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市場調查報告書
商品編碼
1616048
2024-2032年椰奶粉市場機會、成長動力、產業趨勢分析及預測Coconut Milk Powder Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2024-2032 |
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2023 年，全球椰奶粉市場價值為 25 億美元，由於對非乳製品的需求不斷增加，預計 2024 年和 2032 年複合年成長率將達到 7.3%。隨著越來越多的消費者因乳糖不耐症、飲食限制或生活方式選擇而尋求傳統乳製品的替代品，椰奶粉提供了多功能且美味的選擇。此外，消費者對植物性替代品日益成長的偏好符合健康和永續發展趨勢，進一步提升了椰奶粉的吸引力。消費者行為的這種轉變增強了其市場影響力，並促進了產品配方和應用的創新。
整個椰奶粉產業根據形式、性質、應用、配銷通路和地區進行分類。由於其廣泛的可用性和成本效益，到 2032 年，傳統細分市場將以 7.2% 的複合年成長率成長。與有機產品相比，傳統椰奶粉更容易為製造商和消費者所接受，這使其成為大規模食品加工和烹飪應用的首選。它在包裝食品、飲料和烘焙產品中的廣泛使用進一步推動了需求。
憑藉完善的生產和供應鏈，傳統細分市場在椰奶粉市場中保持主導地位。受其多功能性和烹飪應用的推動，食品和飲料領域的複合年成長率從 2024 年到 2032 年將達到 7.2%。椰奶粉擴大用於各種產品中，包括冰沙、湯、醬汁和甜點，增添濃鬱的風味和奶油質感。純素食和植物性飲食的興起進一步推動了其在需要非乳製品替代品的食譜中的採用。
| 市場範圍 | |
|---|---|
| 開始年份 | 2023年 |
| 預測年份 | 2024-2032 |
| 起始值 | 25億美元 |
| 預測值 | 47 億美元 |
| 複合年成長率 | 7.3% |
此外，製造商正在創新以椰奶粉為特色的產品，增強其在食品和飲料行業的地位。由於其豐富的傳統以及在傳統美食中廣泛使用椰子產品，亞太地區椰奶粉產業在 2024 年和 2032 年將實現 20 億美元和 7.7% 的複合年成長率。在亞洲菜餚在全球日益流行的推動下，泰國、印尼和菲律賓等國家是椰奶粉的主要生產國和消費國。此外，該地區健康意識的提高和植物性飲食的成長趨勢進一步刺激了需求。
目錄
第 1 章：方法與範圍
第 2 章：執行摘要
第 3 章：產業洞察
- 產業生態系統分析
- 主要製造商
- 經銷商
- 全行業利潤率
- 產業影響力
- 對植物性產品的需求不斷成長
- 健康與保健趨勢
- 創新和產品開發
- 市場挑戰
- 消費者意識有限
- 來自替代品的競爭
- 市場機會
- 新機遇
- 成長潛力分析
- 原料景觀
- 製造趨勢
- 技術演進
- 永續製造
- 綠色實踐
- 脫碳
- 永續製造
- 原料的永續性
- 價格趨勢（美元/噸），2021 - 2032
- 法規和市場影響
- 波特的分析
- PESTEL分析
第 4 章：競爭格局
- 公司市佔率分析
- 競爭定位矩陣
- 戰略展望矩陣
第 5 章：市場規模與預測：依形式，2021-2032
- 主要趨勢
- 有機的
- 傳統的
第 6 章：市場規模與預測：按性質分類，2021-2032 年
- 主要趨勢
- 全脂
- 低脂
第 7 章：市場規模與預測：按應用分類，2021-2032 年
- 主要趨勢
- 食品和飲料
- 飲料
- 糖果點心
- 麵包店
- 湯和醬汁
- 個人護理產品
第 8 章：市場規模與預測：按配銷通路分類，2021-2032 年
- 主要趨勢
- 超市/大賣場
- 網路零售
- 專賣店
- 便利商店
第 9 章：市場規模與預測：按地區分類，2021-2032 年
- 主要趨勢
- 北美洲
- 美國
- 加拿大
- 歐洲
- 德國
- 英國
- 法國
- 義大利
- 西班牙
- 歐洲其他地區
- 亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
- 亞太地區其他地區
- 拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地區
- MEA
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 南非
- MEA 的其餘部分
第 10 章：公司簡介
- THE WHITEWAVE FOODS COMPANY,
- Cocomi Bio Organic
- THE COCONUT COMPANY
- Nestle SA,
- Ekowarehouse Ltd.
- Specialty Food Association, Inc.
- Fiesta Ingredients Australia Pty Ltd
- Pulau Sambu
- Singapore Pte Ltd.
- Renuka Foods
- AYAM SARL
- BareOrganics
- Natural Sourcing, LLC
The Global Coconut Milk Powder Market was valued at USD 2.5 billion in 2023 and is projected to expand at a 7.3% CAGR from 2024 and 2032 due to the increasing demand for non-dairy milk options. As more consumers seek alternatives to traditional dairy products due to lactose intolerance, dietary restrictions, or lifestyle choices, coconut milk powder offers a versatile and flavorful option. Also, the growing consumer preference for plant-based alternatives aligns with health and sustainability trends, further boosting coconut milk powder's appeal. This shift in consumer behavior enhances its market presence and fosters innovation in product formulations and applications.
The overall coconut milk powder industry is segregated based on form, nature, application, distribution channel, and region. The conventional segment will grow at a 7.2% CAGR through 2032 due to its widespread availability and cost-effectiveness. Conventional coconut milk powder is more accessible to both manufacturers and consumers compared to organic options, making it a preferred choice in large-scale food processing and culinary applications. Its extensive use in packaged foods, beverages, and bakery products further drives demand.
