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市場調查報告書
商品編碼
1577357
工業人造奶油市場、機會、成長動力、產業趨勢分析與預測，2024-2032Industrial Margarine Market, Opportunity, Growth Drivers, Industry Trend Analysis and Forecast, 2024-2032 |
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2023 年全球工業人造奶油市場價值為 27 億美元，預計 2024 年至 2032 年複合年成長率為 4.5%。意識。值得注意的是，2018年全球低熱量食品市場超過8.582億美元，凸顯了其成長潛力。此外，年輕消費者越來越意識到營養飲食的健康益處，包括預防肥胖和糖尿病。
工業人造奶油產業也正在經歷顯著成長，這主要是由食品加工產業的需求增加所推動的，特別是在烘焙和糖果應用領域。值得注意的趨勢包括轉向更健康的配方，例如考慮到消費者健康意識的增強，減少反式脂肪和低脂肪變體。此外，人造奶油生產技術的進步提高了產品的一致性和保存期限，進一步推動了市場的發展。
整個產業分為來源、形式、類型、應用和區域。
2023年，植物源細分市場的市場規模預計將達到23億美元，凸顯其在產業中的地位日益提升。由於消費者對植物性產品的興趣不斷成長以及對永續和更健康食品選擇的廣泛轉變，該細分市場預計到 2032 年將呈現 4.6% 的強勁複合年成長率。
預計到 2024 年，硬質人造奶油市場將達到 16 億美元，各種工業應用的需求不斷增加。預計 2024 年至 2032 年複合年成長率為 4.8%，該細分市場的成長主要歸因於其在糕點和層壓麵團等烘焙食品中的普遍使用，其中稠度和硬度等屬性至關重要。
亞太地區工業人造奶油市場呈上升趨勢，預計到2023 年其價值將達到10 億美元。和其他加工食品中。預計2024 年至2032 年複合年成長率將達到4.7%，這一擴張是由快速城市化和不斷變化的飲食偏好推動的，從而擴大了對工業人造奶油作為一種多功能且具有成本效益的成分的需求。
目錄
第 1 章：方法與範圍
第 2 章：執行摘要
第 3 章：產業洞察
- 產業生態系統分析
- 主要製造商
- 經銷商
- 全行業利潤率
- 產業影響力
- 成長動力
- 市場挑戰
- 市場機會
- 新機遇
- 成長潛力分析
- 原料景觀
- 製造趨勢
- 技術演進
- 永續製造
- 綠色實踐
- 脫碳
- 永續製造
- 原料的永續性
- 價格趨勢（美元/噸），2021 - 2032
- 法規和市場影響
- 波特的分析
- PESTEL分析
第 4 章：競爭格局
- 公司市佔率分析
- 競爭定位矩陣
- 戰略展望矩陣
第 5 章：市場規模與預測：按來源分類，2021-2032 年
- 主要趨勢
- 植物
- 動物
第 6 章：市場規模與預測：按形式分類，2021-2032 年
- 主要趨勢
- 硬質人造奶油
- 軟人造奶油
第 7 章：市場規模與預測：按類型，2021-2032
- 主要趨勢
- 奶油混合物
- 萬能
- 可塗抹
第 8 章：市場規模與預測：按應用分類，2021-2032 年
- 主要趨勢
- 糖果點心
- 醬汁、抹醬和配料
- 麵包店
- 簡便食品
- 其他
第 9 章：市場規模與預測：按地區分類，2021-2032 年
- 主要趨勢
- 北美洲
- 美國
- 加拿大
- 歐洲
- 德國
- 英國
- 法國
- 義大利
- 西班牙
- 歐洲其他地區
- 亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
- 亞太地區其他地區
- 拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地區
- MEA
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 南非
- MEA 的其餘部分
第 10 章：公司簡介
- Wilmar International Ltd.
- Bunge Limited
- PURATOS
- FUJI OIL CO., LTD.
- Vandemoortele
- NMGK Group
- EFKO Group
- Royale Lacroix SA
- Richardson International Limited
- Cargill, Incorporated
The Global Industrial Margarine Market was valued at USD 2.7 billion in 2023 and is projected to grow at a CAGR of 4.5% from 2024 to 2032. The market growth is expected to be fueled by a rising demand for low-fat food and beverages, driven by changing lifestyles and heightened health consciousness. Notably, the global low-calorie food market surpassed USD 858.2 million in 2018, underscoring its growth potential. Furthermore, younger consumers are becoming increasingly aware of the health benefits of a nutritious diet, including obesity and diabetes prevention.
The industrial margarine industry is also experiencing significant growth, primarily driven by heightened demand in the food processing sector, especially in bakery and confectionery applications. Noteworthy trends include a pivot towards healthier formulations, such as reduced trans-fat and low-fat variants, considering growing consumer health awareness. Moreover, advancements in margarine production technology, which bolster product consistency and shelf life, are further propelling the market.
The overall industry is segmented into source, form, type, application, and region.
In 2023, the market size from the plant source segment is projected to achieve a valuation of USD 2.3 billion, underscoring its rising prominence in the industry. This segment is set to showcase a robust CAGR of 4.6% through 2032, fueled by a growing consumer inclination towards plant-based products and a broader shift towards sustainable and healthier food choices.
Forecasted to reach USD 1.6 billion by 2024, the hard margarine segment is witnessing heightened demand across various industrial applications. With an anticipated CAGR of 4.8% from 2024 to 2032, this segment's growth is largely attributed to its prevalent use in bakery items, such as pastries and laminated doughs, where attributes like consistency and firmness are paramount.
Asia Pacific industrial margarine market is on an upward trajectory, with projections placing its value at USD 1 billion in 2023. This growth mirrors the region's vibrant food processing sector, which increasingly incorporates margarine in bakery, confectionery, and other processed foods. Anticipated to grow at a robust CAGR of 4.7% from 2024 to 2032, the expansion is driven by rapid urbanization and evolving dietary preferences, amplifying the demand for industrial margarine as a versatile and cost-effective ingredient.
Table of Contents
Chapter 1 Methodology and Scope
- 1.1 Market scope and definition
- 1.2 Base estimates and calculations
- 1.3 Forecast calculation
- 1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
- 1.4.2.1 Paid sources
- 1.4.2.2 Public sources
Chapter 2 Executive Summary
- 2.1 Industry 360° synopsis
Chapter 3 Industry Insights
- 3.1 Industry ecosystem analysis
- 3.1.1 Key manufacturers
- 3.1.2 Distributors
- 3.1.3 Profit margins across the industry
- 3.2 Industry impact forces
- 3.2.1 Growth drivers
- 3.2.2 Market challenges
- 3.2.3 Market opportunity
- 3.2.3.1 New opportunities
- 3.2.3.2 Growth potential analysis
- 3.3 Raw material landscape
- 3.3.1 Manufacturing trends
- 3.3.2 Technology evolution
- 3.3.2.1 Sustainable manufacturing
- 3.3.2.1.1 Green practices
- 3.3.2.1.2 Decarbonization
- 3.3.2.1 Sustainable manufacturing
- 3.3.3 Sustainability in raw materials
- 3.3.4 Pricing trends (USD/Ton), 2021 - 2032
- 3.3.4.1 North America
- 3.3.4.2 Europe
- 3.3.4.3 Asia Pacific
- 3.3.4.4 Latin America
- 3.3.4.5 Middle East and Africa
- 3.4 Regulations and market impact
- 3.5 Porter's analysis
- 3.6 PESTEL analysis
Chapter 4 Competitive Landscape, 2023
- 4.1 Company market share analysis
- 4.2 Competitive positioning matrix
- 4.3 Strategic outlook matrix
Chapter 5 Market Size and Forecast, By Source, 2021-2032 (USD Billion, Kilo Tons)
- 5.1 Key trends
- 5.2 Plant
- 5.3 Animal
Chapter 6 Market Size and Forecast, By Form, 2021-2032 (USD Billion, Kilo Tons)
- 6.1 Key trends
- 6.2 Hard margarine
- 6.3 Soft margarine
Chapter 7 Market Size and Forecast, By Type, 2021-2032 (USD Billion, Kilo Tons)
- 7.1 Key trends
- 7.2 Butter blend
- 7.3 All purpose
- 7.4 Spreadable
Chapter 8 Market Size and Forecast, By Application, 2021-2032 (USD Billion, Kilo Tons)
- 8.1 Key trends
- 8.2 Confectionery
- 8.3 Sauces, spreads and toppings
- 8.4 Bakery
- 8.5 Convenience food
- 8.6 Others
Chapter 9 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Kilo Tons)
- 9.1 Key trends
- 9.2 North America
- 9.2.1 U.S.
- 9.2.2 Canada
- 9.3 Europe
- 9.3.1 Germany
- 9.3.2 UK
- 9.3.3 France
- 9.3.4 Italy
- 9.3.5 Spain
- 9.3.6 Rest of Europe
- 9.4 Asia Pacific
- 9.4.1 China
- 9.4.2 India
- 9.4.3 Japan
- 9.4.4 South Korea
- 9.4.5 Australia
- 9.4.6 Rest of Asia Pacific
- 9.5 Latin America
- 9.5.1 Brazil
- 9.5.2 Mexico
- 9.5.3 Argentina
- 9.5.4 Rest of Latin America
- 9.6 MEA
- 9.6.1 Saudi Arabia
- 9.6.2 UAE
- 9.6.3 South Africa
- 9.6.4 Rest of MEA
Chapter 10 Company Profiles
- 10.1 Wilmar International Ltd.
- 10.2 Bunge Limited
- 10.3 PURATOS
- 10.4 FUJI OIL CO., LTD.
- 10.5 Vandemoortele
- 10.6 NMGK Group
- 10.7 EFKO Group
- 10.8 Royale Lacroix SA
- 10.9 Richardson International Limited
- 10.10 Cargill, Incorporated
