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市場調查報告書
商品編碼
1408174
食品卡車:市場佔有率分析、行業趨勢和統計、2024-2029 年成長預測Food Truck - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2024 - 2029 |
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目前餐車市場規模為41.5億美元。
未來五年,預計將成長至 68.7 億美元,預測期內收益複合年增率為 6.5%。
從中期來看,全球快餐店 (QSR) 的增加可能會增加預測期內餐車的需求。在預測期內,經營餐廳的地租成本上漲可能會增加餐車的受歡迎程度。
由於食品車在商務用餐廳中越來越受歡迎,該市場可能會大幅成長。商業餐廳正在黃金地段推出餐車來探索餐廳設施。預計這將在預測期內推動市場。然而,隨著全球監管的規範化,一些國家的食品服務業出現了顯著成長,並且在預測期內市場可能會顯著成長。例如
此外,消費者對快餐和食品和飲料的趨勢不斷上升預計將推動對餐車的需求。快速的都市化和世界各地集體工作的女性數量的增加可能會在預測期內為食品卡車業務創造機會。
隨著人們生活方式的改變,對速食產品的需求不斷增加。這種趨勢在學生中尤其普遍。
易於準備並在點心棒、酒店、餐廳、大學和學校外帶等處作為用餐或外帶的加工食品。快餐的營養價值通常低於其他類型的食品。任何需要較短準備時間的用餐都可以被視為快餐,但該術語最常見的是指在餐館、酒店或商店出售的餐食,包含已烹調食材,冷凍或預熱,並且可以外帶/外帶。指打包後提供給顧客的食品。
傳統上,快餐店因其能夠透過得來速窗口提供食物而脫穎而出。不提供庇護所或座位的攤位或攤位是快餐店(也稱為快速服務餐廳)經銷店的一個例子。在連鎖餐廳的特許經營業務中,食品從一個中心位置出貨到每家餐廳。
此外,刨冰和咖啡是一個新興概念,只需一點空間即可蓬勃發展。輕型卡車是經營此類業務的完美選擇。由於咖啡車在美國越來越受歡迎,預計該市場在預測期內將出現顯著成長。例如,Rise 咖啡車於 2022 年 7 月在密蘇裡州聖路易斯首次亮相。街對面有一輛咖啡車,供應糕點和咖啡。
以 2021 年收益計算,歐洲在餐車市場佔據主導地位,預計在預測期內也將實現成長。 2021年歐洲將舉辦多場美食節活動,可能會增加對餐車的需求。例如
歐洲對貨車的需求龐大,佔全球貨車銷售量的90%以上。儘管 COVID-19 大流行阻礙了歐洲市場,但電動充電貨車和混合電動貨車的銷量在 2021 年有所成長。此類電動貨車的興起已在食品卡車行業中流行,並且該市場在預測期內可能會顯著成長。
食品卡車在北美很受歡迎,因為資本成本較低,而且北美各地都有很好的地點可以開展食品卡車業務。在美國,餐車業務的成本約為 50,000 至 60,000 美元。該國的食品卡車業務每年收入為 25 萬美元至 50 萬美元。隨著業務收益利潤的增加,人們被吸引在美國開展食品卡車業務,這可能會增加預測期內對食品卡車的需求。
目前美國有超過 35,500 輛食品卡車在營運,在預測期內食品卡車的數量可能會增加。加州的餐車數量最多,共有 753 家企業在營業。其次是德克薩斯州(擁有 549 家營運商)和佛羅裡達州(擁有 502 家營運商)。這些州旅遊業的成長可能會顯示本會計年度食品卡車業務的強勁成長,並且在預測期內也可能顯示強勁成長。
食品卡車市場由 Prestige Food Trucks、United Food Trucks United LLC 和 M&R SPECIALTY Trailers and Trucks 等幾家主要企業主導。一些國家已經宣布了在全國範圍內開展食品卡車營運的政策。例如
The food truck market is valued at USD 4.15 billion in the current year. It is anticipated to grow to USD 6.87 billion by the next five years, registering a CAGR of 6.5% in terms of revenue during the forecast period.
Over the medium term, an increase in the number of quick service restaurants (QSR) across the globe will likely increase the demand for food trucks during the forecast period. The rise in the cost of land rent to run a restaurant is likely to increase in popularity of food trucks during the forecast period.
The growing popularity of food trucks among commercial restaurants is likely to witness significant growth in the market. Commercial restaurants are launching food trucks across prime locations to explore the restaurant facilities. It is expected to propel the market during the forecast period. However, several countries witnessed significant growth in food services as the restrictions are normalized across the globe and are likely to witness substantial growth for the market during the forecast period. For instance,
Further, the rising consumer trend toward fast food and beverages is anticipated to enhance the demand for food trucks. Rapid urbanization and an increasing number of women working for populations across the globe will likely create an opportunity for the food truck business during the forecast period.
The demand for fast food products is increasing as people's lifestyle is changing. The trend is particularly prevalent among the student fraternity.
Processed food that is easily prepared and served in snack bars, hotels, restaurants, and college or school canteens as a quick meal or to be taken away. Fast food is typically less nutritionally valuable than other types of food. While any meal with a short preparation time can be considered fast food, the term most commonly refers to food sold in a restaurant, hotel, or store that contains precooked ingredients, frozen or pre-heated, and served to the customer in a packaged form from take-out/take-away.
Fast food restaurants were traditionally differentiated by their ability to serve food through a drive-through window. Stands or kiosks that do not provide shelter or seating are examples of outlets of fast food restaurants (also known as quick service restaurants). Food is shipped to each restaurant from central locations in franchise operations that are part of restaurant chains.
Further, shaved ice and coffee are rising concepts that only require a little space to thrive. Small-size trucks are the best option for running these businesses. The growing popularity of coffee trucks across the United States is expected to drive significant market growth during the forecast period. For example, the rise coffee truck debuted in St. Louis, Missouri, in July 2022. Across the street, the coffee truck will be serving pastries and coffee.
Europe is dominating the food truck market in terms of revenue in 2021 and is projected to grow during the forecast period. Europe witnessed several food festival events in 2021, likely increasing the demand for food trucks. For instance,
Europe witnessed significant demand for vans, which accounted for more than 90% of global van sales. Although the COVID-19 pandemic dragged down the European market, sales of electrically chargeable and hybrid electric vans increased in 2021. Such increases in electric vans are becoming popular for the food truck business, which is likely to witness significant growth in the market during the forecast period.
Food trucks are popular in North America owing to their low cost of capital and availability of prime locations to start food truck businesses across the country. The food truck business costs around USD 50,000 to USD 60,000 in the United States. The country witnessed revenue from the food truck business of around USD 2,50,000 to USD 5,00,000 per year. With the increase in revenue profit in business, people are attracted to start food truck businesses in the United States, which is likely to increase the demand for food trucks during the forecast period.
The United States currently operates more than 35,500 food trucks, which will likely increase the number of food trucks during the forecast period. California includes the highest number of food trucks, with 753 businesses operating in the state. Followed by Texas, with 549 businesses, then Florida, which includes 502 food truck businesses. The rise in tourism across these states is likely to witness significant growth for the food truck business in the current year and is witnessing significant growth during the forecast period.
The Food Truck Market is dominated by several key players such as Prestige Food Trucks, United Food Trucks United LLC, M&R SPECIALTY Trailers and Trucks, and many others. Several countries announced policies to start a food truck business across the country. For instance,