市場調查報告書
商品編碼
1447628
真空包裝市場 - 按材料類型(聚乙烯、聚醯胺、乙烯乙烯醇、聚丙烯)、按製程(貼片真空包裝、收縮真空包裝)、按包裝類型、按應用和預測,2024 - 2032 年Vacuum Packaging Market - By Material Type (Polyethylene, Polyamide, Ethylene Vinyl Alcohol, Polypropylene), By Process (Skin Vacuum Packaging, Shrink Vacuum Packaging), By Packaging Type, By Application & Forecast, 2024 - 2032 |
由於對延長食品保存期限和新鮮度的需求不斷成長、消費者對食品安全和衛生意識的提高以及包裝材料和技術的進步,全球真空包裝市場預計在 2024 年至 2032 年期間CAGR將達到4.8 %。機械。
根據 NACS 2023 年的數據,69% 的消費者現在訂購外送或送貨的頻率與大流行之前相同或更高。隨著消費者生活方式和偏好的變化,方便易用的包裝食品的消費量增加。真空包裝有助於長期維持這些產品的品質和新鮮度,從而延長其保存期限並保持其營養價值。
此外,監管機構在食品安全和衛生方面製定的嚴格規則和標準推動了食品製造商和零售商採用真空包裝。它有助於最大限度地減少運輸和儲存過程中污染和腐敗的風險,確保產品以最佳狀態到達消費者手中。
整個真空包裝行業根據材料類型、工藝、包裝類型、應用和地區進行分類。
由於聚醯胺具有出色的阻隔性能和耐用性,預計到 2032 年將大幅成長。該材料具有高抗氧性和防潮性,從而防止食品氧化和腐敗。此外,聚醯胺薄膜柔韌且抗撕裂,適合包裝多種食品,包括肉類、家禽、海鮮和起司。
由於真空包裝在保護敏感航空航太零件和設備免受環境危害方面發揮著至關重要的作用,因此到 2032 年,收縮真空包裝製程領域將獲得顯著的發展。此工藝廣泛應用於電子、汽車和製藥等行業,用於包裝和保護各種形狀和尺寸的產品,從而增強其整體吸引力。
在快速工業化、城市化和不斷變化的消費者偏好的推動下,亞太地區真空包裝市場預計將在研究期間顯著成長。由於人口成長、可支配收入增加和忙碌的生活方式,中國、印度和日本等國家對包裝食品的需求正在激增。對確保食品品質和更長保存期限的關注將提振該地區的產品需求。
The global vacuum packaging market is expected to record a CAGR of 4.8% during 2024-2032, driven by an increasing demand for extended shelf life and freshness of food products, rising consumer awareness regarding food safety & hygiene, and technological advancements in packaging materials & machinery.
According to NACS in 2023, 69% of consumers now order takeout or delivery as often as or more than before the pandemic. With changing consumer lifestyles and preferences, there has been a rise in the consumption of packaged foods that offer convenience and ease of use. Vacuum packaging helps in preserving the quality and freshness of these products for an extended period, thereby enhancing their shelf life and maintaining their nutritional value.
Furthermore, stringent rules and standards imposed by regulatory authorities regarding food safety and hygiene have propelled the adoption of vacuum packaging among food manufacturers and retailers. It helps in minimizing the risk of contamination and spoilage during transportation and storage, ensuring that the products reach consumers in optimal condition.
The overall vacuum packaging industry is classified based on material type, process, packaging type, application, and region.
The polyamide segment is anticipated to witness substantial growth till 2032, owing to its excellent barrier properties and durability. The material offers high resistance to oxygen and moisture, thereby preventing the oxidation and spoilage of food products. Additionally, polyamide films are flexible and tear-resistant, making them suitable for packaging a wide range of food items, including meat, poultry, seafood, and cheese.
The shrink vacuum packaging process segment is set to gain notable traction through 2032, owing to the vital role of vacuum packaging in protecting sensitive aerospace components and equipment from environmental hazards. The process is widely used in industries such as electronics, automotive, and pharmaceuticals for packaging and protecting products of various shapes and sizes, thereby enhancing their overall appeal.
Asia Pacific vacuum packaging market is expected to witness significant growth during the study period, driven by rapid industrialization, urbanization, and changing consumer preferences. Countries such as China, India, and Japan are experiencing a surge in demand for packaged food products, driven by the growing population, rising disposable incomes, and busy lifestyles. The focus on ensuring food quality and longer shelf life will bolster the product demand in the region.