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市場調查報告書
商品編碼
1304457

全球脫脂奶市場 - 2023-2030

Global Skimmed Milk Market - 2023-2030

出版日期: | 出版商: DataM Intelligence | 英文 102 Pages | 商品交期: 約2個工作天內

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簡介目錄

市場概述

2022年全球脫脂奶市場規模為105億美元,預計到2030年將達到183億美元。在2023-2030年的預測期內,該市場的複合年成長率為7.2%。

隨著人們對健康和保健意識的不斷提高,消費者正在尋求更健康的全脂乳製品替代品。脫脂牛奶的生產流程包括在牛奶分離過程中將奶油從全脂牛奶中分離出來。脫脂奶又稱低脂奶或脫脂奶,其脂肪含量較低,被認為是更健康的選擇,導致脫脂奶市場的成長。與全脂奶相比,脫脂奶的乳糖含量更低,滿足了這一細分市場的需求,推動了脫脂奶市場的成長。

脫脂奶廣泛應用於食品和飲料行業,特別是生產乳製品,如酸奶、奶酪、冰淇淋和甜點。對這些產品不斷成長的需求促進了脫脂奶市場的整體成長。

市場動態

人們對脫脂牛奶的健康益處的認知不斷提高,推動了市場成長

隨著人們對健康和保健的日益關注,消費者對飲食選擇的意識也越來越強。採用脫脂技術去除全脂牛奶中的奶油,生產脫脂牛奶。例如,全脂牛奶的脂肪含量為3.5%,而脫脂牛奶的脂肪含量僅為0.1%。脫脂牛奶含有更多的宏量營養素、鈣和磷,但熱量較低。

在宏量營養素方面,200毫升全脂牛奶為7克,而同等量的脫脂牛奶為7.3克。每200毫升脫脂牛奶只有71卡路里,而全脂牛奶則有130卡路里。

眾所周知,脫脂牛奶有益於心血管健康。它的膽固醇和飽和脂肪含量較低,而膽固醇和飽和脂肪與心臟病風險增加有關。因此,脫脂牛奶的營養成分使越來越多關注心臟健康的人選擇脫脂牛奶。

與脫脂牛奶有關的過敏可能阻礙脫脂牛奶市場的成長

過敏確實會影響脫脂奶的市場成長,因為過敏會限制潛在消費者的數量並影響消費者的偏好。有些人對脫脂奶中的牛奶蛋白過敏,尤其是酪蛋白和乳清蛋白。

當這些人飲用脫脂奶或其他奶製品時,可能會出現過敏反應,如蕁麻疹、腫脹、消化問題,甚至嚴重的過敏性休克。因此,過敏和不耐受對脫脂奶的市場成長構成了挑戰、

COVID-19影響分析

COVID-19影響分析包括COVID前情景、COVID情景和COVID後情景,以及價格動態(包括大流行期間和之後的價格變化,並與COVID前情景進行比較)、供求關係(由於貿易限制、封鎖和後續問題而導致的供求變化)、政府計劃(政府機構為振興市場、部門或行業而採取的計劃)和製造商戰略計劃(製造商為緩解COVID問題而採取的措施)。

目錄

第一章研究方法和範圍

  • 研究方法
  • 研究目的和報告範圍

第2章:定義和概述

第三章:執行摘要

  • 按應用分類
  • 按形式分類
  • 按銷售管道分類
  • 按地區分類

第四章:動態

  • 影響因素
    • 驅動因素
    • 限制因素
    • 機會
    • 影響分析

第五章行業分析

  • 波特五力分析
  • 供應鏈分析
  • 定價分析
  • 法規分析

第六章:COVID-19分析

  • COVID-19分析
    • Covid-19之前的情景
    • Covid-19 期間的情景
    • COVID-19之後的情景
  • COVID-19期間的定價動態
  • 供求關係
  • 大流行期間與市場相關的政府計劃
  • 製造商的戰略計劃
  • 結論

第七章:按應用分類

  • 烘焙業
  • 乳製品
  • 糖果
  • 調製乳
  • 其他應用

第八章:按形態分類

  • 粉狀
  • 液體

第九章:按銷售管道

  • 超市/大型超市
  • 便利店
  • 線上銷售
  • 其他

第十章:按地區

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 法國
    • 西班牙
    • 歐洲其他地區
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美其他地區
  • 亞太地區
    • 中國
    • 日本
    • 日本
    • 澳大利亞
    • 亞太其他地區
  • 中東和非洲

第十一章:競爭格局

  • 競爭格局
  • 市場定位/佔有率分析
  • 合併與收購分析

第十二章:公司簡介

  • Alpenrose Dairy, Inc.
    • 公司概況
    • 產品組合和描述
    • 財務概況
    • 主要發展
  • Amul Industries Pvt. Ltd.
  • Arla Foods amba
  • Dairy Farmers of America Inc.
  • Danone SA
  • Fonterra Co-operative Group Limited
  • LACTALIS Ingredients
  • Nestle SA
  • Saputo Inc.
  • Schreiber Foods Inc.

第十三章:附錄

簡介目錄
Product Code: FB5886

Market Overview

The Global Skimmed Milk Market US$ 10.5 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 18.3 billion by 2030. The market is growing at a CAGR of 7.2% during the forecast period 2023-2030.

With growing awareness about health and wellness, consumers are seeking healthier alternatives to full-fat dairy products. Skimmed milk production process includes separating all the cream from whole milk during the milk separation process. Skimmed milk, also known as low-fat milk or fat-free milk, with its lower fat content, is perceived as a healthier choice, leading to increased growth of skimmed milk market. Skimmed milk, with reduced lactose content compared to whole milk, caters to this segment, driving skimmed milk market growth.

Skimmed milk application has extensive use in the food and beverage industry, particularly in producing dairy-based products, such as yogurt, cheese, ice cream, and desserts. The growing demand for these products contributes to the overall growth of the skimmed milk market.

Market Dynamics

Rising Awareness of the Health Benefits Associated With Skimmed Milk is Driving the Market Growth

With an increasing focus on health and wellness, consumers are becoming more conscious about their dietary choices. The cream from whole milk is removed using skimming techniques to produce skimmed milk. For instance, while whole milk contains 3,5% fat, skimmed milk has only 0.1%. Skimmed milk contains more macronutrients, calcium, and phosphorus but fewer calories.

Regarding macronutrients, 200 ml of whole milk is 7 grams, while the equivalent amount of skim milk is 7.3 grams. Skim milk only has 71 calories per 200 ml compared to 130 calories in whole milk.

Skimmed milk is known to be beneficial for cardiovascular health. It has lower cholesterol levels and saturated fats, which are associated with an increased risk of heart disease. Hence, the nutritional profile of skimmed milk has led to an increased preference for skimmed milk among individuals concerned about their heart health.

Allergies Associated with Skimmed Milk Can Hamper the Growth of the Skimmed Milk Market

Allergies can indeed impact the market growth of skimmed milk, as they can limit the number of potential consumers and affect consumer preferences. Some individuals have allergies to milk proteins, particularly casein and whey, in skimmed milk.

When these individuals consume skimmed milk or other milk products, they may experience allergic reactions such as hives, swelling, digestive issues, or even severe anaphylaxis. Hence, allergies and intolerances pose challenges to the market growth of skimmed milk,

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it to pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The Global Skimmed Milk Market is segmented based on application, form, distribution channel, and region.

Rising Utilization of Skimmed Milk in Dairy-based Beverages

In 2022, based on application, the dairy segment held the highest share of the skimmed milk market. The dairy industry extensively utilizes skimmed milk to produce various dairy products. These include yogurt, cheese, butter, cream, ice cream, and other dairy desserts.

Dairy processing is a significant application where dairy products, including skimmed milk, play a dominant role. Skimmed milk is often used as a base ingredient in dairy-based beverages, such as flavored milk drinks, milkshakes, and smoothies,

Geographical Analysis

Changing Dietary Patterns and Growing Health Consciousness in Asia-Pacific Regions

In 2022, the Asia Pacific region had the highest share in the skimmed milk market as it has traditionally been a significant consumer of dairy products, including skimmed milk. With the region's increasing urbanization and rising middle-class population, there has been a shift in dietary preferences toward healthier food choices.

Skimmed milk is obtained by removing cream from whole milk, reducing milk fat with less than 0.5% fat content.

The changing consumer preference has led to a higher demand for skimmed milk in the region. For instance, as per Statista in India, more than 700,000 metric tonnes of skim milk powder were produced overall as of 2022. Compared to the prior year, when production volume was 680 thousand metric tonnes, this represented an increase.

Competitive Landscape

The major global players in the market include: Alpenrose Dairy, Inc., Amul Industries Pvt. Ltd., Arla Foods amba, Dairy Farmers of America Inc., Danone S.A., Fonterra Co-operative Group Limited, LACTALIS Ingredients, Nestle S.A, Saputo Inc. and Schreiber Foods Inc.

Why Purchase the Report?

  • To visualize the Global Skimmed Milk Market segmentation based on application, form, and distribution channel and region and understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous skimmed milk market-level data points with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The Global Skimmed Milk Market Report Would Provide Approximately 61 Tables, 59 Figures And 102 pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Application
  • 3.2. Snippet by Form
  • 3.3. Snippet by Distribution Channel
  • 3.4. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before Covid-19
    • 6.1.2. Scenario During Covid-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Application

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 7.1.2. Market Attractiveness Index, By Application
  • 7.2. Bakery*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Dairy
  • 7.4. Confectionary
  • 7.5. Prepared Milk
  • 7.6. Others

8. By Form

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 8.1.2. Market Attractiveness Index, By Form
  • 8.2. Powder*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Liquid

9. By Distribution Channel

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2. Market Attractiveness Index, By Distribution Channel
  • 9.2. Supermarket/Hypermarket*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Convenience Stores
  • 9.4. Online Sales
  • 9.5. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. The U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. The UK
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Alpenrose Dairy, Inc.*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. Amul Industries Pvt. Ltd.
  • 12.3. Arla Foods amba
  • 12.4. Dairy Farmers of America Inc.
  • 12.5. Danone S.A.
  • 12.6. Fonterra Co-operative Group Limited
  • 12.7. LACTALIS Ingredients
  • 12.8. Nestle S.A
  • 12.9. Saputo Inc.
  • 12.10. Schreiber Foods Inc.

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us