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市場調查報告書
商品編碼
1822603
魚蛋白水解物市場機會、成長動力、產業趨勢分析及2025-2034年預測Fish Protein Hydrolysate Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
2024年,全球魚類蛋白水解物市場規模達2.446億美元,預計到2034年將以5.3%的複合年成長率成長,達到4.09億美元。市場擴張的動力源自於人們對高品質、富含蛋白質的動物營養成分日益成長的需求,而這些需求的驅動力源自於人們對這些水解物營養優勢的日益認知。魚類蛋白水解物富含必需胺基酸、胜肽和ω-3脂肪酸,可增強動物和寵物的消化率,促進其快速生長,增強免疫功能,並改善其整體健康。全球對更永續、更環保的蛋白質來源的追求,使得人們更加重視利用魚類副產品來生產水解物,進一步推動了市場的發展動能。
包括動物飼料、水產養殖和寵物食品在內的多個行業對魚蛋白水解物的需求不斷成長,是推動這一成長的關鍵因素。這些水解物以其豐富的營養成分而聞名,已被證明對改善動物的生長性能和免疫健康非常有益。隨著全球人口持續重視健康和保健,市場價值因對清潔標籤和永續來源原料的日益青睞而進一步提升,尤其是在寵物食品和功能性食品領域。對環境永續性的日益重視,正在鼓勵各行各業採用替代的、環保的蛋白質來源,這對促進全球範圍內魚蛋白水解物的採用發揮著重要作用。
市場範圍 | |
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起始年份 | 2024 |
預測年份 | 2025-2034 |
起始值 | 2.446億美元 |
預測值 | 4.09億美元 |
複合年成長率 | 5.3% |
魚蛋白水解物市場依生產技術細分,主要方法包括酸水解、酵素水解和自溶水解。酶水解是成長最快的領域,因為它可以生產具有特定功能和營養特性的優質水解物。這種方法利用天然酶,對生產過程的控制性更強,生產的胜肽具有更高的生物活性和消化率,使其成為各行業的首選。
就形態而言,魚蛋白水解物有粉末、液體和糊狀等多種形態,其中粉狀在2024年佔據市場主導地位,佔總收入佔有率的90.1%以上。粉狀水解物之所以受歡迎,很大程度得益於其用途廣泛、易於儲存且保存期限長。粉末狀水解物因其濃縮的蛋白質含量和廣泛的應用相容性,特別適用於動物飼料、寵物食品和功能性食品配方。其較低的腐敗風險也進一步增強了其對製造商和最終用戶的吸引力。
受日益成長的動物營養和水產養殖業對優質蛋白質成分需求的推動,美國魚類蛋白水解物市場規模在2024年達到5,070萬美元。美國強勁的水產養殖業正在推動這一成長,魚類蛋白水解物在功能性食品和膳食補充劑中的應用日益廣泛。隨著消費者和企業持續重視永續性和質量,預計未來幾年美國魚類蛋白水解物市場將持續擴張。
(註:僅提供重點國家的貿易統計)
The global fish protein hydrolysate market was valued at USD 244.6 million in 2024 and is estimated to grow at a CAGR of 5.3% to reach USD 409 million by 2034. The market expansion is driven by the increasing demand for high-quality, protein-rich ingredients in animal nutrition, spurred by growing awareness of the nutritional advantages these hydrolysates provide. Rich in essential amino acids, peptides, and omega-3 fatty acids, fish protein hydrolysates enhance digestibility and support faster growth, better immune function, and overall well-being in animals and pets. The global push for more sustainable and eco-friendly protein sources has led to a greater focus on utilizing fish by-products for hydrolysate production, further boosting the market's momentum.
The rising demand for fish protein hydrolysates across multiple industries-including animal feed, aquaculture, and pet food-is a key factor driving this growth. These hydrolysates, known for their high nutritional content, have proven to be highly beneficial in improving growth performance and immune health in animals. As the global population continues to prioritize health and wellness, the market's value is being further fueled by the increasing preference for clean-label and sustainably sourced ingredients, particularly within the pet food and functional food sectors. The growing emphasis on environmental sustainability is encouraging industries to adopt alternative, eco-friendly protein sources, which plays a significant role in enhancing the adoption of fish protein hydrolysates worldwide.
Market Scope | |
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Start Year | 2024 |
Forecast Year | 2025-2034 |
Start Value | $244.6 Million |
Forecast Value | $409 Million |
CAGR | 5.3% |
The fish protein hydrolysate market is segmented by production technology, with key methods including acid hydrolysis, enzymatic hydrolysis, and autolytic hydrolysis. Enzymatic hydrolysis is the fastest-growing segment, as it allows for the production of superior-quality hydrolysates with targeted functional and nutritional properties. This method, which utilizes natural enzymes, provides more control over the process, yielding peptides with enhanced bioactivity and digestibility, making it a preferred choice across various sectors.
In terms of form, fish protein hydrolysates are available in powder, liquid, and paste variations, with the powdered segment dominating the market in 2024, accounting for over 90.1% of the total revenue share. This popularity is largely due to its versatility, ease of storage, and extended shelf life. Powdered hydrolysates are especially favored in animal feed, pet food, and functional food formulations owing to their concentrated protein content and compatibility with diverse applications. The reduced risk of spoilage further increases their appeal to manufacturers and End Uses alike.
The U.S. fish protein hydrolysate market reached USD 50.7 million in 2024, driven by the demand for premium protein ingredients in the growing animal nutrition and aquaculture sectors. The strong aquaculture industry in the U.S. is fueling growth, with fish protein hydrolysates increasingly used in functional foods and dietary supplements. As consumers and businesses alike continue to prioritize sustainability and quality, the U.S. market for fish protein hydrolysates is expected to see sustained expansion in the coming years.
( Note: the trade statistics will be provided for key countries only)