With a well-established production and supply chain, the conventional segment maintains a dominant position in the coconut milk powder market. The food and beverages segment will establish a 7.2% CAGR from 2024-2032, driven by its versatility and culinary applications. Coconut milk powder is increasingly used in a variety of products, including smoothies, soups, sauces, and desserts, adding rich flavor and creamy texture. The rise in vegan and plant-based diets further propels its adoption in recipes that require non-dairy alternatives.
| Market Scope | |
|---|---|
| Start Year | 2023 |
| Forecast Year | 2024-2032 |
| Start Value | $2.5 Billion |
| Forecast Value | $4.7 Billion |
| CAGR | 7.3% |
Besides, manufacturers are innovating products featuring coconut milk powder, enhancing its presence in the food and beverage industry. Asia Pacific coconut milk powder industry will experience USD 2 billion and 7.7% CAGR during 2024 and 2032, owing to its rich heritage and extensive use of coconut products in traditional cuisines. Countries like Thailand, Indonesia, and the Philippines are major producers and consumers of coconut milk powder, driven by the rising popularity of Asian dishes globally. Additionally, increasing health awareness and the growing trend of plant-based diets in the region further boost demand.The robust supply chain and local production also make Asia Pacific a key contributor to the coconut milk powder market.
Table of Contents
Chapter 1 Methodology & Scope
- 1.1 Market scope & definition
- 1.2 Base estimates & calculations
- 1.3 Forecast calculation
- 1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
- 1.4.2.1 Paid sources
- 1.4.2.2 Public sources
Chapter 2 Executive Summary
- 2.1 Industry 360° synopsis
Chapter 3 Industry Insights
- 3.1 Industry ecosystem analysis
- 3.1.1 Key manufacturers
- 3.1.2 Distributors
- 3.1.3 Profit margins across the industry
- 3.2 Industry impact forces
- 3.2.1 Rising demand for plant-based products
- 3.2.2 Health and wellness trends
- 3.2.3 Innovation and product development
- 3.2.4 Market challenges
- 3.2.4.1 Limited consumer awareness
- 3.2.4.2 Competition from alternatives
- 3.2.5 Market opportunity
- 3.2.5.1 New opportunities
- 3.2.5.2 Growth potential analysis
- 3.3 Raw material landscape
- 3.3.1 Manufacturing trends
- 3.3.2 Technology evolution
- 3.3.2.1 Sustainable manufacturing
- 3.3.2.1.1 Green practices
- 3.3.2.1.2 Decarbonization
- 3.3.2.1 Sustainable manufacturing
- 3.3.3 Sustainability in raw materials
- 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
- 3.3.4.1 North America
- 3.3.4.2 Europe
- 3.3.4.3 Asia Pacific
- 3.3.4.4 Latin America
- 3.3.4.5 Middle East & Africa
- 3.4 Regulations & market impact
- 3.5 Porter's analysis
- 3.6 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
- 4.1 Company market share analysis
- 4.2 Competitive positioning matrix
- 4.3 Strategic outlook matrix
Chapter 5 Market Size and Forecast, By Form, 2021-2032 (USD Billion, Kilo Tons)
- 5.1 Key trends
- 5.2 Organic
- 5.3 Conventional
Chapter 6 Market Size and Forecast, By Nature, 2021-2032 (USD Billion, Kilo Tons)
- 6.1 Key trends
- 6.2 Full-Fat
- 6.3 Low-Fat
Chapter 7 Market Size and Forecast, By Application, 2021-2032 (USD Billion, Kilo Tons)
- 7.1 Key trends
- 7.2 Food and beverages
- 7.2.1 Beverages
- 7.2.2 Confectionery
- 7.2.3 Bakery
- 7.2.4 Soups and sauce
- 7.3 Personal care products
Chapter 8 Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Billion, Kilo Tons)
- 8.1 Key trends
- 8.2 Supermarkets/Hypermarkets
- 8.3 Online retail
- 8.4 Specialty stores
- 8.5 Convenience stores
Chapter 9 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Kilo Tons)
- 9.1 Key trends
- 9.2 North America
- 9.2.1 U.S.
- 9.2.2 Canada
- 9.3 Europe
- 9.3.1 Germany
- 9.3.2 UK
- 9.3.3 France
- 9.3.4 Italy
- 9.3.5 Spain
- 9.3.6 Rest of Europe
- 9.4 Asia Pacific
- 9.4.1 China
- 9.4.2 India
- 9.4.3 Japan
- 9.4.4 South Korea
- 9.4.5 Australia
- 9.4.6 Rest of Asia Pacific
- 9.5 Latin America
- 9.5.1 Brazil
- 9.5.2 Mexico
- 9.5.3 Argentina
- 9.5.4 Rest of Latin America
- 9.6 MEA
- 9.6.1 Saudi Arabia
- 9.6.2 UAE
- 9.6.3 South Africa
- 9.6.4 Rest of MEA
Chapter 10 Company Profiles
- 10.1 THE WHITEWAVE FOODS COMPANY,
- 10.2 Cocomi Bio Organic
- 10.3 THE COCONUT COMPANY
- 10.4 Nestle S.A,
- 10.5 Ekowarehouse Ltd.
- 10.6 Specialty Food Association, Inc.
- 10.7 Fiesta Ingredients Australia Pty Ltd
- 10.8 Pulau Sambu
- 10.9 Singapore Pte Ltd.
- 10.10 Renuka Foods
- 10.11 AYAM SARL
- 10.12 BareOrganics
- 10.13 Natural Sourcing, LLC
