封面
市場調查報告書
商品編碼
1758935

全球雙殼貝類市場

Bivalvia

出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 182 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

預計到 2030 年全球雙殼貝類市場規模將達 346 億美元

全球雙殼貝類市場規模預計在2024年為289億美元,預計到2030年將達到346億美元,2024年至2030年的複合年成長率為3.0%。作為本報告分析的細分市場之一,蛤蜊類市場預計將實現3.8%的複合年成長率,並在分析期結束時達到139億美元。牡蠣類市場在分析期間內的複合年成長率預計為2.3%。

美國市場規模估計為 76 億美元,中國市場預期複合年成長率為 3.0%

美國雙殼貝類市場規模預計2024年達到76億美元。作為世界第二大經濟體,中國市場規模預計到2030年將達到56億美元,在2024-2030年的分析期間內,複合年成長率為3.0%。其他值得關注的區域市場包括日本和加拿大,預計在分析期間內,這兩個市場的複合年成長率分別為2.9%和2.6%。在歐洲,預計德國市場的複合年成長率為2.4%。

全球雙殼貝類市場-主要趨勢與促進因素概述

為什麼人們重新對雙殼類軟體動物的經濟和生態學價值產生了興趣?

雙殼貝類是一種海洋和淡水軟體動物,包括蛤蜊、牡蠣、貽貝和扇貝,近年來,它們不僅因為商業性價值而且因為生態學重要性而受到關注。作為濾食性動物,雙殼貝類在維持水質和生態系統平衡方面發揮關鍵作用,使其成為環境監測計畫中必不可少的生物指標。隨著全球水產品市場(尤其是亞洲和歐洲)需求的不斷成長,雙殼貝類的經濟重要性也大幅提升。在亞洲和歐洲,雙殼貝類不僅被傳統美食所青睞,而且被注重健康、尋求高蛋白、低脂飲食的消費者所青睞。除了人類消費量外,雙殼貝類在水產養殖業中也發揮重要作用,水產養殖業是成長最快的產業之一。與有鰭魚不同,它們的養殖不需要飼料投入,因此具有成本效益且永續。此外,雙殼貝類水產養殖為沿海社區提供了生計機會,並透過旅遊、漁業和貿易支持當地經濟。隨著科學界對雙殼貝類的興趣日益濃厚,其在生醫材料和環境修復等生物技術應用方面的潛力也日益凸顯。隨著各國政府和非政府組織加強保護海洋生物多樣性並促進永續水產養殖,雙殼貝類日益被視為一種低影響的解決方案,能夠同時實現糧食安全、環境健康和經濟發展。這種多方面的重要性正使雙殼貝類從一個利基類別提升為海洋資源管理和永續商業的優先事項。

水產養殖技術和氣候政策能否推動雙殼貝類產業的發展?

水產養殖技術的進步與全球對永續水產品的追求正在共同重塑雙殼貝產業格局。數據分析、自動投餵、水質感測器和無人機監測正被用於最佳化產量並降低環境影響。浮體式雙殼貝養殖場和垂直牡蠣養殖場等創新技術使生產者能夠在擴大經營規模的同時保護海岸和海床的完整性。此外,選擇性育種計畫正在增強雙殼貝類對水溫、鹽度變化以及氣候變遷加劇的疾病的抵抗力。歐盟藍色成長策略和聯合國永續發展目標(SDG)等政策框架進一步鼓勵低碳水產養殖模式,而雙殼貝類因其生態足跡極小而發揮核心作用。優惠的許可製度、津貼支持和官民合作關係正在促進北美和亞太地區雙殼貝類養殖區的快速擴張。此外,研究機構正在與業界合作,以提高孵化場效率,降低幼體死亡率,並發現具有商業性潛力的新品種。這些技術和政策進步不僅提高了雙殼貝類養殖的生產力和永續,也使其成為減輕氣候變遷對沿海經濟和海洋生物多樣性影響的關鍵工具。技術創新與環境法規的協同作用,正為雙殼貝類產業的韌性發展鋪路。

消費者偏好和烹飪趨勢如何影響對雙殼類軟體動物的需求?

雙殼貝類具有獨特的優勢,可從人們向健康、永續性和烹飪探索的轉變中受益。人們日益意識到食物選擇對環境的影響,導致對永續海鮮的需求激增。美食界對雙殼貝類讚不絕口,稱其具有濃郁的鮮味和高營養價值,包括必需氨基酸、 Omega-3脂肪酸以及鋅和鐵等關鍵礦物質。世界各地的廚師正在將雙殼貝類融入高級餐飲和融合菜餚中,使其超越傳統的蒸煮或煎炸菜餚。美食媒體、海鮮節和「從農場到餐桌」機芯進一步推動了這場烹飪復興,該運動強調使用本地出產的、負責任的貝類。此外,雙殼貝類也受到注重健康的消費者和健身愛好者的歡迎,他們更喜歡高蛋白、低熱量的食物。在許多沿海文化中,新一代熱衷於傳統和永續飲食,重新運作了食用雙殼貝類的傳統。電子商務和低溫運輸物流的興起也擴大了新鮮和冷凍雙殼貝類的獲取管道,使都市區消費者更容易日常食用。隨著食品採購透明度成為重中之重,區塊鏈標籤和QR碼標籤等可追溯性解決方案正在為消費者提供關於產地、養殖方法和環境影響的即時資訊。這些不斷變化的偏好和購買行為為雙殼貝類市場的長期成長創造了肥沃的土壤。

哪些因素推動了全球雙殼類軟體動物市場的成長?

雙殼貝類市場的成長受到技術、環境、經濟和文化等多個因素的驅動。其中一個最突出的促進因素是水產養殖系統的擴張和現代化,提高了全球雙殼貝類生產的效率、產量和永續性。雙殼貝類養殖投入低,不需要飼料或抗生素,對於希望實現水產品供應鏈脫碳的地區尤其有吸引力。另一個主要因素是隨著全球健康和環保意識的增強,消費者對永續蛋白質來源的需求不斷成長。各國政府和國際組織也發揮關鍵作用,制定支持性政策,投資研究,並透過貿易協定和食品安全協調為進入出口市場提供便利。沿海保護和棲息地恢復工作正在將雙殼貝類礁作為穩定海岸線和保護生物多樣性的基於自然的解決方案,開闢新的資金籌措管道和機構夥伴關係。同時,加工、包裝和分銷領域的技術創新使雙殼貝類更容易進入主流零售和餐旅服務業,同時減少了腐敗,延長了保存期限。教育宣傳活動和生態標籤工作也有助於改變消費者的觀念,將雙殼貝類定位為美味佳餚和負責任的飲食選擇。它們被納入公共營養計劃、學校午餐和永續餐飲服務,進一步擴大了它們的影響力。作為永續水產品生產和海洋環境管理的基石,雙殼貝類不僅得以生存,而且蓬勃發展。

部分

種類(蛤蜊類、牡蠣類、貽貝類、扇貝類、其他類)、來源(野生捕撈類、養殖類)

受訪企業範例(共44家)

  • Abagold Ltd.
  • Azura Atlantic
  • Bangs Island Mussels
  • Bevans Oyster Company
  • Blue Harvest Fisheries LLC
  • Camanchaca SA
  • France Naissain
  • Future SeaFoods Inc.
  • Glenmar Shellfish Ltd.
  • Gorton's Inc.
  • High Liner Foods Inc.
  • Inverlussa Marine Services
  • Menai Oysters Limited
  • Oceano Fresco SA
  • Pacific Seafood Group
  • PEI Mussel King
  • Rappahannock Oyster Co.
  • Sanford Limited
  • Satmar
  • Taylor Shellfish Farms Inc.

人工智慧整合

我們正在利用檢驗的專家內容和人工智慧工具來改變市場和競爭情報。

Global 特定產業SLM 的典型規範,而是建立了一個從全球專家收集的內容庫,其中包括視訊錄影、部落格、搜尋引擎研究以及大量的公司、產品/服務和市場數據。

關稅影響係數

全球產業分析師根據公司總部所在國家、製造地、進出口狀況(成品和原始OEM)預測其競爭態勢的變化。這種複雜且多面向的市場動態預計將以多種方式影響競爭對手,包括銷貨成本成本 (COGS) 上升、盈利下降、供應鏈重組以及其他微觀和宏觀市場動態。

目錄

第1章調查方法

第2章執行摘要

  • 市場概覽
  • 主要企業
  • 市場趨勢和促進因素
  • 全球市場展望

第3章市場分析

  • 美國
  • 加拿大
  • 日本
  • 中國
  • 歐洲
  • 法國
  • 德國
  • 義大利
  • 英國
  • 其他歐洲國家
  • 亞太地區
  • 其他地區

第4章 比賽

簡介目錄
Product Code: MCP36392

Global Bivalvia Market to Reach US$34.6 Billion by 2030

The global market for Bivalvia estimated at US$28.9 Billion in the year 2024, is expected to reach US$34.6 Billion by 2030, growing at a CAGR of 3.0% over the analysis period 2024-2030. Clams Type, one of the segments analyzed in the report, is expected to record a 3.8% CAGR and reach US$13.9 Billion by the end of the analysis period. Growth in the Oyster Type segment is estimated at 2.3% CAGR over the analysis period.

The U.S. Market is Estimated at US$7.6 Billion While China is Forecast to Grow at 3.0% CAGR

The Bivalvia market in the U.S. is estimated at US$7.6 Billion in the year 2024. China, the world's second largest economy, is forecast to reach a projected market size of US$5.6 Billion by the year 2030 trailing a CAGR of 3.0% over the analysis period 2024-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 2.9% and 2.6% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 2.4% CAGR.

Global Bivalvia Market - Key Trends & Drivers Summarized

Why Is There a Renewed Focus on the Economic and Ecological Value of Bivalvia?

Bivalvia, a class of marine and freshwater mollusks that includes clams, oysters, mussels, and scallops, has garnered increasing attention in recent years not only for its commercial value but also for its ecological significance. As filter feeders, bivalves play a vital role in maintaining water quality and ecosystem balance, making them essential bioindicators in environmental monitoring programs. The economic importance of bivalves has also surged due to growing demand in global seafood markets, particularly in Asia and Europe, where consumption is driven by culinary traditions and health-conscious consumers seeking high-protein, low-fat dietary options. Beyond human consumption, bivalves are also vital in the aquaculture industry, where they represent one of the fastest-growing sectors. Their ability to grow without requiring feed inputs-unlike finfish-makes them cost-effective and sustainable. Additionally, bivalve farming provides livelihood opportunities in coastal communities and supports local economies through tourism, fisheries, and trade. Increasing scientific interest in bivalves is also revealing their potential in biotechnological applications, such as biomaterials and environmental remediation. As governments and NGOs ramp up efforts to protect marine biodiversity and promote sustainable aquaculture, bivalves are increasingly viewed as a low-impact solution that addresses food security, environmental health, and economic development simultaneously. This multifaceted importance is propelling bivalvia from a niche category into a priority focus in marine resource management and sustainable commerce.

Can Aquaculture Technology and Climate Policy Propel the Bivalvia Industry Forward?

The evolution of aquaculture technologies and the global push for sustainable seafood are converging to reshape the landscape of the bivalvia industry. Traditional wild harvesting methods are being rapidly replaced or supplemented by precision aquaculture systems, which leverage data analytics, automated feeding, water quality sensors, and drone monitoring to optimize yield and environmental impact. Innovations such as floating bivalve farms and vertical oyster gardens are enabling producers to scale operations while preserving coastal and seabed integrity. Moreover, selective breeding programs are enhancing the resilience of bivalves to changing water temperatures, salinity, and disease pressures, all of which are intensifying due to climate change. Policy frameworks such as the EU’s Blue Growth Strategy and the United Nations' Sustainable Development Goals (SDGs) are further incentivizing low-carbon aquaculture models, with bivalvia playing a central role due to their minimal ecological footprint. In North America and the Asia-Pacific region, favorable licensing regimes, grant support, and public-private partnerships are fostering rapid expansion of bivalve farming zones. Additionally, research institutions are collaborating with industry to improve hatchery efficiency, reduce larval mortality, and identify new species with commercial potential. These technological and policy-driven advancements are not only making bivalve farming more productive and sustainable but also positioning the sector as a critical tool in mitigating climate impacts on coastal economies and marine biodiversity. The alignment of technological innovation with environmental regulation is forging a resilient path forward for the bivalvia industry.

How Are Consumer Preferences and Culinary Trends Influencing Bivalvia Demand?

Consumer behavior is undergoing a notable transformation, and bivalvia are uniquely positioned to benefit from this shift toward health, sustainability, and culinary exploration. Increasing awareness about the environmental impact of food choices has led to a surge in demand for sustainable seafood, with bivalves emerging as a preferred option due to their ability to grow without additional feed and their contribution to cleaner waterways. In gastronomic circles, bivalves are being celebrated for their rich umami flavor and nutritional profile, which includes essential amino acids, omega-3 fatty acids, and key minerals like zinc and iron. Chefs around the world are integrating bivalves into fine dining and fusion cuisine, elevating their status beyond traditional steamed or fried dishes. This culinary renaissance is being amplified by food media, seafood festivals, and farm-to-table movements that highlight local, responsibly sourced shellfish. Furthermore, bivalves are being embraced by health-conscious consumers and fitness enthusiasts who value high-protein, low-calorie foods. In many coastal cultures, the tradition of bivalve consumption is being reinvigorated by a new generation interested in heritage diets and sustainable eating. The rise of e-commerce and cold-chain logistics is also expanding access to fresh and frozen bivalves, making it easier for urban consumers to enjoy them regularly. As transparency in food sourcing becomes a top priority, traceability solutions such as blockchain tagging and QR-coded labeling are providing consumers with real-time information on origin, farming practices, and environmental impact. These evolving preferences and purchasing behaviors are creating fertile ground for long-term growth in the bivalvia market.

What Factors Are Accelerating Growth in the Global Bivalvia Market?

The growth in the bivalvia market is driven by several factors that span technological, environmental, economic, and cultural dimensions. One of the most prominent drivers is the expansion and modernization of aquaculture systems, which are increasing the efficiency, yield, and sustainability of bivalve production globally. The low-input nature of bivalve farming-requiring no feed or antibiotics-makes it particularly attractive in regions aiming to decarbonize their seafood supply chains. Another major driver is the escalating consumer demand for sustainable protein sources amid global health and environmental awareness. Governments and international organizations are also playing a crucial role by enacting supportive policies, investing in research, and facilitating access to export markets through trade agreements and food safety harmonization. Coastal protection and habitat restoration efforts are incorporating bivalve reefs as nature-based solutions for shoreline stabilization and biodiversity conservation, opening up new funding channels and institutional partnerships. In parallel, innovations in processing, packaging, and distribution are making bivalves more accessible to mainstream retail and hospitality sectors, while reducing spoilage and enhancing shelf life. Educational campaigns and eco-labeling initiatives are also helping to shift consumer perception, positioning bivalves as both a delicacy and a responsible dietary choice. The integration of bivalves into public nutrition programs, school meals, and sustainable catering services is further expanding their footprint. Together, these drivers are creating a dynamic and resilient market ecosystem, where bivalvia are not only surviving but thriving as a cornerstone of sustainable seafood production and marine environmental stewardship.

SCOPE OF STUDY:

The report analyzes the Bivalvia market in terms of units by the following Segments, and Geographic Regions/Countries:

Segments:

Type (Clams Type, Oyster Type, Mussels Type, Scallops Type, Other Types); Source (Wild Harvest Source, Aquaculture Farming Source)

Geographic Regions/Countries:

World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; and Rest of Europe); Asia-Pacific; Rest of World.

Select Competitors (Total 44 Featured) -

  • Abagold Ltd.
  • Azura Atlantic
  • Bangs Island Mussels
  • Bevans Oyster Company
  • Blue Harvest Fisheries LLC
  • Camanchaca S.A.
  • France Naissain
  • Future SeaFoods Inc.
  • Glenmar Shellfish Ltd.
  • Gorton's Inc.
  • High Liner Foods Inc.
  • Inverlussa Marine Services
  • Menai Oysters Limited
  • Oceano Fresco S.A.
  • Pacific Seafood Group
  • PEI Mussel King
  • Rappahannock Oyster Co.
  • Sanford Limited
  • Satmar
  • Taylor Shellfish Farms Inc.

AI INTEGRATIONS

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Instead of following the general norm of querying LLMs and Industry-specific SLMs, we built repositories of content curated from domain experts worldwide including video transcripts, blogs, search engines research, and massive amounts of enterprise, product/service, and market data.

TARIFF IMPACT FACTOR

Our new release incorporates impact of tariffs on geographical markets as we predict a shift in competitiveness of companies based on HQ country, manufacturing base, exports and imports (finished goods and OEM). This intricate and multifaceted market reality will impact competitors by increasing the Cost of Goods Sold (COGS), reducing profitability, reconfiguring supply chains, amongst other micro and macro market dynamics.

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • World Market Trajectories
    • Tariff Impact on Global Supply Chain Patterns
    • Bivalvia - Global Key Competitors Percentage Market Share in 2025 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2025 (E)
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Rising Demand for Sustainable Protein Sources Throws the Spotlight on Bivalves in Global Aquaculture
    • Expansion of Shellfish Farming Practices Spurs Growth in Edible Bivalvia Species Markets
    • Here's How Bivalves Are Gaining Importance in Ecosystem Restoration and Marine Biodiversity Strategies
    • Increasing Consumer Preference for Low-Footprint Seafood Enhances Market Outlook for Clams, Mussels, and Oysters
    • Growth in Coastal Aquaculture Zones Expands the Addressable Market for Commercial Bivalve Cultivation
    • Water Quality Monitoring Initiatives Drive Adoption of Bivalves as Bioindicators in Environmental Programs
    • Here's the Story: How Filter-Feeding Characteristics Position Bivalves as Natural Water Purifiers
    • Nutritional Research Promotes Bivalves as a Source of Zinc, Omega-3s, and High-Quality Protein
    • Seasonality and Climate Variability Pose Risks to Supply Stability and Market Pricing
    • Growth in Value-Added Bivalve Products Drives Innovation in Processing and Packaging Solutions
    • Technological Advances in Hatchery and Larvae Management Improve Stock Reliability and Farm Yields
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Bivalvia Market Analysis of Annual Sales in US$ Million for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Bivalvia by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Bivalvia by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 4: World 16-Year Perspective for Bivalvia by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets for Years 2014, 2025 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Clams Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Clams Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 7: World 16-Year Perspective for Clams Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Oyster Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Oyster Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 10: World 16-Year Perspective for Oyster Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 11: World Recent Past, Current & Future Analysis for Mussels Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 12: World Historic Review for Mussels Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 13: World 16-Year Perspective for Mussels Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 14: World Recent Past, Current & Future Analysis for Scallops Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 15: World Historic Review for Scallops Type by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 16: World 16-Year Perspective for Scallops Type by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 17: World Recent Past, Current & Future Analysis for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 18: World Historic Review for Other Types by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 19: World 16-Year Perspective for Other Types by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 20: World Recent Past, Current & Future Analysis for Wild Harvest Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 21: World Historic Review for Wild Harvest Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 22: World 16-Year Perspective for Wild Harvest Source by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030
    • TABLE 23: World Recent Past, Current & Future Analysis for Aquaculture Farming Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 24: World Historic Review for Aquaculture Farming Source by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 25: World 16-Year Perspective for Aquaculture Farming Source by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific and Rest of World for Years 2014, 2025 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2025 (E)
    • TABLE 26: USA Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 27: USA Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 28: USA 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 29: USA Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 30: USA Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 31: USA 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • CANADA
    • TABLE 32: Canada Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 33: Canada Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 34: Canada 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 35: Canada Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 36: Canada Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 37: Canada 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • JAPAN
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2025 (E)
    • TABLE 38: Japan Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 39: Japan Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 40: Japan 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 41: Japan Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 42: Japan Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 43: Japan 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • CHINA
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2025 (E)
    • TABLE 44: China Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 45: China Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 46: China 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 47: China Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 48: China Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 49: China 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • EUROPE
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2025 (E)
    • TABLE 50: Europe Recent Past, Current & Future Analysis for Bivalvia by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2024 through 2030 and % CAGR
    • TABLE 51: Europe Historic Review for Bivalvia by Geographic Region - France, Germany, Italy, UK and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 52: Europe 16-Year Perspective for Bivalvia by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK and Rest of Europe Markets for Years 2014, 2025 & 2030
    • TABLE 53: Europe Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 54: Europe Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 55: Europe 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 56: Europe Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 57: Europe Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 58: Europe 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • FRANCE
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2025 (E)
    • TABLE 59: France Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 60: France Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 61: France 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 62: France Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 63: France Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 64: France 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • GERMANY
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2025 (E)
    • TABLE 65: Germany Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 66: Germany Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 67: Germany 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 68: Germany Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 69: Germany Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 70: Germany 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • ITALY
    • TABLE 71: Italy Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 72: Italy Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 73: Italy 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 74: Italy Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 75: Italy Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 76: Italy 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • UNITED KINGDOM
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2025 (E)
    • TABLE 77: UK Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 78: UK Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 79: UK 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 80: UK Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 81: UK Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 82: UK 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • REST OF EUROPE
    • TABLE 83: Rest of Europe Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 84: Rest of Europe Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 85: Rest of Europe 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 86: Rest of Europe Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 87: Rest of Europe Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 88: Rest of Europe 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • ASIA-PACIFIC
    • Bivalvia Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2025 (E)
    • TABLE 89: Asia-Pacific Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 90: Asia-Pacific Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 91: Asia-Pacific 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 92: Asia-Pacific Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 93: Asia-Pacific Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 94: Asia-Pacific 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030
  • REST OF WORLD
    • TABLE 95: Rest of World Recent Past, Current & Future Analysis for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 96: Rest of World Historic Review for Bivalvia by Type - Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 97: Rest of World 16-Year Perspective for Bivalvia by Type - Percentage Breakdown of Value Sales for Clams Type, Oyster Type, Mussels Type, Scallops Type and Other Types for the Years 2014, 2025 & 2030
    • TABLE 98: Rest of World Recent Past, Current & Future Analysis for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source - Independent Analysis of Annual Sales in US$ Million for the Years 2024 through 2030 and % CAGR
    • TABLE 99: Rest of World Historic Review for Bivalvia by Source - Wild Harvest Source and Aquaculture Farming Source Markets - Independent Analysis of Annual Sales in US$ Million for Years 2014 through 2023 and % CAGR
    • TABLE 100: Rest of World 16-Year Perspective for Bivalvia by Source - Percentage Breakdown of Value Sales for Wild Harvest Source and Aquaculture Farming Source for the Years 2014, 2025 & 2030

IV. COMPETITION