飼料適口性增強劑市場 - 按產品類型（香料、甜味劑、香氣增強劑）、牲畜（家禽、豬、反芻動物、水產養殖、其他）、區域分析和預測 2024 - 2032

Feed Palatability Enhancers Market - By Product Type (Flavors, Sweeteners, Aroma Enhancers), By Livestock (Poultry, Swine, Ruminants, Aquaculture, Others), Regional Analysis and Forecast 2024 - 2032

出版日期: 2024年02月13日 | 出版商:

Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3個工作天內

價格

簡介目錄

由於對高品質動物飼料的需求不斷增加，以支持不斷成長的牲畜數量和肉類消費，預計 2024 年至 2032 年間，飼料適口性增強劑市場規模的複合年成長率將超過 3.4%。據估計，到2050年，全球肉類消費量預計將達到驚人的4.6億至5.7億噸。

適口性增強劑，例如調味劑、甜味劑和芳香化合物，用於使飼料對動物更具吸引力，從而鼓勵消費並提高飼料效率。最近，隨著畜牧生產者尋求最佳化飼料轉換率並改善動物的整體健康和生產性能，適口性增強劑的使用對於實現所需的飼料攝入水平和最大限度地提高生產力變得至關重要。此外，消費者偏好和飲食習慣的變化，以及動物福利和永續發展意識的不斷提高，正在推動對來自優質飼料飼養動物的優質動物產品的需求。飼料適口性增強劑也有助於增強飼料的味道、香氣和質地，從而提高適口性和動物的接受度。

整個市場根據產品類型、牲畜和地區分類。

就產品類型而言，香氣增強劑領域的飼料適口性增強劑產業預計在預測期內複合年成長率為 3.3%。動物，特別是豬和家禽等單胃動物，嚴重依賴嗅覺來評估飼料的適口性。香氣增強劑由天然或合成化合物組成，經過專門配製，可增強飼料的香氣，使其對動物更具吸引力並刺激其食慾。此外，增香劑可以掩蓋飼料原料中不良的氣味或味道，以進一步改善適口性並鼓勵消費。

以牲畜為基礎，由於獨特的飲食偏好和消化系統，反芻動物領域的飼料適口性增強劑市場在 2024 年至 2032 年期間將實現 4% 的複合年成長率。適口性增強劑，包括調味劑和芳香化合物，可以顯著影響反芻動物對飼料的接受和消耗，從而提高整體飼料攝取量和營養利用率。此外，隨著對來自反芻動物的優質肉類和乳製品的需求持續成長，生產商越來越注重最佳化飼料效率和動物性能。

由於對動物飼料品質和安全的嚴格監管，歐洲飼料適口性增強劑市場預計到 2032 年將成長 3.4%。隨著消費者對優質動物產品的需求不斷增加，該地區的畜牧生產商進一步優先考慮飼料適口性，以提高動物生產性能並滿足市場預期。

主要動向：按地區
北美洲
- 美國
- 加拿大
歐洲
- 德國
- 英國
- 法國
- 西班牙
- 波蘭
- 義大利
- 俄羅斯
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 印尼
- 澳洲
- 馬來西亞
拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
MEA
- 南非
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 埃及

第 8 章：公司簡介

DuPont de Nemours Inc.
Associated British Foods plc
Kerry Inc.
Symrise AG
Adisseo
Elanco
Ensign-Bickford Industries Inc.
Kent Nutrition Group
Diana Foods
Tanke International Group
Solvay
Kemin Industries Inc.

簡介目錄

Product Code: 8126

Feed palatability enhancers market size is estimated to witness over 3.4% CAGR between 2024 and 2032, owing to the increasing demand for high-quality animal feed to support the growing livestock population and meat consumption. As per estimates, by 2050, global meat consumption is expected to reach between a staggering 460 million and 570 million tons.

