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市場調查報告書
商品編碼
1865576

地瓜粉市場：全球產業分析、規模、佔有率、成長、趨勢和預測（2025-2032）

Sweet Potato Flour Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 273 Pages | 商品交期: 2-5個工作天內

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簡介目錄

Persistence Market Research近期發布了一份關於全球紅薯粉市場的詳細分析報告。該報告對關鍵市場趨勢進行了深入評估，包括市場促進因素、發展趨勢、機會和挑戰。報告中還提供了獨家數據和統計分析，展現了2025年至2032年紅薯粉市場的預期成長軌跡。

主要發現：

  • 甘薯粉市場規模（2025年預測）：8.603億美元
  • 預計市場價值（2032年）：12.186億美元
  • 全球市場成長率（2025年至2032年複合年成長率）：5.1%

甘薯粉市場研究範圍

紅薯粉是一種營養豐富、無麩質的麵粉替代品，由乾燥的紅薯製成。它在食品飲料行業有著廣泛的應用，包括烘焙、增稠以及作為傳統小麥粉的健康替代品。隨著消費者對無麩質和植物來源食品的需求不斷成長，紅薯粉吸引了注重健康的消費者、純素以及有飲食限制人群的廣泛關注。該市場服務於眾多消費群體，包括食品生產商、烘焙店以及尋求功能性和營養性配料的家庭。消費者對天然和低加工食品日益成長的偏好正在推動市場進一步擴張。

市場成長促進因素

全球紅薯粉市場成長主要受以下幾個關鍵因素驅動：無麩質飲食的日益普及以及人們對紅薯健康益處的認知不斷提高。消費者對潔淨標示和天然食品配料的需求不斷成長，促使生產商開發不含人工添加劑和防腐劑的紅薯粉產品。此外，植物來源食品產業的蓬勃發展以及食品加工技術的創新，也拓寬了地瓜粉的供應範圍和應用領域。機能性食品的興起以及消費者對高纖維和富含抗氧化劑成分日益成長的興趣，也進一步推動了市場成長。

市場限制

儘管紅薯粉市場前景廣闊，但仍面臨許多挑戰，例如生產成本高昂、原料季節性供應不穩定，以及其他無麩質麵粉替代品（如杏仁粉、椰子粉和米粉）的競爭。紅薯粉的加工需要先進的乾燥和研磨技術，這會增加生產成本。此外，氣候條件導致的地瓜產量波動也會影響供應鏈和產品價格。部分地區消費者認知度較低也是阻礙其廣泛普及的因素。

市場機遇

受消費者對無麩質、營養豐富的麵粉替代品需求不斷成長的推動，甘薯粉市場蘊藏著巨大的成長潛力。強化甘薯粉、口味多樣化以及有機產品等創新產品為市場擴張提供了途徑。此外，植物來源機能性食品的日益普及也為甘薯粉融入健康零食、蛋白棒和嬰幼兒食品等產品創造了機會。拓展分銷管道，包括電商和健康食品商店，預計將進一步推動市場滲透。

本報告解答的關鍵問題：

  • 推動全球地瓜粉市場成長的關鍵因素有哪些？
  • 無麩質和植物來源食品替代品的需求如何影響市場動態？
  • 甘薯粉生產領域的最新創新與進展有哪些？
  • 哪些是主要的市場參與者？他們正在實施哪些策略來保持競爭力？
  • 全球紅薯粉市場的未來成長機會與投資前景如何？

