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市場調查報告書
商品編碼
1316280
全球香精香料市場 - 2023-2030 年Global Flavors and Fragrances Market - 2023-2030 |
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2022 年,全球香料和香精市場規模達到285 億美元,預計到2030 年將達到417 億美元,2023-2030 年的複合年成長率預計為4.9%。
香料用於為香水、古龍水、沐浴露、蠟燭和家居用品等產品增添怡人的香味。它們通常由芳香化學品、精油和其他香料成分混合而成。天然香料來自天然資源,如水果、蔬菜、草藥、香料和其他植物或動物材料。它們通過萃取、蒸餾或發酵等工藝獲得。天然香料被廣泛應用於食品和飲料產品中,以提供純正的口味。
消費者對風味的喜好越來越大膽,並從不同文化中汲取靈感,尋求獨特的異國風味。這一趨勢導致對抹茶、辣醬、薑黃等口味以及其他民族和國際口味的需求增加。
香精市場深受食品和飲料行業成長的影響。隨著全球人口的不斷成長,人們對加工食品和簡便食品的需求也在不斷增加。根據聯合國糧農組織(FAO)的預測,全球食品消費量每年將成長1.2%。食品消費的成長推動了對香精的需求,以提升口感、創造獨特的口味並迎合消費者不斷變化的喜好。
製藥和保健行業是香精和香料的一個日益成長的消費領域。香精用於配製藥品、糖漿和口腔護理產品,以改善口感並掩蓋難聞的味道。香料被添加到軟膏、乳液和香膏等保健產品中,以增強其吸引力並提供怡人的香氣。
人們對環境問題的認知不斷提高,導致對永續和環保產品的需求上升。天然和有機產品通常採用永續耕作方法、可再生資源和環保生產流程生產。這與消費者希望做出更環保選擇的願望不謀而合。例如,據微小中型企業稱,印度是世界上動植物種類最豐富的國家,擁有15 個地理氣候區。印度可以生產世界需求量巨大的有機芳香原料。
天然有機產品在各行各業的市場佔有率不斷擴大。食品飲料、個人護理和家居產品行業的主要企業都在投資開發和行銷天然有機產品系列,以迎合消費者不斷變化的偏好。這表明,天然有機產品領域的製造商和企業面臨著巨大商機。
由於涉及複雜的全球供應鏈,在香精香料市場實現永續性和可追溯性可能具有挑戰性。製造商在採購永續和可追溯的原料時可能會遇到困難,尤其是天然香精和香料。這一點對於來自敏感生態系統或瀕危物種的原料尤為重要,因為嚴格的法規和有限的供應可能會影響供應鏈。
要實現永續性和可追溯性,通常需要遵守認證標準和監管要求。這些標準和法規因地區而異,可能非常複雜,需要耗費大量時間。滿足這些要求可能是資源密集型的,可能會給小型製造商或在監管框架不健全地區營運的製造商帶來挑戰。
COVID-19 分析包括COVID 前情景、COVID 情景和COVID 後情景,以及定價動態(包括疫情期間和疫情后的定價變化,並與COVID 前情景進行比較)、供求光譜(由於貿易限制、封鎖和後續問題而導致的供需變化)、政府計劃(政府機構為振興市場、部門或行業而採取的計劃)和製造商戰略計劃(此處將涵蓋製造商為緩解COVID 問題而採取的措施)。
The Global Flavors and Fragrances Market reached US$ 28.5 billion in 2022 and is expected to reach US$ 41.7 billion by 2030 and is expected to grow with a CAGR of 4.9% during the forecast period 2023-2030.
Fragrances are used to add pleasant scents to products such as perfumes, colognes, body sprays, candles, and household products. They are typically composed of a blend of aroma chemicals, essential oils, and other fragrance ingredients. Natural flavors are derived from natural sources such as fruits, vegetables, herbs, spices, and other plant or animal materials. They are obtained through processes like extraction, distillation, or fermentation. Natural flavors are used in a wide range of food and beverage products to provide authentic taste profiles.
