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市場調查報告書
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1563069

保護性菌種市場：2024-2033年全球產業分析、規模、佔有率、成長、趨勢、預測

Protective Cultures Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2033
出版日期: | 出版商: Persistence Market Research | 英文 200 Pages | 商品交期: 2-5個工作天內

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簡介目錄

Persistence Market Research最近發布了一份關於全球保護性菌種市場的綜合報告。本報告全面評估了主要市場動態，包括市場驅動因素、趨勢、機會和挑戰，並提供了有關市場結構的詳細見解。

主要見解

  • 保護性菌種市場規模（2024年）：4.904億美元
  • 預估市場規模（2033年）：37.067億美元
  • 全球市場成長率（2024-2033年年複合成長率）：25.2%

保護性菌種市場 - 報告範圍：

保護性菌種是添加到食品中的活微生物，可抑制腐敗細菌和致病微生物，延長保存期限並提高食品安全。這些菌種廣泛應用於乳製品、肉製品和植物性產品中，幫助製造商提高產品的品質和安全性。清潔標籤產品需求的增加、消費者食品安全意識的提高以及食品儲存和安全標準方面更嚴格的法規推動了市場成長。

市場驅動因素：

全球受保護性菌種市場由幾個關鍵因素推動，例如強調在食品生產中使用天然成分的清潔標籤食品的上升趨勢。食物中毒發生率的增加以及由此產生的對有效保存方法的需求進一步推動了市場的擴張。此外，發酵技術的進步和針對特定應用的保護性菌種的開發將增強產品的供應和功效。新興經濟體日益採用保護性菌種，加上有機食品產業的成長，為市場進入者提供了更多途徑。

市場限制因素：

儘管成長前景廣闊，但保護性菌種市場面臨產品開發成本高和潛在監管障礙等挑戰。製造商必須遵守複雜的食品安全法規，並證明保護性菌種的有效性和安全性，這可能會帶來合規負擔。此外，某些地區的消費者對保護性菌種的好處認識不足，可能會阻礙市場滲透，需要產業利害關係人進行深入的教育工作，以促進理解和接受。

市場機會：

由於技術創新和不斷變化的消費者偏好，受保護的文化市場提供了巨大的成長機會。人們對植物性食品日益成長的興趣描述了保護性菌種的有利部分。此外，食品製造商和生物技術公司之間的策略聯盟可以加強研究和開發工作，並導致開發適合特定食品應用的新型保護性菌種。對行銷和消費者教育計劃的投資對於擴大市場範圍和推動採用也非常重要。

本報告涵蓋的主要問題

  • 推動保護性菌種市場全球成長的關鍵因素是什麼？
  • 製造商最需要什麼類型的保護性菌種和應用？
  • 技術進步如何改變保護性菌種市場的競爭格局？
  • 誰是保護性菌種市場的主要參與者？ 他們採取了哪些策略來維持市場影響力？
  • 全球保護性菌種市場的新趨勢和未來前景是什麼？

目錄

第1章 執行摘要

第2章 市場概述

  • 市場範圍/分類
  • 市場定義/範圍/限制

第3章 主要市場趨勢

  • 影響市場的主要趨勢
    • 增加發酵食品的攝取量
    • 提高消費者對食品中使用人工防腐劑的認知
    • 其他
  • 產品創新/發展趨勢

第4章 關鍵成功因素

  • 產品 USP/特點
  • 產品差異化與品牌策略分析

第5章 全球市場需求分析

  • 過去的市場規模（噸）分析，2019-2023年
  • 2024-2033年當前及未來市場數量（噸）預測
  • 年成長趨勢分析

第6章 世界市場 - 價格分析

  • 依地區價格趨勢分析
  • 世界平均價格分析基準

第7章 全球市場需求（金額或規模，百萬美元）分析

  • 2019-2023年過去的市值（百萬美元）分析
  • 2024-2033年當前及未來市場價值（百萬美元）預測
    • 年成長趨勢分析
    • 絕對的獲利機會

第8章 市場背景

  • 宏觀經濟因素
  • 預測因子 - 相關性和影響
  • 價值鏈
  • 全球食品和飲料產業的前景
  • 全球化妝品和個人護理行業概覽
  • 市場動態
  • 世界供需分析

第9章 政策制定與監管情境

第10章 依形式的世界市場分析

  • 簡介/主要調查結果
  • 2019-2023年市場規模（百萬美元）和數量分析，依形式
  • 2024-2033年當前市場規模（百萬美元）以及數量分析和預測，依形式
    • 冷凍乾燥
    • 凍結
  • 依形式分析市場吸引力

第11章 依目標生物的全球保護性菌種市場分析

  • 簡介/主要調查結果
  • 2019-2023年市場規模（百萬美元）和數量分析，依目標生物
  • 2024-2033年當前市場規模（百萬美元）以及數量分析和預測，依目標生物
    • 酵母和黴菌
    • 細菌
  • 依目標生物分析市場吸引力

第12章 全球保護性菌種市場應用分析

  • 簡介/主要調查結果
  • 2019-2023年市場規模（百萬美元）和數量分析，依應用
  • 2024-2033年當前市場規模（百萬美元）以及數量分析和預測，依應用
    • 乳製品
      • 起司
      • 酸奶和黃油
      • 其他乳製品
    • 肉類和家禽產品
    • 海鮮
    • 其他
      • 烘焙品和糖果零食
      • 蔬食
      • 飲料
  • 依應用分析市場吸引力

第13章 全球保護性菌種市場依地區分析

  • 簡介
  • 2019-2023年市場規模（百萬美元）和數量分析，依地區
  • 2024-2033年當前市場規模（百萬美元）及數量分析及預測，依地區
    • 北美
    • 拉丁美洲
    • 歐洲
    • 東亞
    • 南亞和太平洋地區
    • 中東、非洲
  • 依地區分析市場吸引力

第14章 北美保護性菌種市場分析

第15章 拉丁美洲保護性菌種市場分析

第16章 歐洲保護性菌種市場分析

第17章 南亞和太平洋地區保護性菌種市場分析

第18章 東亞保護性菌種市場分析

第19章 中東與非洲保護性菌種市場分析

第20章 2024年各國保護性菌種市場分析

  • 簡介
  • 美國
  • 加拿大
  • 墨西哥
  • 巴西
  • 阿根廷
  • 德國
  • 義大利
  • 法國
  • 英國
  • 西班牙
  • 俄羅斯
  • 波蘭
  • 中國
  • 日本
  • 韓國
  • 印度
  • 南非

第21章 市場結構分析

  • 依公司層級的市場分析（保護性菌種）
  • 主要公司市場佔有率分析
  • 市場現況分析

第22章 競爭分析

  • 競爭儀表板
  • 競爭詳情
    • DowDuPont Inc.
    • Chr. Hansen Holding A/S
    • Soyuzsnab Group of Companies
    • Koninklijke DSM NV
    • Kerry Group PLC
    • Sacco SRL
    • CSK Food Enrichment BV
    • Meat Cracks Technologie GmbH
    • Dalton Biotechnologies SRL
    • BIOPROX INGREDIENTS
    • Aristomenis D. Phikas &Co SA.
    • THT sa
    • Biochem SRL
    • 其他（依要求）

第23章 所使用的假設與縮寫

第24章 研究方法

簡介目錄
Product Code: PMRREP28423

Persistence Market Research has recently released a comprehensive report on the worldwide market for protective cultures. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure.

Key Insights:

  • Protective Cultures Market Size (2024E): USD 490.4 Million
  • Projected Market Value (2033F): USD 3706.7 Million
  • Global Market Growth Rate (CAGR 2024 to 2033): 25.2%

Protective Cultures Market - Report Scope:

Protective cultures are live microorganisms added to food products to inhibit spoilage and pathogenic organisms, thereby extending shelf life and enhancing food safety. These cultures are widely used in dairy, meat, and plant-based products, catering to manufacturers looking to improve product quality and safety. The market growth is driven by the rising demand for clean-label products, increased consumer awareness regarding food safety, and stringent regulations regarding food preservation and safety standards.

Market Growth Drivers:

The global protective cultures market is propelled by several key factors, including the growing trend of clean-label foods, which emphasizes the use of natural ingredients in food production. The increasing incidences of foodborne illnesses and the subsequent demand for effective preservation methods further drive market expansion. Moreover, advancements in fermentation technology and the development of tailored protective cultures for specific applications enhance product offerings and efficacy. The rising adoption of protective cultures in emerging economies, alongside the growth of the organic food sector, presents additional avenues for market players.

Market Restraints:

Despite promising growth prospects, the protective cultures market faces challenges related to the high cost of product development and potential regulatory hurdles. Manufacturers must navigate complex food safety regulations and demonstrate the efficacy and safety of protective cultures, which can impose compliance burdens. Additionally, the lack of consumer awareness in certain regions regarding the benefits of protective cultures can hinder market penetration, requiring focused educational efforts from industry stakeholders to promote understanding and acceptance.

Market Opportunities:

The protective cultures market presents significant growth opportunities driven by innovation and evolving consumer preferences. The increasing interest in plant-based foods offers a lucrative segment for protective cultures, as manufacturers seek to extend shelf life and improve the safety of these products. Additionally, strategic collaborations between food manufacturers and biotechnology firms can enhance R&D efforts, leading to the development of novel protective cultures tailored to specific food applications. Investment in marketing and consumer education initiatives will also be crucial for expanding market reach and driving adoption.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the protective cultures market globally?
  • Which types of protective cultures and applications are most sought after by manufacturers?
  • How are technological advancements reshaping the competitive landscape of the protective cultures market?
  • Who are the key players contributing to the protective cultures market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global protective cultures market?

Competitive Intelligence and Business Strategy:

Leading players in the global protective cultures market, including DuPont, Chr. Hansen, and Sacco System, focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies invest in R&D to develop advanced protective cultures that cater to diverse food products and processing conditions. Collaborations with food manufacturers and regulatory agencies facilitate market access and promote technology adoption. Emphasis on sustainability and transparency in ingredient sourcing will also enhance consumer trust and loyalty in this rapidly evolving market.

Key Companies Profiled:

  • DuPont
  • Chr. Hansen
  • Sacco System
  • DSM Food Specialties
  • BIOCARE Copenhagen
  • Lallemand
  • ProbioFerm
  • Biolacta
  • BioCare Copenhagen
  • Danisco

Protective Cultures Industry Research Segmentation

By Form:

  • Freeze Dried
  • Frozen

By Target Organism:

  • Yeast & Molds
  • Bacteria

By Application:

  • Dairy Products
  • Meat & Poultry Products
  • Seafood

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
    • 3.1.1. Increasing Consumption of Fermented Food
    • 3.1.2. Increase in Consumer Awareness Regarding the Usage of Artificial Preservatives in Food Products
    • 3.1.3. Others
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product USPs / Features
  • 4.2. Product Differentiation and Brand's Strategy Analysis

5. Global Market Demand Analysis 2019-2023 and Forecast, 2024-2033

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Tons) Projections, 2024-2033
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Market Demand (in Value or Size in US$ Mn ) Analysis 2019-2023 and Forecast, 2024-2033

  • 7.1. Historical Market Value (US$ Mn ) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn ) Projections, 2024-2033
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Value Chain
    • 8.3.1. Raw Material Suppliers
    • 8.3.2. Product Manufacturers
    • 8.3.3. Applicationrs
  • 8.4. Global Food & Beverages Industry Outlook
  • 8.5. Global Cosmetics & Personal Care Industry Overview
  • 8.6. Market Dynamics
    • 8.6.1. Drivers
    • 8.6.2. Restraints
    • 8.6.3. Opportunity Analysis
  • 8.7. Global Supply Demand Analysis

9. Policy Developments and Regulatory Scenario

10. Global Market Analysis 2019-2023 and Forecast 2024-2033, By Form

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn ) and Volume Analysis By Form, 2019-2023
  • 10.3. Current and Future Market Size (US$ Mn ) and Volume Analysis and Forecast By Form, 2024-2033
    • 10.3.1. Freeze Dried
    • 10.3.2. Frozen
  • 10.4. Market Attractiveness Analysis By Form

11. Global Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033, By Target Organism

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn ) and Volume Analysis By Target Organism, 2019-2023
  • 11.3. Current and Future Market Size (US$ Mn ) and Volume Analysis and Forecast By Target Organism, 2024-2033
    • 11.3.1. Yeast & Molds
    • 11.3.2. Bacteria
  • 11.4. Market Attractiveness Analysis By Target Organism

12. Global Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033, By Application

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn ) and Volume Analysis By Application, 2019-2023
  • 12.3. Current and Future Market Size (US$ Mn ) and Volume Analysis and Forecast By Application, 2024-2033
    • 12.3.1. Dairy Products
      • 12.3.1.1. Cheese
      • 12.3.1.2. Yogurt & Butter
      • 12.3.1.3. Other Dairy Products
    • 12.3.2. Meat & Poultry Products
    • 12.3.3. Seafood
    • 12.3.4. Others
      • 12.3.4.1. Bakery & Confectionaries
      • 12.3.4.2. Vegetable Foods
      • 12.3.4.3. Beverages
  • 12.4. Market Attractiveness Analysis By Application

13. Global Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033, by Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn ) and Volume Analysis By Region, 2019-2023
  • 13.3. Current Market Size (US$ Mn ) and Volume Analysis and Forecast By Region, 2024-2033
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. East Asia
    • 13.3.5. South Asia and Pacific
    • 13.3.6. Middle East and Africa (MEA)
  • 13.4. Market Attractiveness Analysis By Region

14. North America Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 14.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 14.3.1. By Country
      • 14.3.1.1. U.S.
      • 14.3.1.2. Canada
    • 14.3.2. By Form
    • 14.3.3. By Target Organism
    • 14.3.4. By Application
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Form
    • 14.4.3. By Target Organism
    • 14.4.4. By Application
  • 14.5. Drivers and Restraints - Impact Analysis

15. Latin America Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 15.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 15.3.1. By Country
      • 15.3.1.1. Brazil
      • 15.3.1.2. Mexico
      • 15.3.1.3. Argentina
      • 15.3.1.4. Rest of Latin America
    • 15.3.2. By Form
    • 15.3.3. By Target Organism
    • 15.3.4. By Application
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Form
    • 15.4.3. By Target Organism
    • 15.4.4. By Application
  • 15.5. Drivers and Restraints - Impact Analysis

16. Europe Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 16.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 16.3.1. By Country
      • 16.3.1.1. Germany
      • 16.3.1.2. Italy
      • 16.3.1.3. France
      • 16.3.1.4. U.K.
      • 16.3.1.5. Spain
      • 16.3.1.6. BENELUX
      • 16.3.1.7. Nordic
      • 16.3.1.8. Russia
      • 16.3.1.9. Poland
      • 16.3.1.10. Rest of Europe
    • 16.3.2. By Form
    • 16.3.3. By Target Organism
    • 16.3.4. By Application
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Form
    • 16.4.2. By Country
    • 16.4.3. By Target Organism
    • 16.4.4. By Application
  • 16.5. Drivers and Restraints - Impact Analysis

17. South Asia and Pacific Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 17.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 17.3.1. By Country
      • 17.3.1.1. India
      • 17.3.1.2. ASEAN
      • 17.3.1.3. Oceania (Australia & New Zealand)
      • 17.3.1.4. Rest of South Asia & Pacific
    • 17.3.2. By Form
    • 17.3.3. By Target Organism
    • 17.3.4. By Application
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Form
    • 17.4.3. By Target Organism
    • 17.4.4. By Application
  • 17.5. Drivers and Restraints - Impact Analysis

18. East Asia Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 18.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 18.3.1. By Country
      • 18.3.1.1. China
      • 18.3.1.2. Japan
      • 18.3.1.3. South Korea
    • 18.3.2. By Form
    • 18.3.3. By Target Organism
    • 18.3.4. By Application
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Form
    • 18.4.3. By Target Organism
    • 18.4.4. By Application
  • 18.5. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 19.1. Introduction
  • 19.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 19.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 19.3.1. By Country
      • 19.3.1.1. GCC Countries
      • 19.3.1.2. Turkey
      • 19.3.1.3. South Africa
      • 19.3.1.4. Rest of Middle East and Africa
    • 19.3.2. By Form
    • 19.3.3. By Target Organism
    • 19.3.4. By Application
  • 19.4. Market Attractiveness Analysis
    • 19.4.1. By Country
    • 19.4.2. By Form
    • 19.4.3. By Target Organism
    • 19.4.4. By Application
  • 19.5. Drivers and Restraints - Impact Analysis

20. Country Wise Protective Cultures Market Analysis, 2024

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Protective Cultures Market Analysis
    • 20.2.1. By Form
    • 20.2.2. By Target Organism
    • 20.2.3. By Application
  • 20.3. Canada Protective Cultures Market Analysis
    • 20.3.1. By Form
    • 20.3.2. By Target Organism
    • 20.3.3. By Application
  • 20.4. Mexico Protective Cultures Market Analysis
    • 20.4.1. By Form
    • 20.4.2. By Target Organism
    • 20.4.3. By Application
  • 20.5. Brazil Protective Cultures Market Analysis
    • 20.5.1. By Form
    • 20.5.2. By Target Organism
    • 20.5.3. By Application
  • 20.6. Argentina Protective Cultures Market Analysis
    • 20.6.1. By Form
    • 20.6.2. By Target Organism
    • 20.6.3. By Application
  • 20.7. Germany Protective Cultures Market Analysis
    • 20.7.1. By Form
    • 20.7.2. By Target Organism
    • 20.7.3. By Application
  • 20.8. Italy Protective Cultures Market Analysis
    • 20.8.1. By Form
    • 20.8.2. By Target Organism
    • 20.8.3. By Application
  • 20.9. France Protective Cultures Market Analysis
    • 20.9.1. By Form
    • 20.9.2. By Target Organism
    • 20.9.3. By Application
  • 20.10. U.K. Protective Cultures Market Analysis
    • 20.10.1. By Form
    • 20.10.2. By Target Organism
    • 20.10.3. By Application
  • 20.11. Spain Protective Cultures Market Analysis
    • 20.11.1. By Form
    • 20.11.2. By Target Organism
    • 20.11.3. By Application
  • 20.12. Russia Protective Cultures Market Analysis
    • 20.12.1. By Form
    • 20.12.2. By Target Organism
    • 20.12.3. By Application
  • 20.13. Poland Protective Cultures Market Analysis
    • 20.13.1. By Form
    • 20.13.2. By Target Organism
    • 20.13.3. By Application
  • 20.14. China Protective Cultures Market Analysis
    • 20.14.1. By Form
    • 20.14.2. By Target Organism
    • 20.14.3. By Application
  • 20.15. Japan Protective Cultures Market Analysis
    • 20.15.1. By Form
    • 20.15.2. By Target Organism
    • 20.15.3. By Application
  • 20.16. S. Korea Protective Cultures Market Analysis
    • 20.16.1. By Form
    • 20.16.2. By Target Organism
    • 20.16.3. By Application
  • 20.17. India Protective Cultures Market Analysis
    • 20.17.1. By Form
    • 20.17.2. By Target Organism
    • 20.17.3. By Application
  • 20.18. South Africa Protective Cultures Market Analysis
    • 20.18.1. By Form
    • 20.18.2. By Target Organism
    • 20.18.3. By Application

21. Market Structure Analysis

  • 21.1. Market Analysis by Tier of Companies (Protective Cultures)
  • 21.2. Market Share Analysis of Top Players
  • 21.3. Market Presence Analysis

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Competition Deep Dive
    • 22.2.1. DowDuPont Inc.
      • 22.2.1.1. Overview
      • 22.2.1.2. Product Portfolio
      • 22.2.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.1.4. Sales Footprint
      • 22.2.1.5. Strategy Overview
    • 22.2.2. Chr. Hansen Holding A/S
      • 22.2.2.1. Overview
      • 22.2.2.2. Product Portfolio
      • 22.2.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.2.4. Sales Footprint
      • 22.2.2.5. Strategy Overview
    • 22.2.3. Soyuzsnab Group of Companies
      • 22.2.3.1. Overview
      • 22.2.3.2. Product Portfolio
      • 22.2.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.3.4. Sales Footprint
      • 22.2.3.5. Strategy Overview
    • 22.2.4. Koninklijke DSM N.V.
      • 22.2.4.1. Overview
      • 22.2.4.2. Product Portfolio
      • 22.2.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.4.4. Sales Footprint
      • 22.2.4.5. Strategy Overview
    • 22.2.5. Kerry Group PLC
      • 22.2.5.1. Overview
      • 22.2.5.2. Product Portfolio
      • 22.2.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.5.4. Sales Footprint
      • 22.2.5.5. Strategy Overview
    • 22.2.6. Sacco SRL
      • 22.2.6.1. Overview
      • 22.2.6.2. Product Portfolio
      • 22.2.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.6.4. Sales Footprint
      • 22.2.6.5. Strategy Overview
    • 22.2.7. CSK Food Enrichment B.V.
      • 22.2.7.1. Overview
      • 22.2.7.2. Product Portfolio
      • 22.2.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.7.4. Sales Footprint
      • 22.2.7.5. Strategy Overview
    • 22.2.8. Meat Cracks Technologie GmbH
      • 22.2.8.1. Overview
      • 22.2.8.2. Product Portfolio
      • 22.2.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.8.4. Sales Footprint
      • 22.2.8.5. Strategy Overview
    • 22.2.9. Dalton Biotechnologies S.R.L
      • 22.2.9.1. Overview
      • 22.2.9.2. Product Portfolio
      • 22.2.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.9.4. Sales Footprint
      • 22.2.9.5. Strategy Overview
    • 22.2.10. BIOPROX INGREDIENTS
      • 22.2.10.1. Overview
      • 22.2.10.2. Product Portfolio
      • 22.2.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.10.4. Sales Footprint
      • 22.2.10.5. Strategy Overview
    • 22.2.11. Aristomenis D. Phikas & Co SA.
      • 22.2.11.1. Overview
      • 22.2.11.2. Product Portfolio
      • 22.2.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.11.4. Sales Footprint
      • 22.2.11.5. Strategy Overview
    • 22.2.12. THT s.a.
      • 22.2.12.1. Overview
      • 22.2.12.2. Product Portfolio
      • 22.2.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.12.4. Sales Footprint
      • 22.2.12.5. Strategy Overview
    • 22.2.13. Biochem S.R.L.
      • 22.2.13.1. Overview
      • 22.2.13.2. Product Portfolio
      • 22.2.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.13.4. Sales Footprint
      • 22.2.13.5. Strategy Overview
    • 22.2.14. Others ( on additional request)
      • 22.2.14.1. Overview
      • 22.2.14.2. Product Portfolio
      • 22.2.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.14.4. Sales Footprint
      • 22.2.14.5. Strategy Overview

23. Assumptions and Acronyms Used

24. Research Methodology