目錄

第1章執行摘要

第2章 市場概覽

  • 市場覆蓋範圍/分類
  • 市場定義/範圍/局限性

第3章：主要市場趨勢

  • 影響市場的關鍵趨勢
  • 產品創新/發展趨勢

第4章：關鍵成功因素

  • 產品獨特賣點/特點
  • 促銷活動和展覽

第5章 全球甘薯粉市場需求分析

  • 2019-2024年歷史市場價值與交易量分析
  • 2025-2032年當前及未來市場價值及銷售預測
    • 年成長趨勢分析
    • 絕對商機分析

6. 全球甘薯粉市場－價格分析

  • 區域定價分析

第7章 市場背景

  • 宏觀經濟因素
  • 全球食品飲料產業展望
  • 食品零售商和經銷商行業概覽
  • 全球有機農地展望
  • 全球營養補充品市場概覽
  • 全球甘薯市場展望
  • 甘薯加工及利用流程
  • 甘薯粉生產流程示意圖
  • 供應鏈分析
  • 主要地區的監管情勢
  • 市場動態
  • 預測因子－相關性和影響

8. 全球甘薯粉市場展望（按類型分類），2019-2032年

  • 引言/主要發現
  • 按類型分類的歷史市場規模和銷售分析，2019-2024 年
  • 按類型分類的當前及未來市場規模及銷售分析與預測（2025-2032年）
    • 有機的
    • 傳統的
  • 按類型分類的市場吸引力分析

9. 2019-2032年全球甘薯粉市場展望（依最終用途分類）

  • 引言/主要發現
  • 按最終用途分類的歷史市場規模和銷售分析（2019-2024 年）
  • 依最終用途分類的當前及未來市場規模及銷售分析與預測（2025-2032 年）
    • 食品飲料業
      • 麵包店
      • 醬汁和調味料
      • 喝
      • 零食、鹹味點心、能量棒
      • 其他
    • 營養補充品
    • 餐飲服務業
    • 零售/家居用品
  • 依最終用途進行市場吸引力分析

第10章 全球甘薯粉市場展望（依通路分類），2019-2032年

  • 引言/主要發現
  • 2019-2024年按通路分類的歷史市場規模與銷售分析
  • 2025-2032年按通路分類的當前及未來市場規模及銷售分析與預測
    • 企業對企業
    • 企業對消費者
      • 超級市場/大賣場
      • 便利商店
      • 專賣店
      • 線上零售
  • 按分銷管道進行市場吸引力分析

第11章 全球甘薯粉市場展望（依地區分類，2019-2032年）

  • 2019-2024年各地區歷史市場規模及銷售分析
  • 按地區分類的當前及未來市場規模及銷售分析與預測（2025-2032年）
    • 北美洲
    • 拉丁美洲
    • 歐洲
    • 東亞
    • 南亞
    • 大洋洲
    • 中東和非洲
  • 區域市場吸引力分析

第12章 北美甘薯粉市場展望（2019-2032年）

13. 拉丁美洲甘薯粉市場展望（2019-2032年）

14. 2019-2032年歐洲甘薯粉市場展望

15. 2019-2032年南亞甘薯粉市場展望

第16章 東亞甘薯粉市場展望（2019-2032年）

17. 大洋洲甘薯粉市場展望，2019-2032年

18. 中東和非洲甘薯粉市場展望（2019-2032年）

第19章 市場結構分析

  • 市場集中度
  • 市場影響分析

第20章 競爭分析

  • 競爭對手儀錶板
  • 競爭基準
  • 衝突詳情
    • Saipro Biotech Private Limited
    • Live Glean
    • Barry Farm Foods
    • FutureCeuticals, Inc.
    • SACOMA
    • Hearthy Foods
    • Milne MicroDried
    • BULK POWDERS
    • Azuri Health Ltd
    • Xian Shunyi Bio-Chemical Technology Co., Ltd.
    • Carolina Innovative Food Ingredients Inc.
    • Shree Biotech
    • Urban Platter
    • Shaanxi Undersun Biomedtech Co. Ltd.
    • YT（Xi'an）Biochem Co. Ltd.

第21章 假設與縮寫

第22章調查方法

簡介目錄
Product Code: PMRREP19249

Persistence Market Research has recently published an in-depth analysis of the global sweet potato flour market, providing a detailed evaluation of key market dynamics, including drivers, trends, opportunities, and challenges. The report presents exclusive data and statistical insights outlining the expected growth trajectory of the sweet potato flour market from 2025 to 2032.

