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市場調查報告書
商品編碼
2019129
堅果市場機會、成長要素、產業趨勢分析及2026-2035年預測Nuts Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2026 - 2035 |
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2025年全球堅果市場價值535億美元,預計2035年將以5%的複合年成長率成長至872億美元。

隨著消費者擴大將堅果作為健康零食、植物性飲食中的主食以及食品飲料中的天然成分,堅果市場蓬勃發展。堅果富含蛋白質、健康脂肪和必需營養素,深受全球注重健康的人士的青睞。市場不斷拓展,涵蓋能量棒、堅果奶、堅果醬和植物性蛋白質產品。純素飲食和植物來源的日益普及,推動了對乳製品替代品和便利營養零食的需求。此外,機能性食品中強調堅果對心臟健康、體重管理和認知功能益處的應用,也推動了創新。消費者對潔淨標示、有機和非基因改造堅果的需求,也影響堅果的生產和行銷策略。
| 市場範圍 | |
|---|---|
| 開始年份 | 2025 |
| 預測期 | 2026-2035 |
| 上市時的市場規模 | 535億美元 |
| 預測金額 | 872億美元 |
| 複合年成長率 | 5% |
預計到2025年,杏仁市佔率將達到25.3%,並在2035年之前以5.3%的複合年成長率成長。腰果、核桃、開心果、榛果、花生、山核桃、夏威夷果仁和巴西堅果等主要堅果預計將因人們健康意識的增強和對營養豐富的植物性食品的偏好迎來強勁需求。杏仁憑藉其用途廣泛和健康益處,繼續引領市場,並推動了杏仁製品的發展。腰果作為乳製品的替代品越來越受歡迎,而核桃則因其富含Omega-3脂肪酸而備受青睞。
預計到2025年,完整堅果市佔率將達到56.7%,並在2026年至2035年間以5.8%的複合年成長率成長。消費者偏好完整堅果,是因為它們加工工序少、用途廣泛(可用於零食和烹飪)且營養價值高。烤製和加鹽堅果也因其風味和便捷性在零食行業中保持著較高的人氣。植物性飲食的日益普及帶動了堅果醬的需求成長,其中杏仁醬和花生醬作為健康且用途廣泛的塗抹醬,在市場上佔據領先地位。
北美堅果市場正穩定擴張,預計2025年將佔據19.1%的市場。這一成長主要得益於注重健康的消費者對植物來源蛋白的需求,從而帶動了杏仁、核桃和開心果等堅果的需求成長。零食和簡便食品的日益普及,以及零售商店和電商通路的推動,促進了堅果的銷售;同時,餐飲服務業擴大將堅果融入菜餚,也進一步刺激了市場需求。消費者越來越傾向於選擇永續來源和資訊透明的產品,促使品牌採取更具環保意識和責任感的經營方式。
The Global Nuts Market was valued at USD 53.5 billion in 2025 and is estimated to grow at a CAGR of 5% to reach USD 87.2 billion by 2035.

The market is thriving as consumers increasingly embrace nuts as healthy snacks, plant-based diet staples, and natural ingredients in food and beverage products. Nuts are valued for their high protein content, healthy fats, and essential nutrients, which appeal to health-conscious populations worldwide. The market has expanded to include energy bars, nut-based milks, nut butters, and plant protein products. Rising popularity of vegan diets and plant-based lifestyles fuels demand for dairy alternatives and convenient, nutrient-dense snacks. Additionally, functional food applications emphasizing heart health, weight management, and cognitive benefits are driving innovation. Consumers are also seeking clean-label, organic, and non-GMO nuts, which is influencing production and marketing strategies.
| Market Scope | |
|---|---|
| Start Year | 2025 |
| Forecast Year | 2026-2035 |
| Start Value | $53.5 Billion |
| Forecast Value | $87.2 Billion |
| CAGR | 5% |
The almonds segment held a 25.3% share in 2025 and is expected to grow at a CAGR of 5.3% through 2035. Key nut varieties, including cashews, walnuts, pistachios, hazelnuts, peanuts, pecans, macadamia, and Brazil nuts, are seeing strong demand due to rising health awareness and preference for nutrient-rich plant-based foods. Almonds remain a market leader because of their versatility and health benefits, supporting the development of almond-based products. Cashews are increasingly favored as dairy alternatives, while walnuts are valued for omega-3 fatty acids.
The whole nuts segment accounted for 56.7% share in 2025 and is expected to grow at a CAGR of 5.8% from 2026 to 2035. Consumers prefer whole nuts for their minimally processed nature, versatility in snacking and cooking, and nutritional benefits. Roasted and salted nuts remain popular in the snack industry for their flavor and convenience. The rise of plant-based diets has driven growth in nut butters and pastes, with almond and peanut butters leading as healthy, adaptable spreads.
North America Nuts Market held a 19.1% share in 2025 and is expanding steadily. Growth is fueled by health-conscious consumers seeking plant-based protein options, with high demand for almonds, walnuts, and pistachios. The popularity of snacking and convenience foods, supported by retail and e-commerce channels, drives sales, while the foodservice sector integrates nuts into recipes, further boosting demand. Consumers increasingly prefer sustainably sourced and transparent products, prompting brands to adopt eco-friendly and responsible practices.
Key players in the Global Nuts Market include Barry Callebaut AG, Blue Diamond Growers, Borges Agricultural & Industrial Nuts SA, Emerald Nuts, Germack Pistachio Company, Grower Direct Nut, HBS Foods Ltd, Olam International Limited, Select Harvests Limited, and Wonderful Pistachios & Almonds LLC. Companies strengthen their market presence by expanding product portfolios to include organic, non-GMO, and functional nut offerings while investing in R&D to enhance flavor, texture, and nutritional value. They leverage e-commerce and retail partnerships to broaden distribution and reach diverse consumer segments. Sustainable sourcing, eco-friendly packaging, and transparency initiatives improve brand reputation and consumer trust. Marketing campaigns highlighting health, convenience, and plant-based benefits increase engagement. Strategic acquisitions and collaborations allow companies to enter new geographies, consolidate market share, and diversify product lines, ensuring long-term competitiveness and resilience in the evolving global nuts market.