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食品級磷酸全球市場-2023-2030
市場調查報告書
商品編碼
1217611

食品級磷酸全球市場-2023-2030

Global Food Grade Phosphoric Acid Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 200 Pages | 商品交期: 約2個工作天內

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簡介目錄

市場動態

對冷凍和包裝食品不斷增長的需求推動了市場

冷凍和包裝食品需求的增長預計將很快推動食品級磷酸的需求。 全球各個國家都經歷了快速的城市化進程，這種擴張帶來了新的飲食口味和習慣。 城市化人口傾向於包裝食品，對食品防腐劑的需求不斷增加，迫使各種大賣場和超市供應包裝食品。 隨著對醃製食品需求的增加，食品級磷酸的消耗量預計在不久的將來會顯著增加。 著名的食品級磷酸製造商參與了純化磷酸供應與最終用戶的匹配，使他們能夠為客戶提供一流的產品。 主要參與者也在擴展他們的產品線，以生產有望推動市場增長的新產品。 例如，2022 年 1 月 18 日，Prayon 收購了 Solvay 的 Capterall(R) 活動，擴大了其在水處理方面的專業知識。 Prayon 在水處理領域積極進取，進一步加強了其為工業客戶提供的解決方案範圍。 水處理是保存產品的寶貴資源。

但是，食品級磷酸鹽是一種常見的添加劑，會導致骨密度降低。 食品級磷酸的不利影響正在製約市場。 生物基產品的開發和磷酸鹽基合成產品的過度使用所產生的問題可能會阻礙預測期內的市場擴張。

內容

第一章調查方法及範圍

  • 調查方法
  • 市場範圍

第二章主要趨勢與發展

第 3 章執行摘要

  • 按產品類型細分的市場
  • 按應用劃分的市場細分
  • 按地區劃分的市場細分

第四章市場動態

  • 市場影響因素
    • 司機
    • 約束因素
    • 商機
  • 影響分析

第五章行業分析

  • 波特的五力分析
  • 供應鏈分析
  • 需求方和供應方分析
  • 監管分析
  • 技術進步

第 6 章 COVID-19 分析

  • COVID-19 市場分析
    • COVID-19 之前的市場准入情景
    • COVID-19 的當前市場情景
    • COVID-19 後或未來情景
  • COVID-19 期間的價格動態
  • 供需範圍
  • 大流行期間與市場相關的政府舉措
  • 製造商的戰略舉措

第 7 章按產品類型

  • 75% 食品級
  • 80% 食品級
  • 85% 食品級
  • 其他

第 8 章應用

  • 食物儲存
  • 飲料製造
  • 金屬處理
  • 製糖
  • 其他

第9章按地區

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 西班牙
    • 意大利
    • 其他歐洲地區
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 澳大利亞
    • 其他亞太地區
  • 中東和非洲

第10章競爭格局

  • 競爭場景
  • 競爭戰略分析
  • 市場情況/份額分析
  • 併購分析

第11章公司簡介

  • 阿科瑪公司
    • 公司簡介
    • 產品組合和說明
    • 主要亮點
    • 財務摘要
  • Brenntag SE
  • Emco Dyestuff Pvt Ltd.
  • Grasim Industries Limited（Aditya Birla Management Corporation Ltd.）
  • ICL Group Ltd.
  • Innophos Inc.
  • Nutrien Ltd.
  • OCP Group
  • Spectrum Laboratory Products Inc.
  • The Mosaic Company
  • Vinipul Inorganics Private Limited

第12章 DataM

簡介目錄
Product Code: DMFB6236

Market Overview

Food grade phosphoric acid is a colorless and odorless inorganic acid suitable for consumption. It is manufactured through wet, thermal, and dry kiln processes and is widely used as an acidity regulator and nutrition agent for yeast that can be used in light beverages, canned foods, and wines. Food grade phosphoric acid is primarily used to preserve and acidify foods and beverages, such as colas and jams, and provide a sour and tangy taste to the products. It is also utilized for beverage production, metal treatment, sugar refining, and food preservation. It is commonly stored and packaged in an intermediate bulk container (IBC) and high-density polyethylene (HDPE) drums. It is widely used in producing carbonated beverages, packaged food items, and bakery products.

The widespread product utilization in the processing of bakery products is positively impacting the market growth. Other factors, including the increasing product adoption for the manufacturing of bottled coffee beverages and flavored waters, along with significant growth in the food and beverage industry, are anticipated to drive the market toward growth.

The global food grade phosphoric acid market was valued at USD YY million in 2022. It is forecasted to reach USD YY million by 2030, growing at a CAGR of 4.12% during the forecast period (2023-2030).

Market Dynamics: Growing demand for frozen and packaged food products is driving the market

Growing demand for frozen and packaged food products is anticipated to boost the demand for food grade phosphoric acid shortly. Rapid urbanization has been seen in various countries across the globe, and this expansion has resulted in new food preferences and habits. The urbanized population is inclining towards packaged foods, forcing various hypermarkets and supermarkets to supply packaged food items, escalating the demand for food preservatives. With the increasing demand for preserved foods, food grade phosphoric acid consumption is expected to rise significantly shortly. Prominent manufacturers of food grade phosphoric acid are involved in the supply agreement of purified phosphoric acid with the end-users, enabling them to serve their customers with best-in-class products. Key players are also expanding their product lines to produce new products, which are expected to drive market growth. For instance, on January 18, 2022, Prayon expanded its expertise in water treatment with the acquisition of Solvay's Capterall® activity. Prayon, active in water treatment, is further strengthening its range of solutions for its industrial customers. Water treatment is a precious resource to preserve the products.

However, food grade phosphoric acid is a common additive that leads to decreased bone mineral density. The adverse effect of food grade phosphoric acid is restricting the market. The development of bio-based products and problems arising from the overuse of phosphate-based synthetic products can hamper the market's expansion during the forecast period.

Market Segmentation: The food preservation segment accounted for the highest global food grade phosphoric acid market share

The growing demand for food preservatives, especially in the beverage industry, is anticipated to propel the expansion of the food grade phosphoric acid industry in the forecast period. Pure food grade phosphoric acid is an essential additive in mayonnaise, food sauces, and fruit juices. It is a food additive in meat and poultry products to make them firmer and smoother. It is used as an acidity regulator and for yeast. Manufacturers consistently expand production capabilities to fulfill the growing demand for food grade phosphoric acid. Key players are also expanding their product lines to produce new products for food preservation, which have expected to drive market growth. For instance, in August 2020, OCP launched the construction of a new plant to produce purified phosphoric acid through their subsidiary, Euro Maroc Phosphore (EMAPHOS). This launch has helped the company increase its production capacity.

Geographical Penetration: Asia Pacific is the dominant region during the forecast period

The global market for food grade phosphoric acid is anticipated to be dominated by the Asia Pacific region, owing to the surging demand for preserved food products in developing countries such as China and India. The growing population and rising middle-class income are the major factors pushing the demand for packaged foods in these countries. Moreover, food grade phosphoric acid and phosphates have gained strong benefits from the rapid development of the food processing industry in countries like China, India, and other developing countries. Also, the Chinese government estimated that the annual demand for food grade phosphoric acid from China might reach more than 200,000 metric tons in the upcoming years. Most manufacturers consistently expand production capabilities to cater to the growing demand for food grade phosphoric acid. Factors such as high production and low labor rates have led developing countries to account for the region's major share of the food grade phosphoric acid market. Key players are also launching new products, which have expected to drive the market growth. For instance, in September 2020, Clariant AG launched a new and innovative phosphate ester offering outstanding performance and superior sustainability in metalworking fluid formulations. This product launch has helped the company widen its product portfolio.

Competitive Landscape:

Some of the food grade phosphoric acid market players are Arkema S.A., Brenntag SE, Emco Dyestuff Pvt. Ltd., Grasim Industries Limited (Aditya Birla Management Corporation Ltd.), ICL Group Ltd., Innophos Inc., Nutrien Ltd., OCP Group, Spectrum Laboratory Products Inc., The Mosaic Company, and Vinipul Inorganics Private Limited. The major players are focusing on leveraging the opportunities posed by emerging markets to expand their product portfolios so that they can cater to the requirements of various industries, especially the food processing industry. For instance, in 2019, Gujarat Alkalies and Chemicals Ltd. (GACL) roped in Israel-based Bateman Advanced Technologies Ltd. to provide technology and technical services for its upcoming food-grade phosphoric acid project at Dahej.

COVID-19 Impact: Positive impact on the global food grade phosphoric acid market

The COVID-19 pandemic significantly impacted regional and country-level food grade phosphoric acid markets. Economic recovery slowly, supply-chain disruption continued to pose challenges, and consumer demand remains weak. However, prominent manufacturers of food grade phosphoric acid were involved in the supply agreement of purified phosphoric acid with the end users, enabling them to serve their customers with best-in-class products. For instance, on November 11, 2020, GACL established a food-grade phosphoric acid plant at Dahej. At its meeting, the GACL Board of Directors approved the upward revision in the project cost to Rs. 520 crores for establishing a 33,870 TPA (85% H3PO4) (equivalent to 21,000 TPA at 100% P205) food-grade phosphoric acid plant at Dahej.

The global food grade phosphoric acid market report would provide an access to approximately 53 market data tables, 50 figures and 200 pages.

Table of Contents

1. Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Product Type
  • 3.2. Market Snippet by Application
  • 3.3. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Demand and Supply Side Analysis
  • 5.4. Regulatory Analysis
  • 5.5. Technological Advancements

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Product Type Segment
    • 7.1.2. Market attractiveness index, By Product Type Segment
  • 7.2. Food Grade 75%*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2021-2030 And Y-O-Y Growth Analysis (%), 2022-2030
  • 7.3. Food Grade 80%
  • 7.4. Food Grade 85%
  • 7.5. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 8.1.2. Market attractiveness index, By Application Segment
  • 8.2. Food Preservation*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2021-2030 And Y-O-Y Growth Analysis (%), 2022-2030
  • 8.3. Beverages Production
  • 8.4. Metal Treatment
  • 8.5. Sugar Refining
  • 8.6. Others

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key region-specific dynamics
    • 9.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. South America
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.3.5.1. Brazil
      • 9.3.5.2. Argentina
      • 9.3.5.3. Rest of South America
  • 9.4. Europe
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.4.5.1. Germany
      • 9.4.5.2. U.K.
      • 9.4.5.3. France
      • 9.4.5.4. Spain
      • 9.4.5.5. Italy
      • 9.4.5.6. Rest of Europe
  • 9.5. Asia Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive scenario
  • 10.2. Competitor strategy analysis
  • 10.3. Market positioning/share analysis
  • 10.4. Mergers and acquisitions analysis

11. Company Profiles

  • 11.1. Arkema S.A.*
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Key Highlights
    • 11.1.4. Financial Overview
  • 11.2. Brenntag SE
  • 11.3. Emco Dyestuff Pvt Ltd.
  • 11.4. Grasim Industries Limited (Aditya Birla Management Corporation Ltd.)
  • 11.5. ICL Group Ltd.
  • 11.6. Innophos Inc.
  • 11.7. Nutrien Ltd.
  • 11.8. OCP Group
  • 11.9. Spectrum Laboratory Products Inc.
  • 11.10. The Mosaic Company
  • 11.11. Vinipul Inorganics Private Limited
  • List not Exhaustive*

12. DataM

  • 12.1. Appendix
  • 12.2. About us and services
  • 12.3. Contact us