Consumers are becoming more adventurous in their flavor preferences and are seeking unique and exotic tastes inspired by different cultures. This trend has led to an increased demand for flavors like matcha, sriracha, turmeric, and other ethnic and international flavors.
The flavors market is heavily influenced by the growth of the food and beverage industry. As the global population continues to grow, so does the demand for processed and convenience foods. According to the Food and Agriculture Organization (FAO), global food consumption is projected to increase by 1.2% annually. This growth in food consumption drives the demand for flavors to enhance taste, create unique profiles, and cater to evolving consumer preferences.
The pharmaceuticals and healthcare industry is a growing consumer of flavors and fragrances. Flavors are used in the formulation of medicines, syrups, and oral care products to improve taste and mask unpleasant flavors. Fragrances are incorporated into healthcare products like ointments, lotions, and balms to enhance their appeal and provide a pleasant aroma.
Increasing awareness about environmental issues has led to a rise in demand for sustainable and eco-friendly products. Natural and organic products are often produced using sustainable farming practices, renewable resources, and environmentally friendly manufacturing processes. This aligns with consumers' desire to make more environmentally conscious choices. For instance, according to MSME, India is the leading country in the world with a rich diversity of flora and fauna with its 15 Geo- climatic zone. India can produce organic fragrant raw materials which have great demand in the world.
Natural and organic products have been gaining market share across industries. Major players in the food and beverage, personal care, and household product sectors are investing in the development and marketing of natural and organic product lines to cater to evolving consumer preferences. This indicates the remarkable opportunity that exists for manufacturers and businesses operating in the natural and organic product space.
Achieving sustainability and traceability in the flavors and fragrances market can be challenging due to the complex global supply chains involved. Manufacturers may face difficulties in sourcing sustainable and traceable raw materials, especially natural flavors and fragrances. This is particularly relevant for ingredients sourced from sensitive ecosystems or endangered species, where strict regulations and limited availability can impact the supply chain.
Achieving sustainability and traceability often requires adherence to certification standards and compliance with regulatory requirements. These standards and regulations vary across regions and can be complex and time-consuming to navigate. Meeting these requirements can be resource-intensive and may pose challenges for smaller manufacturers or those operating in regions with less robust regulatory frameworks.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global flavors and fragrances market is segmented based on type, end usage, and region.
The confectionery industry offers a wide range of flavor applications, providing ample opportunities for flavors and fragrances to be utilized. Confectionery products such as candies, chocolates, chewing gums, and desserts rely heavily on flavors and fragrances to enhance their taste, aroma, and overall sensory appeal. According to the National Library of Medicine, there are 400,000 known plant species of both aromatic and medicinal plants, of which about 2000 species come from nearly 60 botanical families of essential oils-bearing plants
The confectionery market is substantial in size and enjoys consistent consumer demand. People of all age groups, including children and adults, consume confectionery products as treats, indulgences, or gifts. The popularity and broad consumer base of the confectionery segment contribute to its significant market share.
North America has a large and growing population, which contributes to increased consumer demand for a variety of products, including flavors and fragrances. The region's population growth, combined with rising disposable incomes and changing consumer preferences, drives the demand for innovative and diverse flavors and fragrances.
North America is at the forefront of technological advancements and innovation in the flavors and fragrances industry. The region is known for its strong research and development capabilities, driving the creation of new flavor profiles, fragrance formulations, and delivery systems. Technological advancements support the growth of the market by enabling manufacturers to meet evolving consumer demands.
The major global players in the market include: International Flavors & Fragrances, Givaudan, Firmenich, Mane, Symrise, Takasago International Corp, Wild Flavors and Specialty Ingredients, Agilex Flavors & Fragrances, Inc., Frutarom, and Sensient Technologies.
The global Flavors and Fragrances market report would provide approximately 53 tables, 49 figures and 190 Pages.
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