Key Insights:

  • Sweet Potato Flour Market Size (2025E):US$ 860.3 Mn
  • Projected Market Value (2032F): US$ 1,218.60 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.1%

Sweet Potato Flour Market - Report Scope

Sweet potato flour is a highly nutritious and gluten-free flour alternative derived from dried sweet potatoes. It is widely used in the food and beverage industry for applications such as baking, thickening agents, and as a healthier substitute for traditional wheat flour. With the rising demand for gluten-free and plant-based food products, sweet potato flour has gained significant traction among health-conscious consumers, vegans, and individuals with dietary restrictions. The market serves a diverse consumer base, including food manufacturers, bakeries, and households seeking functional and nutrient-rich ingredients. Increasing consumer preference for natural and minimally processed food products is further driving market expansion.

Market Growth Drivers

The global sweet potato flour market is driven by several key factors, including the rising trend of gluten-free diets and the increasing awareness of the health benefits associated with sweet potatoes. The growing demand for clean-label and natural food ingredients has encouraged manufacturers to develop sweet potato flour-based products with no artificial additives or preservatives. Additionally, the expanding plant-based food industry, coupled with innovations in food processing technologies, has enhanced the availability and application of sweet potato flour. The rise of functional foods and growing consumer interest in high-fiber, antioxidant-rich ingredients are further boosting the market.

Market Restraints

Despite promising growth prospects, the sweet potato flour market faces challenges related to production costs, seasonal availability of raw materials, and competition from other gluten-free flour alternatives such as almond, coconut, and rice flour. The processing of sweet potato flour requires advanced drying and milling techniques, which can contribute to higher production costs. Additionally, fluctuations in sweet potato yields due to climate conditions may impact supply chains and product pricing. Limited consumer awareness in some regions also poses a challenge to widespread adoption.

Market Opportunities

The sweet potato flour market presents significant opportunities for growth, driven by increasing consumer demand for gluten-free and nutritious flour alternatives. Product innovations, such as fortified sweet potato flour with enhanced nutrient content, flavored variants, and organic options, offer avenues for market expansion. Additionally, the rising popularity of plant-based and functional foods has created opportunities for incorporating sweet potato flour into health-focused snacks, protein bars, and baby food products. Expanding distribution channels, including e-commerce and health food stores, can further enhance market penetration.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the sweet potato flour market globally?
  • How is the demand for gluten-free and plant-based food alternatives influencing market dynamics?
  • What are the latest innovations and technological advancements in sweet potato flour production?
  • Who are the key market players, and what strategies are they implementing to stay competitive?
  • What are the future growth opportunities and investment prospects in the global sweet potato flour market?

Competitive Intelligence and Business Strategy

Leading players in the global sweet potato flour market, including companies such as Cargill, Archer Daniels Midland Company, and Naturub Group, focus on innovation, strategic partnerships, and sustainable sourcing to strengthen their market presence. These companies invest in research and development to introduce new product formulations, including organic and fortified sweet potato flour. Collaborations with food manufacturers and retail distributors help expand market reach and ensure product availability across various regions. Additionally, sustainability initiatives aimed at reducing food waste and promoting ethical farming practices play a key role in appealing to environmentally conscious consumers.

Key Companies Profiled:

  • Saipro Biotech Private Limited
  • Live Glean
  • Barry Farm Foods
  • FutureCeuticals, Inc.
  • SACOMA
  • Hearthy Foods
  • Milne MicroDried
  • BULK POWDERS
  • Azuri Health Ltd
  • Xian Shunyi Bio-Chemical Technology Co., Ltd.
  • Carolina Innovative Food Ingredients Inc.
  • Shree Biotech
  • Urban Platter
  • Shaanxi Undersun Biomedtech Co.,Ltd.
  • YT (Xi'an) Biochem Co.,Ltd.

