清真食品市場機會、成長動力、產業趨勢分析及 2025 - 2034 年預測

2024年，全球清真食品市場價值達2.5兆美元，預計2034年將以9.1%的複合年成長率成長，達到6兆美元。這一成長趨勢的動力源於消費者對符合宗教價值觀和現代健康、道德和品質標準的清真認證產品日益成長的興趣。清真食品涵蓋廣泛的類別，包括肉類、乳製品、功能性飲料、包裝食品以及符合伊斯蘭飲食法規的食材。隨著越來越多的消費者將清真認證與清潔、安全和道德採購聯繫起來，即使是非穆斯林消費者也對清真認證產生了濃厚的興趣。

全球穆斯林人口不斷成長，可支配收入不斷提高，以及人們對清真標準的認知度不斷提升，持續推動清真食品的需求。各大企業正在透過經認證的植物性、有機和功能性產品拓展產品組合，同時透過線上通路和現代零售模式拓展業務。可追溯性、永續採購和區塊鏈認證方面的創新正在幫助重塑消費者信心和預期，尤其是在出口驅動型市場。隨著國際清真標準日趨統一，各國政府加大對基礎設施的投資以支持清真食品的生產和貿易，該行業為全球企業集團和新興食品新創公司提供了高成長機會。

2024年，傳統零售業態佔51.5%的市場佔有率，銷售額達1.3兆美元。超市、本地專賣店、便利商店和傳統市場仍然是清真肉類、家禽和包裝食品的主要購買場所，尤其是在消費者更願意親自驗證認證和新鮮度的地方。由於消費者信任度和其提供的實體保障，這些門市將繼續佔據主導地位。

國際認證標準領域佔57.6%，2024年估值達1.5兆美元。這些全球認可的認證有助於確保跨境清真合規信任，並支持產品在全球貿易中的合法性。在全球統一框架下頒發的認證在不同地區被視為可靠，有助於增強消費者信心。這些標準旨在統一清真定義，簡化各國監管差異，並協助食品出口商拓展更廣大的市場。

2024年，亞太地區清真食品市場佔了50.2%的市場。該地區的主導地位得益於其龐大的穆斯林人口、日益成長的清真食品真實性意識以及不斷成長的消費者收入水平。隨著越來越多的消費者尋求食品採購和加工的透明度，該地區的需求持續成長。城鎮化和更嚴格的清真食品監管也促進了該地區日益突出的地位。即使在穆斯林人口較少的國家，隨著全球化食品趨勢和國際貿易的推進，獲得清真認證的清真產品的吸引力也不斷增強。

影響清真食品市場的關鍵參與者包括聯合利華、雀巢公司、米達瑪公司、QL Foods 和嘉吉公司。為了在清真食品市場佔據更有利地位，領先公司正在實施多方面策略，重點是創新、認證和全球擴張。許多公司正在投資清真產品多樣化，包括清潔標籤、有機和植物性替代品，以滿足不斷變化的消費者偏好。加強可追溯性系統並與國際清真標準接軌對於提升品牌信譽和出口準備至關重要。企業正在擴大電子商務業務並建立強大的全通路零售網路，以接觸更年輕、精通科技的消費者。與當地認證機構、政府機構和清真物流公司的合作有助於簡化合規和分銷流程。這些參與者也積極促進採購和生產的透明度，以符合道德消費主義，使清真產品更容易進入主流市場。

目錄

第1章：方法論與範圍

第2章：執行摘要

第3章：行業洞察

• 產業生態系統分析
  • 供應商概況
  • 利潤率
  • 每個階段的增值
  • 影響價值鏈的因素
  • 中斷
• 產業衝擊力
  • 成長動力
  • 產業陷阱與挑戰
  • 市場機會
• 成長潛力分析
• 監管格局
  • 北美洲
  • 歐洲
  • 亞太地區
  • 拉丁美洲
  • 中東和非洲
• 波特的分析
• PESTEL分析
• 價格趨勢
  • 按地區
  • 依產品類型
• 未來市場趨勢
• 技術和創新格局
  • 當前的技術趨勢
  • 新興技術
• 專利態勢
• 貿易統計（HS編碼）（註：僅提供重點國家的貿易統計資料）
  • 主要進口國
  • 主要出口國
• 永續性和環境方面
  • 永續實踐
  • 減少廢棄物的策略
  • 生產中的能源效率
  • 環保舉措

第4章：競爭格局

• 介紹
• 公司市佔率分析
  • 按地區
    • 北美洲
    • 歐洲
    • 亞太地區
    • 拉丁美洲
    • MEA
• 公司矩陣分析
• 主要市場參與者的競爭分析
• 競爭定位矩陣
• 關鍵進展
  • 併購
  • 夥伴關係與合作
  • 新產品發布
  • 擴張計劃

第5章：市場估計與預測：依產品類型，2021 - 2034 年

• 主要趨勢
• 肉類和家禽部門
  • 新鮮肉類產品
  • 加工肉製品
  • 家禽產品
  • 冷凍肉製品
• 乳製品和乳製品替代品
  • 液態奶產品
  • 乳酪和發酵製品
  • 植物性乳製品替代品
  • 特色乳製品
• 加工食品及包裝商品
  • 即食食品
  • 零食和糖果
  • 冷凍食品和簡便食品
  • 烘焙食品和穀物
• 飲料
  • 非酒精飲料
  • 功能性及保健飲料
  • 植物飲料
  • 傳統文化飲料

第6章：市場估計與預測：按配銷通路，2021 - 2034 年

• 主要趨勢
• 傳統零售通路
  • 超市和大賣場
  • 清真食品專賣零售商
  • 便利商店和獨立零售商
  • 傳統市場與集市
• 現代貿易和有組織的零售
  • 百貨公司和高級零售商
  • 現購自運批發
  • 會員制零售俱樂部
  • 免稅和旅遊零售
• 數位和電子商務管道
  • 線上市場和平台
  • 直接面對消費者 (DC) 管道
  • 行動商務和應用程式
  • 社群商務和直播
• 餐飲服務及機構通路
  • 餐廳和快餐連鎖店
  • 機構餐飲
  • 飯店及餐飲業
  • 航空和運輸

第7章：市場估計與預測：按認證類型，2021 - 2034 年

• 主要趨勢
• 國際認證標準
  • SMIIC/OIC 標準
  • 馬來西亞標準（MS 500）
  • 海灣標準組織（GSO）
  • 食品法典指南
• 區域認證機構
  • 印尼認證（BPJPH/MUI）
  • 北美認證機構
  • 歐洲認證機構
  • 中東和非洲機構
• 新興認證類別
  • 有機清真認證
  • 區塊鏈驗證證書
  • 永續性綜合認證
  • 無過敏原清真認證

第8章：市場估計與預測：按地區，2021 - 2034 年

• 主要趨勢
• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 英國
  • 法國
  • 西班牙
  • 義大利
  • 荷蘭
  • 歐洲其他地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 澳洲
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
  • 拉丁美洲其他地區
• 中東和非洲
  • 沙烏地阿拉伯
  • 南非
  • 阿拉伯聯合大公國
  • 中東和非洲其他地區

第9章：公司簡介

• Nestle SA
• Cargill, Incorporated
• Unilever
• American Halal Company, Inc.
• Al-Falah Halal Foods
• Prima Agri-Products
• One World Foods Inc.
• Midamar Corporation
• QL Foods
• Rosen's Diversified Inc.

The Global Halal Foods Market was valued at USD 2.5 trillion in 2024 and is estimated to grow at a CAGR of 9.1% to reach USD 6 trillion by 2034. This upward trend is being driven by increasing consumer interest in halal-certified products that align with both religious values and modern standards for health, ethics, and quality. Halal foods span a wide range of categories, including meats, dairy, functional beverages, packaged foods, and ingredients that are compliant with Islamic dietary laws. As more consumers associate halal certification with cleanliness, safety, and ethical sourcing, interest is rising even among non-Muslim buyers.

The growing global Muslim population, along with rising disposable incomes and stronger awareness of halal standards, continues to fuel demand. Companies are broadening their portfolios with certified plant-based, organic, and functional offerings while expanding through online channels and modern retail formats. Innovations in traceability, sustainable sourcing, and blockchain-backed certification are helping reshape consumer confidence and expectations, especially in export-driven markets. As international halal standards become more unified and governments invest in infrastructure to support halal production and trade, the sector offers high-growth opportunities for both global conglomerates and emerging food startups.

In 2024, the traditional retail formats segment held a 51.5% share, equating to USD 1.3 trillion in sales. Supermarkets, local specialty stores, convenience retailers, and traditional markets remain key purchase destinations for halal meat, poultry, and packaged foods, especially where consumers prefer to verify certification and freshness firsthand. These outlets continue to dominate because of consumer trust and the physical assurance they offer.

The international certification standards segment held a 57.6% share, with a valuation of USD 1.5 trillion in 2024. These globally recognized certifications help assure cross-border trust in halal compliance and support product legitimacy in global trade. Certifications issued under globally aligned frameworks are seen as reliable across different regions and help boost consumer confidence. These standards aim to unify definitions of halal and simplify regulatory differences between countries, aiding food exporters in reaching wider markets.

Asia Pacific Halal Foods Market held a 50.2% share in 2024. The region's dominance is tied to its large Muslim population, growing awareness of halal food authenticity, and rising consumer income levels. The demand in this region continues to rise as more consumers seek transparency in food sourcing and processing. Urbanization and stronger halal food regulation also contribute to the region's growing prominence. Even in countries with smaller Muslim populations, the appeal of certified halal goods is increasing in response to globalized food trends and international trade.

Key players shaping the Halal Foods Market include Unilever, Nestle S.A., Midamar Corporation, QL Foods, and Cargill Incorporated. To secure a stronger position in the halal foods market, leading companies are implementing multifaceted strategies focused on innovation, certification, and global expansion. Many are investing in halal product diversification, including clean-label, organic, and plant-based alternatives, to meet evolving consumer preferences. Enhancing traceability systems and aligning with international halal standards are central to boosting brand credibility and export readiness. Businesses are expanding e-commerce operations and building robust omnichannel retail networks to reach younger, tech-savvy consumers. Partnerships with local certifying bodies, government agencies, and halal logistics firms help streamline compliance and distribution. These players are also actively promoting transparency in sourcing and production to align with ethical consumerism, making halal products more accessible across mainstream markets.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope and definition
• 1.2 Research design
  • 1.2.1 Research approach
  • 1.2.2 Data collection methods
• 1.3 Data mining sources
  • 1.3.1 Global
  • 1.3.2 Regional/Country
• 1.4 Base estimates and calculations
  • 1.4.1 Base year calculation
  • 1.4.2 Key trends for market estimation
• 1.5 Primary research and validation
  • 1.5.1 Primary sources
• 1.6 Forecast model
• 1.7 Research assumptions and limitations

Chapter 2 Executive Summary

• 2.1 Industry 360⁰ synopsis
• 2.2 Key market trends
  • 2.2.1 Regional
  • 2.2.2 Product type
  • 2.2.3 Distribution channel
  • 2.2.4 Certification type
• 2.3 TAM Analysis, 2025-2034
• 2.4 CXO perspectives: Strategic imperatives
  • 2.4.1 Executive decision points
  • 2.4.2 Critical success factors
• 2.5 Future Outlook and Strategic Recommendations

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Supplier Landscape
  • 3.1.2 Profit Margin
  • 3.1.3 Value addition at each stage
  • 3.1.4 Factor affecting the value chain
  • 3.1.5 Disruptions
• 3.2 Industry impact forces
  • 3.2.1 Growth drivers
  • 3.2.2 Industry pitfalls and challenges
  • 3.2.3 Market opportunities
• 3.3 Growth potential analysis
• 3.4 Regulatory landscape
  • 3.4.1 North America
  • 3.4.2 Europe
  • 3.4.3 Asia Pacific
  • 3.4.4 Latin America
  • 3.4.5 Middle East & Africa
• 3.5 Porter's analysis
• 3.6 PESTEL analysis
  • 3.6.1 Technology and innovation landscape
  • 3.6.2 Current technological trends
  • 3.6.3 Emerging technologies
• 3.7 Price trends
  • 3.7.1 By region
  • 3.7.2 By product type
• 3.8 Future market trends
• 3.9 Technology and innovation landscape
  • 3.9.1 Current technological trends
  • 3.9.2 Emerging technologies
• 3.10 Patent Landscape
• 3.11 Trade statistics (HS code) (Note: the trade statistics will be provided for key countries only)
  • 3.11.1 Major importing countries
  • 3.11.2 Major exporting countries
• 3.12 Sustainability and environmental aspects
  • 3.12.1 Sustainable practices
  • 3.12.2 Waste reduction strategies
  • 3.12.3 Energy efficiency in production
  • 3.12.4 Eco-friendly initiatives

Chapter 4 Competitive Landscape, 2024

• 4.1 Introduction
• 4.2 Company market share analysis
  • 4.2.1 By region
    • 4.2.1.1 North America
    • 4.2.1.2 Europe
    • 4.2.1.3 Asia Pacific
    • 4.2.1.4 LATAM
    • 4.2.1.5 MEA
• 4.3 Company matrix analysis
• 4.4 Competitive analysis of major market players
• 4.5 Competitive positioning matrix
• 4.6 Key developments
  • 4.6.1 Mergers & acquisitions
  • 4.6.2 Partnerships & collaborations
  • 4.6.3 New product launches
  • 4.6.4 Expansion plans

