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市場調查報告書
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2133190

蘋果酒市場報告：趨勢、預測和競爭分析（至2035年）

Cider Market Report: Trends, Forecast and Competitive Analysis to 2035
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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蘋果酒市場

全球蘋果酒市場前景廣闊，預計On-Trade和Off-Trade通路均將迎來成長機會。全球蘋果酒市場預計將從2027年的143億美元成長至2035年的201億美元，2027年至2035年的複合年成長率（CAGR）為3.4%。推動該市場成長的主要因素包括：消費者對風味酒精飲料的需求不斷成長、對低卡路里飲料的偏好日益增強以及精釀蘋果酒產品消費量的增加。

  • 根據 Lucintel 的預測，在消費者對天然美味配料日益成長的偏好推動下，蘋果酒預計將在整個預測期內保持較大的市場佔有率。
  • 按分銷管道分類，由於其便利性和可近性，Off-Trade預計將在整個預測期內保持最大的細分市場。
  • 從區域來看，由於歐洲市場成熟且消費者對其產品有強勁的需求，預計歐洲在整個預測期內仍將是最大的區域。

蘋果酒市場的新趨勢

蘋果酒市場正從小眾酒精飲料轉向涵蓋更廣泛產品的品類。預計在2025年至2027年間，蘋果酒生產商將專注於改進低酒精產品的配方，拓展高酒精濃度高級產品線，並提高包裝效率。 Lucintel認為，區域多元化和產品創新是未來成長的主要驅動力。

  • 優質化：到2025年，市場主要由各種精釀蘋果酒、桶裝陳釀蘋果酒以及在標籤上印有產地資訊的蘋果酒佔。 「Aspall」和「Thatchers」等品牌突顯了英國蘋果園的特色。此外，高酒精濃度度蘋果酒的價格也高於低酒精濃度度蘋果酒。儘管單位價格上漲，但高酒精濃度蘋果酒的受歡迎程度仍在持續成長。
  • 重新設計低酒精和無酒精產品：喜力於2025年開始發布其永續發展報告，該報告指出，消費者轉向更適度的飲酒方式已成為一種永久性的消費習慣。目前，低酒精和無酒精飲品的消費趨勢仍在持續。這群消費群體是否會繼續購買低酒精蘋果酒，可能要等到包裝重新設計後的3到5年才能見分曉。
  • 永續包裝：許多蘋果酒生產商正致力於減輕蘋果酒包裝和填充材的重量，同時增加可回收材料的使用。雖然更永續的包裝會增加生產商的成本，但這有望加速蘋果酒包裝的多樣化，尤其是在雜貨店和餐飲業。
  • 數位化製造：現代蘋果酒廠正日益實現灌裝流程的自動化，並採用數據驅動系統。最新的2025型灌裝機每小時可灌裝多達4萬瓶。這降低了批次間的差異，減少了對人工的依賴。這項技術也使小規模生產商能夠擴大生產規模。
  • 實現區域供應多元化：平衡國產水果和進口水果是歐洲生產商應對極端氣候變遷的一種方式。預計未來來自多個國家的蘋果供應將更加不穩定。即使面臨氣候變化，從多個果園採購也能增強蘋果供應的安全性和穩定性。

雖然僅僅滿足消費者對「甜味」的既有期待的新產品預計對蘋果酒市場成長的貢獻較小，但透過採用鼓勵適量飲用的新包裝和產品形式，蘋果酒有望在更多場合吸引消費者。水果供應的波動將成為區分優質蘋果酒和普通蘋果酒的關鍵因素。將優質果園與嚴謹的生產流程結合的蘋果酒生產商，預計將受到零售商的高度重視。零售商也傾向於支持那些能夠持續帶來額外利潤的蘋果酒產品。

蘋果酒市場近期趨勢

預計2025年至2027年，由於高級產品展示空間擴大、釀酒商更新產品線以及生產商加大對低酒精產品的投資，蘋果酒市場相關活動將有所成長。 Lucintel的市場展望也認同差異化口味創新和包裝改進的重要性，而天氣波動和稅收變化則可能威脅利潤率。

  • 高階蘋果酒及風味：生產商正透過推出各種風味蘋果酒來革新其產品線，包括桶裝陳釀、梨子、漿果和植物風味等，從而拓展蘋果酒的範疇，吸引更廣泛的烈酒和精釀飲品消費者。據喜力啤酒公司稱，Strongbow於2025年6月在多個市場推出了許多新產品，包括風味蘋果酒和無酒精蘋果酒。預計這些創新將拓寬消費場景，並在未來三到五年內推動價格上漲。
  • 對無酒精和低酒精飲料的投資：海尼根0.0%酒精濃度蘋果酒最初是作為限量版產品推出，但到2025年，該產品已在全球100多個國家銷售，其分銷網路已覆蓋整個蘋果酒市場（2025年2月）。各大品牌很可能被迫在無酒精飲料領域進行創新，並開發新產品以滿足注重健康的消費者和白天飲用的需求。
  • 包裝與生產：蘋果酒生產商正致力於建立系統，以提高效率並降低成本，並專注於輕巧、高效、可回收的包裝以及低能耗的營運。 C&C集團報告稱，2025會計年度（2025年5月）將投資1,500萬歐元用於生產和基礎建設。零售業日益關注包裝商品和碳排放的趨勢預計將有利於這些生產商，因為這將有助於降低成本並提高合規性。
  • 分銷通路整合：為了確保獲得生啤酒龍頭和高階啤酒龍頭的供應，啤酒廠正在收購或與經銷商建立合作關係。嘉士伯於2025年2月完成了與Britvic的合併，如今其飲料集團業務遍及20多個國家。隨著產業整合，蘋果酒品牌可以利用規模經濟來增強其在商店空間爭奪戰中的議價能力。
  • 氣候變遷與果園韌性：隨著產量預測難度加大，與種植者簽訂長期合約、從不同地區採購以及開展果園研究變得日益重要。截至2025年8月，美國農業部（USDA）預計2025年蘋果產量約2.57億蒲式耳。未來十年，蘋果供應的穩定性預計將影響蘋果酒的價格、品質穩定性、可預測性以及蘋果酒產業的投資決策。

總體而言，未來幾年，蘋果酒市場的成長預計將更多地取決於分銷產品的品質、蘋果酒的種類以及穩定的水果供應，而非銷售量。提供高級產品和無酒精蘋果酒有望提高盈利。然而，消費稅和現場包裝要求可能會阻礙該市場盈利的顯著成長。預計本地生產商將繼續保持其作為更傳統、更地道蘋果酒生產商的地位，而大規模集團公司則可能繼續保持其財務優勢。成功的關鍵在於本地採購適合種植的水果，以及運用能定義特定場景的品牌形象。

目錄

第1章：摘要整理

第2章 市場概覽

  • 背景與分類
  • 供應鏈

第3章 市場趨勢與預測分析

  • 宏觀經濟趨勢與預測
  • 產業促進因素與挑戰
  • PESTLE分析
  • 專利分析
  • 法規環境

第4章：全球蘋果酒市場：依原料類型分類

  • 吸引力分析：依成分類型
  • 蘋果酒
  • 混合水果蘋果酒
  • 其他

第5章：全球蘋果酒市場：依酒精含量分類

  • 吸引力分析：按酒精含量
  • 低酒精
  • 高酒精

第6章：全球蘋果酒市場：依包裝類型分類

  • 吸引力分析：按包裝形式
  • 瓶子
  • 能

第7章：全球蘋果酒市場：依通路分類

  • 吸引力分析：按分銷管道分類
  • On-Trade
  • Off-Trade

第8章 區域分析

第9章：北美蘋果酒市場

  • 北美蘋果酒市場：依原料類型分類
  • 北美蘋果酒市場：依通路分類
  • 美國蘋果酒市場
  • 加拿大蘋果酒市場
  • 墨西哥蘋果酒市場

第10章：歐洲蘋果酒市場

  • 歐洲蘋果酒市場：依成分類型分類
  • 歐洲蘋果酒市場：按分銷管道分類
  • 德國蘋果酒市場
  • 法國蘋果酒市場
  • 義大利蘋果酒市場
  • 西班牙蘋果酒市場
  • 英國蘋果酒市場

第11章：亞太蘋果酒市場

  • 亞太地區蘋果酒市場：依原料類型分類
  • 亞太蘋果酒市場：按分銷管道分類
  • 中國的蘋果酒市場
  • 印度蘋果酒市場
  • 日本蘋果酒市場
  • 韓國蘋果酒市場
  • 印尼蘋果酒市場

第12章：其他地區的蘋果酒市場

  • 其他地區的蘋果酒市場：按配料類型分類
  • 其他地區的蘋果酒市場：透過分銷管道
  • 中東蘋果酒市場
  • 南美洲蘋果酒市場
  • 非洲蘋果酒市場

第13章 競爭分析

  • 產品系列分析
  • 業務整合
  • 波特五力分析
  • 市佔率分析

第14章 機會與策略分析

  • 價值鏈分析
  • 成長機會分析
  • 新趨勢：全球蘋果酒市場
  • 戰略分析

第15章：價值鏈關鍵企業的企業概況

  • 競爭分析概述
  • Heineken NV
  • C and C Group plc
  • Carlsberg Group
  • Molson Coors Beverage Co.
  • Anheuser-Busch InBev
  • Asahi Group Holdings
  • Kopparbergs Brewery
  • Aston Manor
  • Boston Beer Co.
  • Seattle Cider Co.

第16章附錄

Cider Market

The future of the global cider market looks promising with opportunities in the on-trade and off-trade markets. The global cider market is expected to reach an estimated $20.1 billion by 2035 from $14.3 billion in 2027 with a CAGR of 3.4% from 2027 to 2035. The major drivers for this market are the increasing demand for flavored alcoholic beverages, the rising preference for low calorie drinks, and the growing consumption of craft cider products.

  • Lucintel forecasts that, within the ingredient type category, apple cider will remain a larger segment over the forecast period due to growing consumer preference for natural and flavorful ingredients.
  • Within the distribution channel category, off-trade will remain a larger segment over the forecast period due to convenient purchasing and wider availability.
  • In terms of regions, Europe will remain the largest region over the forecast period due to established markets and strong consumer demand for products.

Emerging Trends in Cider Market

The cider market is moving from a niche alcoholic beverage to a more inclusive portfolio category. During this period, 2025 through 2027, producers of cider will begin to refine recipes for low-alcohol before introducing more formats of premium alcohol concentrations while also focusing on packaging more efficiently. Lucintel's perspective on the market is that regional diversification and innovation of products will be the main drivers for future growth.

  • Premiumization: In 2025, it was noticeable that there were various Craft and barrel-aged ciders you could find as well as ciders that contained provenance on the label. Brands such as Aspall and Thatchers showcased British Apple Orchards. Moreover, ciders that contained higher alcohol content were priced higher than those that contained lower alcohol content. Even with increases in price per volume, ciders of higher alcohol content are still increasing in popularity.
  • Low- and No-alcohol Reformulation: In 2025, Heineken began publishing their Sustainability Report and cited that the change to a more moderate level of consumption was a permanent shift in customer behavior. Currently, the trend of low- and non-alcohol consumption continues. It will likely take three to five years after the reformulation of packaging to see if this segment of the market will consistently purchase low-alcohol ciders.
  • Sustainable Packaging: Many cider producers are opting for reducing the weight of cider packaging and backfills while utilizing more recycled materials. Packaging that is more sustainable comes with an increased cost to the producer, this will lead to the more rapid adoption of different formats of packaging within cider packaging, especially in grocery and hospitality stores.
  • Digital Manufacturing: The automation of bottling and data-driven systems is occurs in modern cidermills. 2025 modern filling machines can fill up to 40,000 bottles every hour. This reduces batch variation and reliance on human labor. This will allow small producers to scale their product.
  • Regional Supply Diversification: Balancing domestic and imported fruit is one way European producers addressed climate extremes. Apple supply from multiple countries is expected to become even more volatile. Procurement from multiple orchards will improve the availability and stability of the apple supply in the face of climate change.

While new products that satisfy the existing sweet taste are expected to contribute less to cider market growth, cider will be able to appeal to a greater number of occasions by adopting new packaging and product formats that encourage responsible consumption. Volatile supply of fruit will differentiate premium from commodity cider. Cider producers that pair an authentic orchard with a disciplined manufacturing process will likely be rewarded by retailers. Retailers will support cider offerings that consistently deliver incremental margin.

Recent Developments in the Cider Market

Activities involving the cider market are predicted to increase during the 2025-2027 time period due to the expansion of the shelves for premium products, the refresh of brewer product lines, and the increasing number of investments in products with low alcohol content by producers. Lucintel's market opinion is aligned with the focus on the innovation of differentiated flavors and the improvement of packaging while the volatile weather and the changes in the tax system threaten profit margins.

  • Premium Cider and Flavors - Producers are innovating their cider lines and extending them beyond the apple varietal by introducing flavored ciders with barrel aged, pear, berry, and botanical variants, attracting more consumers of spirits and craft beverages. According to Heineken, Strongbow introduced several innovations across different markets in 2025, inclusively flavors and non-alcohol variants (June 2025). The innovations extend drinking occasions and justify higher prices in the next 3 to 5 years.
  • Investment in Non-Alcohol and Low-Alcohol- Heineken's 0.0 alcohol cider was introduced as a limited offering and by 2025, it was offered in more than 100 countries and had improved distribution across cider markets (February 2025). The dominant brands will be forced to innovate in the non-alcohol segment and create new offerings that fulfill a demand for more health-conscious and daytime consumption cider.
  • Packaging and Production- Cider producers are building operations that will gain efficiencies and reduce costs by focusing on lighter weights, efficient and recyclable packaging, and operations with low energy use. C&C Group reported a €15 million investment in production and infrastructure for the 2025 fiscal year (May 2025). Retail focus on packaged goods and carbon emissions will benefit these producers due to lower costs and greater compliance.
  • Consolidation in Route-to-market: To gain tap and premium tap access, brewers are acquiring or partnering with distributors. Carlsberg, with the February 2025 closing of its combination with Britvic, now has a beverage group spanning more than 20 countries. As the industry consolidates, cider brands can gain economies of scale to negotiate for shelf space.
  • Climate and Orchard Resilience: Unpredictable harvests are focused more on securing long-term grower contracts, sourcing from a variety of locations, and orchard research. As of August 2025, the USDA estimated 2025 apple production at ~257 million bushels. The security of the supply of apples will influence the prices, consistency, and predictability of cider and the investment decisions for cider for the next 10 years.

Overall, growth in the cider market will be driven less by volume and more by quality of the distributed products, cider portfolio, and secure fruit supply in the coming years. Premium products should become more profitable as should offerings of alcohol-free ciders. However, excise duties and premise packing should inhibit any significant gains in profitability in this market. Regional producers will continue to be the more traditional and authentic cider manufacturers, while larger consolidated groups have funding advantages. Success will rely on local sourcing for fruits with amenable production and the use of branding to define specific occasions.

Strategic Growth Opportunities in the Cider Market

The market for cider is in a strategically significant phase between 2024 and 2026, as consumers are more likely to purchase low alcoholic drinks, and retail outlets are dedicated to expanding their premium offerings. According to Lucintel, the optimal ways to generate extra revenue are likely to be innovation of products, flexible production within regions, and different drinking occasions, where cider is able to successfully rival beer, wine, and pre-mixed drinks.

  • Premium and Craft Cider: Commercially, premium and craft ciders can command higher prices if producers use apple varieties of known origin, barrel aging, and so on. In April 2025, Heineken reported positive growth on their premium cider portfolio, which supports the likelihood of higher investment in differentiated products for the next three to five years.
  • Low Alcohol and No Alcohol Cider: This segment of the market can be penetrated by producing low alcohol variants of cider, with major volumetric increases for no alcohol drinks anticipated for 2025 by IWSR (January 2025). As a result, the number of drinking occasions will increase in many venues.
  • Expanding To New Markets: Local partnerships and adapted packaging ciders should be targeted for China, and other emerging markets in the Asia-Pacific region and Middle East. While China's estimated nonalcoholic beverage market was expected to be over RMB 300 billion in 2025 (March 2025), it provides a potentially large alcohol-free cider market.
  • Focus on Sustainability: The use of recyclable materials and more sustainable apple sourcing can lower cost, meet new standards, and improve packaging across the supply chain. The new regulations for Packaging and Packaging Waste in the EU in February 2025 will most likely result in more purchasing of compliant packaging.
  • Digital Direct-to-consumer Sales: Using the latest direct-to-consumer digital sales methods can help personalize your customer experience and gather preference data. Up to 12 percent of all alcohol purchased in the UK was bought online by June 2025. This leaves ample room for cider producer focused digital channels.

By using digital channels to sell cider and alcohol, greatest returns come from premium cider sales and careful selection of selling channels. Low/no alcohol products help retain consumers, as does the use of safe and sustainable packaging to protect retailer sale and profitability. Geographic expansion must consider local preferences and cannot be achieved by simple product exports. Digital sales should complement existing hospitality and grocery partnerships. In 2030, producers who measure how quickly they recoup their investments and sell products that improve packaging efficiency will gain most profitability.

Cider Market Drivers and Challenges

Factors driving cider market growth include shifting consumer demand, innovative technologies, economic factors, sustainability and environmental considerations, and regulations. There are favorable influences and unfavorable constraints that affect market growth such as demand for innovative, Low- alcohol products and increasing inflation, supply-chain and environmental pressures, and taxation. Lucintel's market outlook reveals how these challenges and demand influences cider market competitiveness.

The drivers of the cider market include:

  • Premiumization and Product Innovation: Demand for craft cider, barrel aged cider, fruit infused and botanical ciders as well as organic ciders is growing, leading to the creation of new innovative cider product offerings. In the three to five year Forecast period premium packaging with novel and limited offerings of expensive ciders is predicted to help cider gain market share.
  • Low Alcohol Products: There is growing demand for low alcohol cider for those who wish to moderate their alcohol intake without complete abstinence. In 2025, product offerings of alcohol free ciders in supermarkets, restaurants and online stores will be an increasing trend. This trend will continue to drive the cider market until 2030 due to continued demand for a variety of offerings because of improved alcohol free cider technology.
  • Digital Commerce and Premium Distribution: Innovation in digital marketing has made it easier for a cider brand to sell directly to consumers through e-commerce. In 2025, online grocery sales represented over 10% of total grocery sales in several developed countries. In the next three to five years, better logistics and analytics will drive retail personalization and rely less on conventional distribution.
  • Sustainability and Local Sourcing: Customers and retail stores show preference for cider brands with local apples, better packaging, renewable energy, and lower carbon footprint logistics. March 2025 regulatory efforts and retailer sustainability goals created incentives for beverage companies to use lighter and more easily recyclable packaging. In the next three to five years, this will increase customer trust, create brand differentiation, and lead to an increase in investment in orchards and more efficient cider production and packaging.
  • Manufacturing Efficiency and Technology: Automation and advances in filtration, data analytics, and precision fermentation have made it easier for beverage producers to control labor and costs associated with energy and water. In 2025, many beverage producers began to use fully automated systems for inspection and packaging that operated continuously across multiple production shifts. These changes will lead to a stronger, more efficient market for premium cider with minimal waste over the next three to five years.

This Market encounters :

  • Raw Material Volatility: Due to changes in weather, chemicals can impact the quality of apples and their pricing, which makes the harvesting process more volatile. Monitoring of severe weather in April of 2025 identified agricultural regions that have an increased risk of drought combined with frost. Over the next 3 to 5 years, producers should expect that changes in the climate will increase the cost of procurement and cause producers to implement contract farming and diversify the supply by growing different varieties of apples in different and more concentrated regions.
  • Regulatory and Tax Pressure: Shifting regulations and increased taxes on alcohol create challenges and increase the costs for producers when they label their products and comply with regulations. In February of 2025, several different producers were facing higher taxes on alcohol and changed regulations to comply with regulations, but it created increased planning uncertainty. Challenges created by regulations and taxes will affect the Market until 2030 because the fragmentation of regulations will negatively affect the ability of producers to sell their goods across borders, and consumers will be unwilling to purchase goods if they are too expensive.
  • Intense Competition and Margin Pressure: Competition in the market for Cider includes beer, wine, other spirits, hard seltzers, cocktails in a variety of forms, and drinks that do not contain alcohol. In 2025, retail stores that sell goods increased their stock of ready to drink beverage options, and competition for the best location in the retail stores and the best promotions increased. In the next 3 to 5 years, producers will face an increase in inflation combined with the growth of competition.

Premium, low-alcohol cider has changed the cider industry. Distribution has grown through digital channels, with new markets opening through sustainably packaged, and technologically advanced cider. However, supply risks due to climate change, constant regulation, taxation, competition, and pricing pressures lead to a shrinking margin. Innovation and affordable pricing may allow improvement in one area, but it takes investment into flexible compliance and sourcing. In the coming years, companies that lead the cider market will likely be companies that use a combination of unique products, responsible operations, and clever compliance practices coupled with the best distribution.

List of Cider Market Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. Through these strategies cider market companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the cider market companies profiled in this report include-

  • Heineken N.V.
  • C and C Group plc
  • Carlsberg Group
  • Molson Coors Beverage Co.
  • Anheuser-Busch InBev
  • Asahi Group Holdings
  • Kopparbergs Brewery
  • Aston Manor
  • Boston Beer Co.
  • Seattle Cider Co.

Cider Market by Segment

The study includes a forecast for the global cider market by ingredient type, alcohol content, packaging format, distribution channel, and region.

Cider Market by Ingredient Type [Value ($B) from 2019 to 2035]:

  • Apple Cider
  • Mixed Fruit Cider
  • Others

Cider Market by Alcohol Content [Value ($B) from 2019 to 2035]:

  • Low Alcohol
  • High Alcohol

Cider Market by Packaging Format [Value ($B) from 2019 to 2035]:

  • Bottles
  • Cans

Cider Market by Distribution Channel [Value ($B) from 2019 to 2035]:

  • On-Trade
  • Off-Trade

Cider Market by Region [Value ($B) from 2019 to 2035]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

Country Wise Outlook for the Cider Market

The cider market is influenced by factors like packaging regulations, premiumization, and multinational groups' investment in their product lines. By 2025, EU packaging requirements will begin to favor recyclable formats, and producers in Asia will move to modern trade channels. According to Lucintel, these shifts will continue to be important to companies' strategies for the next five years.

  • United States: Boston Beer company (which produces Angry Orchard) launched new variants in 2025; hard cider's 7.0% alcohol threshold is considered significant and has encouraged producers to create products in the lower excise classification. The American Cider Association is advocating for federal hard-cider tax reforms.
  • China: China Resources and Heineken are continuing their joint venture across brewing, distribution, and brand building. Domestic companies are continuing to produce alcoholic beverages; the beer market in China crossed 350 million hectoliters in 2024. This development will allow companies to produce cider in China as the necessary infrastructure is established.
  • Germany: 2025 will see the Deposit Return Scheme go into effect; the statutory deposit for single-use beverage packaging is set at €0.25. With this scheme in effect, cider producers are moving to recyclable cans and bottles. Rotkappchen-Mumm is one of the beverage groups that has long been established in the market and continues to have a strong presence. This group's presence will shape the market for the next five years.
  • India: The Indian unit of Som Distilleries entered the cider category and focused on expanding its manufacturing and distribution across India. The company posted sales of around INR 1,076 crore for FY2024-25. This will further strengthen the cider manufacturing capabilities in India and support local brands to sell in modern retail stores over the medium term.
  • Japan: The Japanese companies Suntory and Asahi launched drinks containing fruit along with lower alcoholic content. The major Japan retail outlets started offering more space on their shelves for premium alcohol. Japan's alcoholic beverage tax reform in 2023 reduced the beer tax to ¥54.25 per 350 ml can. This tax reform created a more convenient environment for category innovation and the placement of cider alongside other drinks of similar nature to create an easy to drink refreshing environment.

Features of the Global Cider Market

  • Market Size Estimates: cider market size estimation in terms of value ($B).
  • Trend and Forecast Analysis: Market trends (2019 to 2026) and forecast (2027 to 2035) by various segments and regions.
  • Segmentation Analysis: cider market size by various segments, such as by ingredient type, alcohol content, packaging format, distribution channel, and region in terms of value ($B).
  • Regional Analysis: cider market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
  • Growth Opportunities: Analysis of growth opportunities in different ingredient types, alcohol content, packaging format, distribution channels, and regions for the cider market.
  • Strategic Analysis: This includes M&A, new product development, and competitive landscape of the cider market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

If you are looking to expand your business in this or adjacent markets, then contact us. We have done hundreds of strategic consulting projects in market entry, opportunity screening, due diligence, supply chain analysis, M & A, and more.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the cider market by ingredient type (apple cider, mixed fruit cider, and others), alcohol content (low alcohol and high alcohol), packaging format (bottles and cans), distribution channel (on-trade and off-trade), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Market Overview

  • 2.1 Background and Classifications
  • 2.2 Supply Chain

3. Market Trends & Forecast Analysis

  • 3.1 Macroeconomic Trends and Forecasts
  • 3.2 Industry Drivers and Challenges
  • 3.3 PESTLE Analysis
  • 3.4 Patent Analysis
  • 3.5 Regulatory Environment

4. Global Cider Market by Ingredient Type

  • 4.1 Overview
  • 4.2 Attractiveness Analysis by Ingredient Type
  • 4.3 Apple Cider : Trends and Forecast (2019 to 2035)
  • 4.4 Mixed Fruit Cider : Trends and Forecast (2019 to 2035)
  • 4.5 Others : Trends and Forecast (2019 to 2035)

5. Global Cider Market by Alcohol Content

  • 5.1 Overview
  • 5.2 Attractiveness Analysis by Alcohol Content
  • 5.3 Low Alcohol : Trends and Forecast (2019 to 2035)
  • 5.4 High Alcohol : Trends and Forecast (2019 to 2035)

6. Global Cider Market by Packaging Format

  • 6.1 Overview
  • 6.2 Attractiveness Analysis by Packaging Format
  • 6.3 Bottles : Trends and Forecast (2019 to 2035)
  • 6.4 Cans : Trends and Forecast (2019 to 2035)

7. Global Cider Market by Distribution Channel

  • 7.1 Overview
  • 7.2 Attractiveness Analysis by Distribution Channel
  • 7.3 On-Trade : Trends and Forecast (2019 to 2035)
  • 7.4 Off-Trade : Trends and Forecast (2019 to 2035)

8. Regional Analysis

  • 8.1 Overview
  • 8.2 Global Cider Market by Region

9. North American Cider Market

  • 9.1 Overview
  • 9.2 North American Cider Market by Ingredient Type
  • 9.3 North American Cider Market by Distribution Channel
  • 9.4 The United States Cider Market
  • 9.5 Canadian Cider Market
  • 9.6 Mexican Cider Market

10. European Cider Market

  • 10.1 Overview
  • 10.2 European Cider Market by Ingredient Type
  • 10.3 European Cider Market by Distribution Channel
  • 10.4 German Cider Market
  • 10.5 French Cider Market
  • 10.6 Italian Cider Market
  • 10.7 Spanish Cider Market
  • 10.8 The United Kingdom Cider Market

11. APAC Cider Market

  • 11.1 Overview
  • 11.2 APAC Cider Market by Ingredient Type
  • 11.3 APAC Cider Market by Distribution Channel
  • 11.4 Chinese Cider Market
  • 11.5 Indian Cider Market
  • 11.6 Japanese Cider Market
  • 11.7 South Korean Cider Market
  • 11.8 Indonesian Cider Market

12. ROW Cider Market

  • 12.1 Overview
  • 12.2 ROW Cider Market by Ingredient Type
  • 12.3 ROW Cider Market by Distribution Channel
  • 12.4 Middle Eastern Cider Market
  • 12.5 South American Cider Market
  • 12.6 African Cider Market

13. Competitor Analysis

  • 13.1 Product Portfolio Analysis
  • 13.2 Operational Integration
  • 13.3 Porter's Five Forces Analysis
    • Competitive Rivalry
    • Bargaining Power of Buyers
    • Bargaining Power of Suppliers
    • Threat of Substitutes
    • Threat of New Entrants
  • 13.4 Market Share Analysis

14. Opportunities & Strategic Analysis

  • 14.1 Value Chain Analysis
  • 14.2 Growth Opportunity Analysis
    • 14.2.1 Growth Opportunity by Ingredient Type
    • 14.2.2 Growth Opportunity by Alcohol Content
    • 14.2.3 Growth Opportunity by Packaging Format
    • 14.2.4 Growth Opportunity by Distribution Channel
    • 14.2.5 Growth Opportunity by Region
  • 14.3 Emerging Trends in the Global Cider Market
  • 14.4 Strategic Analysis
    • 14.4.1 New Product Development
    • 14.4.2 Certification and Licensing
    • 14.4.3 Mergers, Acquisitions, Agreements, Collaborations, and Joint Ventures

15. Company Profiles of the Leading Players Across the Value Chain

  • 15.1 Competitive Analysis Overview
  • 15.2 Heineken N.V.
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.3 C and C Group plc
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.4 Carlsberg Group
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.5 Molson Coors Beverage Co.
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.6 Anheuser-Busch InBev
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.7 Asahi Group Holdings
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.8 Kopparbergs Brewery
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.9 Aston Manor
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.10 Boston Beer Co.
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.11 Seattle Cider Co.
    • Company Overview
    • Cider Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing

16. Appendix

  • 16.1 List of Figures
  • 16.2 List of Tables
  • 16.3 Research Methodology
  • 16.4 Disclaimer
  • 16.5 Copyright
  • 16.6 Abbreviations and Technical Units
  • 16.7 About Us
  • 16.8 Contact Us

List of Figures

  • Figure 1.1: Trends and Forecast for the Global Cider Market
  • Figure 2.1: Usage of Cider Market
  • Figure 2.2: Classification of the Global Cider Market
  • Figure 2.3: Supply Chain of the Global Cider Market
  • Figure 3.1: Trends of the Global GDP Growth Rate
  • Figure 3.2: Trends of the Global Population Growth Rate
  • Figure 3.3: Trends of the Global Inflation Rate
  • Figure 3.4: Trends of the Global Unemployment Rate
  • Figure 3.5: Trends of the Regional GDP Growth Rate
  • Figure 3.6: Trends of the Regional Population Growth Rate
  • Figure 3.7: Trends of the Regional Inflation Rate
  • Figure 3.8: Trends of the Regional Unemployment Rate
  • Figure 3.9: Trends of Regional Per Capita Income
  • Figure 3.10: Forecast for the Global GDP Growth Rate
  • Figure 3.11: Forecast for the Global Population Growth Rate
  • Figure 3.12: Forecast for the Global Inflation Rate
  • Figure 3.13: Forecast for the Global Unemployment Rate
  • Figure 3.14: Forecast for the Regional GDP Growth Rate
  • Figure 3.15: Forecast for the Regional Population Growth Rate
  • Figure 3.16: Forecast for the Regional Inflation Rate
  • Figure 3.17: Forecast for the Regional Unemployment Rate
  • Figure 3.18: Forecast for Regional Per Capita Income
  • Figure 3.19: Driver and Challenges of the Cider Market
  • Figure 4.1: Global Cider Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 4.2: Trends of the Global Cider Market ($B) by Ingredient Type
  • Figure 4.3: Forecast for the Global Cider Market ($B) by Ingredient Type
  • Figure 4.4: Trends and Forecast for Apple Cider in the Global Cider Market (2019-2035)
  • Figure 4.5: Trends and Forecast for Mixed Fruit Cider in the Global Cider Market (2019-2035)
  • Figure 4.6: Trends and Forecast for Others in the Global Cider Market (2019-2035)
  • Figure 5.1: Global Cider Market by Alcohol Content in 2019, 2026, and 2035
  • Figure 5.2: Trends of the Global Cider Market ($B) by Alcohol Content
  • Figure 5.3: Forecast for the Global Cider Market ($B) by Alcohol Content
  • Figure 5.4: Trends and Forecast for Low Alcohol in the Global Cider Market (2019-2035)
  • Figure 5.5: Trends and Forecast for High Alcohol in the Global Cider Market (2019-2035)
  • Figure 6.1: Global Cider Market by Packaging Format in 2019, 2026, and 2035
  • Figure 6.2: Trends of the Global Cider Market ($B) by Packaging Format
  • Figure 6.3: Forecast for the Global Cider Market ($B) by Packaging Format
  • Figure 6.4: Trends and Forecast for Bottles in the Global Cider Market (2019-2035)
  • Figure 6.5: Trends and Forecast for Cans in the Global Cider Market (2019-2035)
  • Figure 7.1: Global Cider Market by Distribution Channel in 2019, 2026, and 2035
  • Figure 7.2: Trends of the Global Cider Market ($B) by Distribution Channel
  • Figure 7.3: Forecast for the Global Cider Market ($B) by Distribution Channel
  • Figure 7.4: Trends and Forecast for On-Trade in the Global Cider Market (2019-2035)
  • Figure 7.5: Trends and Forecast for Off-Trade in the Global Cider Market (2019-2035)
  • Figure 8.1: Trends of the Global Cider Market ($B) by Region (2019-2026)
  • Figure 8.2: Forecast for the Global Cider Market ($B) by Region (2027-2035)
  • Figure 9.1: Trends and Forecast for the North American Cider Market (2019-2035)
  • Figure 9.2: North American Cider Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 9.3: Trends of the North American Cider Market ($B) by Ingredient Type (2019-2026)
  • Figure 9.4: Forecast for the North American Cider Market ($B) by Ingredient Type (2027-2035)
  • Figure 9.5: North American Cider Market by Alcohol Content in 2019, 2026, and 2035
  • Figure 9.6: Trends of the North American Cider Market ($B) by Alcohol Content (2019-2026)
  • Figure 9.7: Forecast for the North American Cider Market ($B) by Alcohol Content (2027-2035)
  • Figure 9.8: Trends and Forecast for the United States Cider Market ($B) (2019-2035)
  • Figure 9.9: Trends and Forecast for the Mexican Cider Market ($B) (2019-2035)
  • Figure 9.10: Trends and Forecast for the Canadian Cider Market ($B) (2019-2035)
  • Figure 10.1: Trends and Forecast for the European Cider Market (2019-2035)
  • Figure 10.2: European Cider Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 10.3: Trends of the European Cider Market ($B) by Ingredient Type (2019-2026)
  • Figure 10.4: Forecast for the European Cider Market ($B) by Ingredient Type (2027-2035)
  • Figure 10.5: European Cider Market by Alcohol Content in 2019, 2026, and 2035
  • Figure 10.6: Trends of the European Cider Market ($B) by Alcohol Content (2019-2026)
  • Figure 10.7: Forecast for the European Cider Market ($B) by Alcohol Content (2027-2035)
  • Figure 10.8: Trends and Forecast for the German Cider Market ($B) (2019-2035)
  • Figure 10.9: Trends and Forecast for the French Cider Market ($B) (2019-2035)
  • Figure 10.10: Trends and Forecast for the Spanish Cider Market ($B) (2019-2035)
  • Figure 10.11: Trends and Forecast for the Italian Cider Market ($B) (2019-2035)
  • Figure 10.12: Trends and Forecast for the United Kingdom Cider Market ($B) (2019-2035)
  • Figure 11.1: Trends and Forecast for the APAC Cider Market (2019-2035)
  • Figure 11.2: APAC Cider Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 11.3: Trends of the APAC Cider Market ($B) by Ingredient Type (2019-2026)
  • Figure 11.4: Forecast for the APAC Cider Market ($B) by Ingredient Type (2027-2035)
  • Figure 11.5: APAC Cider Market by Alcohol Content in 2019, 2026, and 2035
  • Figure 11.6: Trends of the APAC Cider Market ($B) by Alcohol Content (2019-2026)
  • Figure 11.7: Forecast for the APAC Cider Market ($B) by Alcohol Content (2027-2035)
  • Figure 11.8: Trends and Forecast for the Japanese Cider Market ($B) (2019-2035)
  • Figure 11.9: Trends and Forecast for the Indian Cider Market ($B) (2019-2035)
  • Figure 11.10: Trends and Forecast for the Chinese Cider Market ($B) (2019-2035)
  • Figure 11.11: Trends and Forecast for the South Korean Cider Market ($B) (2019-2035)
  • Figure 11.12: Trends and Forecast for the Indonesian Cider Market ($B) (2019-2035)
  • Figure 12.1: Trends and Forecast for the ROW Cider Market (2019-2035)
  • Figure 12.2: ROW Cider Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 12.3: Trends of the ROW Cider Market ($B) by Ingredient Type (2019-2026)
  • Figure 12.4: Forecast for the ROW Cider Market ($B) by Ingredient Type (2027-2035)
  • Figure 12.5: ROW Cider Market by Alcohol Content in 2019, 2026, and 2035
  • Figure 12.6: Trends of the ROW Cider Market ($B) by Alcohol Content (2019-2026)
  • Figure 12.7: Forecast for the ROW Cider Market ($B) by Alcohol Content (2027-2035)
  • Figure 12.8: Trends and Forecast for the Middle Eastern Cider Market ($B) (2019-2035)
  • Figure 12.9: Trends and Forecast for the South American Cider Market ($B) (2019-2035)
  • Figure 12.10: Trends and Forecast for the African Cider Market ($B) (2019-2035)
  • Figure 13.1: Porter's Five Forces Analysis of the Global Cider Market
  • Figure 13.2: Market Share (%) of Top Players in the Global Cider Market (2026)
  • Figure 14.1: Growth Opportunities for the Global Cider Market by Ingredient Type
  • Figure 14.2: Growth Opportunities for the Global Cider Market by Alcohol Content
  • Figure 14.3: Growth Opportunities for the Global Cider Market by Packaging Format
  • Figure 14.4: Growth Opportunities for the Global Cider Market by Distribution Channel
  • Figure 14.5: Growth Opportunities for the Global Cider Market by Region
  • Figure 14.6: Emerging Trends in the Global Cider Market

List of Tables

  • Table 1.1: Growth Rate (%, 2025-2026) and CAGR (%, 2027-2035) of the Cider Market by Ingredient Type, Alcohol Content, Packaging Format, and Distribution Channel
  • Table 1.2: Attractiveness Analysis for the Cider Market by Region
  • Table 1.3: Global Cider Market Parameters and Attributes
  • Table 3.1: Trends of the Global Cider Market (2019-2026)
  • Table 3.2: Forecast for the Global Cider Market (2027-2035)
  • Table 4.1: Attractiveness Analysis for the Global Cider Market by Ingredient Type
  • Table 4.2: Market Size and CAGR of Various Ingredient Type in the Global Cider Market (2019-2026)
  • Table 4.3: Market Size and CAGR of Various Ingredient Type in the Global Cider Market (2027-2035)
  • Table 4.4: Trends of Apple Cider in the Global Cider Market (2019-2026)
  • Table 4.5: Forecast for Apple Cider in the Global Cider Market (2027-2035)
  • Table 4.6: Trends of Mixed Fruit Cider in the Global Cider Market (2019-2026)
  • Table 4.7: Forecast for Mixed Fruit Cider in the Global Cider Market (2027-2035)
  • Table 4.8: Trends of Others in the Global Cider Market (2019-2026)
  • Table 4.9: Forecast for Others in the Global Cider Market (2027-2035)
  • Table 5.1: Attractiveness Analysis for the Global Cider Market by Alcohol Content
  • Table 5.2: Market Size and CAGR of Various Alcohol Content in the Global Cider Market (2019-2026)
  • Table 5.3: Market Size and CAGR of Various Alcohol Content in the Global Cider Market (2027-2035)
  • Table 5.4: Trends of Low Alcohol in the Global Cider Market (2019-2026)
  • Table 5.5: Forecast for Low Alcohol in the Global Cider Market (2027-2035)
  • Table 5.6: Trends of High Alcohol in the Global Cider Market (2019-2026)
  • Table 5.7: Forecast for High Alcohol in the Global Cider Market (2027-2035)
  • Table 6.1: Attractiveness Analysis for the Global Cider Market by Packaging Format
  • Table 6.2: Market Size and CAGR of Various Packaging Format in the Global Cider Market (2019-2026)
  • Table 6.3: Market Size and CAGR of Various Packaging Format in the Global Cider Market (2027-2035)
  • Table 6.4: Trends of Bottles in the Global Cider Market (2019-2026)
  • Table 6.5: Forecast for Bottles in the Global Cider Market (2027-2035)
  • Table 6.6: Trends of Cans in the Global Cider Market (2019-2026)
  • Table 6.7: Forecast for Cans in the Global Cider Market (2027-2035)
  • Table 7.1: Attractiveness Analysis for the Global Cider Market by Distribution Channel
  • Table 7.2: Market Size and CAGR of Various Distribution Channel in the Global Cider Market (2019-2026)
  • Table 7.3: Market Size and CAGR of Various Distribution Channel in the Global Cider Market (2027-2035)
  • Table 7.4: Trends of On-Trade in the Global Cider Market (2019-2026)
  • Table 7.5: Forecast for On-Trade in the Global Cider Market (2027-2035)
  • Table 7.6: Trends of Off-Trade in the Global Cider Market (2019-2026)
  • Table 7.7: Forecast for Off-Trade in the Global Cider Market (2027-2035)
  • Table 8.1: Market Size and CAGR of Various Regions in the Global Cider Market (2019-2026)
  • Table 8.2: Market Size and CAGR of Various Regions in the Global Cider Market (2027-2035)
  • Table 9.1: Trends of the North American Cider Market (2019-2026)
  • Table 9.2: Forecast for the North American Cider Market (2027-2035)
  • Table 9.3: Market Size and CAGR of Various Ingredient Type in the North American Cider Market (2019-2026)
  • Table 9.4: Market Size and CAGR of Various Ingredient Type in the North American Cider Market (2027-2035)
  • Table 9.5: Market Size and CAGR of Various Alcohol Content in the North American Cider Market (2019-2026)
  • Table 9.6: Market Size and CAGR of Various Alcohol Content in the North American Cider Market (2027-2035)
  • Table 9.7: Trends and Forecast for the United States Cider Market (2019-2035)
  • Table 9.8: Trends and Forecast for the Mexican Cider Market (2019-2035)
  • Table 9.9: Trends and Forecast for the Canadian Cider Market (2019-2035)
  • Table 10.1: Trends of the European Cider Market (2019-2026)
  • Table 10.2: Forecast for the European Cider Market (2027-2035)
  • Table 10.3: Market Size and CAGR of Various Ingredient Type in the European Cider Market (2019-2026)
  • Table 10.4: Market Size and CAGR of Various Ingredient Type in the European Cider Market (2027-2035)
  • Table 10.5: Market Size and CAGR of Various Alcohol Content in the European Cider Market (2019-2026)
  • Table 10.6: Market Size and CAGR of Various Alcohol Content in the European Cider Market (2027-2035)
  • Table 10.7: Trends and Forecast for the German Cider Market (2019-2035)
  • Table 10.8: Trends and Forecast for the French Cider Market (2019-2035)
  • Table 10.9: Trends and Forecast for the Spanish Cider Market (2019-2035)
  • Table 10.10: Trends and Forecast for the Italian Cider Market (2019-2035)
  • Table 10.11: Trends and Forecast for the United Kingdom Cider Market (2019-2035)
  • Table 11.1: Trends of the APAC Cider Market (2019-2026)
  • Table 11.2: Forecast for the APAC Cider Market (2027-2035)
  • Table 11.3: Market Size and CAGR of Various Ingredient Type in the APAC Cider Market (2019-2026)
  • Table 11.4: Market Size and CAGR of Various Ingredient Type in the APAC Cider Market (2027-2035)
  • Table 11.5: Market Size and CAGR of Various Alcohol Content in the APAC Cider Market (2019-2026)
  • Table 11.6: Market Size and CAGR of Various Alcohol Content in the APAC Cider Market (2027-2035)
  • Table 11.7: Trends and Forecast for the Japanese Cider Market (2019-2035)
  • Table 11.8: Trends and Forecast for the Indian Cider Market (2019-2035)
  • Table 11.9: Trends and Forecast for the Chinese Cider Market (2019-2035)
  • Table 11.10: Trends and Forecast for the South Korean Cider Market (2019-2035)
  • Table 11.11: Trends and Forecast for the Indonesian Cider Market (2019-2035)
  • Table 12.1: Trends of the ROW Cider Market (2019-2026)
  • Table 12.2: Forecast for the ROW Cider Market (2027-2035)
  • Table 12.3: Market Size and CAGR of Various Ingredient Type in the ROW Cider Market (2019-2026)
  • Table 12.4: Market Size and CAGR of Various Ingredient Type in the ROW Cider Market (2027-2035)
  • Table 12.5: Market Size and CAGR of Various Alcohol Content in the ROW Cider Market (2019-2026)
  • Table 12.6: Market Size and CAGR of Various Alcohol Content in the ROW Cider Market (2027-2035)
  • Table 12.7: Trends and Forecast for the Middle Eastern Cider Market (2019-2035)
  • Table 12.8: Trends and Forecast for the South American Cider Market (2019-2035)
  • Table 12.9: Trends and Forecast for the African Cider Market (2019-2035)
  • Table 13.1: Product Mapping of Cider Suppliers Based on Segments
  • Table 13.2: Operational Integration of Cider Manufacturers
  • Table 13.3: Rankings of Suppliers Based on Cider Revenue
  • Table 14.1: New Product Launches by Major Cider Producers (2019-2026)
  • Table 14.2: Certification Acquired by Major Competitor in the Global Cider Market