朝鮮薊市場規模、佔有率、成長分析、按形式、按最終用戶、按地區 - 行業預測，2024-2031

2022年，全球朝鮮薊市場規模將達到27.1億美元，從2023年的27.7億美元成長到2031年的34.2億美元，在預測期內（2024-2031年）預計複合年成長率為2.34%。

朝鮮薊主要種植在地中海地區，由於其抗氧化特性和豐富的營養素（包括高含量的膳食纖維、鉀、鎂、葉酸和維生素 C），被廣泛用於醫學研究、遺傳學和食品用途。領域的支持。 Green Globe 品種是九個主要朝鮮薊品種之一，佔全球消費量的大部分。季節性供應狀況對定價有很大影響，最低價格出現在供應高峰的三月份，最高價格出現在需求激增的冬季。此外，由於有效的包裝工藝，朝鮮薊的保存期限很長，可以遠距出口。這增加了冷凍和罐裝朝鮮薊市場的存在。此外，葉子中存在的有益化合物（例如Silymarin和洋薊素）不僅有助於肝臟修復和疾病治療等健康益處，而且還使其具有很高的市場價值。人們對產品緊湊性和清潔性的日益關注進一步增強了朝鮮薊在競爭激烈的食品市場中的吸引力，將其定位為健康飲食的付加。整體而言，由於消費者傾向於健康和保健，朝鮮薊市場具有巨大的成長潛力。

目錄

介紹

• 研究目的
• 調查範圍
• 定義

調查方法

• 資訊採購
• 二手資料和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 按細分市場的機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制因素和挑戰
• 波特分析及影響
  • 競爭公司之間的敵對關係
  • 替代品的威脅
  • 買方議價能力
  • 新進入者的威脅
  • 供應商的議價能力

主要市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 技術進步
• 監管環境
• 案例研究分析
• 客戶和購買標準分析
• PESTEL分析
• 總體經濟指標
• 市場吸引力指數
• 價格分析

全球朝鮮薊市場規模：依格式/複合年成長率（2024-2031）

• 市場概況
• 冷凍的
• 新鮮的
• 罐頭

全球朝鮮薊市場規模：最終用戶複合年成長率（2024-2031）

• 市場概況
• 食品/飲料
• 藥品
• 個人護理/化妝品

全球朝鮮薊市場規模/複合年成長率（2024-2031）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 英國
  • 德國
  • 西班牙
  • 法國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東/非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東/非洲

競爭資訊

• 前5名企業對比
• 主要企業市場定位（2023年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市場佔有率分析（2023）
• 主要企業簡介
  • 公司簡介
  • 產品系列分析
  • 按公司分公司分類的股份分析
  • 收益與前一年同期比較（2021-2023）

主要企業簡介

• Ocean Mist Farms（USA）
• Mariano Produce（USA）
• Green Globe Produce（USA）
• Gold Coast Packing（USA）
• D'Arrigo Bros.（USA）
• Tanimura & Antle（USA）
• Valpredo Enterprises（USA）
• Castellini Company（USA）
• Agroittica Lombarda（Italy）
• Groupe Soufflet（France）
• Trapani Artichokes（Italy）
• W. Noordam & Zonen BV（Netherlands）
• Mastronardi Produce Europe（Netherlands）
• Fontanara（Italy）
• Anklam Extrakt GmbH（Germany）
• Gaia Herbs Inc.（USA）
• Herrawi Group（Egypt）
• Ole!（Spain）
• King Herbs Ltd.（China）
• Agro T18 Italia Srl（Italy）

結論和建議

Global Artichokes Market size was valued at USD 2.71 billion in 2022 and is poised to grow from USD 2.77 billion in 2023 to USD 3.42 billion by 2031, growing at a CAGR of 2.34% in the forecast period (2024-2031).

