玉米麩皮市場報告：2031 年趨勢、預測與競爭分析

全球玉米麩皮市場未來在動物飼料、食品、食用油和生質燃料市場可能蘊藏著巨大的機會。預計2025年至2031年期間，全球玉米麩皮市場的複合年成長率將達到3.7%。這個市場的主要驅動力包括動物營養需求的不斷成長、生質燃料生產中玉米麩皮應用的不斷增加以及食品中玉米麩皮用量的不斷增加。

• 根據類型，Lucintel 預測非基因改造產品在預測期內將出現高速成長。
• 從應用角度來看，動物飼料預計將實現最高成長。
• 根據地區，預計亞太地區將在預測期內實現最高成長。

玉米麩皮市場的新趨勢

玉米麩皮市場正經歷重大趨勢，這些趨勢正在重塑其在食品、飼料和生質燃料行業的用途。日益成長的永續性意識、技術進步以及不斷變化的消費者偏好正在推動這些變化。這些新興趨勢正在推動創新，並在全球擴展市場機會。

• 永續採購慣例：為了滿足法規要求並滿足消費者期望，各公司正優先考慮玉米麩皮的永續採購。環保的種植技術、減少研磨過程中的廢棄物以及負責任的採購措施正在推動市場成長。這一趨勢有助於實現環境永續性目標，同時提高供應鏈效率。
• 機能性食品中玉米麩皮的應用日益廣泛：隨著人們對膳食纖維益處的認知不斷提高，玉米麩皮在機能性食品中的應用也日益廣泛。食品製造商正在利用玉米麩皮開發高纖維產品，以滿足注重健康的消費者的需求。這一趨勢正在鞏固玉米麩皮作為食品和膳食補充劑行業寶貴原料的地位。
• 製粉技術的進步：製粉技術的創新提高了玉米麩皮的品質，使其更適用於食品和飼料應用。改良的加工方法提高了營養保留率和消化率。這一趨勢擴大了玉米麩皮的應用範圍，使其成為多個行業的首選原料。
• 擴大生質燃料生產：玉米麩皮因其高纖維和碳水化合物含量，擴大被用於生質燃料生產。各國政府和各產業正在投資研究，以最佳化其作為生質能源能源的效率。這一趨勢減少了對石化燃料的依賴，並促進了永續能源解決方案的發展。
• 動物飼料使用量成長：由於玉米麩價格實惠且營養價值高，其在動物飼料中的需求正在上升。畜牧養殖戶正在添加玉米麩來提高飼料效率並降低成本。這一趨勢在新興市場尤其明顯，因為在這些市場中，經濟高效的飼料替代品對於永續的畜牧生產至關重要。

玉米皮市場正因永續性、技術進步和消費者需求的變化而不斷發展。這些趨勢正在推動創新，拓展應用領域，刺激市場成長，使玉米皮成為各行各業不可或缺的原料。

玉米麩皮市場近期趨勢

玉米皮市場正在經歷顯著的進步，其生產、應用和需求正在轉變。這些發展正在提高市場效率，擴大應用範圍，並創造新的成長機會。

• 加工創新：新的碾磨和精製技術正在提高玉米麩皮的品質，並擴大其在各個行業的應用。改良的加工方法提高了營養成分的保留率，提升了玉米麩皮作為食品和飼料原料的價值。
• 生質燃料領域投資不斷增加：利用玉米皮生產生質燃料的研究和投資正在增加。對再生能源來源的關注推動了對玉米皮基生質燃料的需求，從而減少了對傳統能源來源的依賴。
• 功能性成分需求不斷成長：玉米麩在機能性食品和膳食補充劑中的應用日益廣泛。由於玉米麩富含纖維，食品公司正在將玉米麩添加到其產品中，以滿足消費者對更健康替代品的需求。
• 致力於農業永續性：採用永續的玉米生產方法，提升供應鏈的韌性。公司正在實施環保措施，例如減少農藥使用和高效的水資源管理，以實現永續性目標。
• 擴大飼料用途：玉米麩皮因其成本效益和營養價值，擴大被用作牲畜飼料。畜牧生產者正在將玉米麩皮添加到飼料中，以改善飼料品質並最佳化成本管理。

由於新技術的湧現、永續性的加強以及應用領域的不斷拓展，玉米皮市場正在蓬勃發展。這些發展正在推動市場成長，確保長期市場穩定，並強化玉米皮在各行各業中的作用。

目錄

第1章執行摘要

第2章全球玉米麩皮市場：市場動態

• 簡介、背景和分類
• 供應鏈
• 產業驅動力與挑戰

第3章 2019年至2031年市場趨勢及預測分析

• 宏觀經濟趨勢（2019-2024）及預測（2025-2031）
• 全球玉米麩皮市場趨勢（2019-2024）及預測（2025-2031）
• 按類型
  • 非基因改造
  • GMO
• 按用途
  • 動物飼料
  • 食物
  • 食用油
  • 生質燃料

第4章2019年至2031年區域市場趨勢與預測分析

• 按地區
• 北美洲
• 歐洲
• 亞太地區
• 其他地區

第5章 競爭分析

• 產品系列分析
• 營運整合
• 波特五力分析

第6章 成長機會與策略分析

• 成長機會分析
  • 按類型
  • 按用途
  • 按地區
• 全球玉米麩皮市場的新趨勢
• 戰略分析
  • 新產品開發
  • 全球玉米皮市場容量不斷擴大
  • 全球玉米麩皮市場的併購和合資企業
  • 認證和許可

第7章主要企業簡介

• Cargill Incorporated
• Grain Processing Corporation
• Didion
• Sunflakes Food Products
• Grain Millers
• Bunge North America
• Lifeline Foods

The future of the global maize bran market looks promising with opportunities in the animal food, human food, edible oil, and biofuel markets. The global maize bran market is expected to grow with a CAGR of 3.7% from 2025 to 2031. The major drivers for this market are the increasing demand for animal nutrition, the rising adoption in biofuel production, and the growing use in human food products.

• Lucintel forecasts that, within the type category, non-GMO is expected to witness higher growth over the forecast period.
• Within the application category, animal food is expected to witness the highest growth.
• In terms of region, APAC is expected to witness the highest growth over the forecast period.

Emerging Trends in the Maize Bran Market

The maize bran market is witnessing key trends that are reshaping its applications in food, feed, and biofuel industries. Rising sustainability concerns, technological advancements, and shifting consumer preferences are driving these changes. These emerging trends are fostering innovation and expanding market opportunities globally.

• Sustainable Sourcing Practices: Companies are prioritizing sustainable sourcing of maize bran to meet regulatory and consumer expectations. Eco-friendly farming techniques, reduced waste in milling processes, and responsible sourcing initiatives are driving market growth. This trend enhances supply chain efficiency while supporting environmental sustainability goals.
• Increased Use in Functional Foods: The growing awareness of dietary fiber benefits is boosting maize bran's presence in functional foods. Food manufacturers are developing high-fiber products with maize bran to cater to health-conscious consumers. This trend is strengthening maize bran's position as a valuable ingredient in the food and nutraceutical industries.
• Advancements in Milling Technology: Innovations in milling technology are improving maize bran quality and enhancing its usability in food and feed applications. Enhanced processing methods are increasing nutrient retention and digestibility. This trend is expanding the range of applications, making maize bran a preferred ingredient for multiple industries.
• Expansion in Biofuel Production: Maize bran is increasingly used in biofuel production due to its high fiber and carbohydrate content. Governments and industries are investing in research to optimize its efficiency as a bioenergy source. This trend is reducing dependency on fossil fuels and promoting sustainable energy solutions.
• Growth in Animal Feed Applications: The demand for maize bran in animal feed is rising due to its affordability and nutritional benefits. Livestock farmers are incorporating maize bran to improve feed efficiency and reduce costs. This trend is particularly strong in emerging markets where cost-effective feed alternatives are crucial for sustainable livestock production.

The maize bran market is evolving with sustainability, technological advancements, and shifting consumer demands shaping its trajectory. These trends are driving innovations, expanding application areas, and enhancing market growth, making maize bran an essential component across industries.

Recent Developments in the Maize Bran Market

The maize bran market is experiencing notable advancements that are transforming its production, applications, and demand. These developments are improving market efficiency, expanding its usage, and creating new growth opportunities.

• Technological Innovations in Processing: New milling and refining technologies are improving maize bran quality and increasing its application in various industries. Enhanced processing methods are boosting nutrient retention, making maize bran more valuable for food and feed production.
• Growing Investments in Biofuel Sector: Increased research and investment in biofuel production using maize bran are gaining traction. The focus on renewable energy sources is driving demand for maize bran-based biofuel, reducing dependence on conventional energy sources.
• Rising Demand for Functional Ingredients: The use of maize bran in functional foods and dietary supplements is expanding. Food companies are integrating maize bran into their products due to its high fiber content, supporting consumer demand for healthier alternatives.
• Sustainability Initiatives in Agriculture: Sustainable maize production practices are being adopted to enhance supply chain resilience. Companies are implementing eco-friendly measures, including reduced pesticide use and efficient water management, to meet sustainability targets.
• Expansion of Animal Feed Applications: Maize bran is increasingly used in animal feed due to its cost-effectiveness and nutritional benefits. Livestock farmers are integrating maize bran to improve feed quality and optimize cost management.