Sweet Potato Flour Industry Research by Category

By Nature:

  • Organic
  • Conventional

By Distribution Channel:

  • Business-to-Business
  • Business-to-Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

By End Use:

  • Food and Beverage Industry
  • Bakery
  • Sauces & Dressings
  • Smoothies & Juices
  • Snacks, Savories & Bars
  • Others
  • Nutraceuticals
  • Foodservice Industry
  • Retail/Household

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa"

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product USPs / Features
  • 4.2. Promotional Events & Exhibitions

5. Global Sweet Potato Flour Market Demand Analysis 2019-2024 and Forecast, 2025-2032

  • 5.1. Historical Market Value (US$ Mn) & Volume (Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Value (US$ Mn) & Volume (Tons) Projections, 2025-2032
    • 5.2.1. Y-o-Y Growth Trend Analysis
    • 5.2.2. Absolute $ Opportunity Analysis

6. Global Sweet Potato Flour Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis by Nature

7. Market Background

  • 7.1. Macro-Economic Factors
    • 7.1.1. Global GDP Growth Outlook
    • 7.1.2. Global Economic Outlook
    • 7.1.3. Global Urbanization Outlook
    • 7.1.4. Global Food Security Index, 2025
    • 7.1.5. Final Consumption Expenditure (Annual % Growth)
    • 7.1.6. Global Rank - Ease of Doing Business Rank
    • 7.1.7. Global Rank - Trading Across Borders
  • 7.2. Global Food & Beverage Industry Outlook
  • 7.3. Food Retailers and Distributors Industry Overview
  • 7.4. Global Organic Agriculture Land Outlook
  • 7.5. Global Nutraceutical Market Overview
  • 7.6. Global Sweet Potato Market Outlook
    • 7.6.1. Global Sweet Potato Production (Top 15)
    • 7.6.2. Sweet Potato Trade
  • 7.7. Processing & Utilization Streams of Sweet Potatoes
  • 7.8. Schematic Representation of Sweet Potato Flour Production
  • 7.9. Supply Chain Analysis
  • 7.10. Regulatory Scenario in Key Regions
  • 7.11. Market Dynamics
    • 7.11.1. Drivers
    • 7.11.2. Restraints
    • 7.11.3. Opportunity Analysis
  • 7.12. Forecast Factors - Relevance & Impact

8. Global Sweet Potato Flour Market Outlook, 2019-2032, By Nature

  • 8.1. Introduction / Key Findings
  • 8.2. Historical Market Size (US$ Mn) and Volume Analysis by Nature, 2019-2024
  • 8.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast by Nature, 2025-2032
    • 8.3.1. Organic
    • 8.3.2. Conventional
  • 8.4. Market Attractiveness Analysis By Nature

9. Global Sweet Potato Flour Market Outlook, 2019-2032, By End-use

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By End-use, 2019-2024
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End-use, 2025-2032
    • 9.3.1. Food & Beverage Industry
      • 9.3.1.1. Bakery
      • 9.3.1.2. Sauces & Dressings
      • 9.3.1.3. Beverages
      • 9.3.1.4. Snacks, Savories & Bars
      • 9.3.1.5. Others
    • 9.3.2. Nutraceuticals
    • 9.3.3. Food Service Industry
    • 9.3.4. Retail/Household
  • 9.4. Market Attractiveness Analysis By End-use

10. Global Sweet Potato Flour Market Outlook, 2019-2032, By Distribution Channel

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2024
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2025-2032
    • 10.3.1. Business to Business
    • 10.3.2. Business to Consumer
      • 10.3.2.1. Supermarket/Hypermarket
      • 10.3.2.2. Convenience Stores
      • 10.3.2.3. Specialty Stores
      • 10.3.2.4. Online Retail
  • 10.4. Market Attractiveness Analysis By Distribution Channel

