Huckleberry 市場機會、成長促進因素、產業趨勢分析與預測 2024 - 2032 年

全球哈克貝利市場規模於2023 年達到10.1 億美元，預計2024 年至2032 年複合年成長率為7.1%。經歷強勁成長。在過去的十年中，市場發生了重大轉變，反映了消費者行為的變化、技術的進步以及對永續性的高度關注。 Huckleberry 產品在營養保健品、食品和飲料、藥品和化妝品等各個領域都有很高的需求。隨著消費者越來越傾向於天然和有機產品，對野生越橘的需求激增。

整個越橘產業根據類型、產品形式、應用和地區進行分類。矮越橘 2023 年價值 4.4 億美元，預計 2024-2032 年複合年成長率為 7.8%。矮生越橘以其體積小、味道濃鬱而聞名，是新鮮消費和美食的首選。它們的緊湊性質允許利基應用，包括特色甜點和糖果。級聯越橘更甜、更大，主要用於蜜餞、果醬和醬汁。

最近，他們也在飲料業嶄露頭角，生產獨特風味的飲料。山越橘以其濃鬱的風味和高抗氧化劑含量而受到營養保健品和製藥行業的追捧，通常作為超級食品進行銷售，以吸引注重健康的消費者。到 2023 年，粉末細分市場的價值將達到 2.4 億美元，2024 年至 2032 年的複合年成長率將達到 7.2%。越橘粉因其多功能性、易於混合到冰沙、烘焙食品和保健品中而變得越來越受歡迎。

它的吸引力遍及營養保健品和化妝品領域，因其抗氧化特性和鮮豔的色彩而受到重視。原漿在食品和飲料行業中佔有重要地位，用作甜點、醬汁和飲料的基礎，並因其有益健康的性質而在嬰兒食品中尤其受到青睞。北美預計到 2023 年將達到 3.7 億美元，複合年成長率預計為 7.5%。在北美，特別是在美國和加拿大，由於消費者對天然和有機產品的強勁需求，越橘市場蓬勃發展。

該地區對越橘的健康益處的認知不斷提高，從而增加了對其新鮮、冷凍和加工形式的需求。此外，北美根深蒂固的採摘和野生採摘傳統進一步擴大了這些野生採摘漿果的市場。

目錄

第 1 章：方法與範圍

第 2 章：執行摘要

第 3 章：產業洞察

• 產業生態系統分析
  • 主要製造商
  • 經銷商
  • 全行業利潤率
• 產業影響力
  • 成長動力
  • 市場挑戰
  • 市場機會
    • 新機遇
    • 成長潛力分析
• 原料景觀
  • 製造趨勢
  • 技術演進
    • 永續製造
      • 綠色實踐
      • 脫碳
  • 原料的永續性
  • 價格趨勢（美元/噸），2021 - 2032
• 法規和市場影響
• 波特的分析
• PESTEL分析

第 4 章：競爭格局

• 公司市佔率分析
• 競爭定位矩陣
• 戰略展望矩陣

第 5 章：市場規模與預測：按類型，2021-2032

• 主要趨勢
• 矮越橘
  • 級聯越橘
  • 山越橘
• 紅越橘
• 其他

第 6 章：市場規模與預測：依產品形式，2021-2032

• 主要趨勢
• 粉末
• 花椰菜泥
• 汁
• 果醬和蜜餞

第 7 章：市場規模與預測：按應用分類，2021-2032 年

• 主要趨勢
• 食品飲料業
• 營養保健品
• 化妝品和個人護理
• 藥品
• 家庭消費

第 8 章：市場規模與預測：按地區分類，2021-2032 年

• 主要趨勢
• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 英國
  • 法國
  • 義大利
  • 西班牙
  • 歐洲其他地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 澳洲
  • 亞太地區其他地區
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
  • 拉丁美洲其他地區
• MEA
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非
  • MEA 的其餘部分

第 9 章：公司簡介

• Northwest Wild Foods
• Huckleberry Haven Inc.
• Larchwood Farms.
• Wyman's
• Huckleberry Patch
• Willamette Valley Fruit Company
• Hidden Springs Maple
• Northwest Wild Foods
• Montana Bounty Foods
• The Huckleberry People

The Global Huckleberry Market reached a size of USD 1.01 billion in 2023 and is projected to grow at a CAGR of 7.1% from 2024 to 2032. This market is experiencing robust growth, driven by an increasing consumer preference for natural and health-centric products. Over the past decade, the market has seen significant transformations, reflecting changes in consumer behavior, technological advancements, and a heightened focus on sustainability. Huckleberry products are in high demand across various sectors, including nutraceuticals, food and beverage, pharmaceuticals, and cosmetics. As consumers increasingly lean towards natural and organic products, the demand for wild-harvested huckleberries has surged.

The overall huckleberry industry is classified based on type, product form, application, and region. Dwarf huckleberry, valued at USD 0.44 Billion in 2023, is projected to grow at a CAGR of 7.8% during 2024-2032. Dwarf huckleberries, known for their small size and intense flavor, are preferred for fresh consumption and gourmet products. Their compact nature allows for niche applications, including specialty desserts and confections. Cascade huckleberries, being sweeter and larger, are primarily used for preserves, jams, and sauces.

Recently, they've also made a mark in the beverage industry, producing unique flavored drinks. Mountain huckleberries, with their robust flavor and high antioxidant content, are sought after in nutraceutical and pharmaceutical sectors, often marketed as superfoods to appeal to health-conscious consumers. The powder segment, valued at USD 0.24 Billion in 2023, is set to grow at a CAGR of 7.2% from 2024 to 2032. The huckleberry market offers a range of product forms to meet varied consumer preferences. Huckleberry powder is becoming increasingly popular due to its versatility, easily blending into smoothies, baked goods, and health supplements.

Its appeal spans the nutraceutical and cosmetics sectors, valued for its antioxidant properties and vibrant color. Puree is prominent in the food and beverage industry, used as a base for desserts, sauces, and drinks, and is especially favored in baby food for its wholesome nature. North America, projected to reach USD 0.37 Billion in 2023, is expected to grow at a CAGR of 7.5%. In North America, particularly in the U.S. and Canada, the huckleberry market thrives, driven by a strong consumer demand for natural and organic products.

The region has a heightened awareness of the health benefits of huckleberries, boosting the demand for their fresh, frozen, and processed forms. Additionally, North America's deep-rooted tradition of foraging and wild harvesting further amplifies the market for these wild-harvested berries.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary
  • 1.4.2 Secondary
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry 360° synopsis

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Key manufacturers
  • 3.1.2 Distributors
  • 3.1.3 Profit margins across the industry
• 3.2 Industry impact forces
  • 3.2.1 Growth drivers
  • 3.2.2 Market challenges
  • 3.2.3 Market opportunity
    • 3.2.3.1 New opportunities
    • 3.2.3.2 Growth potential analysis
• 3.3 Raw material landscape
  • 3.3.1 Manufacturing trends
  • 3.3.2 Technology evolution
    • 3.3.2.1 Sustainable manufacturing
      • 3.3.2.1.1 Green practices
      • 3.3.2.1.2 Decarbonization
  • 3.3.3 Sustainability in raw materials
  • 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
    • 3.3.4.1 North America
    • 3.3.4.2 Europe
    • 3.3.4.3 Asia Pacific
    • 3.3.4.4 Latin America
    • 3.3.4.5 Middle East & Africa
• 3.4 Regulations & market impact
• 3.5 Porter's analysis
• 3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

• 4.1 Company market share analysis
• 4.2 Competitive positioning matrix
• 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Type, 2021-2032 (USD Million, Tons)

• 5.1 Key trends
• 5.2 Dwarf huckleberry
  • 5.2.1 Cascade huckleberry
  • 5.2.2 Mountain huckleberry
• 5.3 Red huckleberry
• 5.4 Others

Chapter 6 Market Size and Forecast, By Product Form, 2021-2032 (USD Million, Tons)

• 6.1 Key trends
• 6.2 Powder
• 6.3 Puree
• 6.4 Juice
• 6.5 Jams and Preserves

Chapter 7 Market Size and Forecast, By Application, 2021-2032 (USD Million, Tons)

• 7.1 Key trends
• 7.2 Food and Beverage Industry
• 7.3 Nutraceuticals
• 7.4 Cosmetics and Personal Care
• 7.5 Pharmaceuticals
• 7.6 Household Consumption

Chapter 8 Market Size and Forecast, By Region, 2021-2032 (USD Million, Tons)

• 8.1 Key trends
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 France
  • 8.3.4 Italy
  • 8.3.5 Spain
  • 8.3.6 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 India
  • 8.4.3 Japan
  • 8.4.4 South Korea
  • 8.4.5 Australia
  • 8.4.6 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Mexico
  • 8.5.3 Argentina
  • 8.5.4 Rest of Latin America
• 8.6 MEA
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of MEA

Chapter 9 Company Profiles

• 9.1 Northwest Wild Foods
• 9.2 Huckleberry Haven Inc.
• 9.3 Larchwood Farms.
• 9.4 Wyman's
• 9.5 Huckleberry Patch
• 9.6 Willamette Valley Fruit Company
• 9.7 Hidden Springs Maple
• 9.8 Northwest Wild Foods
• 9.9 Montana Bounty Foods
• 9.10 The Huckleberry People