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市場調查報告書
商品編碼
1272791
2023-2030 年山竹的全球市場Global Mangosteen Market - 2023-2030 |
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全球山竹市場預計到 2022 年將達到 3.26 億美元,到 2030 年將達到 6.58 億美元。 預計在預測期內(2023-2030 年),複合年增長率將達到 3.6%。
山竹汁因其眾多的健康益處而成為一種越來越受歡迎的飲料。 山竹還用於製作各種風味的果醬。 這些因素可被糖果產品視為在預測期內增加山竹果市場價值的機會。 由於消費者傾向於偏愛天然和有機水果以保持身體健康,因此山竹是生食的首選水果,因為它含有抗病植物化學物質和抗氧化劑。
山竹含有被認為可以增強免疫功能和防止感染的化合物。 這些化合物含有氧雜□酮,已被證明具有抗菌和抗病毒特性。 山竹中的抗氧化劑被認為有助於預防心髒病、糖尿病和癌症等慢性疾病。 據說這些化合物可以減少體內的氧化應激和炎症,這是這些疾病的危險因素。
山竹具有益生元特性,已被證明可以促進腸道中有益細菌的生長。 這有助於支持消化系統健康並改善營養吸收。 例如,山竹樹Garcinia mangostana L.(桑科)原產於東南亞,以其獨特而美味的風味贏得了“水果皇後”的稱號。 G. mangostana L. 及其主要分離株提取物的抗癌、鎮痛、神經保護、抗糖尿病和降血脂作用。 還考慮在 2022 年提交有關藥代動力學、藥物輸送系統和劑量探索的人體試驗報告。
已發現山竹果可減緩血液凝固,增加易感人群的出血風險。 食用山竹果會導致嚴重的乳酸性酸中毒。 乳酸在體內的積累是一種稱為乳酸性酸中毒的症狀。 主要原因是血液中形成異常低的 pH 值。 例如,由於擔心在山竹果上發現眼蟲,美國食品和藥物管理局已禁止在國內進口山竹。
大流行擾亂了全球供應鏈,並影響了某些地區的山竹果供應。 邊境關閉和航空旅行減少等運輸和物流限制使得貨物跨境運輸變得困難並增加了運輸成本。 COVID-19 導致對包括山竹果在內的新鮮水果和蔬菜的需求發生變化。 隨著人們呆在家裡的時間越來越多,水果和蔬菜的消費量越來越多,需求從外出就餐轉向零售渠道。 因此,山竹的庫存和價格受地域影響。
The global mangosteen market reached US$ 326 million in 2022 and is projected to witness lucrative growth by reaching up to US$ 658 million by 2030. The market is growing at a CAGR of 3.6% during the forecast period (2023-2030).
Due to its numerous health advantages, mangosteen juice is increasingly popular as a beverage. Jams with different flavours could also be made using it. These elements could be seen as an opportunity by confectionary product which increases the mangosteen market value in the forecast period. Since consumers are more likely to prefer natural and organic fruits to maintain a healthy physical body, mangosteen is an ideal fruit for fresh consumption because it contains disease-fighting phytochemicals and antioxidants.
Mangosteen contains compounds that have been shown to enhance immune function and protect against infections. These compounds include xanthones, which have been found to have antimicrobial and antiviral properties. The antioxidants in mangosteen may help to protect against chronic diseases, such as heart disease, diabetes, and cancer. These compounds can help to reduce oxidative stress and inflammation in the body, which are risk factors for these conditions.
Mangosteen has been found to have prebiotic properties, meaning that it can promote the growth of beneficial bacteria in the gut. This can help to support digestive health and improve nutrient absorption. For instance, The mangosteen tree, Garcinia mangostana L. (Clusiaceae), is a native of Southeast Asia, and its fruits have earned the title "queen of the fruits" due to their distinct and delectable flavour. Anticancer, analgesic, neuroprotective, antidiabetic and hypolipidemic effects of G. mangostana L. extracts and its main isolates. Pharmacokinetics, drug delivery systems and reports on dose-finding human trials are also examined in 2022.
Mangosteen has been discovered to slow down blood clotting, increasing the risk of bleeding in those who are vulnerable to it. Mangosteen consumption raises the possibility of severe lactic acidosis. The accumulation of lactate in the body is a symptom of the medical condition lactic acidosis. The formation of an abnormally low pH in the bloodstream is the main cause of this. For instance, the USFDA banned the import of mangosteen into the country due to concerns about Asian fruit flies that were found on the fruit.
The pandemic has caused disruptions in global supply chains, which have affected the availability of mangosteen in some regions. Transportation and logistics constraints, including border closures and reduced air travel, have made it difficult to move goods across borders and increased shipping costs. COVID-19 has caused shifts in demand for fresh fruits and vegetables, including mangosteen. With more people staying at home and consuming more fruits and vegetables, there has been a shift in demand from foodservice to retail channels. This has impacted the availability and price of mangosteen in different regions.
The global mangosteen market is segmented based on form, end user and region.
Cosmetics Segment Accounted for the Highest Share of the Global Mangosteens Market.
Mangosteen can be found in a variety of cosmetic products, including moisturizers, serums, facial masks, and cleansers. Cosmetics segment holds more than 32.5% in the global mangosteens market revenue. Mangosteen also contains compounds that have anti-inflammatory properties. This can help to reduce inflammation and redness in the skin, making it a potential ingredient for products designed to soothe and calm irritated skin. For instance, On 21 December 2021, Eminence organic skincare launched Mangosteen Face & Body Skin Care Treatment.
Mangosteen (Garcinia mangostana) is native to Southeast Asia, and the region is the world's largest producer of mangosteen. Mangosteen trees thrive in warm and humid conditions with temperatures ranging from 20°C to 35°C. Temperatures below 15°C or above 40°C can negatively impact the growth and yield of the trees. High humidity levels (above 70%) are essential for the growth and development of mangosteen trees in the countries like India, China and Japan. The fruit trees require a lot of moisture to produce high-quality fruit. Mangosteen trees require well-distributed rainfall throughout the year, with an average of 1,500 to 2,500 mm annually. According to Food and Agriculture Organisation Asia produced mangosteens 41854040.35 thousand metric tons in 2021.
The major global players in the market include Herbo Nutra, Kodai Fresh, Thongpad Fruits Vegetable Limited, Lakewood Juice Company, Bali Glow, Genesis Today, Cresco World Trading Co. Limited, Maha Chokdee Company Limited, Organics & Community Co. Limited, and Thiptipa Company Limited.
The global mangosteen market report would provide approximately 50 tables, 53 figures and 195 Pages.
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