand (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Despana Brand Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Prodo Group (Poland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bakkavor Group Ltd. (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hormel Foods Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Braehead Foods Ltd (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Pyman Pates (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gourmet Duck (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Castle MacLellan Foods Ltd (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Black Farmer (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cornish Charcuterie (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Real Cure (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Potted Game Company (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations