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市場調查報告書
商品編碼
1912199

木薯澱粉市場:市場洞察、競爭格局與預測(2033 年)

Tapioca Starch Market Insights, Competitive Landscape, and Market Forecast - 2033

出版日期: | 出版商: Fairfield Market Research | 英文 200 Pages | 商品交期: 2-5個工作天內

價格
簡介目錄

全球木薯澱粉市場正穩步成長,這得益於其在食品、工業和製藥領域的廣泛應用。木薯澱粉提取自木薯根,因其口感清淡、易於消化和功能多樣而備受推崇,成為各行業的理想原料。預計市場規模將從 2026 年的 123 億美元成長至 2033 年的 171.9 億美元,複合年增長率 (CAGR) 為 4.9%。

市場洞察

木薯澱粉廣泛用作增稠劑、膠凝劑和黏合劑。在食品飲料產業,它有助於提升烘焙產品、醬料、零食和糖果的品質。其優異的保水性和低致敏性等功能優勢,使其成為製造商滿足不斷變化的消費者偏好的理想選擇。 除了食品領域,木薯澱粉也應用於黏合劑、紡織品和可生物降解薄膜。它也被用作製藥片劑配方中的添加劑和黏合劑。

全球對無麩質、無過敏原和清潔標籤產品的需求不斷增長,進一步推動了木薯澱粉的應用。此外,澱粉加工和改質技術的進步正在拓展其功能,為各行業的製造商創造新的機會。

市場驅動因素

多種因素正在推動木薯澱粉市場的成長。消費者對麩質不耐症的認識不斷提高,以及健康飲食習慣的日益普及,推動了對替代澱粉的需求。加工食品和方便食品的擴張也推動了對具有增強增稠性和穩定性的功能性成分的需求。

木薯澱粉在黏合劑、紡織品和可生物降解包裝等工業應用中的使用,也促進了整體市場的成長。 在製藥領域,片劑和膠囊製劑中天然輔料和植物成分的日益普及正在推動市場需求。此外,政府在木薯種植區的支持措施確保了原料的穩定供應,進一步刺激了市場擴張。

商機

木薯澱粉市場為生產者和投資者提供了巨大的機會。在食品領域,創新產品開發的潛力正在不斷擴大,例如無麩質烘焙產品、低熱量零食和植物性替代品。工業應用,特別是環保包裝和可生物降解產品的應用,正在蓬勃發展。

在製藥領域,片劑製劑中對天然輔料的需求穩定成長,開闢了更多成長途徑。專注於產品創新、研發和策略合作的公司可以利用這些趨勢來鞏固其市場地位並拓展其全球業務。

區域分析

亞太地區目前引領全球木薯澱粉市場,主要得益於泰國、印尼、越南和印度等木薯主要生產國的支持。泰國保持著領先出口國的地位,並為全球供應做出了重要貢獻。該地區加工食品和工業產品消費量的成長也推動了市場進一步成長。

北美和歐洲是主要市場,這主要得益於日益增強的健康意識、無麩質飲食的流行以及成熟的食品和製藥產業。拉丁美洲受惠於豐富的木薯種植資源,而中東和非洲的消費量則因工業發展和都市化而逐步成長。

主要公司

木薯澱粉市場競爭激烈,跨國公司和區域公司共同塑造產業格局。主要公司包括:

  • 嘉吉公司 (Cargill, Incorporated)
  • 英聯食品公司 (Ingredion Incorporated)
  • 泰萊公司 (Tate & Lyle PLC)
  • AVEBE
  • 木薯特種產品公司 (PT Indofood)
  • 泰國木薯澱粉有限公司 (Thai Tapioca Starch PLC)
  • 印尼食品公司 (PT ICBP (Indofood CBP Sukses Makmur Tbk))
  • 蘇德克斯公司 (Sudzucker AG)
  • 艾姆斯蘭集團 (Emsland Group)
  • 洛克特兄弟公司 (Roquette Freres)
  • 暹羅改質澱粉有限公司 (Siam Modified Starch Co., Ltd.)
  • 新加坡印尼成功公司 (PT Singapura Indomesia Sukses (SIS))
  • 昂加集團有限公司 (Unga Group Limited)
  • 木薯資源有限公司 (Tapioca Resources Pty Ltd)
  • 曼尼德拉集團 (Manildra Group)

為了滿足不斷增長的需求,這些公司正致力於擴大產能、推出創新產品、建立策略合作夥伴關係並加強其全球營運。

市場區隔

依類型:

  • 天然木薯澱粉
  • 改性木薯澱粉

按應用:

  • 食品飲料
  • 工業
  • 醫藥及其他

依形態:

  • 乾粉
  • 液體

依地區:

  • 北美
  • 歐洲
  • 亞太地區
  • 拉丁美洲
  • 中東和非洲

目錄

第一章:執行概要摘要

第二章 市場概覽

  • 市場定義與細分
  • 市場動態
    • 驅動因素
    • 限制因素
    • 市場機遇
  • 價值鏈分析
  • 新冠疫情影響分析
  • 波特五力分析
  • 俄烏衝突的影響
  • PESTLE分析
  • 監理分析
  • 價格趨勢分析
    • 當前價格及未來預測(2025-2033年)
    • 價格影響因素

第三章 全球木薯澱粉市場預測(2020-2033年)

  • 全球木薯澱粉市場預測(按類型劃分)價值(十億美元),2020-2033 年
    • 天然木薯澱粉
    • 改性木薯澱粉
  • 全球木薯澱粉市場預測,按應用領域劃分,價值(十億美元),2020-2033 年
    • 食品飲料
    • 工業
    • 醫藥及其他
  • 全球木薯澱粉市場預測,按形態和價值劃分(十億美元),2020-2033 年
    • 乾粉
    • 液體
  • 全球木薯澱粉市場預測,按地區和價值劃分(十億美元),2020-2033 年
    • 北美
    • 歐洲
    • 亞太地區
    • 拉丁美洲
    • 中東和非洲

第四章:北美木薯澱粉市場展望(2020-2033)

第四章:歐洲木薯澱粉市場展望(2020-2033)

第六章:亞太地區木薯澱粉市場展望(2020-2033)

第七章:拉丁美洲木薯澱粉市場展望(2020-2033)

第八章:中東與非洲木薯澱粉市場展望(2020-2033)

第9章 競爭情形

  • 企業對市場區隔熱圖
  • 企業市場佔有率分析,2025年
  • 競爭儀表板
  • 企業簡介
    • Cargill, Incorporated
    • Ingredion Incorporated
    • Tate & Lyle PLC
    • AVEBE
    • Tapioca Specialities (PT Indofood)
    • Thai Tapioca Starch PLC
    • PT ICBP (Indofood CBP Sukses Makmur Tbk)
    • Sudzucker AG
    • Emsland Group
    • Roquette Freres

第十章附錄

簡介目錄

The global Tapioca Starch Market is on a steady growth trajectory, driven by its wide-ranging applications in food, industrial, and pharmaceutical sectors. Extracted from cassava roots, tapioca starch is celebrated for its neutral taste, high digestibility, and versatile functional properties, making it a preferred ingredient across industries. The market is projected to grow from USD 12.3 billion in 2026 to USD 17.19 billion by 2033, registering a compound annual growth rate (CAGR) of 4.9%.

Market Insights

Tapioca starch is extensively used as a thickening, gelling, and binding agent. In the food and beverage industry, it enhances bakery products, sauces, snacks, and confectioneries. Its functional benefits, including superior water-holding capacity and hypoallergenic nature, make it an ideal choice for manufacturers aiming to meet evolving consumer preferences. Beyond food, tapioca starch finds applications in adhesives, textiles, and biodegradable films, while the pharmaceutical sector uses it as an excipient and binder in tablet formulations.

The growing global shift towards gluten-free, allergen-free, and clean-label products has further strengthened the adoption of tapioca starch. In addition, advances in starch processing and modification techniques are expanding its functionality, creating new opportunities for manufacturers across industries.

Market Drivers

Several factors are fueling the growth of the tapioca starch market. Rising consumer awareness of gluten intolerance and health-conscious eating habits has increased the demand for alternative starches. The expansion of processed and convenience foods is also driving the need for functional ingredients with enhanced thickening and stabilizing properties.

Industrial applications, such as the use of tapioca starch in adhesives, textiles, and biodegradable packaging, are contributing to overall market growth. In the pharmaceutical sector, increasing adoption of natural excipients and plant-based ingredients in tablet and capsule formulations is boosting demand. Additionally, supportive government initiatives in cassava-growing regions are ensuring a steady supply of raw materials, further facilitating market expansion.

Business Opportunities

The tapioca starch market presents significant opportunities for manufacturers and investors. In the food sector, there is potential for innovative product offerings, including gluten-free bakery items, low-calorie snacks, and plant-based alternatives. Industrial applications, particularly in eco-friendly packaging and biodegradable products, are gaining momentum.

The pharmaceutical sector offers additional growth avenues, with demand for natural excipients in tablet formulations rising steadily. Companies that focus on product innovation, research and development, and strategic collaborations can capitalize on these trends to strengthen their market position and expand globally.

Regional Analysis

Asia Pacific currently dominates the global tapioca starch market, supported by major cassava-producing countries such as Thailand, Indonesia, Vietnam, and India. Thailand remains a leading exporter, contributing significantly to global supply. Increasing consumption of processed foods and industrial products in the region further supports growth.

North America and Europe are key markets driven by growing health consciousness, gluten-free diet adoption, and the presence of well-established food and pharmaceutical industries. Latin America benefits from abundant cassava cultivation, while the Middle East and Africa are gradually increasing consumption due to industrial development and urbanization trends.

Key Players

The tapioca starch market is highly competitive, with both multinational and regional companies shaping the industry landscape. Major players include:

  • Cargill, Incorporated
  • Ingredion Incorporated
  • Tate & Lyle PLC
  • AVEBE
  • Tapioca Specialities (PT Indofood)
  • Thai Tapioca Starch PLC
  • PT ICBP (Indofood CBP Sukses Makmur Tbk)
  • Sudzucker AG
  • Emsland Group
  • Roquette Freres
  • Siam Modified Starch Co., Ltd.
  • PT Singapura Indomesia Sukses (SIS)
  • Unga Group Limited
  • Tapioca Resources Pty Ltd
  • Manildra Group

These companies are focusing on expanding production capacities, launching innovative products, forming strategic partnerships, and enhancing their global footprint to meet rising demand.

Market Segmentation

By Type:

  • Native Tapioca Starch
  • Modified Tapioca Starch

By Application:

  • Food & Beverage
  • Industrial
  • Pharmaceutical & Others

By Form:

  • Dry
  • Liquid

By Region:

  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Tapioca Starch Market Snapshot
  • 1.2. Future Projections
  • 1.3. Key Market Trends
  • 1.4. Regional Snapshot, by Value, 2026
  • 1.5. Analyst Recommendations

2. Market Overview

  • 2.1. Market Definitions and Segmentations
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Market Opportunities
  • 2.3. Value Chain Analysis
  • 2.4. COVID-19 Impact Analysis
  • 2.5. Porter's Fiver Forces Analysis
  • 2.6. Impact of Russia-Ukraine Conflict
  • 2.7. PESTLE Analysis
  • 2.8. Regulatory Analysis
  • 2.9. Price Trend Analysis
    • 2.9.1. Current Prices and Future Projections, 2025-2033
    • 2.9.2. Price Impact Factors

3. Global Tapioca Starch Market Outlook, 2020 - 2033

  • 3.1. Global Tapioca Starch Market Outlook, by Type, Value (US$ Bn), 2020-2033
    • 3.1.1. Native Tapioca Starch
    • 3.1.2. Modified Tapioca Starch
  • 3.2. Global Tapioca Starch Market Outlook, by Application, Value (US$ Bn), 2020-2033
    • 3.2.1. Food & Beverage
    • 3.2.2. Industrial
    • 3.2.3. Pharmaceutical & Others
  • 3.3. Global Tapioca Starch Market Outlook, by Form, Value (US$ Bn), 2020-2033
    • 3.3.1. Dry
    • 3.3.2. Liquid
  • 3.4. Global Tapioca Starch Market Outlook, by Region, Value (US$ Bn), 2020-2033
    • 3.4.1. North America
    • 3.4.2. Europe
    • 3.4.3. Asia Pacific
    • 3.4.4. Latin America
    • 3.4.5. Middle East & Africa

4. North America Tapioca Starch Market Outlook, 2020 - 2033

  • 4.1. North America Tapioca Starch Market Outlook, by Type, Value (US$ Bn), 2020-2033
    • 4.1.1. Native Tapioca Starch
    • 4.1.2. Modified Tapioca Starch
  • 4.2. North America Tapioca Starch Market Outlook, by Application, Value (US$ Bn), 2020-2033
    • 4.2.1. Food & Beverage
    • 4.2.2. Industrial
    • 4.2.3. Pharmaceutical & Others
  • 4.3. North America Tapioca Starch Market Outlook, by Form, Value (US$ Bn), 2020-2033
    • 4.3.1. Dry
    • 4.3.2. Liquid
  • 4.4. North America Tapioca Starch Market Outlook, by Country, Value (US$ Bn), 2020-2033
    • 4.4.1. U.S. Tapioca Starch Market Outlook, by Type, 2020-2033
    • 4.4.2. U.S. Tapioca Starch Market Outlook, by Application, 2020-2033
    • 4.4.3. U.S. Tapioca Starch Market Outlook, by Form, 2020-2033
    • 4.4.4. Canada Tapioca Starch Market Outlook, by Type, 2020-2033
    • 4.4.5. Canada Tapioca Starch Market Outlook, by Application, 2020-2033
    • 4.4.6. Canada Tapioca Starch Market Outlook, by Form, 2020-2033
  • 4.5. BPS Analysis/Market Attractiveness Analysis

5. Europe Tapioca Starch Market Outlook, 2020 - 2033

  • 5.1. Europe Tapioca Starch Market Outlook, by Type, Value (US$ Bn), 2020-2033
    • 5.1.1. Native Tapioca Starch
    • 5.1.2. Modified Tapioca Starch
  • 5.2. Europe Tapioca Starch Market Outlook, by Application, Value (US$ Bn), 2020-2033
    • 5.2.1. Food & Beverage
    • 5.2.2. Industrial
    • 5.2.3. Pharmaceutical & Others
  • 5.3. Europe Tapioca Starch Market Outlook, by Form, Value (US$ Bn), 2020-2033
    • 5.3.1. Dry
    • 5.3.2. Liquid
  • 5.4. Europe Tapioca Starch Market Outlook, by Country, Value (US$ Bn), 2020-2033
    • 5.4.1. Germany Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.2. Germany Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.3. Germany Tapioca Starch Market Outlook, by Form, 2020-2033
    • 5.4.4. Italy Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.5. Italy Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.6. Italy Tapioca Starch Market Outlook, by Form, 2020-2033
    • 5.4.7. France Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.8. France Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.9. France Tapioca Starch Market Outlook, by Form, 2020-2033
    • 5.4.10. U.K. Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.11. U.K. Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.12. U.K. Tapioca Starch Market Outlook, by Form, 2020-2033
    • 5.4.13. Spain Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.14. Spain Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.15. Spain Tapioca Starch Market Outlook, by Form, 2020-2033
    • 5.4.16. Russia Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.17. Russia Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.18. Russia Tapioca Starch Market Outlook, by Form, 2020-2033
    • 5.4.19. Rest of Europe Tapioca Starch Market Outlook, by Type, 2020-2033
    • 5.4.20. Rest of Europe Tapioca Starch Market Outlook, by Application, 2020-2033
    • 5.4.21. Rest of Europe Tapioca Starch Market Outlook, by Form, 2020-2033
  • 5.5. BPS Analysis/Market Attractiveness Analysis

6. Asia Pacific Tapioca Starch Market Outlook, 2020 - 2033

  • 6.1. Asia Pacific Tapioca Starch Market Outlook, by Type, Value (US$ Bn), 2020-2033
    • 6.1.1. Native Tapioca Starch
    • 6.1.2. Modified Tapioca Starch
  • 6.2. Asia Pacific Tapioca Starch Market Outlook, by Application, Value (US$ Bn), 2020-2033
    • 6.2.1. Food & Beverage
    • 6.2.2. Industrial
    • 6.2.3. Pharmaceutical & Others
  • 6.3. Asia Pacific Tapioca Starch Market Outlook, by Form, Value (US$ Bn), 2020-2033
    • 6.3.1. Dry
    • 6.3.2. Liquid
  • 6.4. Asia Pacific Tapioca Starch Market Outlook, by Country, Value (US$ Bn), 2020-2033
    • 6.4.1. China Tapioca Starch Market Outlook, by Type, 2020-2033
    • 6.4.2. China Tapioca Starch Market Outlook, by Application, 2020-2033
    • 6.4.3. China Tapioca Starch Market Outlook, by Form, 2020-2033
    • 6.4.4. Japan Tapioca Starch Market Outlook, by Type, 2020-2033
    • 6.4.5. Japan Tapioca Starch Market Outlook, by Application, 2020-2033
    • 6.4.6. Japan Tapioca Starch Market Outlook, by Form, 2020-2033
    • 6.4.7. South Korea Tapioca Starch Market Outlook, by Type, 2020-2033
    • 6.4.8. South Korea Tapioca Starch Market Outlook, by Application, 2020-2033
    • 6.4.9. South Korea Tapioca Starch Market Outlook, by Form, 2020-2033
    • 6.4.10. India Tapioca Starch Market Outlook, by Type, 2020-2033
    • 6.4.11. India Tapioca Starch Market Outlook, by Application, 2020-2033
    • 6.4.12. India Tapioca Starch Market Outlook, by Form, 2020-2033
    • 6.4.13. Southeast Asia Tapioca Starch Market Outlook, by Type, 2020-2033
    • 6.4.14. Southeast Asia Tapioca Starch Market Outlook, by Application, 2020-2033
    • 6.4.15. Southeast Asia Tapioca Starch Market Outlook, by Form, 2020-2033
    • 6.4.16. Rest of SAO Tapioca Starch Market Outlook, by Type, 2020-2033
    • 6.4.17. Rest of SAO Tapioca Starch Market Outlook, by Application, 2020-2033
    • 6.4.18. Rest of SAO Tapioca Starch Market Outlook, by Form, 2020-2033
  • 6.5. BPS Analysis/Market Attractiveness Analysis

7. Latin America Tapioca Starch Market Outlook, 2020 - 2033

  • 7.1. Latin America Tapioca Starch Market Outlook, by Type, Value (US$ Bn), 2020-2033
    • 7.1.1. Native Tapioca Starch
    • 7.1.2. Modified Tapioca Starch
  • 7.2. Latin America Tapioca Starch Market Outlook, by Application, Value (US$ Bn), 2020-2033
    • 7.2.1. Food & Beverage
    • 7.2.2. Industrial
    • 7.2.3. Pharmaceutical & Others
  • 7.3. Latin America Tapioca Starch Market Outlook, by Form, Value (US$ Bn), 2020-2033
    • 7.3.1. Dry
    • 7.3.2. Liquid
  • 7.4. Latin America Tapioca Starch Market Outlook, by Country, Value (US$ Bn), 2020-2033
    • 7.4.1. Brazil Tapioca Starch Market Outlook, by Type, 2020-2033
    • 7.4.2. Brazil Tapioca Starch Market Outlook, by Application, 2020-2033
    • 7.4.3. Brazil Tapioca Starch Market Outlook, by Form, 2020-2033
    • 7.4.4. Mexico Tapioca Starch Market Outlook, by Type, 2020-2033
    • 7.4.5. Mexico Tapioca Starch Market Outlook, by Application, 2020-2033
    • 7.4.6. Mexico Tapioca Starch Market Outlook, by Form, 2020-2033
    • 7.4.7. Argentina Tapioca Starch Market Outlook, by Type, 2020-2033
    • 7.4.8. Argentina Tapioca Starch Market Outlook, by Application, 2020-2033
    • 7.4.9. Argentina Tapioca Starch Market Outlook, by Form, 2020-2033
    • 7.4.10. Rest of LATAM Tapioca Starch Market Outlook, by Type, 2020-2033
    • 7.4.11. Rest of LATAM Tapioca Starch Market Outlook, by Application, 2020-2033
    • 7.4.12. Rest of LATAM Tapioca Starch Market Outlook, by Form, 2020-2033
  • 7.5. BPS Analysis/Market Attractiveness Analysis

