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市場調查報告書
商品編碼
1646282
餅乾市場規模、佔有率和成長分析(按類型、含糖量、分銷管道、包裝和地區)—2025-2032 年行業預測Cookies Market Size, Share, Growth Analysis, By Type (Bar, Molded), By Sugar Concentration (Sugar Free, Added Sugars), By Distribution Channel, By Packaging, By Region - Industry Forecast 2025-2032 |
預計到 2023 年,餅乾市場規模將達到 413 億美元,從 2024 年的 433.2 億美元成長到 2032 年的 635.2 億美元,預測期內(2025-2032 年)的複合年成長率為 4.9%。
在口味多樣化和設計創新的推動下,全球餅乾市場預計將經歷顯著成長。餅乾是世界各地流行的零嘴零食,因其富含脂肪、維生素和礦物質等必需的營養價值,受到注重健康的消費者的青睞。製造商正在推出新的餅乾樣式和有吸引力的包裝作為介紹,從而提高了市場競爭力並進一步刺激了需求。燕麥、葡萄乾、杏仁和巧克力等口味迎合了各種消費者的偏好,從而增加了零食消費量。隨著越來越多的人意識到餅乾的健康益處,越來越多的人將其納入飲食中。綜合起來,這些因素預計將在整個預測期內推動餅乾市場的擴張,凸顯零嘴零食產業不斷變化的消費格局。
Cookies Market size was valued at USD 41.3 billion in 2023 and is poised to grow from USD 43.32 billion in 2024 to USD 63.52 billion by 2032, growing at a CAGR of 4.9% during the forecast period (2025-2032).
The global cookies market is poised for significant growth, driven by a diverse range of flavors and innovative designs. As a popular snack worldwide, cookies boast essential nutritional benefits, including lipids, vitamins, and minerals, appealing to health-conscious consumers. The introduction of new cookie styles and attractive packaging by manufacturers enhances their marketability, further fueling demand. Flavors such as oat, raisin, almond, and chocolate cater to various consumer preferences, leading to increased snack consumption. As more people recognize the health advantages of cookies, they are increasingly integrating them into their diets. Collectively, these factors are expected to propel the cookies market's expansion throughout the forecast period, highlighting the evolving consumer landscape in the snack food industry.
Top-down and bottom-up approaches were used to estimate and validate the size of the Cookies market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Cookies Market Segments Analysis
Global Cookies Market is segmented by Type, Sugar Concentration, Distribution Channel, Packaging and region. Based on Type, the market is segmented into Bar, Molded, Rolled, Drop and Others. Based on Sugar Concentration, the market is segmented into Sugar Free, Added Sugars. Based on Distribution Channel, the market is segmented into Offline and Online. Based on Packaging, the market is segmented into Rigid, Flexible and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Cookies Market
A significant driver of growth in the cookie market is the increasing number of tea and coffee shops, which boosts consumer demand for cookies. According to the Food and Agriculture Organization of the United Nations, the global tea industry has witnessed remarkable expansion, driven by a broader consumer base worldwide. Additionally, the rising standard of living among the global population further fuels the development of the cookie market, as more people seek quality snacks to accompany their beverages. This combination of factors underscores the dynamic relationship between beverage establishments and the growing appetite for cookies, fostering an expanding market.
Restraints in the Cookies Market
The cookies market faces several challenges that are hindering its growth. Firstly, there is an increasing consumer preference for alternative snacks like chips, fruits, and healthier options, which detracts from cookie consumption. Additionally, the rising costs of raw materials have led to increased prices for cookie products, further deterring potential buyers. Furthermore, health-conscious individuals and those with specific dietary restrictions often avoid cookies, leading to a decline in demand. These factors collectively create significant restraints on the expansion of the cookies market, forcing manufacturers to adapt and innovate to capture and retain consumer interest in their products.
Market Trends of the Cookies Market
The cookies market is witnessing a significant trend towards healthier options as consumers increasingly prioritize nutrition amidst rising chronic diseases. This shift is characterized by a growing demand for gluten-free and nutritious variants, such as oatmeal raisin cookies and snickerdoodles that incorporate natural flavors. These healthier alternatives are appealing to health-conscious consumers who seek indulgence without compromising their wellness goals. As a result, the market is poised for expansion, with brands focusing on innovative recipes and wholesome ingredients to cater to the evolving preferences of active lifestyle customers. This trend underscores a broader shift towards mindful eating in the snack sector.