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市場調查報告書
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1722156

無糖糖果零食市場：全球產業分析、規模、佔有率、成長、趨勢與預測（2025-2032）

Sugar-free confectionery Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 130 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

Persistence Market Research 最近發布了一份關於全球無糖糖果零食市場的綜合報告，對關鍵市場動態進行了詳細分析，包括促進因素、新興趨勢、機會和挑戰。該報告提供了對市場格局的詳細了解，並幫助相關人員做出明智的決策。

關鍵見解

  • 無糖糖果零食市場規模（2025年）：24.31億美元
  • 預計市場規模（2032年）：34.207億美元
  • 全球市場成長率（2025-2032年複合年成長率）：5.0%

無糖糖果零食市場-研究範圍：

無糖糖果零食市場包括各種不添加糖的產品，如硬糖、口香糖、巧克力、焦糖、薄荷糖和太妃糖。這些產品通常使用甜菊糖、木糖醇、赤藻醣醇和其他天然和人工甜味劑等糖替代品製成。消費者對過量攝取對健康的影響的認知不斷提高，加上肥胖、糖尿病和心血管疾病的發病率不斷上升，導致對無糖替代品的需求增加。這一趨勢受到潔淨標示產品、功能性成分和永續包裝方法的創新所推動。該市場在已開發經濟體和新興經濟體中都越來越受到關注，尤其是在健康問題備受關注的都市區。

市場成長動力：

多種因素推動著全球無糖糖果零食市場的成長。消費者健康意識的增強是一個主要驅動力，因為人們尋求含糖量更低的更健康的零食選擇。隨著全球糖尿病和肥胖症的增加，消費者正在尋求無糖替代品，以滿足偏好而不損害他們的健康。此外，甜菊糖和羅漢果等天然甜味劑的採用以及遮罩技術的進步顯著改善了產品的口感和消費者的接受度。透過有組織的零售店和線上管道增加這些產品的供應也有助於擴大市場。此外，支持減少糖攝取量的食品法規迫使製造商生產更健康的產品。

市場限制：

儘管需求強勁，無糖糖果零食市場仍面臨一些限制因素。主要挑戰之一是消費者對糖果零食和傳統糖果零食之間口味差異的感知。儘管技術創新在一定程度上緩解了這個問題，但「無糖意味著風味受損」的根深蒂固的觀念仍然阻礙著市場滲透。此外，無糖配方中使用的天然甜味劑和特殊成分成本高，導致最終產品相對昂貴，限制了其在價格敏感的市場上的供應。有關甜味劑含量和標籤要求的複雜規定也阻礙了新產品在各個地區的開發和推出。

市場機會：

無糖糖果零食市場有許多尚未開發的機會，可在預測期內加以利用。潔淨標示運動和對天然、有機和無過敏原產品日益成長的需求為創新的無糖解決方案提供了空間。含有維生素、礦物質和益生菌的功能性無糖糖果零食越來越受歡迎，並為差異化鋪平了道路。不斷發展的電子商務平台和直接面對消費者的模式使品牌能夠更有效地瞄準利基消費者群體。此外，都市化加快、新興經濟體可支配收入增加以及政府對健康和營養的支持政策預計將開闢新的成長管道。此外，與健康健身和健身影響者的夥伴關係可以提高品牌信任度和消費者參與度。

本報告探討的關鍵問題

  • 推動全球無糖糖果零食市場成長的關鍵因素有哪些？
  • 哪些地區和產品領域的消費者需求最高？
  • 成分創新和潔淨標示趨勢如何影響市場動態？
  • 無糖糖果零食市場的主要參與者是誰？他們的競爭策略是什麼？
  • 無糖糖果零食的新趨勢和未來預測是什麼？

目錄

第1章執行摘要

第2章 市場概述

  • 市場範圍和定義
  • 市場動態
    • 驅動程式
    • 限制因素
    • 機會
    • 任務
    • 主要趨勢
  • 宏觀經濟因素
    • 全球產業展望
    • 世界GDP成長展望
  • COVID-19影響分析
  • 預測因子－相關性和影響力

第3章 增值洞察

  • 產品採用分析
  • 產品特色/特點
  • 影響消費者購買偏好的因素及其相關性
  • 監管狀況
  • 價值鏈分析
  • 重大交易及合併
  • PESTLE分析
  • 波特五力分析

第4章 2019-2032年價格趨勢分析

  • 主要亮點
  • 影響產品價格的關鍵因素
  • 按產品類型進行定價分析
  • 區域價格和產品偏好

第5章全球無糖糖果零食市場展望：

  • 主要亮點
    • 市場規模預測
    • 市場規模及與前一年同期比較率
    • 絕對的商機
  • 市場規模分析與預測
    • 2019-2024 年歷史市場規模分析
    • 2025-2032年目前市場規模分析與預測
  • 全球無糖糖果零食市場展望：產品類型
    • 簡介/主要發現
    • 2019 年至 2024 年按產品類型分類的歷史市場規模與銷售分析
    • 2025 年至 2032 年按產品類型分類的當前市場規模和數量分析及預測
      • 硬糖
      • 口香糖
      • 巧克力
      • 乳糖
      • 焦糖
      • 薄荷
      • 其他
  • 按產品類型進行市場吸引力分析
  • 全球無糖糖果零食市場按分銷管道的前景
    • 簡介/主要發現
    • 2019 年至 2024 年按分銷管道分類的歷史市場規模分析
    • 2025 年至 2032 年按分銷管道分類的當前市場規模分析和預測
      • 大賣場/超級市場
      • 便利商店
      • 藥局和藥局
      • 專賣店
      • 網路零售
      • 其他
  • 按分銷管道進行市場吸引力分析

6. 全球無糖糖果零食市場區域展望

  • 主要亮點
  • 2019 年至 2024 年各地區歷史市場規模與交易量分析
  • 2025 年至 2032 年各地區目前市場規模及銷售量預測
    • 北美洲
    • 歐洲
    • 東亞
    • 南亞和大洋洲
    • 拉丁美洲
    • 中東和非洲
  • 按地區分析市場吸引力

7. 北美無糖糖果零食市場展望

8. 歐洲無糖糖果零食市場展望

第9章東亞無糖糖果零食市場展望

第10章 南亞和大洋洲無糖糖果零食市場展望

第11章拉丁美洲無糖糖果零食市場展望

12. 中東和非洲無糖糖果零食市場展望

第13章競爭格局

  • 2025年市場佔有率分析
  • 市場結構
    • 市場競爭加劇圖
    • 競爭儀錶板
  • 公司簡介（詳情－概述、財務狀況、策略、最新發展）
    • Sugarless Confectionery
    • The Hershey Company
    • Abdallah Candies Inc.
    • Nestle SA
    • Lily's Sweets LLC
    • Asher's Chocolate Company
    • Nova Chocolate
    • Dr. John's Healthy Sweets
    • See's Candy Shop, Inc.
    • Continental Candy Industries BV
    • August Storck KG
    • The Margaret River Chocolate Company
    • Atkinson's Candy Co.
    • ChocZero Inc.
    • La Nouba
    • Albanese Candy
    • Artinci
    • Perfetti Van Melle Group BV
    • Chocoladefabriken Lindt &Sprungli AG
    • Beneo GmbH
    • Xlear, Inc.
    • Tweek Sweets
    • SmartSweets Inc.
    • Others

第14章 附錄

  • 調查方法
  • 調查前提
  • 首字母縮寫和簡稱
簡介目錄
Product Code: PMRREP32931

Persistence Market Research has recently released a comprehensive report on the global Sugar-free Confectionery Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Sugar-free Confectionery Market Size (2025E): US$ 2,431.0 Mn
  • Projected Market Value (2032F): US$ 3,420.7 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.0%

Sugar-free Confectionery Market - Report Scope:

The sugar-free confectionery market encompasses a wide variety of products such as hard candies, chewing gums, chocolates, caramels, mints, and toffees that are manufactured without added sugars. These products are often formulated using sugar substitutes such as stevia, xylitol, erythritol, and other natural or artificial sweeteners. Growing consumer awareness of the health impacts of excessive sugar consumption, combined with rising rates of obesity, diabetes, and cardiovascular disorders, is leading to increased demand for sugar-free alternatives. This trend is reinforced by innovations in clean-label products, functional ingredients, and sustainable packaging practices. The market is gaining traction across both developed and emerging economies, particularly in health-conscious urban centers.

Market Growth Drivers:

Several factors are fueling the growth of the global sugar-free confectionery market. Rising health consciousness among consumers is a major driver, as individuals seek healthier snacking options with reduced sugar content. The global rise in diabetes and obesity rates is pushing consumers toward sugar-free alternatives that offer indulgence without compromising on health. Additionally, the incorporation of natural sweeteners like stevia and monk fruit, coupled with advancements in flavor-masking technologies, has significantly improved product taste and consumer acceptance. Increasing availability of these products through organized retail and online channels is also contributing to market expansion. Moreover, food regulations supporting the reduction of sugar intake are compelling manufacturers to diversify their offerings with healthier options.

Market Restraints:

Despite robust demand, the sugar-free confectionery market faces several constraints. One of the primary challenges is consumer perception of taste differences between sugar-free and traditional confectionery products. While technological innovations have mitigated this to an extent, the lingering notion that sugar-free equals compromised flavor can hamper market penetration. Additionally, the high cost of natural sweeteners and specialty ingredients used in sugar-free formulations makes the end products relatively expensive, limiting accessibility in price-sensitive markets. Regulatory complexities regarding sweetener usage and labeling requirements can also hinder new product development and launch across various geographies.

Market Opportunities:

The sugar-free confectionery market holds numerous untapped opportunities that can be capitalized on over the forecast period. The clean-label movement and increasing demand for natural, organic, and allergen-free products offer space for innovative sugar-free solutions. Functional sugar-free confections infused with vitamins, minerals, or probiotics are gaining traction, creating avenues for differentiation. Growing e-commerce platforms and direct-to-consumer sales models enable brands to target niche consumer segments more efficiently. Additionally, increasing urbanization, rising disposable incomes in emerging economies, and supportive government initiatives for health and nutrition are expected to open new growth channels. Partnerships with health organizations and fitness influencers can also enhance brand trust and consumer engagement.

Key Questions Answered in the Report:

  • What are the primary factors driving the global sugar-free confectionery market's growth?
  • Which regions and product segments are witnessing the highest consumer demand?
  • How are innovations in ingredients and clean-label trends impacting market dynamics?
  • Who are the leading players in the sugar-free confectionery market, and what strategies are they using to compete?
  • What are the emerging trends and future projections in the sugar-free confectionery industry?

Competitive Intelligence and Business Strategy:

Leading companies in the global sugar-free confectionery market, such as The Hershey Company, Nestle S.A., Lily's Sweets LLC, and Dr. John's Healthy Sweets, are heavily investing in product innovation and natural ingredient sourcing. Strategies such as expanding product portfolios with functional and vegan offerings, collaborating with health experts, and enhancing distribution channels-especially online platforms-are helping companies strengthen market presence. Brand transparency, sustainability initiatives, and attractive packaging also play critical roles in building customer loyalty. Regional expansion and acquisitions of niche players remain key growth strategies for established players.

Companies Covered in This Report:

  • Sugarless Confectionery
  • The Hershey Company
  • Abdallah Candies Inc.
  • Nestle S.A.
  • Lily's Sweets LLC
  • Asher's Chocolate Company
  • Nova Chocolate
  • Dr. John's Healthy Sweets
  • See's Candy Shop, Inc.
  • Continental Candy Industries B.V.
  • August Storck KG
  • The Margaret River Chocolate

Market Segmentation

By Type:

  • Hard Candies
  • Chewing Gums
  • Chocolates
  • Toffees
  • Caramels
  • Mints
  • Others

By Distribution Channel:

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Pharmacies & Drug Stores
  • Specialty Stores
  • Online Retail
  • Others

By Region:

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Sugar-free Confectionery Market Snapshot, 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Mn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. Macro-Economic Factors
    • 2.3.1. Global Sectorial Outlook
    • 2.3.2. Global GDP Growth Outlook
  • 2.4. COVID-19 Impact Analysis
  • 2.5. Forecast Factors - Relevance and Impact

3. Value Added Insights

  • 3.1. Product Adoption Analysis
  • 3.2. Product USPs/Features
  • 3.3. Factors Impacting Consumer Buying Preference and Their Relevance
  • 3.4. Regulatory Landscape
  • 3.5. Value Chain Analysis
  • 3.6. Key Deals and Mergers
  • 3.7. PESTLE Analysis
  • 3.8. Porter's Five Force Analysis

4. Price Trend Analysis, 2019-2032

  • 4.1. Key Highlights
  • 4.2. Key Factors Impacting Product Prices
  • 4.3. Pricing Analysis, By Product Type
  • 4.4. Regional Prices and Product Preferences

5. Global Sugar-free Confectionery Market Outlook:

  • 5.1. Key Highlights
    • 5.1.1. Market Volume (Tons) Projections
    • 5.1.2. Market Size (US$ Mn) and Y-o-Y Growth
    • 5.1.3. Absolute $ Opportunity
  • 5.2. Market Size (US$ Mn) Analysis and Forecast
    • 5.2.1. Historical Market Size (US$ Mn) Analysis, 2019-2024
    • 5.2.2. Current Market Size (US$ Mn) Analysis and Forecast, 2025-2032
  • 5.3. Global Sugar-free Confectionery Market Outlook: Product Type
    • 5.3.1. Introduction / Key Findings
    • 5.3.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Product Type, 2019-2024
    • 5.3.3. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
      • 5.3.3.1. Hard Candies
      • 5.3.3.2. Chewing Gums
      • 5.3.3.3. Chocolates
      • 5.3.3.4. Toffees
      • 5.3.3.5. Caramels
      • 5.3.3.6. Mints
      • 5.3.3.7. Others
  • 5.4. Market Attractiveness Analysis: Product Type
  • 5.5. Global Sugar-free Confectionery Market Outlook: Distribution Channel
    • 5.5.1. Introduction / Key Findings
    • 5.5.2. Historical Market Size (US$ Mn) Analysis, By Distribution Channel, 2019-2024
    • 5.5.3. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
      • 5.5.3.1. Hypermarkets/Supermarkets
      • 5.5.3.2. Convenience Stores
      • 5.5.3.3. Pharmacies & Drug Stores
      • 5.5.3.4. Specialty Stores
      • 5.5.3.5. Online Retails
      • 5.5.3.6. Others
  • 5.6. Market Attractiveness Analysis: Distribution Channel

6. Global Sugar-free Confectionery Market Outlook: Region

  • 6.1. Key Highlights
  • 6.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Region, 2019-2024
  • 6.3. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Region, 2025-2032
    • 6.3.1. North America
    • 6.3.2. Europe
    • 6.3.3. East Asia
    • 6.3.4. South Asia and Oceania
    • 6.3.5. Latin America
    • 6.3.6. Middle East & Africa
  • 6.4. Market Attractiveness Analysis: Region

7. North America Sugar-free Confectionery Market Outlook:

  • 7.1. Key Highlights
  • 7.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 7.2.1. By Country
    • 7.2.2. By Product Type
    • 7.2.3. By Distribution Channel
  • 7.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 7.3.1. U.S.
    • 7.3.2. Canada
  • 7.4. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 7.4.1. Hard Candies
    • 7.4.2. Chewing Gums
    • 7.4.3. Chocolates
    • 7.4.4. Toffees
    • 7.4.5. Caramels
    • 7.4.6. Mints
    • 7.4.7. Others
  • 7.5. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 7.5.1. Hypermarkets/Supermarkets
    • 7.5.2. Convenience Stores
    • 7.5.3. Pharmacies & Drug Stores
    • 7.5.4. Specialty Stores
    • 7.5.5. Online Retails
    • 7.5.6. Others
  • 7.6. Market Attractiveness Analysis

8. Europe Sugar-free Confectionery Market Outlook:

  • 8.1. Key Highlights
  • 8.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 8.2.1. By Country
    • 8.2.2. By Product Type
    • 8.2.3. By Distribution Channel
  • 8.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 8.3.1. Germany
    • 8.3.2. France
    • 8.3.3. U.K.
    • 8.3.4. Italy
    • 8.3.5. Spain
    • 8.3.6. Russia
    • 8.3.7. Turkey
    • 8.3.8. Rest of Europe
  • 8.4. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 8.4.1. Hard Candies
    • 8.4.2. Chewing Gums
    • 8.4.3. Chocolates
    • 8.4.4. Toffees
    • 8.4.5. Caramels
    • 8.4.6. Mints
    • 8.4.7. Others
  • 8.5. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 8.5.1. Hypermarkets/Supermarkets
    • 8.5.2. Convenience Stores
    • 8.5.3. Pharmacies & Drug Stores
    • 8.5.4. Specialty Stores
    • 8.5.5. Online Retails
    • 8.5.6. Others
  • 8.6. Market Attractiveness Analysis

9. East Asia Sugar-free Confectionery Market Outlook:

  • 9.1. Key Highlights
  • 9.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 9.2.1. By Country
    • 9.2.2. By Product Type
    • 9.2.3. By Distribution Channel
  • 9.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 9.4.1. Hard Candies
    • 9.4.2. Chewing Gums
    • 9.4.3. Chocolates
    • 9.4.4. Toffees
    • 9.4.5. Caramels
    • 9.4.6. Mints
    • 9.4.7. Others
  • 9.5. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 9.5.1. Hypermarkets/Supermarkets
    • 9.5.2. Convenience Stores
    • 9.5.3. Pharmacies & Drug Stores
    • 9.5.4. Specialty Stores
    • 9.5.5. Online Retails
    • 9.5.6. Others
  • 9.6. Market Attractiveness Analysis

10. South Asia & Oceania Sugar-free Confectionery Market Outlook:

  • 10.1. Key Highlights
  • 10.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 10.2.1. By Country
    • 10.2.2. By Product Type
    • 10.2.3. By Distribution Channel
  • 10.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 10.3.1. India
    • 10.3.2. Southeast Asia
    • 10.3.3. ANZ
    • 10.3.4. Rest of South Asia & Oceania
  • 10.4. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 10.4.1. Hard Candies
    • 10.4.2. Chewing Gums
    • 10.4.3. Chocolates
    • 10.4.4. Toffees
    • 10.4.5. Caramels
    • 10.4.6. Mints
    • 10.4.7. Others
  • 10.5. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 10.5.1. Hypermarkets/Supermarkets
    • 10.5.2. Convenience Stores
    • 10.5.3. Pharmacies & Drug Stores
    • 10.5.4. Specialty Stores
    • 10.5.5. Online Retails
    • 10.5.6. Others
  • 10.6. Market Attractiveness Analysis

11. Latin America Sugar-free Confectionery Market Outlook:

  • 11.1. Key Highlights
  • 11.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 11.2.1. By Country
    • 11.2.2. By Product Type
    • 11.2.3. By Distribution Channel
  • 11.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 11.3.1. Brazil
    • 11.3.2. Mexico
    • 11.3.3. Rest of Latin America
  • 11.4. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 11.4.1. Hard Candies
    • 11.4.2. Chewing Gums
    • 11.4.3. Chocolates
    • 11.4.4. Toffees
    • 11.4.5. Caramels
    • 11.4.6. Mints
    • 11.4.7. Others
  • 11.5. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 11.5.1. Hypermarkets/Supermarkets
    • 11.5.2. Convenience Stores
    • 11.5.3. Pharmacies & Drug Stores
    • 11.5.4. Specialty Stores
    • 11.5.5. Online Retails
    • 11.5.6. Others
  • 11.6. Market Attractiveness Analysis

12. Middle East & Africa Sugar-free Confectionery Market Outlook:

  • 12.1. Key Highlights
  • 12.2. Historical Market Size (US$ Mn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 12.2.1. By Country
    • 12.2.2. By Product Type
    • 12.2.3. By Distribution Channel
  • 12.3. Current Market Size (US$ Mn) Analysis and Forecast, By Country, 2025-2032
    • 12.3.1. GCC Countries
    • 12.3.2. Egypt
    • 12.3.3. South Africa
    • 12.3.4. Northern Africa
    • 12.3.5. Rest of Middle East & Africa
  • 12.4. Current Market Size (US$ Mn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 12.4.1. Hard Candies
    • 12.4.2. Chewing Gums
    • 12.4.3. Chocolates
    • 12.4.4. Toffees
    • 12.4.5. Caramels
    • 12.4.6. Mints
    • 12.4.7. Others
  • 12.5. Current Market Size (US$ Mn) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 12.5.1. Hypermarkets/Supermarkets
    • 12.5.2. Convenience Stores
    • 12.5.3. Pharmacies & Drug Stores
    • 12.5.4. Specialty Stores
    • 12.5.5. Online Retails
    • 12.5.6. Others
  • 12.6. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. Sugarless Confectionery
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Product Types
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. The Hershey Company
    • 13.3.3. Abdallah Candies Inc.
    • 13.3.4. Nestle S.A
    • 13.3.5. Lily's Sweets LLC
    • 13.3.6. Asher's Chocolate Company
    • 13.3.7. Nova Chocolate
    • 13.3.8. Dr. John's Healthy Sweets
    • 13.3.9. See's Candy Shop, Inc.
    • 13.3.10. Continental Candy Industries B.V.
    • 13.3.11. August Storck KG
    • 13.3.12. The Margaret River Chocolate Company
    • 13.3.13. Atkinson's Candy Co.
    • 13.3.14. ChocZero Inc.
    • 13.3.15. La Nouba
    • 13.3.16. Albanese Candy
    • 13.3.17. Artinci
    • 13.3.18. Perfetti Van Melle Group B.V.
    • 13.3.19. Chocoladefabriken Lindt & Sprungli AG
    • 13.3.20. Beneo GmbH
    • 13.3.21. Xlear, Inc.
    • 13.3.22. Tweek Sweets
    • 13.3.23. SmartSweets Inc.
    • 13.3.24. Others

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations