黃原膠市場：預測（2025-2030 年）

全球黃原膠市場規模預計將從 2025 年的 7.8554 億美元成長到 2030 年的 10.7353 億美元，複合年成長率為 5.10%。

受無麩質和無過敏原食品需求不斷成長的推動，全球黃原膠市場正經歷穩定成長。黃原膠是一種用途廣泛的食品添加劑，由黃單胞菌（Xanthomonas campestris）發酵製成。它可用作增稠劑和穩定劑，改善各種食品的質地、濃稠度、風味、保存期限和外觀。鑑於麩質和小麥蛋白過敏的日益普遍，黃原膠在無麩質烹飪中的作用尤為重要，它能賦予食品類似傳統烘焙點心的耐嚼蓬鬆的口感。黃原膠在沙拉醬、烘焙產品、果汁、湯、冰淇淋、醬汁、肉汁和其他食品中的廣泛應用，進一步推動了市場擴張。

市場促進因素

黃原膠市場的主要驅動力是麩質或小麥蛋白過敏消費者數量的不斷成長。這推動了對無麩質產品的需求，而黃原膠是其中的關鍵成分。消費者對加工食品和簡便食品的偏好日益增強，這些食品依賴黃原膠提供的質地和穩定性改善，這也進一步促進了市場成長。此外，食品飲料產業的擴張，以及消費者對天然和潔淨標示成分日益成長的需求，也推動了黃原膠在各種應用領域的普及。

市場限制

黃原膠市場成長面臨的挑戰包括其生產高成本，這主要是由於其複雜的發酵過程造成的，可能會限制部分生產商的承受能力。此外，瓜爾膠和刺槐豆膠等替代增稠劑和穩定劑的出現，可能會構成競爭，並阻礙價格敏感地區的市場擴張。

目錄

第1章執行摘要

第2章 市場概覽

• 市場概覽
• 市場定義
• 調查範圍
• 市場區隔

第3章 商業情境

• 市場促進因素
• 市場限制
• 市場機遇
• 波特五力分析
• 產業價值鏈分析
• 政策與法規
• 策略建議

第4章 技術展望

5. 黃原膠市場依形式分類

• 介紹
• 烘乾
• 液體

6. 黃原膠市場依功能分類

• 介紹
• 增稠劑
• 穩定器
• 塗層材料
• 其他

7. 黃原膠市場（依行業分類）

• 介紹
• 石油和天然氣
• 食品/飲料
• 製藥
• 化妝品和個人護理
• 其他

8. 黃原膠市場（依地區分類）

• 介紹
• 北美洲
  • 美國
  • 加拿大
  • 墨西哥
• 南美洲
  • 巴西
  • 阿根廷
  • 其他
• 歐洲
  • 德國
  • 法國
  • 英國
  • 西班牙
  • 其他
• 中東和非洲
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 其他
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 印尼
  • 泰國
  • 其他

第9章 競爭格局與分析

• 主要企業和策略分析
• 市佔率分析
• 併購、協議和合作
• 競爭對手儀錶板

第10章：公司簡介

• Archer Daniels Midland Company
• Cargill, Incorporated
• DuPont Nutrition & Health
• CP Kelco
• Deosen Biochemical Ltd.
• MEIHUA HOLDINGS GROUP CO., LTD.
• HEBEI XINHE BIOCHEMICAL CO., LTD.
• FUFENG GROUP
• Unionchem CO., Ltd.

第11章附錄

• 貨幣
• 先決條件
• 基準年和預測年時間表
• 相關人員的主要收益
• 調查方法
• 簡稱

The Xanthan Gum Market will soar from USD 785.540 million in 2025 to USD 1,007.353 million by 2030, at a CAGR of 5.10%.

The global xanthan gum market is experiencing steady growth, driven by increasing demand for gluten-free and allergen-friendly food products. Xanthan gum, a versatile food additive produced through fermentation by Xanthomonas campestris, serves as a thickener and stabilizer, enhancing texture, consistency, flavor, shelf life, and appearance in various food applications. Its role in gluten-free cooking, providing elasticity and fluffiness akin to traditional baked goods, is particularly significant given the rising prevalence of gluten and wheat protein allergies. Xanthan gum is widely used in salad dressings, bakery products, fruit juices, soups, ice creams, sauces, gravies, and other food items, contributing to its market expansion.

Market Drivers

A key driver of the xanthan gum market is the growing number of consumers with gluten or wheat protein allergies, spurring demand for gluten-free products where xanthan gum is a critical ingredient. The increasing consumer preference for processed and convenience foods, which rely on xanthan gum for improved texture and stability, further fuels market growth. Additionally, the expanding food and beverage industry, coupled with rising demand for natural and clean-label ingredients, supports the adoption of xanthan gum across various applications.

Market Restraints

Challenges to market growth include the high cost of xanthan gum production, driven by the complex fermentation process, which may limit its affordability for some manufacturers. Additionally, the availability of alternative thickeners and stabilizers, such as guar gum and locust bean gum, poses competition, potentially restraining market expansion in price-sensitive regions.

Market Segmentation

The xanthan gum market is segmented by form, function, industry vertical, and geography. By form, the market includes dry and liquid xanthan gum, catering to different application needs. By function, it is divided into thickener, stabilizer, coating material, and others, reflecting its multifunctional properties. Industry verticals encompass food and beverages, oil and gas, pharmaceuticals, cosmetics and personal care, and others, with food and beverages holding a dominant share due to widespread use in processed foods. Geographically, the market is analyzed across North America, South America, Europe, the Middle East and Africa, and Asia-Pacific, with 14 key countries highlighted for their market trends and opportunities. North America and Europe likely lead due to established food processing industries, while Asia-Pacific is poised for growth driven by increasing consumer demand and industrialization.

Competitive Landscape

Major players in the xanthan gum market are focusing on competitive strategies, including product innovation and strategic partnerships, to maintain their market positions. The report covers recent deals and investments over the past year, alongside detailed company profiles that outline business overviews, financial performance, key products, and recent developments. While specific company names are not provided, leading players are likely to include those with strong footholds in food additives and specialty chemicals.

Research Methodology

The market analysis integrates comprehensive market segmentation, lifecycle analysis, and regional forecasts. It examines key trends in demand, supply, and sales, supported by detailed insights into market dynamics, regulatory frameworks, and technology penetration. The study leverages both primary and secondary data to provide a robust understanding of the market's trajectory.

In conclusion, the xanthan gum market is set for growth, driven by the rising demand for gluten-free and convenience foods. Its versatility across food, pharmaceutical, and cosmetic applications, combined with regional expansion in Asia-Pacific, supports market potential. However, production costs and alternative ingredients may pose challenges. Industry leaders are leveraging innovation to capitalize on emerging opportunities, ensuring sustained market growth.

Key Benefits of this Report:

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data from 2022 to 2024 & forecast data from 2025 to 2030
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

Segmentation

By Form

• Dry
• Liquid

By Function

• Thickener
• Stabilizer
• Coating Material
• Others

By Industry Vertical

• Oil and Gas
• Food and Beverages
• Pharmaceuticals
• Cosmetics and Personal Care
• Others

By Geography

• North America
• USA
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• Germany
• France
• United Kingdom
• Spain
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Others
• Asia Pacific
• China
• India
• Japan
• South Korea
• Indonesia
• Thailand
• Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

• 2.1. Market Overview
• 2.2. Market Definition
• 2.3. Scope of the Study
• 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

• 3.1. Market Drivers
• 3.2. Market Restraints
• 3.3. Market Opportunities
• 3.4. Porter's Five Forces Analysis
• 3.5. Industry Value Chain Analysis
• 3.6. Policies and Regulations
• 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. XANTHAN GUM MARKET BY FORM

• 5.1. Introduction
• 5.2. Dry
• 5.3. Liquid

6. XANTHAN GUM MARKET BY FUNCTION

• 6.1. Introduction
• 6.2. Thickener
• 6.3. Stabilizer
• 6.4. Coating Material
• 6.5. Others

7. XANTHAN GUM MARKET BY INDUSTRY VERTICAL

• 7.1. Introduction
• 7.2. Oil and Gas
• 7.3. Food and Beverages
• 7.4. Pharmaceuticals
• 7.5. Cosmetics and Personal Care
• 7.6. Others

8. XANTHAN GUM MARKET BY GEOGRAPHY

• 8.1. Introduction
• 8.2. North America
  • 8.2.1. USA
  • 8.2.2. Canada
  • 8.2.3. Mexico
• 8.3. South America
  • 8.3.1. Brazil
  • 8.3.2. Argentina
  • 8.3.3. Others
• 8.4. Europe
  • 8.4.1. Germany
  • 8.4.2. France
  • 8.4.3. United Kingdom
  • 8.4.4. Spain
  • 8.4.5. Others
• 8.5. Middle East and Africa
  • 8.5.1. Saudi Arabia
  • 8.5.2. UAE
  • 8.5.3. Others
• 8.6. Asia Pacific
  • 8.6.1. China
  • 8.6.2. India
  • 8.6.3. Japan
  • 8.6.4. South Korea
  • 8.6.5. Indonesia
  • 8.6.6. Thailand
  • 8.6.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 9.1. Major Players and Strategy Analysis
• 9.2. Market Share Analysis
• 9.3. Mergers, Acquisitions, Agreements, and Collaborations
• 9.4. Competitive Dashboard

10. COMPANY PROFILES

• 10.1. Archer Daniels Midland Company
• 10.2. Cargill, Incorporated
• 10.3. DuPont Nutrition & Health
• 10.4. CP Kelco
• 10.5. Deosen Biochemical Ltd.
• 10.6. MEIHUA HOLDINGS GROUP CO., LTD.
• 10.7. HEBEI XINHE BIOCHEMICAL CO., LTD.
• 10.8. FUFENG GROUP
• 10.9. Unionchem CO., Ltd.

11. APPENDIX

• 11.1. Currency
• 11.2. Assumptions
• 11.3. Base and Forecast Years Timeline
• 11.4. Key benefits for the stakeholders
• 11.5. Research Methodology
• 11.6. Abbreviations