11. Global Sweet Potato Flour Market Outlook, 2019-2032, By Region

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2024
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2025-2032
    • 11.3.1. North America
    • 11.3.2. Latin America
    • 11.3.3. Europe
    • 11.3.4. East Asia
    • 11.3.5. South Asia
    • 11.3.6. Oceania
    • 11.3.7. Middle East and Africa
  • 11.4. Market Attractiveness Analysis By Region

12. North America Sweet Potato Flour Market Outlook, 2019-2032

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 12.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 12.3.1. By Country
      • 12.3.1.1. U.S.
      • 12.3.1.2. Canada
    • 12.3.2. By Nature
    • 12.3.3. By End-use
    • 12.3.4. By Distribution Channel
  • 12.4. Market Attractiveness Analysis
    • 12.4.1. By Country
    • 12.4.2. By Nature
    • 12.4.3. By End-use
    • 12.4.4. By Distribution Channel
  • 12.5. Drivers and Restraints - Impact Analysis

13. Latin America Sweet Potato Flour Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.3.1. By Country
      • 13.3.1.1. Brazil
      • 13.3.1.2. Mexico
      • 13.3.1.3. Argentina
      • 13.3.1.4. Rest of Latin America
    • 13.3.2. By Nature
    • 13.3.3. By End-use
    • 13.3.4. By Distribution Channel
  • 13.4. Market Attractiveness Analysis
    • 13.4.1. By Country
    • 13.4.2. By Nature
    • 13.4.3. By End-use
    • 13.4.4. By Distribution Channel
  • 13.5. Drivers and Restraints - Impact Analysis

14. Europe Sweet Potato Flour Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.3.1. By Country
      • 14.3.1.1. Germany
      • 14.3.1.2. U.K.
      • 14.3.1.3. France
      • 14.3.1.4. Italy
      • 14.3.1.5. Spain
      • 14.3.1.6. Benelux
      • 14.3.1.7. Nordic
      • 14.3.1.8. Russia
      • 14.3.1.9. Poland
      • 14.3.1.10. Rest of Europe
    • 14.3.2. By Nature
    • 14.3.3. By End-use
    • 14.3.4. By Distribution Channel
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Nature
    • 14.4.3. By End-use
    • 14.4.4. By Distribution Channel
  • 14.5. Drivers and Restraints - Impact Analysis

15. South Asia Sweet Potato Flour Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.3.1. By Country
      • 15.3.1.1. India
      • 15.3.1.2. Thailand
      • 15.3.1.3. Indonesia
      • 15.3.1.4. Malaysia
      • 15.3.1.5. Rest of South Asia
    • 15.3.2. By Nature
    • 15.3.3. By End-use
    • 15.3.4. By Distribution Channel
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Nature
    • 15.4.3. By End-use
    • 15.4.4. By Distribution Channel
  • 15.5. Drivers and Restraints - Impact Analysis

16. East Asia Sweet Potato Flour Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.3.1. By Country
      • 16.3.1.1. China
      • 16.3.1.2. South Korea
      • 16.3.1.3. Japan
    • 16.3.2. By Nature
    • 16.3.3. By End-use
    • 16.3.4. By Distribution Channel
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Nature
    • 16.4.3. By End-use
    • 16.4.4. By Distribution Channel
  • 16.5. Drivers and Restraints - Impact Analysis

17. Oceania Sweet Potato Flour Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.3.1. By Country
      • 17.3.1.1. Australia
      • 17.3.1.2. New Zealand
    • 17.3.2. By Nature
    • 17.3.3. By End-use
    • 17.3.4. By Distribution Channel
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Nature
    • 17.4.3. By End-use
    • 17.4.4. By Distribution Channel
  • 17.5. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Sweet Potato Flour Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.3.1. By Country
      • 18.3.1.1. GCC
      • 18.3.1.2. East Africa
      • 18.3.1.3. South Africa
      • 18.3.1.4. Rest of Middle East & Africa
    • 18.3.2. By Nature
    • 18.3.3. By End-use
    • 18.3.4. By Distribution Channel
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Nature
    • 18.4.3. By End-use
    • 18.4.4. By Distribution Channel
  • 18.5. Drivers and Restraints - Impact Analysis

19. Market Structure Analysis

  • 19.1. Market Concentration
  • 19.2. Market Presence Analysis

20. Competition Analysis

  • 20.1. Competition Dashboard
  • 20.2. Competition Benchmarking
  • 20.3. Competition Deep Dive
    • 20.3.1. Saipro Biotech Private Limited
      • 20.3.1.1. Overview
      • 20.3.1.2. Product Portfolio
      • 20.3.1.3. Key Developments
      • 20.3.1.4. Strategy Overview
    • 20.3.2. Live Glean
      • 20.3.2.1. Overview
      • 20.3.2.2. Product Portfolio
      • 20.3.2.3. Key Developments
      • 20.3.2.4. Strategy Overview
    • 20.3.3. Barry Farm Foods
      • 20.3.3.1. Overview
      • 20.3.3.2. Product Portfolio
      • 20.3.3.3. Key Developments
      • 20.3.3.4. Strategy Overview
    • 20.3.4. FutureCeuticals, Inc.
      • 20.3.4.1. Overview
      • 20.3.4.2. Product Portfolio
      • 20.3.4.3. Key Developments
      • 20.3.4.4. Strategy Overview
    • 20.3.5. SACOMA
      • 20.3.5.1. Overview
      • 20.3.5.2. Product Portfolio
      • 20.3.5.3. Key Developments
      • 20.3.5.4. Strategy Overview
    • 20.3.6. Hearthy Foods
      • 20.3.6.1. Overview
      • 20.3.6.2. Product Portfolio
      • 20.3.6.3. Key Developments
      • 20.3.6.4. Strategy Overview
    • 20.3.7. Milne MicroDried
      • 20.3.7.1. Overview
      • 20.3.7.2. Product Portfolio
      • 20.3.7.3. Key Developments
      • 20.3.7.4. Strategy Overview
    • 20.3.8. BULK POWDERS
      • 20.3.8.1. Overview
      • 20.3.8.2. Product Portfolio
      • 20.3.8.3. Key Developments
      • 20.3.8.4. Strategy Overview
    • 20.3.9. Azuri Health Ltd
      • 20.3.9.1. Overview
      • 20.3.9.2. Product Portfolio
      • 20.3.9.3. Key Developments
      • 20.3.9.4. Strategy Overview
    • 20.3.10. Xian Shunyi Bio-Chemical Technology Co., Ltd.
      • 20.3.10.1. Overview
      • 20.3.10.2. Product Portfolio
      • 20.3.10.3. Key Developments
      • 20.3.10.4. Strategy Overview
    • 20.3.11. Carolina Innovative Food Ingredients Inc.
      • 20.3.11.1. Overview
      • 20.3.11.2. Product Portfolio
      • 20.3.11.3. Key Developments
      • 20.3.11.4. Strategy Overview
    • 20.3.12. Shree Biotech
      • 20.3.12.1. Overview
      • 20.3.12.2. Product Portfolio
      • 20.3.12.3. Key Developments
      • 20.3.12.4. Strategy Overview
    • 20.3.13. Urban Platter
      • 20.3.13.1. Overview
      • 20.3.13.2. Product Portfolio
      • 20.3.13.3. Key Developments
      • 20.3.13.4. Strategy Overview
    • 20.3.14. Shaanxi Undersun Biomedtech Co. Ltd.
      • 20.3.14.1. Overview
      • 20.3.14.2. Product Portfolio
      • 20.3.14.3. Key Developments
      • 20.3.14.4. Strategy Overview
    • 20.3.15. YT (Xi'an) Biochem Co. Ltd.
      • 20.3.15.1. Overview
      • 20.3.15.2. Product Portfolio
      • 20.3.15.3. Key Developments
      • 20.3.15.4. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology