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1708013

全球功能性蛋白質市場：產業分析、規模、佔有率、成長、趨勢與預測（2025-2032）

Functional Proteins Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 180 Pages | 商品交期: 2-5個工作天內

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簡介目錄

主要發現

  • 功能性蛋白質市場規模：59億美元（2025年）
  • 預計市場價值：89億美元（2032年）
  • 全球市場成長率：6.2%（2025年至2032年的複合年成長率）

功能性蛋白質市場 - 報告範圍

功能性蛋白質市場包括各種各樣的生物活性蛋白質，用於增強各行業的健康、營養和生理機能。這些蛋白質因其增強免疫力、修復肌肉和幫助消化等功能性健康促進特性，在食品和飲料、膳食補充劑和動物營養中必不可少。人們對身心健康的認知不斷提高、蛋白質消費量不斷增加以及植物來源替代品的技術創新是推動市場成長的主要因素。

市場成長動力

受多種因素推動，全球功能性蛋白質市場呈現強勁成長。全球對健康和營養的認知不斷提高，尤其是在疫情之後，導致對富含蛋白質的高品質機能性食品和飲料的需求增加。另一個主要的成長要素是健身和運動營養產業的擴張，運動員和注重健康的消費者尋求富含蛋白質的產品來維持肌肉質量和提高運動表現。此外，人口老化也推動了需求，老年人擴大尋求支持肌肉質量和免疫力的飲食方法。蛋白質萃取和加工技術的進步，以及由於永續性和飲食偏好而日益流行的植物來源蛋白，進一步推動了市場擴張。

市場限制

儘管前景光明，功能性蛋白質市場仍面臨許多挑戰。蛋白質加工和萃取（尤其是水解物和分離物）的高成本仍然是一個主要障礙，限制了某些消費群體的可得性。有關健康聲明的監管複雜性，特別機能性食品和補充劑，也對市場進入和產品定位構成障礙。此外，消費者對乳製品和大豆等動物性蛋白質中過敏原的擔憂也對產品開發造成了限制。由於對農業的依賴，原料的供應和品質會波動，這也影響了供應鏈的穩定性。

市場機會

功能性蛋白質市場機會龐大且不斷發展。植物蛋白質領域是創新的關鍵領域，各公司都在投資豌豆、米甚至發酵蛋白質等新成分。個人化營養的日益成長的趨勢為針對特定健康結果（例如支持腸道健康、認知功能和新陳代謝）的客製化功能性蛋白質產品打開了大門。隨著中產階級人口的擴大和健康意識的增強，亞太和拉丁美洲的新興市場為全球和本地公司提供了豐厚的機會。原料製造商和食品飲料公司之間的策略合作夥伴關係正在加速創新和市場滲透，而潔淨標示加工和遮罩的進步正在增加消費者的吸引力。

本報告研究了全球功能性蛋白質市場，並對市場動態進行了詳細分析，包括成長動力、趨勢、機會和挑戰。

目錄

第1章執行摘要

第2章 市場概述

  • 市場範圍和定義
  • 市場動態
    • 驅動程式
    • 限制因素
    • 機會
    • 任務
    • 主要趨勢
  • COVID-19影響分析
  • 預測因子－相關性和影響力
  • 價值鏈分析
  • 監管格局
  • PESTLE分析
  • 波特五力分析

第3章 貿易統計

  • 進出口分析（HS編碼：350110、404等）
  • 主要進口國名單
  • 主要出口國名單

第4章 價格趨勢分析（2019-2032）

  • 定價分析：按類型
  • 影響產品價格的關鍵因素

第5章全球功能性蛋白質市場展望

  • 主要亮點
    • 市場規模預測
    • 市場規模及與前一年同期比較
    • 絕對的商機
  • 市場規模分析及預測
    • 市場規模表現分析（2019-2024）
    • 當前市場規模分析與預測（2025-2032）
  • 全球功能性蛋白質市場展望：類型
    • 按類型分類的市場規模與銷售表現分析（2019-2024）
    • 目前市場規模和數量分析及按類型預測（2025-2032 年）
      • 乳清蛋白濃縮物
      • 乳清分離蛋白
      • 水解產物
      • 酪蛋白/酪蛋白酸鹽
      • 大豆蛋白
      • 其他類型
  • 市場吸引力分析：類型
  • 全球功能性蛋白質市場展望：起源
    • 按來源分類的市場規模與銷售表現分析（2019-2024 年）
    • 當前市場規模及產量分析及預測（按來源分類）（2025-2032 年）
      • 動物
      • 植物
  • 市場吸引力分析：起源
  • 全球功能性蛋白質市場展望：應用
    • 按應用分類的市場規模與銷售表現分析（2019-2024）
    • 目前市場規模及產量分析及應用預測（2025-2032）
      • 食物
      • 飲料
      • 營養補充品
      • 運動營養
      • 動物營養
  • 市場吸引力分析：應用

6. 全球功能性蛋白質市場展望-地區

  • 各地區市場規模及銷售表現分析（2019-2024 年）
  • 當前市場規模和數量按地區分析及預測（2025-2032 年）
    • 北美洲
    • 拉丁美洲
    • 歐洲
    • 東亞
    • 南亞和大洋洲
    • 中東和非洲
  • 市場吸引力分析：地區

7. 北美功能性蛋白質市場展望

8. 歐洲功能性蛋白質市場展望

第9章東亞功能性蛋白質市場展望

10.南亞和大洋洲功能性蛋白質市場展望

11. 拉丁美洲功能性蛋白質市場展望

12. 中東和非洲功能性蛋白質市場展望

第13章競爭格局

  • 市場佔有率分析（2025年）
  • 市場結構
    • 競爭強度圖：按市場
    • 競爭儀錶板
  • 公司簡介（詳情－概述、財務狀況、策略、最新發展）
    • Glanbia plc
    • Symrise AG
    • ADM
    • Kerry Group plc
    • Fonterra Co-Operative Group Limited
    • Ingredion
    • Cargill, Incorporated
    • Arla Foods Ingredients Group P/S
    • Roquette Freres
    • dsm-firmenich
    • Hilmar Cheese Company, Inc.
    • Essentia Protein Solutions
    • Amai Proteins
    • Burcon
    • BENEO
    • Kemin Industries, Inc
    • Nandi Proteins
    • 其他

第14章 附錄

簡介目錄
Product Code: PMRREP35196

Persistence Market Research has recently released a comprehensive report on the global Functional Proteins Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Functional Proteins Market Size (2025E): US$ 5.9 Bn
  • Projected Market Value (2032F): US$ 8.9 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032): 6.2%

Functional Proteins Market - Report Scope:

The functional proteins market includes a diverse array of bioactive proteins used to enhance health, nutrition, and physiological performance across various industries. These proteins are integral to food, beverages, dietary supplements, and animal nutrition due to their functional and health-promoting properties such as immunity boosting, muscle repair, and digestion aid. Increasing awareness of health and wellness, rising protein consumption, and innovation in plant-based alternatives are key factors contributing to market growth.

Market Growth Drivers:

The global functional proteins market is witnessing robust growth, fueled by several critical factors. A rising global awareness regarding health and nutrition, particularly post-pandemic, has led to an increased demand for functional foods and beverages fortified with high-quality proteins. The expanding fitness and sports nutrition industry is another major growth driver, with athletes and health-conscious consumers seeking protein-rich products for muscle maintenance and performance. Moreover, the aging population is also driving demand, as older adults increasingly look for dietary solutions to support muscle mass and immunity. Technological advancements in protein extraction and processing, as well as the growing popularity of plant-based proteins due to sustainability and dietary preferences, further support the market's expansion.

Market Restraints:

Despite the promising outlook, the functional proteins market faces several challenges. The high cost of protein processing and extraction, especially for hydrolysates and isolates, remains a significant barrier, limiting affordability for certain consumer segments. Regulatory complexities surrounding health claims, particularly in functional food and supplement labeling, can also hinder market entry and product positioning. Additionally, consumer concerns regarding allergens in animal-derived proteins, such as dairy and soy, pose constraints in product development. Fluctuating raw material availability and quality, driven by agricultural dependencies, also affect supply chain stability.

Market Opportunities:

Opportunities in the functional proteins market are vast and evolving. The plant-based protein segment presents a significant area for innovation, with companies investing in novel sources such as pea, rice, and even fermentation-derived proteins. The growing trend toward personalized nutrition opens doors for customized functional protein products targeting specific health outcomes, such as gut health, cognitive function, or metabolic support. Emerging markets in Asia-Pacific and Latin America, where middle-class populations are expanding and interest in health and fitness is growing, offer lucrative opportunities for global and regional players. Strategic collaborations between ingredient manufacturers and food & beverage companies can accelerate innovation and market penetration, while advancements in clean-label processing and flavor masking are enhancing consumer appeal.

Key Questions Answered in the Report:

  • What are the primary factors driving the global functional proteins market's growth?
  • Which regions and market segments are experiencing the highest demand for functional proteins?
  • How are innovations in protein processing and plant-based alternatives shaping market dynamics?
  • Who are the key players in the functional proteins market, and what strategies are they adopting to stay competitive?
  • What are the emerging trends and future projections for the global functional proteins market?

Competitive Intelligence and Business Strategy:

Leading companies in the global functional proteins market, including Glanbia plc, ADM, Kerry Group plc, and Fonterra Co-Operative Group Limited, are actively investing in research and development to enhance protein functionality and diversify source options. These firms are focusing on sustainable sourcing, clean-label products, and developing plant-based protein lines to meet evolving consumer demands. Strategic acquisitions, partnerships, and expansion into high-growth regions help these players maintain a competitive edge. Moreover, companies such as Ingredion, Cargill, Incorporated, and dsm-firmenich are leveraging biotechnological innovations to improve taste profiles and bioavailability, while emphasizing transparency and traceability in supply chains.

Companies Covered in This Report:

  • Glanbia plc
  • ADM
  • Kerry Group plc
  • Fonterra Co-Operative Group Limited
  • Ingredion
  • Cargill, Incorporated
  • Arla Foods Ingredients Group P/S
  • Roquette Freres
  • dsm-firmenich
  • Hilmar Cheese Company, Inc.
  • Essentia Protein Solutions
  • Amai Proteins

Market Segmentation

By Type

  • Whey protein concentrates
  • Whey protein isolates
  • Hydrolysates
  • Casein/Caseinates
  • Soy protein
  • Other types

By Source

  • Animal
  • Plant

By Application

  • Food
  • Beverages
  • Dietary supplements
  • Sports nutrition
  • Animal nutrition

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Functional Proteins Market Snapshot, 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. COVID-19 Impact Analysis
  • 2.4. Forecast Factors - Relevance and Impact
  • 2.5. Value Chain Analysis
  • 2.6. Regulatory Landscape
  • 2.7. PESTLE Analysis
  • 2.8. Porter's Five Force Analysis

3. Trade Statistics

  • 3.1. Import/Export Analysis (HS Code: 350110, 404, etc)
  • 3.2. List of Key Importing Countries
  • 3.3. List of Key Exporting Countries

4. Price Trend Analysis, 2019-2032

  • 4.1. Pricing Analysis, By Type
  • 4.2. Key Factors Impacting Product Prices

5. Global Functional Proteins Market Outlook

  • 5.1. Key Highlights
    • 5.1.1. Market Volume (Tons) Projections
    • 5.1.2. Market Size (US$ Bn) and Y-o-Y Growth
    • 5.1.3. Absolute $ Opportunity
  • 5.2. Market Size (US$ Bn) Analysis and Forecast
    • 5.2.1. Historical Market Size (US$ Bn) Analysis, 2019-2024
    • 5.2.2. Current Market Size (US$ Bn) Analysis and Forecast, 2025-2032
  • 5.3. Global Functional Proteins Market Outlook: Type
    • 5.3.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Type, 2019-2024
    • 5.3.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
      • 5.3.2.1. Whey protein concentrates
      • 5.3.2.2. Whey protein isolates
      • 5.3.2.3. Hydrolysates
      • 5.3.2.4. Casein/Caseinates
      • 5.3.2.5. Soy protein
      • 5.3.2.6. Other types
  • 5.4. Market Attractiveness Analysis: Type
  • 5.5. Global Functional Proteins Market Outlook: Source
    • 5.5.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Source, 2019-2024
    • 5.5.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
      • 5.5.2.1. Animal
      • 5.5.2.2. Plant
  • 5.6. Market Attractiveness Analysis: Source
  • 5.7. Global Functional Proteins Market Outlook: Application
    • 5.7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Application, 2019-2024
    • 5.7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
      • 5.7.2.1. Food
      • 5.7.2.2. Beverages
      • 5.7.2.3. Dietary supplements
      • 5.7.2.4. Sports nutrition
      • 5.7.2.5. Animal nutrition
  • 5.8. Market Attractiveness Analysis: Application

6. Global Functional Proteins Market Outlook: Region

  • 6.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Region, 2019-2024
  • 6.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Region, 2025-2032
    • 6.2.1. North America
    • 6.2.2. Latin America
    • 6.2.3. Europe
    • 6.2.4. East Asia
    • 6.2.5. South Asia and Oceania
    • 6.2.6. Middle East & Africa
  • 6.3. Market Attractiveness Analysis: Region

7. North America Functional Proteins Market Outlook

  • 7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 7.1.1. By Country
    • 7.1.2. By Type
    • 7.1.3. By Source
    • 7.1.4. By Application
  • 7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 7.2.1. U.S.
    • 7.2.2. Canada
  • 7.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 7.3.1. Whey protein concentrates
    • 7.3.2. Whey protein isolates
    • 7.3.3. Hydrolysates
    • 7.3.4. Casein/Caseinates
    • 7.3.5. Soy protein
    • 7.3.6. Other types
  • 7.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 7.4.1. Animal
    • 7.4.2. Plant
  • 7.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 7.5.1. Food
    • 7.5.2. Beverages
    • 7.5.3. Dietary supplements
    • 7.5.4. Sports nutrition
    • 7.5.5. Animal nutrition
  • 7.6. Market Attractiveness Analysis

8. Europe Functional Proteins Market Outlook

  • 8.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 8.1.1. By Country
    • 8.1.2. By Type
    • 8.1.3. By Source
    • 8.1.4. By Application
  • 8.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 8.2.1. Germany
    • 8.2.2. France
    • 8.2.3. U.K.
    • 8.2.4. Italy
    • 8.2.5. Spain
    • 8.2.6. Russia
    • 8.2.7. Rest of Europe
  • 8.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 8.3.1. Whey protein concentrates
    • 8.3.2. Whey protein isolates
    • 8.3.3. Hydrolysates
    • 8.3.4. Casein/Caseinates
    • 8.3.5. Soy protein
    • 8.3.6. Other types
  • 8.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 8.4.1. Animal
    • 8.4.2. Plant
  • 8.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 8.5.1. Food
    • 8.5.2. Beverages
    • 8.5.3. Dietary supplements
    • 8.5.4. Sports nutrition
    • 8.5.5. Animal nutrition
  • 8.6. Market Attractiveness Analysis

9. East Asia Functional Proteins Market Outlook

  • 9.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 9.1.1. By Country
    • 9.1.2. By Type
    • 9.1.3. By Source
  • 9.2. By Application
  • 9.3. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 9.4.1. Whey protein concentrates
    • 9.4.2. Whey protein isolates
    • 9.4.3. Hydrolysates
    • 9.4.4. Casein/Caseinates
    • 9.4.5. Soy protein
    • 9.4.6. Other types
  • 9.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 9.5.1. Animal
    • 9.5.2. Plant
  • 9.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 9.6.1. Food
    • 9.6.2. Beverages
    • 9.6.3. Dietary supplements
    • 9.6.4. Sports nutrition
    • 9.6.5. Animal nutrition
  • 9.7. Market Attractiveness Analysis

10. South Asia & Oceania Functional Proteins Market Outlook

  • 10.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 10.1.1. By Country
    • 10.1.2. By Type
    • 10.1.3. By Source
    • 10.1.4. By Application
  • 10.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 10.2.1. India
    • 10.2.2. Indonesia
    • 10.2.3. Thailand
    • 10.2.4. Singapore
    • 10.2.5. ANZ
    • 10.2.6. Rest of South Asia & Oceania
  • 10.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 10.3.1. Whey protein concentrates
    • 10.3.2. Whey protein isolates
    • 10.3.3. Hydrolysates
    • 10.3.4. Casein/Caseinates
    • 10.3.5. Soy protein
    • 10.3.6. Other types
    • 10.3.7. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 10.3.8. Animal
    • 10.3.9. Plant
  • 10.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 10.4.1. Food
    • 10.4.2. Beverages
    • 10.4.3. Dietary supplements
    • 10.4.4. Sports nutrition
    • 10.4.5. Animal nutrition
  • 10.5. Market Attractiveness Analysis

11. Latin America Functional Proteins Market Outlook

  • 11.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 11.1.1. By Country
    • 11.1.2. By Type
    • 11.1.3. By Source
    • 11.1.4. By Application
  • 11.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 11.2.1. Brazil
    • 11.2.2. Mexico
    • 11.2.3. Rest of Latin America
  • 11.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 11.3.1. Whey protein concentrates
    • 11.3.2. Whey protein isolates
    • 11.3.3. Hydrolysates
    • 11.3.4. Casein/Caseinates
    • 11.3.5. Soy protein
    • 11.3.6. Other types
  • 11.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 11.4.1. Animal
    • 11.4.2. Plant
  • 11.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 11.5.1. Food
    • 11.5.2. Beverages
    • 11.5.3. Dietary supplements
    • 11.5.4. Sports nutrition
    • 11.5.5. Animal nutrition
  • 11.6. Market Attractiveness Analysis

12. Middle East & Africa Functional Proteins Market Outlook

  • 12.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 12.1.1. By Country
    • 12.1.2. By Type
    • 12.1.3. By Source
    • 12.1.4. By Application
  • 12.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 12.2.1. GCC Countries
    • 12.2.2. Egypt
    • 12.2.3. South Africa
    • 12.2.4. Northern Africa
    • 12.2.5. Rest of Middle East & Africa
  • 12.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 12.3.1. Whey protein concentrates
    • 12.3.2. Whey protein isolates
    • 12.3.3. Hydrolysates
    • 12.3.4. Casein/Caseinates
    • 12.3.5. Soy protein
    • 12.3.6. Other types
  • 12.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 12.4.1. Animal
    • 12.4.2. Plant
  • 12.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 12.5.1. Food
    • 12.5.2. Beverages
    • 12.5.3. Dietary supplements
    • 12.5.4. Sports nutrition
    • 12.5.5. Animal nutrition
  • 12.6. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. Glanbia plc
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Product Type
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. Symrise AG
    • 13.3.3. ADM
    • 13.3.4. Kerry Group plc
    • 13.3.5. Fonterra Co-Operative Group Limited
    • 13.3.6. Ingredion
    • 13.3.7. Cargill, Incorporated
    • 13.3.8. Arla Foods Ingredients Group P/S
    • 13.3.9. Roquette Freres
    • 13.3.10. dsm-firmenich
    • 13.3.11. Hilmar Cheese Company, Inc.
    • 13.3.12. Essentia Protein Solutions
    • 13.3.13. Amai Proteins
    • 13.3.14. Burcon
    • 13.3.15. BENEO
    • 13.3.16. Kemin Industries, Inc
    • 13.3.17. Nandi Proteins
    • 13.3.18. Others

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations