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封面
市場調查報告書
商品編碼
2141420

寵物食品原料市場機會、成長要素、產業趨勢分析及2026-2035年預測。

Pet Food Ingredients Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2026 - 2035
出版日期: | 出版商: Global Market Insights Inc. | 英文 210 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

據估計，到 2025 年，全球寵物食品原料市場價值將達到 378 億美元，年複合成長率為 5.5%，到 2035 年將達到 645 億美元。

市場範圍
開始年份 2025
預測期 2026-2035
初始市場規模 378億美元
預測金額 645億美元
複合年成長率 5.5%

寵物飼主的增加以及消費者對高品質、營養均衡的寵物食品需求的成長推動了寵物食品市場的成長。都市化和可支配所得的提高，使得飼主將寵物視為家庭成員，從而增加了對功能性和營養強化成分的需求。寵物食品配方已從基礎飼料發展到包含蛋白質、維生素、益生菌和其他功能性添加劑的複雜混合配方。消費者越來越認知到飲食與寵物健康之間的聯繫，這促使天然、有機和永續成分的採用量激增。這種轉變正在加速植物性蛋白質、ω脂肪酸、抗氧化劑和其他特殊添加劑的創新。製造商正大力投資研發，以解決消化健康、免疫力增強和體重管理等問題，進一步推動市場擴張。

預計到2025年，動物性原料市場規模將達到1,69億美元，並在2026年至2035年間以5.3%的複合年成長率成長。雖然動物性蛋白質對於偏好和提供優質營養仍然至關重要，但植物來源原料正日益被用作膳食纖維、碳水化合物和替代蛋白的來源。維生素、礦物質、抗氧化劑和酵素等功能性添加劑也被添加到配方中，以增強健康益處，從而形成一個多樣化的原料組合，可支持標準和特殊寵物食品的生產。

預計到2025年，犬類寵物食品市場規模將達到205億美元，並在2026年至2035年間以5.2%的複合年成長率成長。由於不同物種的營養需求各異，對寵物食品原料的需求也存在差異，其中犬貓食品佔最大市場。人們對鳥類、魚類、小型哺乳動物和爬蟲類的最佳營養需求日益成長，推動了專用蛋白質、脂肪和微量營養素的使用。這些趨勢促使供應商開發針對特定物種的原料混合物，凸顯了每種寵物不同的配方需求，同時也為小眾、高價值產品創造了機會。

預計2025年，北美寵物食品原料市場規模將達139億美元。推動這一區域市場擴張的因素包括寵物食品配方的不斷改進、功能性添加劑的創新以及對均衡蛋白質混合物日益成長的需求。製造商正在豐富其原料組合，以實現產品差異化並提供個人化的營養選擇。先進的加工基礎設施以及高品質原料解決方案在寵物食品領域的整合，正支撐著市場的穩定成長，使北美成為寵物食品原料產業的重要區域。

目錄

第1章：調查方法

第2章執行摘要

第3章 行業洞察

  • 產業生態系分析
    • 供應商情況
    • 利潤率
    • 每個階段增加的價值
    • 影響價值鏈的因素
    • 中斷
  • 影響產業的因素
    • 促進因素
    • 產業潛在風險與挑戰
    • 市場機遇
  • 成長潛力分析
  • 監理情勢
  • 波特的分析
  • PESTLE分析
  • 價格趨勢
    • 按地區
    • 依產品
  • 未來市場趨勢
  • 技術與創新展望
    • 最新科技趨勢
    • 新興技術
  • 專利趨勢
  • 貿易統計資料（註：貿易統計僅包含主要國家的資料）
    • 主要進口國
    • 主要出口國
  • 永續性和環境方面
    • 永續計劃
    • 減少廢棄物策略
    • 生產中的能源效率
    • 具有環保意識的舉措
  • 考慮碳足跡

第4章 競爭情勢

  • 介紹
  • 企業市佔率分析
    • 按地區
      • 北美洲
      • 歐洲
      • 亞太地區
      • 拉丁美洲
      • 中東和非洲
  • 企業矩陣分析
  • 主要市場公司的競爭分析
  • 競爭定位矩陣
  • 主要進展
    • 併購
    • 夥伴關係和聯盟
    • 新產品發布
    • 業務拓展計劃

第5章 市場估算與預測：依原料類型分類，2022-2035年

  • 動物源性原料
    • 肉品
    • 水產品
    • 動物脂肪和油脂
  • 植物來源原料
    • 穀物（玉米、小麥、米）
    • 油籽和豆類（大豆、豌豆）
    • 水果和蔬菜
  • 添加劑
    • 維生素和礦物質
    • 酵素
    • 益生菌和益生元
    • 調味劑/色素
    • 防腐劑
  • 其他
    • 新型蛋白質（昆蟲蛋白質、藻類蛋白質）
    • 功能性成分（ω-3脂肪酸、抗氧化劑）

第6章 市場估價與預測：依寵物類型分類，2022-2035年

  • 狗
  • 貓
  • 鳥
  • 魚
  • 其他

第7章 市場估計與預測：依類型分類，2022-2035年

  • 乾燥原料
  • 濕原料
  • 液態原料

第8章 市場估算與預測：依供應來源分類，2022-2035年

  • 傳統的
  • 有機的

第9章 市場估計與預測：依應用領域分類，2022-2035年

  • 商業寵物食品
  • 自製寵物食品
  • 糖果甜點和零食
  • 其他

第10章 市場估價與預測：依地區分類，2022-2035年

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 澳洲
    • 韓國
    • 其他亞太國家
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 其他拉丁美洲國家
  • 中東和非洲
    • 沙烏地阿拉伯
    • 南非
    • UAE
    • 其他中東和非洲國家

第11章：公司簡介

  • DSM-Firmenich
  • Cargill, Incorporated
  • Archer-Daniels-Midland Company（ADM）
  • Evonik Industries AG
  • BASF SE
  • Adisseo France SAS
  • Kemin Industries, Inc.
  • Symrise AG
  • Darling Ingredients Inc.
  • Ingredion, Inc.
  • Prinova
  • Novus International
簡介目錄
Product Code: 3947

The Global Pet Food Ingredients Market was valued at USD 37.8 billion in 2025 and is estimated to grow at a CAGR of 5.5% to reach USD 64.5 billion by 2035.

Market Scope
Start Year2025
Forecast Year2026-2035
Start Value$37.8 Billion
Forecast Value$64.5 Billion
CAGR5.5%

The growth is driven by the rising number of pet owners and their increasing preference for high-quality, nutritionally balanced diets for their pets. Urbanization and higher disposable income levels are encouraging pet owners to treat pets as family members, leading to greater demand for functional and fortified ingredients. Pet food formulations are evolving from basic feed to advanced blends containing proteins, vitamins, probiotics, and other functional additives. Consumers are increasingly aware of the link between diet and pet health, prompting a surge in natural, organic, and sustainable ingredient adoption. This shift has accelerated innovation in plant-based proteins, omega fatty acids, antioxidants, and other specialized additives. Manufacturers are investing heavily in research and development to address digestive health, immunity enhancement, and weight management, further supporting market expansion.

The animal-derived ingredients segment was valued at USD 16.9 billion in 2025 and is estimated to grow at a CAGR of 5.3% from 2026 to 2035. Animal-based proteins remain crucial for palatability and high-quality nutrition, while plant-derived ingredients are increasingly incorporated as sources of fiber, carbohydrates, and alternative proteins. Functional additives such as vitamins, minerals, antioxidants, and enzymes are being integrated into formulations to improve health outcomes, resulting in a versatile ingredient portfolio that supports both standard and specialized pet food products.

The dog segment accounted for USD 20.5 billion in 2025 and is expected to grow at a CAGR of 5.2% during 2026-2035. Demand for pet food ingredients varies based on species-specific nutritional needs, with dog and cat foods representing the largest share. Growing awareness of optimal nutrition for birds, fish, small mammals, and reptiles is driving the use of specialized proteins, oils, and micronutrients. These trends are prompting suppliers to develop species-specific ingredient blends, highlighting differences in formulation requirements across pet types and creating opportunities for niche and high-value products.

North America Pet Food Ingredients Market reached USD 13.9 billion in 2025. The region's expansion is fueled by continuous pet food reformulations, innovations in functional additives, and the rising demand for balanced protein mixes. Manufacturers are diversifying their ingredient portfolios to enable product differentiation and personalized nutrition options. Advanced processing infrastructure and integration of high-quality ingredient solutions across pet categories have supported steady market growth, making North America a key region for the pet food ingredients industry.

Major players in the Global Pet Food Ingredients Market include DSM-Firmenich, Darling Ingredients Inc., Cargill, Incorporated, BASF SE, Archer-Daniels-Midland Company (ADM), and others. These companies are leveraging strong research and development capabilities, expanding production facilities, and forming strategic partnerships with pet food manufacturers to maintain market leadership. Key strategies adopted by companies in the Pet Food Ingredients Market include investing in R&D to develop functional, species-specific, and fortified ingredients tailored to evolving consumer preferences. Firms are expanding manufacturing capacities to meet growing demand in urban and high-income regions. Strategic partnerships with pet food brands and distributors allow companies to penetrate new markets and ensure product availability.

Table of Contents

Chapter 1. Methodology

  • 1.1 Market scope and definition
  • 1.2 Research design
    • 1.2.1 Research approach
    • 1.2.2 Data collection methods
  • 1.3 Data mining sources
    • 1.3.1 Global
    • 1.3.2 Regional/Country
  • 1.4 Base estimates and calculations
    • 1.4.1 Base year calculation
    • 1.4.2 Key trends for market estimation
  • 1.5 Primary research and validation
    • 1.5.1 Primary sources
  • 1.6 Forecast model
  • 1.7 Research assumptions and limitations

Chapter 2. Executive Summary

  • 2.1 Industry 360° synopsis
  • 2.2 Key market trends
    • 2.2.1 Regional
    • 2.2.2 Ingredient Type
    • 2.2.3 Pet Type
    • 2.2.4 Form
    • 2.2.5 Source
    • 2.2.6 Application
  • 2.3 TAM Analysis, 2026-2035
  • 2.4 CXO perspectives: Strategic imperatives
    • 2.4.1 Executive decision points
    • 2.4.2 Critical success factors
  • 2.5 Future Outlook and Strategic Recommendations

Chapter 3. Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Supplier Landscape
    • 3.1.2 Profit Margin
    • 3.1.3 Value addition at each stage
    • 3.1.4 Factor affecting the value chain
    • 3.1.5 Disruptions
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
    • 3.2.2 Industry pitfalls and challenges
    • 3.2.3 Market opportunities
  • 3.3 Growth potential analysis
  • 3.4 Regulatory landscape
    • 3.4.1 North America
    • 3.4.2 Europe
    • 3.4.3 Asia Pacific
    • 3.4.4 Latin America
    • 3.4.5 Middle East & Africa
  • 3.5 Porter’s analysis
  • 3.6 PESTEL analysis
  • 3.7 Price trends
    • 3.7.1 By region
    • 3.7.2 By product
  • 3.8 Future market trends
  • 3.9 Technology and Innovation landscape
    • 3.9.1 Current technological trends
    • 3.9.2 Emerging technologies
  • 3.10 Patent Landscape
  • 3.11 Trade statistics (Note: the trade statistics will be provided for key countries only)
    • 3.11.1 Major importing countries
    • 3.11.2 Major exporting countries
  • 3.12 Sustainability and Environmental Aspects
    • 3.12.1 Sustainable Practices
    • 3.12.2 Waste Reduction Strategies
    • 3.12.3 Energy Efficiency in Production
    • 3.12.4 Eco-friendly Initiatives
  • 3.13 Carbon Footprint Considerations

Chapter 4. Competitive Landscape, 2025

  • 4.1 Introduction
  • 4.2 Company market share analysis
    • 4.2.1 By region
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 LATAM
      • 4.2.1.5 MEA
  • 4.3 Company matrix analysis
  • 4.4 Competitive analysis of major market players
  • 4.5 Competitive positioning matrix
  • 4.6 Key developments
    • 4.6.1 Mergers & acquisitions
    • 4.6.2 Partnerships & collaborations
    • 4.6.3 New Product Launches
    • 4.6.4 Expansion Plans

Chapter 5. Market Estimates and Forecast, By Ingredient Type, 2022–2035 (USD Billion, Kilo Tons)

  • 5.1 Key trends
  • 5.2 Animal-Derived Ingredients
    • 5.2.1 Meat Products
    • 5.2.2 Fish Products
    • 5.2.3 Animal Fats
  • 5.3 Plant-Derived Ingredients
    • 5.3.1 Cereals & Grains (corn, wheat, rice)
    • 5.3.2 Oilseeds & Pulses (soybean, peas)
    • 5.3.3 Fruits & Vegetables
  • 5.4 Additives
    • 5.4.1 Vitamins & Minerals
    • 5.4.2 Enzymes
    • 5.4.3 Probiotics & Prebiotics
    • 5.4.4 Flavors & Colorants
    • 5.4.5 Preservatives
  • 5.5 Others
    • 5.5.1 Novel Proteins (insect protein, algae)
    • 5.5.2 Functional Ingredients (omega-3, antioxidants)

Chapter 6. Market Estimates and Forecast, By Pet Type, 2022–2035 (USD Billion, Kilo Tons)

  • 6.1 Key trends
  • 6.2 Dogs
  • 6.3 Cats
  • 6.4 Birds
  • 6.5 Fish
  • 6.6 Others

Chapter 7. Market Estimates and Forecast, By Form, 2022–2035 (USD Billion, Kilo Tons)

  • 7.1 Key trends
  • 7.2 Dry Ingredients
  • 7.3 Wet Ingredients
  • 7.4 Liquid Ingredients

Chapter 8. Market Estimates and Forecast, By Source, 2022–2035 (USD Billion, Kilo Tons)

  • 8.1 Key trends
  • 8.2 Conventional
  • 8.3 Organic

Chapter 9. Market Estimates and Forecast, By Application, 2022–2035 (USD Billion, Kilo Tons)

  • 9.1 Key trends
  • 9.2 Commercial Pet Food
  • 9.3 Homemade Pet Food
  • 9.4 Treats & Snacks
  • 9.5 Others

Chapter 10. Market Estimates and Forecast, By Region, 2022–2035 (USD Billion, Kilo Tons)

  • 10.1 Key trends
  • 10.2 North America
    • 10.2.1 U.S.
    • 10.2.2 Canada
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 France
    • 10.3.4 Italy
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 China
    • 10.4.2 India
    • 10.4.3 Japan
    • 10.4.4 Australia
    • 10.4.5 South Korea
    • 10.4.6 Rest of Asia Pacific
  • 10.5 Latin America
    • 10.5.1 Brazil
    • 10.5.2 Mexico
    • 10.5.3 Argentina
    • 10.5.4 Rest of Latin America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 South Africa
    • 10.6.3 UAE
    • 10.6.4 Rest of Middle East & Africa

Chapter 11. Company Profiles

  • 11.1 DSM-Firmenich
  • 11.2 Cargill, Incorporated
  • 11.3 Archer-Daniels-Midland Company (ADM)
  • 11.4 Evonik Industries AG
  • 11.5 BASF SE
  • 11.6 Adisseo France SAS
  • 11.7 Kemin Industries, Inc.
  • 11.8 Symrise AG
  • 11.9 Darling Ingredients Inc.
  • 11.10 Ingredion, Inc.
  • 11.11 Prinova
  • 11.12 Novus International