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市場調查報告書
商品編碼
1418681
全球胚芽粉市場 - 2023-2030Global Germ Meal Market - 2023-2030 |
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全球胚芽粉市場在 2022 年達到 12.3 億美元,預計到 2030 年將達到 17 億美元,2023-2030 年預測期間CAGR為 4.2%。
全球人口的成長和收入的增加導致動物性蛋白質的消費量增加。這刺激了對胚芽粉等優質動物飼料原料的需求,特別是在畜牧業和家禽業。由於其公認的營養優勢,對最佳化動物營養以促進動物的健康、生長和生產力的關注使胚芽粉成為備受推崇的選擇。
2020 年 11 月,嘉吉宣佈在印尼Pandaan 投資 1 億美元建設工廠。憑藉額外的產能,嘉吉將能夠在其甜味劑系列中添加玉米澱粉、玉米蛋白粉、玉米蛋白飼料和玉米胚芽,並生產其現有甜味劑的玉米基版本。
由於對動物飼料的需求不斷成長,以滿足對動物蛋白質不斷成長的需求,動物飼料在胚芽粉市場中佔有重要佔有率。由於動物飼料產業不斷發展,亞太地區在粉胚芽市場中佔有最高佔有率。根據142個國家28,000多家飼料廠的資料,《2023年奧特奇農業食品展望》顯示,中國是最大的飼料生產國,飼料產量為26,073.9萬噸。
對畜牧業生產的需求不斷成長導致全球對動物飼料的需求不斷成長。在美國,大約有 5,800 個動物飼料生產設施,每年生產超過 2.84 億噸成品飼料和寵物食品。胚芽粉是在榨油過程中從穀物和油籽(如玉米、大豆和小麥)中提取的,因其營養價值和動物飼料益處而備受推崇。這導致畜牧業和家禽業對胚芽粉的需求增加。
胚芽粉富含蛋白質、脂肪、維生素和礦物質等重要營養素。其脂肪和蛋白質含量極高,使其成為動物飲食中的寶貴補充,可促進牲畜的整體健康和生長。在動物飼料中添加胚芽粉可以提高動物在增重、飼料效率和整體健康方面的表現。這可以為農民和生產者帶來更高的生產力和獲利能力。
胚芽粉因其高營養成分而受到大量需求,其中含有必需的維生素、礦物質和健康脂肪。小麥胚芽中含有高含量的蛋白質 (26-35%)、糖 (17%) 和脂肪 (10%-15%),以及膳食纖維 (1.5-4.5%)、礦物質 (4%) 和其他營養素。隨著消費者優先考慮健康和營養,他們擴大尋求含有胚芽粉等營養豐富成分的食品。
食品工業一直在響應對功能性食品的需求,這些食品除了基本營養之外還提供健康益處。胚芽粉可用作強化各種食品必需營養素的成分。這包括將其添加到穀物、零食、麵包和其他產品中以提高其營養價值。這些強化產品可以滿足尋求營養食品的消費者的需求。
許多農民和其他消費者並沒有意識到胚芽粉的好處。這可能會限制對該產品的需求。還有許多其他飼料原料可以與胚芽粉競爭,例如豆粕和魚粉。這些成分通常比胚芽粉更容易取得且更便宜。
例如,根據糧農組織的估計,與2018-2020年基期平均值相比,未來1年肉類蛋白消費量預計將增加14%。在動物飼料產業競爭激烈的情況下,畜牧農民對胚芽粉的認知不足限制了其市場成長。
Global Germ Meal Market reached US$ 1.23 billion in 2022 and is expected to reach US$ 1.70 billion by 2030, growing with a CAGR of 4.2% during the forecast period 2023-2030.
The combination of a growing global population and increasing incomes has resulted in higher consumption of animal-based protein. This has fueled the demand for premium animal feed ingredients like germ meal, particularly in the livestock and poultry industries. The focus on optimizing animal nutrition to boost the well-being, growth, and productivity of animals has made germ meal a highly regarded choice due to its recognized nutritional advantages.
In November 2020, Cargill announced the investment of a US$100 million facility in Pandaan, Indonesia. With the additional capacity, Cargill will be able to add corn starch, corn gluten meal, corn gluten feed, and corn germ to its line of sweeteners as well as create corn-based versions of its current sweeteners.
Animal feed holds a significant share of the germ meal market due to the rising demand for animal feed to meet the growing demand for animal protein. Asia-Pacific holds the highest share in the meal germ market due to its growing animal feed industry. Based on data from over 28,000 feed mills and 142 nations, the 2023 Alltech Agri-Food Outlook indicates that 260.739 million tonnes of feed are produced in China, the largest producing nation.
Growing demand for livestock production led to the rising demand for animal feed globally. In the United States, there are about 5,800 animal feed production facilities that produce over 284 million tonnes of finished feed and pet food annually. Germ meal, derived from grains and oilseeds like corn, soybeans, and wheat during oil extraction, is prized for its nutritional value and benefits in animal feed. This has led to an increased need for germ meal in the livestock and poultry sectors.
Germ meal is packed with vital nutrients such as protein, fat, vitamins, and minerals. Its notably high fat and protein content makes it a valuable addition to animal diets, promoting the overall well-being and growth of livestock. Including germ meal in animal feed can enhance animal performance in terms of weight gain, feed efficiency, and overall health. This can result in higher productivity and profitability for farmers and producers.
Germ meal is in high demand due to its high nutritional profile, containing essential vitamins, minerals, and healthy fats. High levels of protein (26-35%), sugar (17%), and fat (10%-15%) are found in wheat germ, along with dietary fibers (1.5-4.5%), minerals (4%), and other nutrients. As consumers prioritize health and nutrition, they are increasingly seeking food products that include nutrient-dense ingredients like germ meal.
The food industry has been responding to the demand for functional foods-products that provide health benefits beyond basic nutrition. Germ meal can be used as an ingredient to fortify various foods with essential nutrients. This includes adding it to cereals, snacks, bread, and other products to enhance their nutritional value. These fortified products can cater to consumers looking for nutritious food.
Many farmers and other consumers are not aware of the benefits of germ meals. This can limit demand for the product. There are a number of other feed ingredients that compete with germ meal, such as soybean meal and fishmeal. These ingredients are often more readily available and less expensive than germ meal.
For instance, according to FAO's estimation in comparison to the base period average of 2018-2020, the expected growth in meat protein consumption during the following 1o years is 14%. With this competitive animal feed industry, the lack of awareness among livestock farmers about germ meal restrains its market growth.
The global germ meal market is segmented based on type, end-user and region.
With the growing population and rising incomes, the demand for animal protein is also growing. According to FAO, Compared to the base period average of 2018-2020, the global consumption of animal proteins is expected to expand by 14% by 2030. This growing demand for animal protein is driving the need for various nutritious animal feed including germ meal for the healthier growth of livestock.
Feed-grade germ meal is favored in animal feed for its high energy content, aiding livestock energy needs and improving feed efficiency. Its versatility allows its use in various animal feed types, making it a top pick for feed manufacturers across livestock species like poultry, swine, and cattle.
In Asia-Pacific, the increasing demand for meat and animal products has spurred the growth of the livestock industry. According to the OECD, India consumed 6 million tonnes of meat in 2020. India has demonstrated a steady increase in the consumption of all four forms of meat such as mutton, beef, chicken, and pork. This, in turn, has created a higher need for top-quality animal feed components, including germ meal.
Additionally, the region's significant and expanding population, along with urbanization and shifting dietary preferences, has intensified the demand for animal products. This necessitates a reliable and consistent supply of nutritious animal feed, underscoring the importance of germ meal as a valuable ingredient.
The major global players include: ADM, Roquette Freres, Sunflakes Food Products Pvt. Ltd., Bluecraft Agro, SPAC STARCH PRODUCTS (INDIA) LTD, Gujarat Ambuja Exports Limited, Nippon Shokubai Co. Ltd., HL Agro Products Pvt Ltd, Southern Oil (PTY) Ltd. and Amba Gums & Feeds Products.
The pandemic disrupted global supply chains, affecting the production and distribution of various agricultural products, including grains used to make germ meal. Lockdowns, labor shortages, and transportation restrictions hampered the movement of goods, potentially leading to supply disruptions.
Pandemic-related uncertainties led to price fluctuations in agricultural markets. The prices of grains and other feed ingredients used in germ meal production may have experienced volatility, impacting the cost of production and, subsequently, the pricing of germ meal products.
The conflict disrupted the supply chain for grains and other agricultural products, which are essential for producing germ meal. Transportation routes, infrastructure, and logistics were affected, potentially leading to delays and shortages in the availability of raw materials for germ meal production.
The war led to uncertainty and volatility in commodity markets. Prices for grains used in germ meal production fluctuated, affecting the cost of production and potentially leading to price increases for germ meal products.
The global germ meal market report would provide approximately 53 tables, 46 figures and 181 Pages.
LIST NOT EXHAUSTIVE.