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市場調查報告書
商品編碼
1290371
全球有機原料市場 - 2023-2030Global Organic Ingredients Market - 2023-2030 |
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全球有機原料市場在2022年達到102億美元,預計到2030年將見證有利可圖的成長,達到165億美元。在預測期間(2023-2030年),該市場預計將呈現6.2%的複合成長率。
有機成分不含殺蟲劑和除草劑,用於製造有機和天然的個性化產品。研發投資、有機成分加工的技術發明和具有成本效益的製造技術是其他預計將進一步推動有機成分市場成長的因素。
有機栽培的產品,類似於蘆薈、大豆、魚油畫、贏核油畫和霍霍巴油畫,是一些用於製造有機和天然護理品的關鍵原料成分。消費者對傳統的、含有化學成分的合成產品的危險品的關注度不斷提高,預計將創造有機成分的市場機會。
近年來,即食食品已經成為有機原料市場中最多樣化的部分之一。便利模式的成長和天然產品需求的增加促使了對有機原料需求的成長。印度對食品配料需求的增加是消費者對素食和植物性產品偏好轉變的結果,這為方便食品打開了大門。
在今天這個忙碌的、永遠線上的世界裡,有一半的人喜歡方便食品,因為它們能幫助人們更快、更容易地準備膳食。由於快速和忙碌的生活,消費者的消費模式從生鮮食品轉向方便食品。此外,由於快速的城市化和人口生活方式的改變,對即食食品和方便用品的需求正在上升,這對有機原料市場產生了積極的影響。
多樣化和停滯不前的生活使消費者對自己的健康感到憂慮,因此,消費者對自己的消費有了特別的考慮。這種變化誘發了消費者對健康食品日益成長的需求趨勢,即無麩質、低卡路里、無糖、無乳製品和工廠磨製的食品。這種變化的另一個案例是,消費者中類似於心血管疾病、糖尿病、癌症、肥胖和脂肪等非傳染性疾病的病例不斷增加。
COVID-19分析包括COVID前情景、COVID情景和COVID後情景以及定價動態(包括大流行期間和之後的定價變化與COVID前情景的比較)、需求-供應譜(由於貿易限制、封鎖和後續問題造成的需求和供應變化)、政府計劃(政府機構振興市場、部門或行業的計劃)和製造商戰略計劃(這裡將涉及製造商為緩解COVID問題所做的努力)。
The Global Organic Ingredients Market reached US$ 10.2 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 16.5 billion by 2030. The market is expected to exhibit a CAGR of 6.2% during the forecast period (2023-2030).
Organic ingredients are pesticide-free and herbicide-free and employs for the products for manufacturing organic and natural individualized products. R&D investments, technological inventions in organic ingredient processing, and cost-effective manufacturing technologies are other factors anticipated to further drive the organic ingredients market growth.
Organically cultivated products, similar to aloe vera, soybean, fish oil painting, win kernel oil painting, and jojoba oil painting are some of the crucial raw constituents used for manufacturing organic and natural care goods. Rising consumer mindfulness regarding the dangerous goods of conventional, synthetic chemical-laden products is anticipated to create organic ingredients market opportunities.
Ready-to-eat food has emerged as one of the most varied parts of the organic ingredients market in recent years. A growth in convenience patterns and an increase in natural product demand have led to a growing need for organic ingredients. Increased demand for food ingredients in India is a result of shifting consumer preferences for vegan and plant-based products, which are opening the door for convenient food products.
Half of the population prefers convenience foods in today's hectic, always-on world because they help people prepare meals faster and easier. Owing to the fast and busy life, the consumption pattern of consumers shifts from raw food to convenience foods. Additionally, the demand for ready-to-eat food and convenience items is rising as a result of rapid urbanization and a changing population lifestyle, which is positively impacting the organic ingredients market.
The varying and stagnant life has made consumers apprehensive of their health, due to which consumers have taken special consideration about what they consume. This change has induced the trend of growing requisition for healthy food, which is gluten-free, low-calorie, sugar-free, dairy-free, and factory-grounded food, among consumers. Another case for this change in that population is rising cases of non-communicable conditions similar to cardiovascular conditions, diabetes, cancer, rotundity, and fat among consumers.
The COVID-19 analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with pricing dynamics (including pricing change during and post-pandemic comparing it with pre-COVID scenarios), demand-supply spectrum (shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), government initiatives (initiatives to revive market, sector or industry by government bodies) and manufacturers strategic initiatives (what manufacturers did to mitigate the COVID issues will be covered here).
In the Global Market of Organic Ingredients, the Food and Beverage Segment Holds the Largest Market Share.
The global organic ingredients market has been segmented by application into food and beverage, pharmaceutical, personal care and others. The food and beverage segment held the largest organic ingredients market share of 32.5% in 2022 in the organic ingredients market analysis report. The demand for clean-label organic ingredients has increased in the global food and beverage industry.
According to AMR analysis, more than 60% of Americans consider natural products as better, and more than 51% actively seek natural ingredients in their food products while making food purchase decisions. To cater to the growing demand for plant-based, clean-label ingredients, engaged stakeholders in the industry are now venturing into the production of clean-label starch.
For instance, Beneo-Remy developed natural, native, and clean-label starch having performance comparable to chemically modified starches. Similarly, Cargill is involved in the production of clean-label starch and is actively marketing the same through the SimPure brand. Thus, an increase in the trend of non-GMO, clean-label organic food products is anticipated to provide remunerative opportunities for players operating in the organic ingredients industry.
The North America organic ingredients market held the largest market share of 38.4% in 2022 in the organic ingredients market analysis. The US Food and Drug Administration controls organic ingredients, for example, sugar replacements as food additives (FDA). This indicates that before a sugar replacement may be used in foods and drinks, the FDA must review scientific data to assure that it is safe. In the US, the FDA has approved sugar substitutes like Acesulfame K, Advantame, Aspartame, Neotame, Saccharin, and Sucralose as food additives.
American customers opt for fair trade, organic certification products, and are being encouraged to use stevia and other natural sweeteners because of a rise in worry about the prevalence of obesity. According to the Global Stevia Institute internal survey 2021, approximately 60% of Americans prefer low-calorie sugar alcohol while purchasing, which is driving the market growth in the region.
The major global players in the market include: The Kraft Heinz Company, Conagra Brands Inc., Coleman Natural, HiPP, Applegate Farms LLC, General Mills Inc., Morrisons Ltd, United Natural Foods, Inc., Hain Celestial, and REWE Group.
The COVID-19 pandemic affected the organic ingredients market strongly. Since 2019, the worldwide crisis caused by the COVID-19 pandemic has majorly impacted most industries. The COVID-19 pandemic affected many economies around the globe in 2021.
Many combat measures, like complete lockdowns and quarantine for two consecutive years, 2020 and 2021, to fight COVID-19, have strongly affected many industries worldwide, including a portion of the ingredient industry.
Because of travel limitations brought on by the COVID-19 epidemic, retail and long-shelf products saw increased sales on the global market. As a result, many people in the world are busy hoarding foodstuffs and other food items for their families.
The increase in demand for processed foods through sustainable agriculture and biodynamic farming eventually had a favorable effect on the industrial need for food ingredients produced by good soil health. Additionally, there has been an increase in the demand for ready-to-eat (RTE) meals, creating new business opportunities for businesses that produce organic ingredients.
The global organic ingredients market report would provide approximately 93 tables, 109 figures and 190 pages.
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