The maize bran market is advancing with new technologies, increased sustainability efforts, and expanding application areas. These developments are driving growth, ensuring long-term market stability, and enhancing the role of maize bran across various industries.

Strategic Growth Opportunities in the Maize Bran Market

The maize bran market presents various strategic growth opportunities across multiple applications. Expanding its usage in food, feed, biofuel, and nutraceuticals is driving market potential, opening new revenue streams for industry players.

• Expansion in Functional Food Industry: The rising demand for high-fiber food products is increasing maize bran's incorporation into bakery items, cereals, and snacks. This opportunity enhances product diversification and promotes healthier food choices.
• Growth in Livestock Feed Market: Maize bran's affordability and nutritional benefits make it an attractive feed ingredient. Increased livestock production is driving its demand, offering growth potential for animal nutrition sectors.
• Increased Utilization in Biofuel Production: Research on biofuel production using maize bran is expanding. The focus on renewable energy is creating significant opportunities for maize bran as a sustainable fuel source.
• Development of Maize Bran-Based Nutraceuticals: The functional benefits of maize bran are fostering its use in dietary supplements and nutraceuticals. Companies are formulating health-focused products to cater to the wellness industry.
• Expansion of Export Markets: Rising global demand for maize bran is encouraging exports, particularly from major producers like the United States and India. This growth opportunity is enhancing trade relations and market expansion.

The maize bran market offers diverse growth opportunities across various applications. Expanding its role in food, feed, fuel, and health industries is ensuring long-term market expansion and profitability.

Maize Bran Market Driver and Challenges

The maize bran market is influenced by various factors, including technological advancements, economic trends, and regulatory policies. While drivers support market growth, challenges pose obstacles to expansion.

The factors responsible for driving the maize bran market include:

1. Rising Demand for Sustainable Feed: The increasing need for affordable and sustainable animal feed is driving maize bran adoption, ensuring cost-effective livestock nutrition.

2. Growth in Functional Food Industry: The rising consumer focus on health and nutrition is increasing maize bran's use in fiber-rich food products, enhancing its market appeal.

3. Advancements in Milling Technology: Innovations in processing are improving maize bran's quality, making it a preferred ingredient in multiple applications.

4. Increased Biofuel Production: The shift towards renewable energy sources is boosting maize bran's role in biofuel manufacturing, supporting sustainable energy initiatives.

5. Government Policies Supporting Agricultural Sustainability: Regulatory frameworks promoting eco-friendly farming and processing methods are driving maize bran's market expansion.

Challenges in the maize bran market are:

1. Fluctuations in Raw Material Availability: Seasonal variations and climate change impact maize production, affecting maize bran supply and pricing.

2. High Processing Costs: Advanced milling and refining processes require significant investment, posing a challenge for small-scale producers.

3. Stringent Quality Regulations: Compliance with international quality standards can be complex and costly, affecting market entry and competitiveness.

The maize bran market is driven by sustainability, innovation, and regulatory support, but challenges like supply fluctuations and processing costs need to be addressed. Overcoming these barriers will ensure steady market growth and expansion.

List of Maize Bran Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies maize bran companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the maize bran companies profiled in this report include-

• Cargill Incorporated
• Grain Processing Corporation
• Didion
• Sunflakes Food Products
• Grain Millers
• Bunge North America
• Lifeline Foods

Maize Bran Market by Segment

The study includes a forecast for the global maize bran market by type, application, and region.

Maize Bran Market by Type [Value from 2019 to 2031]:

• Non-GMO
• GMO

Maize Bran Market by Application [Value from 2019 to 2031]:

• Animal Food
• Human Food
• Edible Oil
• Biofuel

Maize Bran Market by Region [Value from 2019 to 2031]:

• North America
• Europe
• Asia Pacific
• The Rest of the World

Country Wise Outlook for the Maize Bran Market

The maize bran market is experiencing significant changes across major economies, driven by rising demand in the feed, food, and biofuel industries. Countries like the United States, China, Germany, India, and Japan are implementing new strategies to boost production and sustainability. These developments are shaping market dynamics, impacting pricing, and enhancing supply chain efficiencies.

• United States: The maize bran market in the United States is growing due to increasing demand for animal feed and biofuel production. Innovations in processing technology are improving maize bran's nutrient profile, making it more appealing for livestock nutrition. Government policies supporting bio-based products are further driving market growth, ensuring a stable supply and boosting export opportunities.
• China: China's maize bran market is expanding with a focus on sustainable animal feed production. The government is encouraging the use of maize bran to reduce reliance on imported grains. Investments in advanced milling technology are enhancing product quality, while growing consumer preference for healthier food options is promoting maize bran as a functional ingredient in dietary applications.
• Germany: Germany is leveraging maize bran for biofuel and functional food applications. Research initiatives aim to improve maize bran utilization in energy production and dietary fiber markets. Sustainable sourcing and regulatory support are fostering market expansion. The increasing demand for organic animal feed is also contributing to higher maize bran consumption.
• India: India's maize bran market is growing due to increasing livestock farming and poultry production. The rise in processed food consumption is driving maize bran utilization in dietary fiber applications. Government initiatives promoting sustainable agriculture and feed production are enhancing supply chains, while technological advancements in milling processes are improving product availability and quality.
• Japan: Japan is focusing on the functional food and nutraceutical potential of maize bran. The demand for dietary fiber-rich products is increasing, leading to research into maize bran-based health supplements. The government is supporting initiatives for sustainable feed alternatives, while innovations in processing methods are optimizing nutrient retention for both food and feed applications.

Features of the Global Maize Bran Market

Market Size Estimates: Maize bran market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.

Segmentation Analysis: Maize bran market size by type, application, and region in terms of value ($B).

Regional Analysis: Maize bran market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different type, application, and regions for the maize bran market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the maize bran market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

This report answers following 11 key questions:

• Q.1. What are some of the most promising, high-growth opportunities for the maize bran market by type (non-GMO and GMO), application (animal food, human food, edible oil, and biofuel), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
• Q.2. Which segments will grow at a faster pace and why?
• Q.3. Which region will grow at a faster pace and why?
• Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
• Q.5. What are the business risks and competitive threats in this market?
• Q.6. What are the emerging trends in this market and the reasons behind them?
• Q.7. What are some of the changing demands of customers in the market?
• Q.8. What are the new developments in the market? Which companies are leading these developments?
• Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
• Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
• Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Maize Bran Market : Market Dynamics

• 2.1: Introduction, Background, and Classifications
• 2.2: Supply Chain
• 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2019 to 2031

• 3.1. Macroeconomic Trends (2019-2024) and Forecast (2025-2031)
• 3.2. Global Maize Bran Market Trends (2019-2024) and Forecast (2025-2031)
• 3.3: Global Maize Bran Market by Type
  • 3.3.1: Non-GMO
  • 3.3.2: GMO
• 3.4: Global Maize Bran Market by Application
  • 3.4.1: Animal Food
  • 3.4.2: Human Food
  • 3.4.3: Edible Oil
  • 3.4.4: Biofuel

4. Market Trends and Forecast Analysis by Region from 2019 to 2031

• 4.1: Global Maize Bran Market by Region
• 4.2: North American Maize Bran Market
  • 4.2.1: North American Market by Type: Non-GMO and GMO
  • 4.2.2: North American Market by Application: Animal Food, Human Food, Edible Oil, and Biofuel
• 4.3: European Maize Bran Market
  • 4.3.1: European Market by Type: Non-GMO and GMO
  • 4.3.2: European Market by Application: Animal Food, Human Food, Edible Oil, and Biofuel
• 4.4: APAC Maize Bran Market
  • 4.4.1: APAC Market by Type: Non-GMO and GMO
  • 4.4.2: APAC Market by Application: Animal Food, Human Food, Edible Oil, and Biofuel
• 4.5: ROW Maize Bran Market
  • 4.5.1: ROW Market by Type: Non-GMO and GMO
  • 4.5.2: ROW Market by Application: Animal Food, Human Food, Edible Oil, and Biofuel

5. Competitor Analysis

• 5.1: Product Portfolio Analysis
• 5.2: Operational Integration
• 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

• 6.1: Growth Opportunity Analysis
  • 6.1.1: Growth Opportunities for the Global Maize Bran Market by Type
  • 6.1.2: Growth Opportunities for the Global Maize Bran Market by Application
  • 6.1.3: Growth Opportunities for the Global Maize Bran Market by Region
• 6.2: Emerging Trends in the Global Maize Bran Market
• 6.3: Strategic Analysis
  • 6.3.1: New Product Development
  • 6.3.2: Capacity Expansion of the Global Maize Bran Market
  • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Maize Bran Market
  • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

• 7.1: Cargill Incorporated
• 7.2: Grain Processing Corporation
• 7.3: Didion
• 7.4: Sunflakes Food Products
• 7.5: Grain Millers
• 7.6: Bunge North America
• 7.7: Lifeline Foods