8. Middle East & Africa Tapioca Starch Market Outlook, 2020 - 2033

  • 8.1. Middle East & Africa Tapioca Starch Market Outlook, by Type, Value (US$ Bn), 2020-2033
    • 8.1.1. Native Tapioca Starch
    • 8.1.2. Modified Tapioca Starch
  • 8.2. Middle East & Africa Tapioca Starch Market Outlook, by Application, Value (US$ Bn), 2020-2033
    • 8.2.1. Food & Beverage
    • 8.2.2. Industrial
    • 8.2.3. Pharmaceutical & Others
  • 8.3. Middle East & Africa Tapioca Starch Market Outlook, by Form, Value (US$ Bn), 2020-2033
    • 8.3.1. Dry
    • 8.3.2. Liquid
  • 8.4. Middle East & Africa Tapioca Starch Market Outlook, by Country, Value (US$ Bn), 2020-2033
    • 8.4.1. GCC Tapioca Starch Market Outlook, by Type, 2020-2033
    • 8.4.2. GCC Tapioca Starch Market Outlook, by Application, 2020-2033
    • 8.4.3. GCC Tapioca Starch Market Outlook, by Form, 2020-2033
    • 8.4.4. South Africa Tapioca Starch Market Outlook, by Type, 2020-2033
    • 8.4.5. South Africa Tapioca Starch Market Outlook, by Application, 2020-2033
    • 8.4.6. South Africa Tapioca Starch Market Outlook, by Form, 2020-2033
    • 8.4.7. Egypt Tapioca Starch Market Outlook, by Type, 2020-2033
    • 8.4.8. Egypt Tapioca Starch Market Outlook, by Application, 2020-2033
    • 8.4.9. Egypt Tapioca Starch Market Outlook, by Form, 2020-2033
    • 8.4.10. Nigeria Tapioca Starch Market Outlook, by Type, 2020-2033
    • 8.4.11. Nigeria Tapioca Starch Market Outlook, by Application, 2020-2033
    • 8.4.12. Nigeria Tapioca Starch Market Outlook, by Form, 2020-2033
    • 8.4.13. Rest of Middle East Tapioca Starch Market Outlook, by Type, 2020-2033
    • 8.4.14. Rest of Middle East Tapioca Starch Market Outlook, by Application, 2020-2033
    • 8.4.15. Rest of Middle East Tapioca Starch Market Outlook, by Form, 2020-2033
  • 8.5. BPS Analysis/Market Attractiveness Analysis

9. Competitive Landscape

  • 9.1. Company Vs Segment Heatmap
  • 9.2. Company Market Share Analysis, 2025
  • 9.3. Competitive Dashboard
  • 9.4. Company Profiles
    • 9.4.1. Cargill, Incorporated
      • 9.4.1.1. Company Overview
      • 9.4.1.2. Product Portfolio
      • 9.4.1.3. Financial Overview
      • 9.4.1.4. Business Strategies and Developments
    • 9.4.2. Ingredion Incorporated
    • 9.4.3. Tate & Lyle PLC
    • 9.4.4. AVEBE
    • 9.4.5. Tapioca Specialities (PT Indofood)
    • 9.4.6. Thai Tapioca Starch PLC
    • 9.4.7. PT ICBP (Indofood CBP Sukses Makmur Tbk)
    • 9.4.8. Sudzucker AG
    • 9.4.9. Emsland Group
    • 9.4.10. Roquette Freres

10. Appendix

  • 10.1. Research Methodology
  • 10.2. Report Assumptions
  • 10.3. Acronyms and Abbreviations