Palatability enhancers, such as flavoring agents, sweeteners, and aroma compounds are used to make feed more appealing to animals, thereby encouraging consumption and enhancing feed efficiency. Lately, as livestock producers are seeking to optimize feed conversion ratios and improve overall animal health and performance, the use of palatability enhancers has become essential to achieve desired feed intake levels and maximize productivity. Moreover, changing consumer preferences and dietary habits along with the rising awareness of animal welfare and sustainability are driving the demand for premium-quality animal products derived from animals raised on high-quality feed. Feed palatability enhancers also help in enhancing the taste, aroma, and texture of feed, leading to improved palatability and acceptance by animals.

The overall market is divided based on product type, livestock and region.

In terms of product type, the feed palatability enhancers industry from the aroma enhancer segment is poised to witness 3.3% CAGR over the forecast period. Animals, particularly monogastric species like pigs and poultry, rely heavily on their sense of smell to evaluate feed palatability. Aroma enhancers, consisting of natural or synthetic compounds, are specifically formulated to enhance the aroma profile of feed, making it more appealing to animals and stimulating their appetite. Additionally, aroma enhancers can mask undesirable odors or flavors in feed ingredients for further improving palatability and encouraging consumption.

On the basis of livestock, the feed palatability enhancers market from the ruminants segment will record 4% CAGR during 2024-2032, attributed to unique dietary preferences and digestive systems. Palatability enhancers, including flavoring agents and aroma compounds, can significantly impact the acceptance and consumption of feed among ruminants, thereby improving overall feed intake and nutrient utilization. Additionally, as the demand for high-quality meat and dairy products derived from ruminant livestock continues to rise, producers are increasingly focusing on optimizing feed efficiency and animal performance.

Europe feed palatability enhancers market is slated to witness a 3.4% growth rate through 2032, attributed to the stringent regulations on animal feed quality and safety. With increasing consumer demand for premium-quality animal products, livestock producers in the region are further prioritizing feed palatability to enhance animal performance and meet the market expectations.

Chapter 1 Methodology & Scope

1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Data mining sources
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry 360 degree synopsis

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
3.2 Technology & innovation landscape
3.3 Regulatory landscape
3.4 Industry impact forces
- 3.4.1 Growth drivers
- 3.4.2 Industry pitfalls & challenges
3.5 Growth potential analysis
3.6 Porter's analysis
- 3.6.1 Supplier power
- 3.6.2 Buyer power
- 3.6.3 Threat of new entrants
- 3.6.4 Threat of substitutes
- 3.6.5 Industry rivalry
3.7 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix

Chapter 5 Global Feed Palatability Enhancers Market Estimates & Forecast, By Product Type, 2018-2032 (USD Million) (Kilo Tons)

5.1 Key trends
5.2 Flavors
5.3 Sweeteners
5.4 Aroma enhancers

Chapter 6 Global Feed Palatability Enhancers Market Estimates & Forecast, By Livestock, 2018-2032 (USD Million) (Kilo Tons)

6.1 Key trends
6.2 Poultry
6.3 Swine
6.4 Ruminants
6.5 Aquaculture
6.6 Others

Chapter 7 Global Feed Palatability Enhancers Market Estimates & Forecast, By Region, 2018-2032 (USD Million) (Kilo Tons)

7.1 Key trends, by region
7.2 North America
- 7.2.1 U.S.
- 7.2.2 Canada
7.3 Europe
- 7.3.1 Germany
- 7.3.2 UK
- 7.3.3 France
- 7.3.4 Spain
- 7.3.5 Poland
- 7.3.6 Italy
- 7.3.7 Russia
7.4 Asia Pacific
- 7.4.1 China
- 7.4.2 India
- 7.4.3 Japan
- 7.4.4 South Korea
- 7.4.5 Indonesia
- 7.4.6 Australia
- 7.4.7 Malaysia
7.5 Latin America
- 7.5.1 Brazil
- 7.5.2 Mexico
- 7.5.3 Argentina
7.6 MEA
- 7.6.1 South Africa
- 7.6.2 Saudi Arabia
- 7.6.3 UAE
- 7.6.4 Egypt