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市場調查報告書

商品編碼

1616766

食品脫水機市場機會、成長動力、產業趨勢分析與預測 2024 - 2032

Food Dehydrator Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2024 - 2032

出版日期: 2024年09月10日 | 出版商:

Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3個工作天內

價格

簡介目錄

2023 年，全球食品脫水機市場價值為 25 億美元，預計 2024 年至 2032 年複合年成長率為 6%。隨著顧客嘗試烹飪口味，特別是乾燥食品，商業用戶擴大轉向食品脫水機。這些機器可以去除食物中的水分，並延長其使用壽命。它們通常用於保存水果、香草和肉類。

與傳統的脫水方法不同，食品脫水機可以保存食品，無需添加糖、鹽或油等防腐劑，從而生產出更健康的產品。加工食品越來越受到年輕消費者的歡迎，他們欣賞即食食品的便利性。最近，食品加工因其在不犧牲營養價值的情況下延長產品保存期限而受到青睞，這一趨勢可能會促進產品的部署。然而，許多脫水食品的高熱量含量對市場成長構成了挑戰。

雖然脫水食品保留了新鮮食品的營養價值，但它們的卡路里含量通常更高。整個產業分為技術、最終用途、能源和地區。預計到 2032 年，垂直氣流領域的銷售額將超過 13 億美元，由於其高效、均勻的乾燥能力（尤其是對於堆疊托盤）而受到關注。在垂直氣流脫水機中，熱量從上到下均勻分佈，確保所有層的脫水效果一致。

市場範圍
開始年份	2023年
預測年份	2024-2032
起始值	25億美元
預測值	40 億美元
複合年成長率	6%

此功能對於乾燥水果、蔬菜和肉類特別有益。此外，這種設計最佳化了空間並提供更快的乾燥時間，使其成為優先考慮效率和緊湊性的消費者的最愛。食品脫水機市場根據最終用途分為商用和家用部分。食品和飲料領域在商業領域佔據主導地位，到2023 年將佔40% 以上的佔有率。發揮著至關重要的作用。

注重健康的消費者尋求天然、不含防腐劑的零食的趨勢不斷上升，這促使企業投資商用脫水機來生產乾貨。 2024年至2032年，北美食品脫水機市場將以超過6%的速度成長。。科技進步使脫水機更有效率和方便用戶使用，吸引了注重健康的個人和家庭廚師。此外，永續食品實踐的趨勢和對減少食品浪費的高度關注也支持了該區域市場。

產業生態系統分析
- 價值鏈
- 主要製造商
- 前往市場路線
- 主要經銷商
  - 新的分銷管道
- 全行業利潤率
產業影響力
- 成長動力
- 市場挑戰
- 市場機會
  - 新市場/新應用
  - 成長潛力分析
原料景觀
- 製造趨勢
  - 技術演進
- 各地區定價趨勢（美元/噸）
  - 北美洲
  - 歐洲
  - 亞太地區
  - 拉丁美洲
  - 中東和亞洲
法規和市場影響
波特的分析
PESTEL分析

第 4 章：競爭格局

公司市佔率分析
競爭定位矩陣
戰略展望矩陣

第 5 章：市場規模與預測：按技術分類，2021-2032 年

主要趨勢
垂直氣流
水平氣流

第 6 章：市場規模與預測：依最終用途分類，2021-2032 年

主要趨勢
商業用途
- 食品飲料業
- 保健品業
- 草藥製品產業
家庭/住宅用途

第 7 章：市場規模與預測：按能源分類，2021-2032 年

主要趨勢
電
生物燃料
太陽的
其他

第 8 章：市場規模與預測：按地區分類，2021-2032 年

主要趨勢
北美洲
- 美國
- 加拿大
歐洲
- 德國
- 英國
- 法國
- 義大利
- 西班牙
- 歐洲其他地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
- 亞太地區其他地區
拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地區
MEA
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 南非
- MEA 的其餘部分

第 9 章：公司簡介

The Metal Ware (Nesco)
National Presto Industries
Hamilton Beach Brands
Koolatron
Kerone Engineering Solutions
Guangdong IKE Industrial
NutriChef Kitchen
Ronco
Salton
Aroma Housewares
Ekotec Energy Heat Pumps
Foshan Mel-Tech Electrical Appliances Company
Waring Commercial
Vitality 4 Life

簡介目錄

Product Code: 5332

The Global Food Dehydrator Market was valued at USD 2.5 billion in 2023 and is projected to grow at a CAGR of 6% from 2024 to 2032. This growth is driven by rising awareness about food wastage. Commercial users increasingly turn to food dehydrators as customers experiment with culinary tastes, particularly dried foods. These machines remove moisture from food, extending its lifespan. They are commonly used to preserve fruits, herbs, and meats.

Unlike traditional dehydration methods, food dehydrators can preserve foods without additional preservatives like sugar, salt, or oil, resulting in a healthier product. Processed foods are becoming increasingly popular among younger consumers, who appreciate the convenience of ready-to-eat items. Recently, food processing has gained favor for extending product shelf life without sacrificing nutritional value, a trend likely to boost product deployment. However, the high-calorie content in many dehydrated foods poses a challenge to market growth.

While dehydrated foods retain the nutritional value of their fresh counterparts, they often come with increased calorie content. The overall industry is divided into technology, end-use, energy source, and region. Projected to surpass USD 1.3 billion by 2032, the vertical airflow segment is gaining traction due to its efficient and uniform drying capabilities, especially for stacked trays. In vertical airflow dehydrators, heat is evenly distributed from top to bottom, ensuring consistent dehydration across all layers.

Market Scope
Start Year	2023
Forecast Year	2024-2032
Start Value	$2.5 Billion
Forecast Value	$4 Billion
CAGR	6%

This feature is particularly beneficial for drying fruits, vegetables, and meats. Additionally, this design optimizes space and offers quicker drying times, making it a favorite among consumers prioritizing efficiency and compactness. The food dehydrator market is divided into commercial and domestic segments based on end-use. The food & beverage segment dominated the commercial sector, accounting for over 40% share in 2023. Within the food & beverage (F&B) sector, dehydrators play a crucial role in drying fruits, vegetables, and meats, enhancing their longevity while preserving nutritional value.

The rising trend of health-conscious consumers seeking natural, preservative-free snacks is driving businesses to invest in commercial dehydrators for producing dried goods. North America food dehydrator market is set to grow at a rate of over 6% from 2024 to 2032. This growth is fueled by a rising consumer demand for healthy, homemade snacks and a growing interest in food preservation methods that maintain nutritional value. Technological advancements have made dehydrators more efficient and user-friendly, appealing to health-conscious individuals and home cooks alike. Furthermore, the regional market is bolstered by a trend towards sustainable food practices and a heightened interest in reducing food waste.

Chapter 1 Methodology & Scope

1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Data mining sources
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry 360° synopsis

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Value chain
- 3.1.2 Key manufacturers
- 3.1.3 Go to market routes
- 3.1.4 Key distributors
  - 3.1.4.1 New distribution channels
- 3.1.5 Profit margins across the industry
3.2 Industry impact forces
- 3.2.1 Growth drivers
- 3.2.2 Market challenges
- 3.2.3 Market opportunities
  - 3.2.3.1 New markets/applications
  - 3.2.3.2 Growth potential analysis
3.3 Raw material landscape
- 3.3.1 Manufacturing trends
  - 3.3.1.1 Technology evolution
- 3.3.2 Pricing trend, by Region (USD/Ton)
  - 3.3.2.1 North America
  - 3.3.2.2 Europe
  - 3.3.2.3 Asia Pacific
  - 3.3.2.4 Latin America
  - 3.3.2.5 Middle East & Asia
3.4 Regulations & market impact
3.5 Porter's analysis
3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Technology, 2021-2032 (USD Million, Kilo Tons)

5.1 Key trends
5.2 Vertical airflow
5.3 Horizontal airflow

Chapter 6 Market Size and Forecast, By End - Use, 2021-2032 (USD Million, Kilo Tons)

6.1 Key trends
6.2 Commercial usage
- 6.2.1 Food & beverage industry
- 6.2.2 Nutraceutical industry
- 6.2.3 Herbal products industry
6.3 Domestic / residential usage

Chapter 7 Market Size and Forecast, By Energy Source, 2021-2032 (USD Million, Kilo Tons)

7.1 Key trends
7.2 Electricity
7.3 Biofuel
7.4 Solar
7.5 Others

Chapter 8 Market Size and Forecast, By Region, 2021-2032 (USD Million, Kilo Tons)

8.1 Key trends
8.2 North America
- 8.2.1 U.S.
- 8.2.2 Canada
8.3 Europe
- 8.3.1 Germany
- 8.3.2 UK
- 8.3.3 France
- 8.3.4 Italy
- 8.3.5 Spain
- 8.3.6 Rest of Europe
8.4 Asia Pacific
- 8.4.1 China
- 8.4.2 India
- 8.4.3 Japan
- 8.4.4 South Korea
- 8.4.5 Australia
- 8.4.6 Rest of Asia Pacific
8.5 Latin America
- 8.5.1 Brazil
- 8.5.2 Mexico
- 8.5.3 Argentina
- 8.5.4 Rest of Latin America
8.6 MEA
- 8.6.1 Saudi Arabia
- 8.6.2 UAE
- 8.6.3 South Africa
- 8.6.4 Rest of MEA