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市場調查報告書
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1565050

全球巧克力口味市場

Chocolate Flavors
出版日期: | 出版商: Global Industry Analysts, Inc. | 英文 319 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

預計2030年全球巧克力風味市場將達到5.658億美元

2023 年全球巧克力口味市場預計為 4.11 億美元，預計到 2030 年將達到 5.658 億美元，2023 年至 2030 年複合年成長率為 4.7%。烘焙產品最終用途是本報告分析的細分市場之一，預計複合年成長率為 5.3%，在分析期末達到 2.391 億美元。分析期間，糖果零食最終用途細分市場的複合年成長率預計為 4.6%。

美國市場預估1.11億美元，中國預期複合年成長率7.9%

預計 2023 年美國巧克力風味市場規模將達到 1.11 億美元。中國作為世界第二大經濟體，預計到 2030 年市場規模將達到 1.214 億美元，2023-2030 年分析期間複合年成長率為 7.9%。其他值得注意的區域市場包括日本和加拿大，在分析期間預計複合年成長率分別為 2.4% 和 3.8%。在歐洲，德國的複合年成長率預計為 3.1%。

全球巧克力風味市場 - 主要趨勢和促進因素總結

巧克力香精在食品業的吸引力是什麼？

巧克力風味是全球食品和飲料行業最受歡迎和廣泛使用的風味特徵之一，但為什麼它具有如此普遍的吸引力？巧克力口味的吸引力在於其豐富、複雜的味道，具有甜味、苦味、香草、水果、焦糖和其他微妙香氣的平衡。無論是源自牛奶巧克力、黑巧克力或白巧克力，這些口味都為各種產品增添了奢華的深度。巧克力的用途非常廣泛，可以用於從糖果零食、冰淇淋、烘焙點心到飲料、零食，甚至鹹味菜餚等各種食品。巧克力口味尤其重要的是它們能夠喚起偏好和舒適感，使其成為奢侈品和大眾市場產品的理想選擇。此外，風味技術的進步使得以低碳水化合物和純素替代品等創新方式重現巧克力體驗成為可能，讓消費者在不影響他們期望的感官吸引力的情況下享受更多巧克力口味。

巧克力口味是如何開發的以及哪些因素影響其複雜性？

巧克力口味的生產需要一個細緻的過程，平衡天然成分與合成化合物。巧克力風味的核心是可可豆，經過發酵、烘焙、精製、精煉等複雜過程。過程的每個步驟都會影響最終產品的風味。例如，烘焙過程帶來更深、更濃鬱的味道，而發酵過程則帶來果香和堅果香氣。為了重現或增強食品的這些特性，風味公司使用天然可可萃取物物和合成風味化合物的組合。這些化合物包括香草醛（香草的主要成分）、乙基香草醛，甚至肉桂等香辛料，它們可以模仿或補充巧克力的天然細微差別。現今可用的巧克力口味多種多樣，也受到可可原產地、可可豆類型和加工方法等因素的影響。來自西非、南美洲和東南亞等不同地區的可可豆具有不同的風味，包括果味、花香、泥土味和堅果味。這種多功能性使口味開發人員能夠創建符合自訂產品要求的客製化巧克力口味，無論是用於手工甜點的大膽黑巧克力口味還是用於批量生產糖果零食的柔滑牛奶巧克力口味。此外，食品技術的進步使得熱穩定的脂肪食品能夠滿足注重健康的消費者的需求以及對純素和酮類飲食日益成長的需求，而無需犧牲風味強度或品質。 。

巧克力香精在食品飲料產業的主要用途是什麼？

巧克力風味在各種食品和飲料產品中發揮重要作用。糖果零食是巧克力口味的主要領域，如巧克力棒、松露和果仁糖。然而，它的用途超越了傳統糖果零食的範疇。巧克力風味在烘焙行業中至關重要，它可以增強蛋糕、餅乾、糕點、布朗尼蛋糕等的口感並賦予奢華的吸引力。在乳製品行業，巧克力是冰淇淋、優格和奶昔最受歡迎的口味之一，其濃鬱的奶油味與這些產品的柔滑質地相得益彰。飲料業也見證了巧克力風味飲料的爆炸式成長，從熱巧克力和風味咖啡到巧克力蛋白奶昔和代餐飲料。除了甜味應用之外，巧克力香料也擴大用於更非傳統的類別，例如鹹味零食和醬汁。 Molé 醬將巧克力與香辛料和辣椒混合在一起，表明巧克力可以用來增加鹹味菜餚的複雜性。同時，巧克力口味的爆米花、薯片和堅果混合物反映了甜味和鹹味組合的趨勢，這種趨勢在零食愛好者中越來越受歡迎。此外，巧克力香精也被用於更健康、功能性更強的產品，如蛋白棒和能量零食。

推動巧克力口味市場成長的因素有哪些？

巧克力風味市場的成長是由幾個關鍵因素推動的，加上不斷變化的消費者偏好、技術進步和產品類別擴展。關鍵促進因素之一是對食品和飲料奢華體驗的需求不斷成長，因為消費者在食物選擇中不斷尋求舒適和愉悅。巧克力口感豐富且令人滿意，仍然是奢華和日常糖果零食的首選。全球優質化趨勢也推動了對高品質手工巧克力口味的需求，消費者尋求單一來源的可可產品和更精緻的口味體驗，並願意為獨特的口味組合支付更多費用。另一個關鍵的成長要素是越來越多具有健康意識的消費者以及由此產生的對更健康巧克力口味產品的需求。市場對低碳水化合物、砂糖、植物來源食品和純素的需求激增，以適應日益嚴格的飲食限制。香料製造商正在透過開發創新的巧克力香料解決方案來應對，這些解決方案重現傳統巧克力的味道和口感，同時滿足這些利基市場的需求。此外，香精製造技術的進步，例如開發降低熱穩定性和脂肪含量的巧克力香精，使製造商能夠劣化生產風味和質地惡化的烘焙點心、機能性食品、食品和飲料等的風險。巧克力現在可以納入更廣泛的產品。此外，全球對即飲飲料、點心和代餐食品等簡便食品的需求不斷成長，正在推動巧克力口味融入更廣泛的產品形式。巧克力口味蛋白奶昔和運動營養產品的流行反映了機能性食品成為主流的趨勢，消費者期望從這些產品中獲得口味和營養價值。最後，電子商務和數位行銷的興起使品牌能夠向世界各地的消費者推出創新的新型巧克力口味產品，進一步加速市場成長。這些因素，加上巧克力永恆的吸引力，意味著巧克力風味市場將繼續蓬勃發展和發展。

受訪企業範例（共33例）

  • Archer Daniels Midland Company
  • Barry Callebaut AG
  • Blommer Chocolate Company
  • Cargill, Inc.
  • Cemoi Group
  • Frutarom Industries Ltd.
  • Givaudan SA
  • International Flavors & Fragrances, Inc.
  • Olam International Ltd.
  • Puratos Group NV

目錄

第1章調查方法

第 2 章執行摘要

  • 市場概況
  • 主要企業
  • 市場趨勢和促進因素
  • 全球市場展望

第3章市場分析

  • 美國
  • 加拿大
  • 日本
  • 中國
  • 歐洲
  • 法國
  • 德國
  • 義大利
  • 英國
  • 西班牙
  • 俄羅斯
  • 其他歐洲國家
  • 亞太地區
  • 澳洲
  • 印度
  • 韓國
  • 其他亞太地區
  • 拉丁美洲
  • 阿根廷
  • 巴西
  • 墨西哥
  • 其他拉丁美洲
  • 中東
  • 伊朗
  • 以色列
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 其他中東地區
  • 非洲

第4章 比賽

簡介目錄
Product Code: MCP11024

Global Chocolate Flavors Market to Reach US$565.8 Million by 2030

The global market for Chocolate Flavors estimated at US$411.0 Million in the year 2023, is expected to reach US$565.8 Million by 2030, growing at a CAGR of 4.7% over the analysis period 2023-2030. Bakery Products End-Use, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$239.1 Million by the end of the analysis period. Growth in the Confectionery End-Use segment is estimated at 4.6% CAGR over the analysis period.