Artichokes, primarily cultivated in the Mediterranean region, are gaining traction in various sectors including medical research, genetics, and culinary applications due to their antioxidant properties and rich nutritional profile, which includes high levels of fiber, potassium, magnesium, folate, and vitamin C. This has led to a surge in consumer interest, particularly in Western Europe, North America, and Latin America, while demand remains tepid in the Asia Pacific. The green globe variety, one of the nine main types of artichokes, dominates global consumption. Seasonal availability significantly influences pricing; with the lowest prices occurring in March during peak supply and the highest in winter when demand surges. The artichokes are also well-preserved through effective packing processes, enabling extended shelf life and making long-distance exports feasible. This has bolstered the market presence of frozen and canned artichokes. Moreover, the presence of beneficial compounds like silymarin and cynarin in the leaves not only contributes to their health benefits, particularly in liver repair and treating ailments, but also enhances their marketability. The increasing focus on product compactness and cleanliness further strengthens their appeal in the competitive food market, positioning artichokes as a sought-after addition to health-conscious diets. Overall, the artichoke market holds substantial growth potential, driven by consumer trends favoring health and wellness.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Artichokes market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Artichokes Market Segmental Analysis

Global Artichokes Market is segmented by Form, End-user and region. Based on Form, the market is segmented into Frozen, Fresh, Canned. Based on end user, the market is segmented into Food & Beverages, Pharmaceuticals, Personal Care & Cosmetic. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.

Driver of the Global Artichokes Market

The primary driver for the global artichoke market's growth is the numerous health benefits associated with consuming artichokes. As advancements in food science continue to evolve, the demand for artichokes is significantly increasing. Known for their ability to help regulate blood pressure, artichokes are particularly appealing to health-conscious consumers. Moreover, the digestive benefits gained from processed artichokes have further propelled market growth. The rising consumer spending on organic supplements also plays a crucial role, reflecting a broader trend towards healthier lifestyles. Increased health awareness among the population is expected to further enhance the global artichoke market's expansion.

Restraints in the Global Artichokes Market

The global artichokes market faces certain restraints primarily due to health-related concerns. While artichokes are generally safe for consumption and studies indicate that artichoke supplements can be used for up to 23 months without significant issues, some consumers may experience side effects such as weakness, flatulence, increased hunger, diarrhea, or upset stomach. Furthermore, individuals allergic to marigolds, daisies, and similar plants may encounter adverse reactions upon consuming artichokes. These health concerns and potential allergic responses can deter some consumers from purchasing artichokes, thus posing a challenge to the overall growth and expansion of the market.

Market Trends of the Global Artichokes Market

The Global Artichokes market is experiencing a notable trend driven by increasing consumer awareness of the health benefits associated with artichoke consumption, particularly its positive effects on liver health. As research highlights the efficacy of artichokes in improving liver enzyme levels and potentially mitigating conditions like nonalcoholic fatty liver disease (NAFLD), the demand for artichoke-based products is poised to rise. This trend is further supported by a growing interest in natural supplements and functional foods that promote overall wellness. The market is expected to see enhanced growth, as both health-conscious consumers and the food industry capitalize on artichoke's medicinal properties.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Driver & Opportunities
  • Restraints & Challenges
• Porters Analysis & Impact
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Technological Advancement
• Regulatory Landscape
• Case Study Analysis
• Customer & Buying Criteria Analysis
• PESTEL Analysis
• Macro-Economic Indicators
• Market Attractiveness Index
• Pricing Analysis

Global Artichokes Market Size by Form & CAGR (2024-2031)

• Market Overview
• Frozen
• Fresh
• Canned

Global Artichokes Market Size by End-user & CAGR (2024-2031)

• Market Overview
• Food & Beverages
• Pharmaceuticals
• Personal Care & Cosmetic

Global Artichokes Market Size & CAGR (2024-2031)

• North America, (Form, End-user)
  • US
  • Canada
• Europe, (Form, End-user)
  • UK
  • Germany
  • Spain
  • France
  • Italy
  • Rest of Europe
• Asia-Pacific, (Form, End-user)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia Pacific
• Latin America, (Form, End-user)
  • Brazil
  • Rest of Latin America
• Middle East & Africa, (Form, End-user)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2023
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2023
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

• Ocean Mist Farms (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mariano Produce (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Green Globe Produce (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gold Coast Packing (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• D'Arrigo Bros. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tanimura & Antle (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Valpredo Enterprises (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Castellini Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Agroittica Lombarda (Italy)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Groupe Soufflet (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Trapani Artichokes (Italy)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• W. Noordam & Zonen BV (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mastronardi Produce Europe (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fontanara (Italy)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Anklam Extrakt GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gaia Herbs Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Herrawi Group (Egypt)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ole! (Spain)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• King Herbs Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Agro T18 Italia Srl (Italy)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendation