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市場調查報告書
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1852957

甲殼類動物市場：全球產業分析、規模、佔有率、成長、趨勢與預測（2025-2032年）

Crustacean Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 333 Pages | 商品交期: 2-5個工作天內

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簡介目錄

Persistence Market Research近期發布了一份關於全球貝類市場的詳細分析報告，對包括市場促進因素、趨勢、機會和挑戰在內的重要市場動態進行了深入評估。本報告提供了獨家資料和統計分析，重點闡述了2025-2032年貝類市場的預期成長軌跡。

關鍵見解

  • 貝類市場規模（2025年預測）：190億美元
  • 預計市場價值（2032年預測）：573億美元
  • 全球市場成長率（2025-2032年年複合成長率）：17.1%

甲殼類動物市場研究範圍：

甲殼類動物，包括蝦、蟹、龍蝦和對蝦，因其鮮美的風味和豐富的營養價值而備受全球消費者青睞。市場涵蓋新鮮和加工水產品，服務對象包括餐廳、家庭和食品生產商。消費者對高蛋白、低脂海鮮的需求不斷成長，推動了貝類市場的發展。此外，水產養殖產量的提高和永續捕撈方式的進步也促進了市場的擴張。消費者對海鮮健康益處的認知不斷提高，以及異國風味海鮮菜餚日益流行，並持續推動全球市場的需求成長。

市場成長促進因素

全球貝類市場受多種關鍵因素驅動，包括消費者對富含蛋白質魚貝類的需求不斷成長，以及以貝類為主的亞洲料理日益流行。全球水產養殖業的擴張，尤其是在中國、越南和印度等國家，有助於確保貝類供應穩定，並滿足不斷成長的消費者需求。此外，低溫運輸物流和海鮮加工技術的進步，改善了貝類產品的分銷和保存期限，使其能夠觸及更廣泛的市場。水產養殖領域的技術創新，包括永續捕撈方式以及有機和生態認證水產品，也進一步推動了市場成長。

市場限制

儘管貝類市場成長前景強勁，但仍面臨許多挑戰，包括嚴格的捕撈和水產養殖監管、過度捕撈帶來的環境問題以及養殖貝類疾病爆發。原物料價格波動加上養殖場營運成本上升，可能影響市場盈利。此外，對蝦類和其他養殖貝類使用抗生素的擔憂，可能會導致監管審查力度加大，並限制某些地區的市場擴張。應對這些挑戰需要增加對永續水產養殖技術、監管合規和負責任的採購慣例的投資。

市場機會

由於水產養殖技術的進步、即食水產品需求的成長以及通路的拓展，貝類市場蘊藏著巨大的成長機會。隨著環保意識日益增強的消費者尋求符合道德標準的優質水產品產品，永續和有機水產品養殖的日益普及也為市場開闢了新的成長途徑。此外，海鮮加工技術的創新，例如冷凍和貝類加值產品，提高了市場供應量和便利性。電子商務和線上生鮮平台的快速發展進一步推動了市場滲透，使全球消費者能夠輕鬆購買新鮮和冷凍貝類。

本報告探討的關鍵問題

  • 推動全球貝類市場成長的主要因素有哪些？
  • 水產養殖如何促進貝類市場的擴張？
  • 永續水產品養殖和加工領域有哪些新興趨勢？
  • 市場上的主要參與者有哪些？他們採取哪些策略來保持競爭力？
  • 全球貝類市場的未來成長機會與投資前景如何？

目錄

第1章 執行摘要

第2章 市場概覽

  • 市場覆蓋範圍/分類
  • 市場定義/範圍/局限性

第3章 主要市場趨勢

  • 影響市場的關鍵趨勢
  • 產品創新/發展趨勢

第4章 關鍵成功因素

  • 產品採用/使用狀況分析
  • 產品USP/特徵

第5章 2019-2032年全球貝類市場展望

  • 2019-2024年歷史市場價值分析
  • 目前及未來市場價值預測，2025-2032年
  • 年成長趨勢分析

第6章 全球甲殼類動物市場 - 價格分析

  • 依類型分類的區域價格分析
  • 價格明細
    • 製造商定價
    • 經銷商層面定價
  • 全球平均價格分析基準

第7章 市場背景

  • 宏觀經濟因素
  • 水產品產業展望
  • 貝類生產分析
  • 甲殼類貿易分析
  • 全球水產養殖業展望
  • 供應鏈分析
  • 主要法規
  • 市場動態
  • 預測因子 - 相關性和影響

第8章 全球甲殼類動物市場分析：依類型

  • 引言/主要發現
  • 2019-2024年歷史市場規模與銷售分析：依類型
  • 2025-2032年當前及未來市場規模及銷售分析與預測：依類型
    • 龍蝦
    • 蝦
    • 螃蟹
    • 其他
  • 依類型分類的市場吸引力分析

第9章 全球貝類市場分析：依原產地

  • 引言/主要發現
  • 2019-2024年歷史市場規模與產量分析：依原產地
  • 2025-2032年當前及未來市場規模及產量分析與預測：依原產地
    • 捕獲
    • 水產養殖
  • 按原產地分類的市場吸引力分析

第10章 全球貝類市場分析：依最終用途

  • 引言/主要發現
  • 2019-2024年歷史市場規模和銷售分析：依最終用途
  • 2025-2032年當前及未來市場規模及銷售分析與預測：依最終用途
    • 零售
    • 餐飲服務業
    • 商業
      • 食品工業
      • 製藥業
      • 化妝品產業
      • 其他
  • 依最終用途的市場吸引力分析

第11章 全球貝類市場依分析：依通路

  • 引言/主要發現
  • 2019-2024年歷史市場規模與銷售分析：依通路
  • 2025-2032年當前及未來市場規模及銷售分析與預測：依通路
    • 企業對企業
    • 企業對消費者
      • 大賣場/超級市場
      • 便利商店
      • 魚販
      • 線上零售
  • 市場吸引力分析：依通路

第12章 全球貝類市場分析：依地區

  • 介紹
  • 2019-2024年歷史市場規模及銷售分析：依地區
  • 2025-2032年目前市場規模及銷售分析及預測：依地區
    • 北美洲
    • 拉丁美洲
    • 歐洲
    • 南亞和太平洋地區
    • 東亞
    • 中東和非洲（MEA）
  • 區域市場吸引力分析

第13章 北美貝類市場分析

第14章 拉丁美洲貝類市場分析

第15章 歐洲貝類市場分析

第16章 南亞和太平洋貝類市場分析

第17章 東亞貝類市場分析

第18章 中東和非洲貝類市場分析

第19章 2024年各國貝類市場分析

  • 介紹
  • 美國
  • 加拿大
  • 墨西哥
  • 巴西
  • 阿根廷
  • 德國
  • 義大利
  • 法國
  • 英國
  • 西班牙
  • 俄羅斯
  • 波蘭
  • 中國
  • 日本
  • 韓國
  • 印度
  • 土耳其
  • 南非

第20章 市場結構分析

  • 依公司層級分類的市場分析
  • 市場集中度
  • 市場影響分析

第21章 競爭分析

  • 競爭對手儀錶板
  • 競爭基準
  • 競爭詳情
    • Nippon Suisan Kaisha, Ltd.
    • High Liner Foods Inc.
    • Royal Greenland A/S
    • The Clover Leaf Seafoods Family
    • Ocean America Food SA
    • Rich Products Corporation
    • DNI Group LLC
    • Surapon Foods Public Company Limited
    • Siam Canadian Group Limited
    • Sirena A/S
    • Trident Seafoods Corporation
    • International fishing farming holding company PJSC-Asmak
    • Morubel
    • Maruha Nichiro Corporation
    • August Seafood

第22章 假設與縮寫

第23章 調查方法

簡介目錄
Product Code: PMRREP14143

Persistence Market Research has recently published an in-depth analysis of the global crustacean market, offering a detailed evaluation of key market dynamics, including drivers, trends, opportunities, and challenges. The report provides exclusive data and statistical insights that highlight the expected growth trajectory of the crustacean market from 2025 to 2032.

Key Insights:

  • Crustacean Market Size (2025E):US$ 19 Bn
  • Projected Market Value (2032F): US$ 57.3 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032): 17.1%

Crustacean Market - Report Scope

Crustaceans, including shrimp, crabs, lobsters, and prawns, are highly valued seafood products consumed worldwide for their rich flavor and nutritional benefits. The market caters to both fresh and processed seafood industries, serving restaurants, households, and food manufacturers. The rising demand for high-protein and low-fat seafood options has propelled the growth of the crustacean market. Additionally, increasing aquaculture production and advancements in sustainable fishing practices are supporting market expansion. Growing consumer awareness regarding the health benefits of seafood, along with the rising popularity of exotic seafood dishes, continues to drive demand across global markets.

Market Growth Drivers

The global crustacean market is fueled by several key factors, including the increasing demand for protein-rich seafood and the rising popularity of Asian cuisines, where crustaceans are staple ingredients. Expanding global aquaculture practices, particularly in countries such as China, Vietnam, and India, are contributing to a steady supply of crustaceans to meet growing consumer demand. Furthermore, advancements in cold chain logistics and seafood processing technologies have improved the distribution and shelf life of crustacean products, enabling wider market reach. Sustainable fishing practices and aquaculture innovations, including organic and eco-certified seafood farming, are also gaining traction, further boosting market growth.

Market Restraints

Despite strong growth prospects, the crustacean market faces challenges such as stringent regulations on fishing and aquaculture practices, environmental concerns related to overfishing, and disease outbreaks in farmed crustaceans. The fluctuating prices of raw materials, coupled with rising operational costs for aquaculture farms, can impact market profitability. Additionally, concerns about antibiotic use in shrimp and other farmed crustaceans have led to stricter regulatory scrutiny, potentially limiting market expansion in certain regions. Addressing these challenges requires increased investments in sustainable aquaculture technologies, regulatory compliance, and responsible sourcing practices.

Market Opportunities

The crustacean market presents significant growth opportunities driven by technological advancements in aquaculture, rising demand for ready-to-eat seafood, and expanding distribution channels. The increasing adoption of sustainable and organic seafood farming practices provides new avenues for growth, with eco-conscious consumers seeking ethically sourced seafood options. Additionally, innovations in seafood processing, including frozen and value-added crustacean products, are enhancing market accessibility and convenience. The rapid expansion of e-commerce and online grocery platforms further supports market penetration, providing consumers with easy access to fresh and frozen crustaceans worldwide.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the crustacean market globally?
  • How is aquaculture contributing to the expansion of the crustacean market?
  • What are the emerging trends in sustainable seafood farming and processing?
  • Who are the key players in the market, and what strategies are they employing to maintain their competitive edge?
  • What are the future growth opportunities and investment prospects in the global crustacean market?

Competitive Intelligence and Business Strategy

Leading players in the global crustacean market, including Thai Union Group, Maruha Nichiro Corporation, and Nippon Suisan Kaisha, focus on strategic partnerships, product innovation, and sustainability initiatives to strengthen their market position. These companies are investing in advanced aquaculture practices, including antibiotic-free and eco-friendly farming methods, to meet consumer demand for sustainable seafood. Collaborations with retail chains, restaurants, and e-commerce platforms are helping major players expand their distribution networks. Additionally, increased investments in cold storage and logistics infrastructure are enabling better seafood quality and shelf-life management, ensuring market competitiveness.

Key Companies Profiled:

  • Nippon Suisan Kaisha, Ltd.
  • High Liner Foods Inc.
  • Royal Greenland A/S
  • The Clover Leaf Seafoods Family
  • Ocean America Food SA
  • SeaPak Shrimp & Seafood Company
  • DNI Group LLC
  • Surapon Foods Public Company Limited
  • Siam Canadian Group Limited
  • Sirena A/S
  • Trident Seafoods Corporation
  • International fishing farming holding company PJSC-Asmak
  • Morubel Maruha Nichiro Corporation
  • August Seafood

Crustaceans Industry Research by Category

By Type:

  • Lobsters
  • Shrimp
  • Crabs
  • Others

By Origin:

  • Capture
  • Aquaculture

By End Use:

  • Retail
  • Foodservice Industry
  • Commercial
  • Food Industry
  • Pharmaceutical Industry
  • Cosmetic Industry
  • Others

By Distribution Channel:

  • Business to Business
  • Business to Consumer
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Fish Shops
  • Online Retail
  • Others

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features

5. Global Crustaceans Market Outlook, 2019-2032

  • 5.1. Historical Market Volume (KT) and Value (US$ Bn) Analysis, 2019-2024
  • 5.2. Current and Future Market Volume (KT) and Value (US$ Bn) Projections, 2025-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Crustaceans Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis By Type
  • 6.2. Pricing Break-up
    • 6.2.1. Manufacturer Level Pricing
    • 6.2.2. Distributor Level Pricing
  • 6.3. Global Average Pricing Analysis Benchmark

7. Market Background

  • 7.1. Macro-Economic Factors
    • 7.1.1. Global GDP Growth Outlook
    • 7.1.2. Global Industry Value Added
    • 7.1.3. Global Urbanization Growth Outlook
    • 7.1.4. Global Food Security Index
    • 7.1.5. Food Consumption Expenditure
  • 7.2. Seafood Industry Outlook
    • 7.2.1. Per Capita Consumption of seafood
    • 7.2.2. Per Capita Consumption of crustaceans
  • 7.3. Production Analysis of Crustaceans
    • 7.3.1. Top Shrimp Producing Countries
    • 7.3.2. Top Crab Producing Countries
    • 7.3.3. Top Lobster Producing Countries
  • 7.4. Trade Analysis of Crustacean
    • 7.4.1. Top Exporting Countries of Crustaceans, by species
    • 7.4.2. Top Importing Countries of Crustaceans, by species
  • 7.5. Global Aquaculture Industry Outlook
  • 7.6. Supply-Chain Analysis
  • 7.7. Key Regulation
  • 7.8. Market Dynamics
    • 7.8.1. Drivers
    • 7.8.2. Restraints
    • 7.8.3. Opportunity Analysis
  • 7.9. Forecast Factors - Relevance & Impact

8. Global Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032, By Type

  • 8.1. Introduction / Key Findings
  • 8.2. Historical Market Size (US$ Bn) and Volume Analysis By Type, 2019-2024
  • 8.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Type, 2025-2032
    • 8.3.1. Lobster
    • 8.3.2. Shrimp
    • 8.3.3. Crab
    • 8.3.4. Others
  • 8.4. Market Attractiveness Analysis By Type

9. Global Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032, By Origin

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Bn) and Volume Analysis By Origin, 2019-2024
  • 9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Origin, 2025-2032
    • 9.3.1. Capture
    • 9.3.2. Aquaculture
  • 9.4. Market Attractiveness Analysis By Origin

10. Global Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032, By End-use

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Bn) and Volume Analysis By End-use, 2019-2024
  • 10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By End-use, 2025-2032
    • 10.3.1. Retail
    • 10.3.2. Foodservice Industry
    • 10.3.3. Commercial
      • 10.3.3.1. Food Industry
      • 10.3.3.2. Pharmaceutical Industry
      • 10.3.3.3. Cosmetic Industry
      • 10.3.3.4. Others
  • 10.4. Market Attractiveness Analysis By End-use

11. Global Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032, By Distribution Channel

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Bn) and Volume Analysis By Distribution Channel , 2019-2024
  • 11.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Distribution Channel , 2025-2032
    • 11.3.1. Business to Business
    • 11.3.2. Business to Consumer
      • 11.3.2.1. Hypermarkets/Supermarkets
      • 11.3.2.2. Convenience Stores
      • 11.3.2.3. Fish Shops
      • 11.3.2.4. Online Retail
  • 11.4. Market Attractiveness Analysis By Distribution Channel

12. Global Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032, By Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2019-2024
  • 12.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Region, 2025-2032
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. South Asia & Pacific
    • 12.3.5. East Asia
    • 12.3.6. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis By Region

13. North America Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 13.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.3.1. By Country
      • 13.3.1.1. U.S.
      • 13.3.1.2. Canada
    • 13.3.2. By Type
    • 13.3.3. By Origin
    • 13.3.4. By End-use
    • 13.3.5. By Distribution Channel
  • 13.4. Market Attractiveness Analysis
    • 13.4.1. By Country
    • 13.4.2. By Type
    • 13.4.3. By Origin
    • 13.4.4. By End-use
    • 13.4.5. By Distribution Channel
  • 13.5. Drivers and Restraints - Impact Analysis

14. Latin America Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 14.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.3.1. By Country
      • 14.3.1.1. Brazil
      • 14.3.1.2. Mexico
      • 14.3.1.3. Argentina
      • 14.3.1.4. Rest of Latin America
    • 14.3.2. By Type
    • 14.3.3. By Origin
    • 14.3.4. By End-use
    • 14.3.5. By Distribution Channel
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Type
    • 14.4.3. By Origin
    • 14.4.4. By End-use
    • 14.4.5. By Distribution Channel
  • 14.5. Drivers and Restraints - Impact Analysis

15. Europe Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 15.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.3.1. By Country
      • 15.3.1.1. Germany
      • 15.3.1.2. Italy
      • 15.3.1.3. France
      • 15.3.1.4. U.K.
      • 15.3.1.5. Spain
      • 15.3.1.6. BENELUX
      • 15.3.1.7. Nordic
      • 15.3.1.8. Russia
      • 15.3.1.9. Rest of Europe
    • 15.3.2. By Type
    • 15.3.3. By Origin
    • 15.3.4. By End-use
    • 15.3.5. By Distribution Channel
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Type
    • 15.4.3. By Origin
    • 15.4.4. By End-use
    • 15.4.5. By Distribution Channel
  • 15.5. Drivers and Restraints - Impact Analysis

16. South Asia & Pacific Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 16.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.3.1. By Country
      • 16.3.1.1. India
      • 16.3.1.2. Indonesia
      • 16.3.1.3. Thailand
      • 16.3.1.4. Malaysia
      • 16.3.1.5. Australia
      • 16.3.1.6. New Zealand
      • 16.3.1.7. Rest of South Asia & Pacific
    • 16.3.2. By Type
    • 16.3.3. By Origin
    • 16.3.4. By End-use
    • 16.3.5. By Distribution Channel
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Type
    • 16.4.3. By Origin
    • 16.4.4. By End-use
    • 16.4.5. By Distribution Channel
  • 16.5. Drivers and Restraints - Impact Analysis

17. East Asia Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 17.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.3.1. By Country
      • 17.3.1.1. China
      • 17.3.1.2. Japan
      • 17.3.1.3. South Korea
    • 17.3.2. By Type
    • 17.3.3. By Origin
    • 17.3.4. By End-use
    • 17.3.5. By Distribution Channel
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Type
    • 17.4.3. By Origin
    • 17.4.4. By End-use
    • 17.4.5. By Distribution Channel
  • 17.5. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Crustaceans Market Analysis 2019-2024 and Forecast 2025-2032

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2019-2024
  • 18.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.3.1. By Country
      • 18.3.1.1. GCC Countries
      • 18.3.1.2. South Africa
      • 18.3.1.3. Rest of Middle East and Africa
    • 18.3.2. By Type
    • 18.3.3. By Origin
    • 18.3.4. By End-use
    • 18.3.5. By Distribution Channel
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Type
    • 18.4.3. By Origin
    • 18.4.4. By End-use
    • 18.4.5. By Distribution Channel
  • 18.5. Drivers and Restraints - Impact Analysis

19. Country Wise Crustacean Market Analysis, 2024

  • 19.1. Introduction
    • 19.1.1. Market Value Proportion Analysis, By Key Countries
    • 19.1.2. Global Vs. Country Growth Comparison
  • 19.2. U.S. Crustacean Market Analysis
    • 19.2.1. By Type
    • 19.2.2. By Origin
    • 19.2.3. By End-use
    • 19.2.4. By Distribution Channel
  • 19.3. Canada Crustacean Market Analysis
    • 19.3.1. By Type
    • 19.3.2. By Origin
    • 19.3.3. By End-use
    • 19.3.4. By Distribution Channel
  • 19.4. Mexico Crustacean Market Analysis
    • 19.4.1. By Type
    • 19.4.2. By Origin
    • 19.4.3. By End-use
    • 19.4.4. By Distribution Channel
  • 19.5. Brazil Crustacean Market Analysis
    • 19.5.1. By Type
    • 19.5.2. By Origin
    • 19.5.3. By End-use
    • 19.5.4. By Distribution Channel
  • 19.6. Argentina Crustacean Market Analysis
    • 19.6.1. By Type
    • 19.6.2. By Origin
    • 19.6.3. By End-use
    • 19.6.4. By Distribution Channel
  • 19.7. Germany Crustacean Market Analysis
    • 19.7.1. By Type
    • 19.7.2. By Origin
    • 19.7.3. By End-use
    • 19.7.4. By Distribution Channel
  • 19.8. Italy Crustacean Market Analysis
    • 19.8.1. By Type
    • 19.8.2. By Origin
    • 19.8.3. By End-use
    • 19.8.4. By Distribution Channel
  • 19.9. France Crustacean Market Analysis
    • 19.9.1. By Type
    • 19.9.2. By Origin
    • 19.9.3. By End-use
    • 19.9.4. By Distribution Channel
  • 19.10. U.K. Crustacean Market Analysis
    • 19.10.1. By Type
    • 19.10.2. By Origin
    • 19.10.3. By End-use
    • 19.10.4. By Distribution Channel
  • 19.11. Spain Crustacean Market Analysis
    • 19.11.1. By Type
    • 19.11.2. By Origin
    • 19.11.3. By End-use
    • 19.11.4. By Distribution Channel
  • 19.12. Russia Crustacean Market Analysis
    • 19.12.1. By Type
    • 19.12.2. By Origin
    • 19.12.3. By End-use
    • 19.12.4. By Distribution Channel
  • 19.13. Poland Crustacean Market Analysis
    • 19.13.1. By Type
    • 19.13.2. By Origin
    • 19.13.3. By End-use
    • 19.13.4. By Distribution Channel
  • 19.14. China Crustacean Market Analysis
    • 19.14.1. By Type
    • 19.14.2. By Origin
    • 19.14.3. By End-use
    • 19.14.4. By Distribution Channel
  • 19.15. Japan Crustacean Market Analysis
    • 19.15.1. By Type
    • 19.15.2. By Origin
    • 19.15.3. By End-use
    • 19.15.4. By Distribution Channel
  • 19.16. S. Korea Crustacean Market Analysis
    • 19.16.1. By Type
    • 19.16.2. By Origin
    • 19.16.3. By End-use
    • 19.16.4. By Distribution Channel
  • 19.17. India Crustacean Market Analysis
    • 19.17.1. By Type
    • 19.17.2. By Origin
    • 19.17.3. By End-use
    • 19.17.4. By Distribution Channel
  • 19.18. Turkey Crustacean Market Analysis
    • 19.18.1. By Type
    • 19.18.2. By Origin
    • 19.18.3. By End-use
    • 19.18.4. By Distribution Channel
  • 19.19. South Africa Crustacean Market Analysis
    • 19.19.1. By Type
    • 19.19.2. By Origin
    • 19.19.3. By End-use
    • 19.19.4. By Distribution Channel

20. Market Structure Analysis

  • 20.1. Market Analysis By Tier of Companies
  • 20.2. Market Concentration
  • 20.3. Market Presence Analysis

21. Competition Analysis

  • 21.1. Competition Dashboard
  • 21.2. Competition Benchmarking
  • 21.3. Competition Deep Dive
    • 21.3.1. Nippon Suisan Kaisha, Ltd.
      • 21.3.1.1. Overview
      • 21.3.1.2. Product Portfolio
      • 21.3.1.3. Sales Footprint
      • 21.3.1.4. Strategy Overview
      • 21.3.1.5. Key Developments/Key Takeaways
    • 21.3.2. High Liner Foods Inc.
      • 21.3.2.1. Overview
      • 21.3.2.2. Product Portfolio
      • 21.3.2.3. Sales Footprint
      • 21.3.2.4. Strategy Overview
      • 21.3.2.5. Key Developments/Key Takeaways
    • 21.3.3. Royal Greenland A/S
      • 21.3.3.1. Overview
      • 21.3.3.2. Product Portfolio
      • 21.3.3.3. Sales Footprint
      • 21.3.3.4. Strategy Overview
      • 21.3.3.5. Key Developments/Key Takeaways
    • 21.3.4. The Clover Leaf Seafoods Family
      • 21.3.4.1. Overview
      • 21.3.4.2. Product Portfolio
      • 21.3.4.3. Sales Footprint
      • 21.3.4.4. Strategy Overview
      • 21.3.4.5. Key Developments/Key Takeaways
    • 21.3.5. Ocean America Food SA
      • 21.3.5.1. Overview
      • 21.3.5.2. Product Portfolio
      • 21.3.5.3. Sales Footprint
      • 21.3.5.4. Strategy Overview
      • 21.3.5.5. Key Developments/Key Takeaways
    • 21.3.6. Rich Products Corporation
      • 21.3.6.1. Overview
      • 21.3.6.2. Product Portfolio
      • 21.3.6.3. Sales Footprint
      • 21.3.6.4. Strategy Overview
      • 21.3.6.5. Key Developments/Key Takeaways
    • 21.3.7. DNI Group LLC
      • 21.3.7.1. Overview
      • 21.3.7.2. Product Portfolio
      • 21.3.7.3. Sales Footprint
      • 21.3.7.4. Strategy Overview
      • 21.3.7.5. Key Developments/Key Takeaways
    • 21.3.8. Surapon Foods Public Company Limited
      • 21.3.8.1. Overview
      • 21.3.8.2. Product Portfolio
      • 21.3.8.3. Sales Footprint
      • 21.3.8.4. Strategy Overview
      • 21.3.8.5. Key Developments/Key Takeaways
    • 21.3.9. Siam Canadian Group Limited
      • 21.3.9.1. Overview
      • 21.3.9.2. Product Portfolio
      • 21.3.9.3. Sales Footprint
      • 21.3.9.4. Strategy Overview
      • 21.3.9.5. Key Developments/Key Takeaways
    • 21.3.10. Sirena A/S
      • 21.3.10.1. Overview
      • 21.3.10.2. Product Portfolio
      • 21.3.10.3. Sales Footprint
      • 21.3.10.4. Strategy Overview
      • 21.3.10.5. Key Developments/Key Takeaways
    • 21.3.11. Trident Seafoods Corporation
      • 21.3.11.1. Overview
      • 21.3.11.2. Product Portfolio
      • 21.3.11.3. Sales Footprint
      • 21.3.11.4. Strategy Overview
      • 21.3.11.5. Key Developments/Key Takeaways
    • 21.3.12. International fishing farming holding company PJSC-Asmak
      • 21.3.12.1. Overview
      • 21.3.12.2. Product Portfolio
      • 21.3.12.3. Sales Footprint
      • 21.3.12.4. Strategy Overview
      • 21.3.12.5. Key Developments/Key Takeaways
    • 21.3.13. Morubel
      • 21.3.13.1. Overview
      • 21.3.13.2. Product Portfolio
      • 21.3.13.3. Sales Footprint
      • 21.3.13.4. Strategy Overview
      • 21.3.13.5. Key Developments/Key Takeaways
    • 21.3.14. Maruha Nichiro Corporation
      • 21.3.14.1. Overview
      • 21.3.14.2. Product Portfolio
      • 21.3.14.3. Sales Footprint
      • 21.3.14.4. Strategy Overview
      • 21.3.14.5. Key Developments/Key Takeaways
    • 21.3.15. August Seafood
      • 21.3.15.1. Overview
      • 21.3.15.2. Product Portfolio
      • 21.3.15.3. Sales Footprint
      • 21.3.15.4. Strategy Overview
      • 21.3.15.5. Key Developments/Key Takeaways

22. Assumptions & Acronyms Used

23. Research Methodology