Chapter 5 Market Estimates and Forecast, By Product Type, 2021 - 2034 (USD Million) (Kilo Tons)

• 5.1 Key trends
• 5.2 Meat and poultry segment
  • 5.2.1 Fresh meat products
  • 5.2.2 Processed meat products
  • 5.2.3 Poultry products
  • 5.2.4 Frozen meat products
• 5.3 Dairy and dairy alternatives
  • 5.3.1 Fluid milk products
  • 5.3.2 Cheese and fermented products
  • 5.3.3 Plant-based dairy alternatives
  • 5.3.4 Specialty Dairy Products
• 5.4 Processed foods and packaged goods
  • 5.4.1 Ready-to-eat meals
  • 5.4.2 Snack foods and confectionery
  • 5.4.3 Frozen and convenience foods
  • 5.4.4 Baked goods and cereals
• 5.5 Beverages
  • 5.5.1 Non-alcoholic beverages
  • 5.5.2 Functional and health beverages
  • 5.5.3 Plant-based beverages
  • 5.5.4 Traditional and cultural beverages

Chapter 6 Market Estimates and Forecast, By Distribution Channel, 2021 - 2034 (USD Million) (Kilo Tons)

• 6.1 Key trends
• 6.2 Traditional retail channels
  • 6.2.1 Supermarkets and hypermarkets
  • 6.2.2 Specialty halal retailers
  • 6.2.3 Convenience stores and independent retailers
  • 6.2.4 Traditional markets and bazaars
• 6.3 Modern trade and organized retail
  • 6.3.1 Department stores and premium retailers
  • 6.3.2 Cash and carry wholesale
  • 6.3.3 Membership-based retail clubs
  • 6.3.4 Duty-free and travel retail
• 6.4 Digital and e-commerce channels
  • 6.4.1 Online marketplaces and platforms
  • 6.4.2 Direct-to-consumer (DC) channels
  • 6.4.3 Mobile commerce and apps
  • 6.4.4 Social commerce and live streaming
• 6.5 Food service and institutional channels
  • 6.5.1 Restaurant and QSR chains
  • 6.5.2 Institutional catering
  • 6.5.3 Hotels and hospitality
  • 6.5.4 Airlines and transportation

Chapter 7 Market Estimates and Forecast, By Certification Type, 2021 - 2034 (USD Million) (Kilo Tons)

• 7.1 Key trends
• 7.2 International certification standards
  • 7.2.1 SMIIC/OIC standards
  • 7.2.2 Malaysian standards (MS 500)
  • 7.2.3 Gulf standards organisation (GSO)
  • 7.2.4 Codex Alimentarius guidelines
• 7.3 Regional certification bodies
  • 7.3.1 Indonesian certification (BPJPH/MUI)
  • 7.3.2 North American certification bodies
  • 7.3.3 European certification bodies
  • 7.3.4 Middle eastern and African bodies
• 7.4 Emerging certification categories
  • 7.4.1 Organic halal certification
  • 7.4.2 Blockchain-verified certification
  • 7.4.3 Sustainability-integrated certification
  • 7.4.4 Allergen-free halal certification

Chapter 8 Market Estimates and Forecast, By Region, 2021 - 2034 (USD Million) (Kilo Tons)

• 1.1 Key trends
• 1.2 North America
  • 1.2.1 U.S.
  • 1.2.2 Canada
• 1.3 Europe
  • 1.3.1 Germany
  • 1.3.2 UK
  • 1.3.3 France
  • 1.3.4 Spain
  • 1.3.5 Italy
  • 1.3.6 Netherlands
  • 1.3.7 Rest of Europe
• 1.4 Asia Pacific
  • 1.4.1 China
  • 1.4.2 India
  • 1.4.3 Japan
  • 1.4.4 Australia
  • 1.4.5 South Korea
  • 1.4.6 Rest of Asia Pacific
• 1.5 Latin America
  • 1.5.1 Brazil
  • 1.5.2 Mexico
  • 1.5.3 Argentina
  • 1.5.4 Rest of Latin America
• 1.6 Middle East and Africa
  • 1.6.1 Saudi Arabia
  • 1.6.2 South Africa
  • 1.6.3 UAE
  • 1.6.4 Rest of Middle East and Africa

Chapter 9 Company Profiles

• 9.1 Nestle S.A
• 9.2 Cargill, Incorporated
• 9.3 Unilever
• 9.4 American Halal Company, Inc.
• 9.5 Al-Falah Halal Foods
• 9.6 Prima Agri-Products
• 9.7 One World Foods Inc.
• 9.8 Midamar Corporation
• 9.9 QL Foods
• 9.10 Rosen's Diversified Inc.