The U.S. Market is Estimated at US$111.0 Million While China is Forecast to Grow at 7.9% CAGR

The Chocolate Flavors market in the U.S. is estimated at US$111.0 Million in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$121.4 Million by the year 2030 trailing a CAGR of 7.9% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 2.4% and 3.8% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 3.1% CAGR.

Global Chocolate Flavors Market - Key Trends and Drivers Summarized

What Makes Chocolate Flavors So Irresistible in the Food Industry?

Chocolate flavors are among the most beloved and widely used flavor profiles in the global food and beverage industry, but what makes them so universally appealing? The allure of chocolate flavors stems from their rich, complex taste, which balances sweetness, bitterness, and a variety of subtle notes like vanilla, fruit, and caramel. Whether derived from milk chocolate, dark chocolate, or white chocolate, these flavors add a luxurious depth to a wide array of products. Chocolate’s versatility allows it to be used in everything from confectioneries, ice creams, and baked goods to beverages, snacks, and even savory dishes. What makes chocolate flavors particularly essential is their ability to evoke indulgence and comfort, making them ideal for both premium and mass-market products. Additionally, advances in flavor technology have enabled manufacturers to recreate the experience of chocolate in innovative forms, such as low-sugar or vegan alternatives, expanding the accessibility of chocolate flavors to a broader audience without compromising the sensory appeal that consumers expect.

How Are Chocolate Flavors Developed, and What Factors Influence Their Complexity?

The creation of chocolate flavors involves a meticulous process of balancing natural ingredients and synthetic compounds, but how exactly are these flavors developed? At the core of chocolate flavors is the cacao bean, which undergoes a complex transformation from fermentation and roasting to refining and conching. Each step in this process influences the flavor profile of the final product. For instance, the roasting process can bring out deeper, more robust flavors, while fermentation can introduce fruity or nutty notes. To replicate or enhance these characteristics in food products, flavor houses use a combination of natural cocoa extracts and synthetic flavor compounds. These compounds can include vanillin (a key component of vanilla), ethyl vanillin, or even spices like cinnamon to mimic or complement the natural nuances of chocolate. The variety of chocolate flavors available today is also influenced by factors such as the cacao origin, bean variety, and processing methods. Cacao beans from different regions—such as West Africa, South America, or Southeast Asia—each offer distinct flavor profiles, from fruity and floral to earthy and nutty. This diversity allows flavor developers to craft custom chocolate flavor profiles that align with specific product requirements, whether it be a bold dark chocolate flavor for artisanal desserts or a smooth milk chocolate for mass-produced confections. Moreover, advances in food technology have enabled the creation of heat-stable, fat-reduced, or sugar-free chocolate flavors that meet the needs of health-conscious consumers and the growing demand for specialty diets like vegan and keto, without sacrificing flavor intensity or quality.

What Are the Key Applications of Chocolate Flavors in the Food and Beverage Industry?

Chocolate flavors play an integral role in a wide range of food and beverage products. Confectionery remains the dominant sector for chocolate flavors, with products like chocolate bars, truffles, and pralines leading the way. However, their use extends far beyond traditional sweets. Chocolate flavors are indispensable in the bakery industry, where they enhance the taste of cakes, cookies, pastries, and brownies, contributing to their indulgent appeal. In the dairy sector, chocolate is one of the most popular flavors for ice cream, yogurt, and milkshakes, where its rich and creamy profile complements the smooth texture of these products. The beverage industry has also seen a surge in chocolate-flavored drinks, from hot chocolates and flavored coffees to chocolate protein shakes and meal replacement beverages, all capitalizing on the comforting and indulgent nature of chocolate. Beyond sweet applications, chocolate flavors are increasingly being used in more unconventional categories, such as savory snacks and sauces. Mole sauces, which combine chocolate with spices and chilies, showcase how chocolate can be used to add complexity to savory dishes. Meanwhile, chocolate-flavored popcorn, chips, and nut mixes reflect the growing trend of sweet-and-savory flavor combinations that are becoming popular with snack enthusiasts. Additionally, chocolate flavors are finding their way into healthier and functional products, such as protein bars and energy snacks, where the flavor serves to mask the bitterness of high-protein or low-sugar formulations, making these items more palatable to consumers.

What Are the Factors Propelling Growth in the Chocolate Flavors Market?

The growth in the chocolate flavors market is driven by several key factors tied to evolving consumer preferences, technological advancements, and expanding product categories. One of the primary drivers is the increasing demand for indulgent experiences in food and beverage products, as consumers continue to seek comfort and pleasure in their food choices. Chocolate, with its rich, satisfying taste, remains a top choice for both premium and everyday treats. The global trend toward premiumization has also fueled demand for high-quality, artisanal chocolate flavors, where consumers are willing to pay more for products featuring single-origin cacao or unique flavor combinations that offer a more sophisticated taste experience. Another critical growth factor is the rise of health-conscious consumers and the corresponding demand for healthier chocolate-flavored products. The market has seen a surge in demand for low-sugar, sugar-free, and plant-based options, as well as vegan chocolate flavors that cater to growing dietary restrictions. Flavor companies have responded by developing innovative chocolate flavor solutions that replicate the taste and mouthfeel of traditional chocolate while meeting the needs of these niche markets. Technological advancements in flavor creation, such as the development of heat-stable and fat-reduced chocolate flavors, have also enabled manufacturers to incorporate chocolate into a wider array of products, including baked goods, functional foods, and beverages that would otherwise degrade the flavor or texture under high-temperature processing. Furthermore, the increasing global demand for convenience foods, such as ready-to-drink beverages, snack bars, and meal replacements, has driven the integration of chocolate flavors into more diverse product formats. The popularity of chocolate-flavored protein shakes and sports nutrition products reflects the ongoing trend of functional foods becoming more mainstream, with consumers expecting these items to deliver on both taste and nutritional benefits. Lastly, the rise of e-commerce and digital marketing has allowed brands to introduce new, innovative chocolate-flavored products to a global audience, further accelerating market growth. These factors, combined with chocolate’s timeless appeal, ensure that the chocolate flavors market will continue to thrive and evolve.

Select Competitors (Total 33 Featured) -

  • Archer Daniels Midland Company
  • Barry Callebaut AG
  • Blommer Chocolate Company
  • Cargill, Inc.
  • Cemoi Group
  • Frutarom Industries Ltd.
  • Givaudan SA
  • International Flavors & Fragrances, Inc.
  • Olam International Ltd.
  • Puratos Group NV

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

  • 1. MARKET OVERVIEW
    • Influencer Market Insights
    • Global Economic Update
    • Chocolate Flavors - Global Key Competitors Percentage Market Share in 2024 (E)
    • Competitive Market Presence - Strong/Active/Niche/Trivial for Players Worldwide in 2024 (E)
  • 2. FOCUS ON SELECT PLAYERS
  • 3. MARKET TRENDS & DRIVERS
    • Growing Consumer Preference for Premium and Artisanal Chocolates Spurs Demand for Chocolate Flavors
    • Increased Application of Chocolate Flavors in Bakery and Confectionery Expands Addressable Market Opportunity
    • Surging Popularity of Functional Foods and Beverages Propels Growth in Chocolate Flavor Innovations
    • Advancements in Flavor Extraction and Synthesis Sustain Market Growth for Chocolate Flavors
    • Growing Demand for Organic and Clean-Label Ingredients Accelerates Adoption of Natural Chocolate Flavors
    • Rising Popularity of Chocolate-Flavored Nutritional Bars and Supplements Propels Demand Amid Health-Conscious Consumers
    • Growing Focus on Regional and Exotic Chocolate Varieties Drives Flavor Innovation and Differentiation
    • Changing Consumer Preferences Toward Sustainable and Ethically Sourced Ingredients Creates Opportunities in Chocolate Flavor Market
    • Increasing Use of Chocolate Flavors in Alcoholic Beverages and Craft Cocktails Expands Market Reach
    • Volatility in Cocoa Prices and Supply Chain Disruptions Affect Chocolate Flavor Production and Pricing
    • Emergence of Novel Flavor Pairings and Cross-Category Innovations Strengthens Market Growth for Chocolate Flavors
  • 4. GLOBAL MARKET PERSPECTIVE
    • TABLE 1: World Chocolate Flavors Market Analysis of Annual Sales in US$ Thousand for Years 2014 through 2030
    • TABLE 2: World Recent Past, Current & Future Analysis for Chocolate Flavors by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 3: World Historic Review for Chocolate Flavors by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 4: World 16-Year Perspective for Chocolate Flavors by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets for Years 2014, 2024 & 2030
    • TABLE 5: World Recent Past, Current & Future Analysis for Bakery Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 6: World Historic Review for Bakery Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 7: World 16-Year Perspective for Bakery Products by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 8: World Recent Past, Current & Future Analysis for Confectionery by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 9: World Historic Review for Confectionery by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 10: World 16-Year Perspective for Confectionery by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 11: World Recent Past, Current & Future Analysis for Dairy & Hot Drinks by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 12: World Historic Review for Dairy & Hot Drinks by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 13: World 16-Year Perspective for Dairy & Hot Drinks by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 14: World Recent Past, Current & Future Analysis for Frozen Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 15: World Historic Review for Frozen Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 16: World 16-Year Perspective for Frozen Products by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030
    • TABLE 17: World Recent Past, Current & Future Analysis for Convenience Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 18: World Historic Review for Convenience Products by Geographic Region - USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 19: World 16-Year Perspective for Convenience Products by Geographic Region - Percentage Breakdown of Value Sales for USA, Canada, Japan, China, Europe, Asia-Pacific, Latin America, Middle East and Africa for Years 2014, 2024 & 2030

III. MARKET ANALYSIS

  • UNITED STATES
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United States for 2024 (E)
    • TABLE 20: USA Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 21: USA Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 22: USA 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • CANADA
    • TABLE 23: Canada Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 24: Canada Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 25: Canada 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • JAPAN
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Japan for 2024 (E)
    • TABLE 26: Japan Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 27: Japan Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 28: Japan 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • CHINA
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in China for 2024 (E)
    • TABLE 29: China Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 30: China Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 31: China 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • EUROPE
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Europe for 2024 (E)
    • TABLE 32: Europe Recent Past, Current & Future Analysis for Chocolate Flavors by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 33: Europe Historic Review for Chocolate Flavors by Geographic Region - France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 34: Europe 16-Year Perspective for Chocolate Flavors by Geographic Region - Percentage Breakdown of Value Sales for France, Germany, Italy, UK, Spain, Russia and Rest of Europe Markets for Years 2014, 2024 & 2030
    • TABLE 35: Europe Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 36: Europe Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 37: Europe 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • FRANCE
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in France for 2024 (E)
    • TABLE 38: France Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 39: France Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 40: France 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • GERMANY
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Germany for 2024 (E)
    • TABLE 41: Germany Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 42: Germany Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 43: Germany 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • ITALY
    • TABLE 44: Italy Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 45: Italy Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 46: Italy 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • UNITED KINGDOM
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in the United Kingdom for 2024 (E)
    • TABLE 47: UK Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 48: UK Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 49: UK 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • SPAIN
    • TABLE 50: Spain Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 51: Spain Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 52: Spain 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • RUSSIA
    • TABLE 53: Russia Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 54: Russia Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 55: Russia 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • REST OF EUROPE
    • TABLE 56: Rest of Europe Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 57: Rest of Europe Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 58: Rest of Europe 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • ASIA-PACIFIC
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Asia-Pacific for 2024 (E)
    • TABLE 59: Asia-Pacific Recent Past, Current & Future Analysis for Chocolate Flavors by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 60: Asia-Pacific Historic Review for Chocolate Flavors by Geographic Region - Australia, India, South Korea and Rest of Asia-Pacific Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 61: Asia-Pacific 16-Year Perspective for Chocolate Flavors by Geographic Region - Percentage Breakdown of Value Sales for Australia, India, South Korea and Rest of Asia-Pacific Markets for Years 2014, 2024 & 2030
    • TABLE 62: Asia-Pacific Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 63: Asia-Pacific Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 64: Asia-Pacific 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • AUSTRALIA
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Australia for 2024 (E)
    • TABLE 65: Australia Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 66: Australia Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 67: Australia 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • INDIA
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in India for 2024 (E)
    • TABLE 68: India Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 69: India Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 70: India 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • SOUTH KOREA
    • TABLE 71: South Korea Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 72: South Korea Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 73: South Korea 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • REST OF ASIA-PACIFIC
    • TABLE 74: Rest of Asia-Pacific Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 75: Rest of Asia-Pacific Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 76: Rest of Asia-Pacific 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • LATIN AMERICA
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Latin America for 2024 (E)
    • TABLE 77: Latin America Recent Past, Current & Future Analysis for Chocolate Flavors by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 78: Latin America Historic Review for Chocolate Flavors by Geographic Region - Argentina, Brazil, Mexico and Rest of Latin America Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 79: Latin America 16-Year Perspective for Chocolate Flavors by Geographic Region - Percentage Breakdown of Value Sales for Argentina, Brazil, Mexico and Rest of Latin America Markets for Years 2014, 2024 & 2030
    • TABLE 80: Latin America Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 81: Latin America Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 82: Latin America 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • ARGENTINA
    • TABLE 83: Argentina Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 84: Argentina Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 85: Argentina 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • BRAZIL
    • TABLE 86: Brazil Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 87: Brazil Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 88: Brazil 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • MEXICO
    • TABLE 89: Mexico Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 90: Mexico Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 91: Mexico 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • REST OF LATIN AMERICA
    • TABLE 92: Rest of Latin America Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 93: Rest of Latin America Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 94: Rest of Latin America 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • MIDDLE EAST
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Middle East for 2024 (E)
    • TABLE 95: Middle East Recent Past, Current & Future Analysis for Chocolate Flavors by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2023 through 2030 and % CAGR
    • TABLE 96: Middle East Historic Review for Chocolate Flavors by Geographic Region - Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 97: Middle East 16-Year Perspective for Chocolate Flavors by Geographic Region - Percentage Breakdown of Value Sales for Iran, Israel, Saudi Arabia, UAE and Rest of Middle East Markets for Years 2014, 2024 & 2030
    • TABLE 98: Middle East Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 99: Middle East Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 100: Middle East 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • IRAN
    • TABLE 101: Iran Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 102: Iran Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 103: Iran 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • ISRAEL
    • TABLE 104: Israel Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 105: Israel Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 106: Israel 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • SAUDI ARABIA
    • TABLE 107: Saudi Arabia Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 108: Saudi Arabia Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 109: Saudi Arabia 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • UNITED ARAB EMIRATES
    • TABLE 110: UAE Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 111: UAE Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 112: UAE 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • REST OF MIDDLE EAST
    • TABLE 113: Rest of Middle East Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 114: Rest of Middle East Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 115: Rest of Middle East 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030
  • AFRICA
    • Chocolate Flavors Market Presence - Strong/Active/Niche/Trivial - Key Competitors in Africa for 2024 (E)
    • TABLE 116: Africa Recent Past, Current & Future Analysis for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products - Independent Analysis of Annual Sales in US$ Thousand for the Years 2023 through 2030 and % CAGR
    • TABLE 117: Africa Historic Review for Chocolate Flavors by End-Use - Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products Markets - Independent Analysis of Annual Sales in US$ Thousand for Years 2014 through 2022 and % CAGR
    • TABLE 118: Africa 16-Year Perspective for Chocolate Flavors by End-Use - Percentage Breakdown of Value Sales for Bakery Products, Confectionery, Dairy & Hot Drinks, Frozen Products and Convenience Products for the Years 2014, 2024 & 2030

IV. COMPETITION